Wooing Tree Vineyards in Central Otago Menu

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Wooing Tree Vineyards in Central Otago has no menu available, but can choose from many other options such as Burrito Includes or Choose One Filling from Burrito Craft. The Spire Inspire Restaurant & Bar offers many options including TOASTED HOMEMADE BREAD (V) and SAFFRON YOGHURT (V). The Blue Door includes a wide range like Vietnamese rolls of crisp fried Mutton Bird or Prawn & water Chestnut Dumplings, Duck and Ginger consommé.. and Margherita from . Francesca's Pizzas offers Governor's Cafe and EGGS ON TOAST (V) (GF).

Nearby Sample Menus

Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
Merino lamb rump (GF) $38.50
- on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
-Aged Serrano Jamon and chorizo Rojo
-Smokey sweet peach chutney
-Barbers Vintage Reserve Cheddar
Cheese board $35.00
- with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
Rustichella linguine $32.50
- pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
(GF) = gluten free / (GFR)= gluten free on request

Side of Wedges $4.00
Open Bacon Sandwich $16.00
- Bacon sandwich served with salad,chutney, tomato and aioli on warm Ciabatta bread.
-Pasta
- Free Drink and Free Sundae!!
Vegetable Bowl $5.70
-Chiken Wrap and Chips
- Free Drink and Free Sundae!!
Bowl if Fries $5.00
Rib-Eye Steak (300g) $29.50
- Beautiful Rib-Eye Steak served with a dressed salad and fries. You can choose between garlic butter,mushroom or pepper sauce.
-Cheese Burger and Chips
- Free Drink and Free Sundae!!

White Chip Macadamia N/A
Subway Seafood Sensation N/A
Sweet Onion N/A
Italian Dressing N/A
Pickles N/A
White Bread N/A
BBQ N/A
Apple Slices N/A

Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
Fish of the day $28
Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
High country lamb broth - lamb popcorn - green herb aioli $18.5
Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
Roast potatoes - rosemary $7

Homemade Chocolate Brownie $12.00
Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
Sticky Date Pudding $12.00
Chips $7.00

-5 Cheeses $28
-La paysanne $14
- Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.
Confit de Canard / Duck leg Confit $28
- Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.
-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
-Cheeses $11
La piece du boucher / Angus pure Scotch $30
- 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
Tagliatelles au Roquefort $17
- Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
Saumon « áma facon »/ salmon my way $25
- Salmon fillet cooked to C h ef Quentin’s inspiration.

Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
Grilled Chicken Sandwich $18.50
- Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
Baked Beans on Toast $15.50
- The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
Eggs on Toast $12.50
- Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.