Thai restaurant and takeaway menus in Whangarei

Grand Thai Restaurant

Asian, Thai, Vegetarian, Gluten Free

2 Bank Street, Whangarei, Whangarei, Northland, 0110, New Zealand

Grand Thai Restaurant Sample Menu

Pork Sweet&Sour with Rice
Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce
$11.50
Prawn And Scallop with Rice
Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
$14.50
Chicken Green Curry with Rice
Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
$11.50
Hoy Jaw (4 pieces)
Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
$7.50
Prawn Cake  (4 pieces)
Minced Prawns mixed with herbs and marinated in spices
$7.50

Suk Jai Thai Restaurant

Asian, Thai, Vegetarian, Vegan, Gluten Free

93 Kamo Road, Kensington, Whangarei, Northland, 0112, New Zealand

Suk Jai Thai Restaurant Sample Menu

Mussamun (best with beef)
Cooked in coconut milk with potato, peanuts, and onions.
Yum Voon Sen (Glass Noodles Salad)
Boiled glass noodles in our house made hot and sour dressing and herbs. Topped with cashew nuts
- Vegetables $15.50
Red Curry
Cooked in coconut milk with bamboo shoots and seasonal vegetables.
- Chicken, Pork or Beef $18.00

Pimarn Thai Restaurant

Asian, Thai, Vegetarian, Vegan, Gluten Free

12 Rathbone Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand

Pimarn Thai Restaurant Sample Menu

Ice Cream Thai Fruits Salad
A mixture of rambutan, lychee, longan and jack fruit with ice cream
$8.00
Tom Yum Gai
Traditional spicy and sour soup with chicken, mushroom, red onion
$8.90
Khao Pad
Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
Gaeng Panang
Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut
Gaeng Gari
A mild yellow curry with potato, peanut, onion and spring onion

Sabai Thai Whangarei

Asian, Thai, Gluten Free

150 Bank Street, Regent, Regent, Whangarei, Northland, 0112, New Zealand

Thai Chef's Restaurant Whangarei

Asian, Thai, Vegetarian, Vegan

69 Bank Street, Whangarei 0110, New Zealand

Thai Chef's Restaurant Whangarei Sample Menu

Tom Yum (Chicken/ Prawns)
Thai’s favourite hot & sour soup with herbs and mushrooms
$11.50/$14.50
Satay (Beef, Chicken)
Marinated beef or chicken served with peanut sauce
$6.50
Green Curry (Chicken)
Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
$11.50
Oyster Sauce (Beef)
Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
$11.50
Garlic Pepper
Sauteed garlic and Pepper with sour choice of meat served with