Australian Wellington Region Restaurants and Takeaway Menus

shops

Wellington Region Australian

Wellington Region's most Australian popular restaurants, cafes and takeaway menus are found below. Wellington Region's most popular Australian restaurants, cafes and takeaway menus are found below.

1841 Bar and Restaurant

Australian, Bar, Cafe Food, Contemporary, European, Gluten Free, Kiwi, New Zealand, Pub Food, Vegetarian
1 Disraeli Street, Johnsonville, Wellington, Wellington, 6037, New Zealand
1841 Bar and Restaurantsample menu
  • Eggs Benedict $16.00
  • The Veg Burger $22.00
  • BLET $13.00
  • Raroa Rib Eye $29.00
  • Kau Kau Salmon $27.00
  • Cajun Calamari $14.00
  • Sweet Corn & Potato Cakes $15.00
  • Bread & Dips $13.00

The Grand Steakhouse

Australian, Bar, New Zealand, Steakhouse
71/69 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Grand Steakhousesample menu
  • Grilled Mushroom stack with Potobello mushroom, eggplant, capsicum and spinach, served with tomato salsa $14.00
  • Baked double cheese scallop mornay served with garlic bread $15.00
  • Sausage $4.00
  • The Grand tasting platter (Serves 2 - 4 people) $42.00
  • Pineapple $4.50
  • Mochaccino $5.50
  • Bacon, lettuce, avocado and tomato on fresh toasted home made bread $12.00
  • Cajun spiced chicken enchilada wrapped in a flour tortilla with melted cheese, tomato salsa and mixed leaf salad $12.00

Single File Cafe

Australian
Archives Building, 10 Mulgrave , Murphy Street, Thorndon, Wellington, New Zealand
Single File Cafesample menu
  • Garden salad w balsamic dressing $4.50
  • Available til 11am
  • Club sandwich $7.00
  • Muesli w yoghurt $9.00
  • Mini hot dogs $8.50
  • Chicken nuggets $8.50
  • Creamy Fettuccini
  • Sautéed creamy mushrooms $9.50

Valentine's

American, Australian, European, French, Kiwi, Pub Food
140 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Valentine'ssample menu
  • Dinner (Adult) $29.90
  • ½ shell mussels
  • Fish & Chips
  • Seafood chowder
  • Roast potatoes
  • Steamed vegetable medley with broccoli
  • Shrimp cocktail
  • Carrots

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