Continental restaurant and takeaway menus in Wellington
One80 Restaurant - Copthorne Hotel
Continental, Asian, European
100 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand
One80 Restaurant - Copthorne Hotel Sample Menu
| Kiwi Fush & Chups Sliders (3) | $14.00 |
| Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun | |
| Indian Naan Garlic Bites (*V) | $7.00 |
| Malaysian Vegetable Curry Puffs (3) (*V) | $12.00 |
| Trio of Hand Made Ice Creams and Sorbets | $14.00 |
Whitby's Restaurant & Bar
Continental, Gluten Free, New Zealand, Vegetarian, Pub Food, Asian, European
147 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Whitby's Restaurant & Bar Sample Menu
| Assorted flavours of yoghurt, milk and soy milk | |
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Whitby’s Breakfast Special of the Day
Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti |
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Bircher muesli
porridge with fresh cream |
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Assorted jams
spreads, dips and condiments |
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Seasonal fresh fruits featuring melons
oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits |
Sojourn Cafe & Bar
Continental, New Zealand, Cafe Food, European
147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand
Sojourn Cafe & Bar Sample Menu
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Sojourn Salad Bowl (VGF)
Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing |
$15 |
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Curry of the Day (GF)
(Please ask for today’s special) Served with steamed rice, raita & papadum |
$15 |
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Soup of the Day
Please ask for today’s special |
$9 |
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Ciabatta Garlic Bread (V)
Toasted with garlic & herbs |
$8 |
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Catch of the Day
Beer battered or pan-fried fish fillet with fries, garden salad and lemon |
$18 |