Yum Yum Fish and Chips in Upper Hutt City Menu

Nearby Sample Menus

YUM TALAY SERVED WITH RICE $18.50
- marinated mixed seafood with Thai dressing chilli vegetable and lemon juice
PAD NUMMAN HOI SERVED WITH RICE $13.50
- selected beef stir fried with vegetables with homemade oyster sauce(prawn or scallops $18.50)
TOM YUM TALAY $9.00
- hot and sour mixed seafood soup with mushroom and exotic Thai spices blended with lime juice lemongrass and spring onion
THOONG TONG(money bags)(6) $7.50
- seasoned minced chicken red kumara onions wrapped in crispy Thai pastry served with homemade plum sauce
GOONG HOR PHA(4) $8.50
- whole prawn wontons served with homemade sweet and sour sauce
PAD PEAD YANG NUMMUN HOY SERVED WITH RICE $18.50
- sauteed roast duck with homemade oyster sauce and vegetables
KAI YAT SAI SERVED WITH RICE $15.00
- stir fried chicken with vegetable, cashew nuts and homemade sweet and sour sauce wrapped in egg foo young
PAD PONG KAREE SERVED WITH RICE $13.50
- stir fried chicken vegetables, egg and curry powder(with prawns or mixed seafood$18.50)

HASH STACK $17.00
- hash browns layered with bacon and caramelised onion, topped with a free range egg and hollandaise
ARISONG BLAT $17.00
- premium bacon, caramelised onion, lettuce, avocado & tomato sandwiched between toasted ciabatta served with chunky fries
- avocado, mushrooms, pesto & brie $12.00
- fresh tomato & avocado with kelp pepper $10.00
organic beans $4.00
FRENCH TOAST $17.00
- ( available from 7.30am till 11am ) SWEET with bacon, banana, maple syrup and cream
or spinach $14.00
bacon (2) $6.00

Honey Glazed Pork Belly $24.50
- Strips of pork belly cooked in cider and glazed with honey served on potato rosti and sauteed green beans drizzled with roasted capsicum sauce
Crumbed Seafood basket $12.50
- a selection of bites prawn cutlets and calamari served with fries and tartar sauce
Side Fries
Muesli with Fruit $7.50
- toasted muesli and fruit and milk or yoghurt, you can add fresh banana for $1.50 extra
Chicken or Beef Tikka Masala $18.50
- England's most popular tomato and onion base Indian curry cooked with your choice of meat served on basmati Rice(vegetarian option available)optional plain naan or garlic naan or roti Chennai extra $3.00
Tandoori Chicken Drum Sticks entree$12/mains$18.5
- Indian Favorite Chicken Drum Stick marinated overnight in special tandoori spices and cooked to the perfection served on turmeric rice with mint sauce
Satay Chicken Skewers $12.50
- Fresh strips of Chicken cooked on skewers with satay sauce
Tikka Masala/Thai Red Curry(GF/DF) $13.50
- famous Tikka Masala curry or Thai red Curry vegetarian or with your choice of Meat-chicken or beef with rice you can add plain naan, garlic naan or Roti for $3.00

Sweet Mango Lassi $5.00
Papadom $1.00
Chicken Lollipops $9.00
- Chicken Marinated with Chinese spices and deep fried in oil
Keema Naan $4.50
- Naan stuffed with lamb mince
Chicken Sazan $18.00
- Chicken cooked with Hot Chilli in a ginger and garlic Sauce
Mixed Platter for Two $18.00
- Pakora, Samosa, Chicken Tikka and Seekh Kebab
Paneer Tikka Masala $16.00
- Fresh Homemade cottage cheese cooked with spices in Tandoor oven
Butter Paneer $16.00
- Homemade cheese cooked in a creamy butter gravy

Aloo Gobhi E $9.50 / M $13.99
- Cauliflower and Potatoes tossed together with a blend of spices and covered in a light way
Lamb Saag E $10.50 / M $15.99
- Tender lamb cooked with home ground spices in rich spinach gravy
Saag Aloo E $9.50 / M $13.99
- Sauteed Potatoes and fresh blended spinach cooked with thick onion sauce and spices
Butter Chicken E $10.50 / M $14.99
- Boneless Chicke pieces semi roasted and marinated then cooked in rich tomato and butter gravy
Dal Makahani E $9.50 / M $13.99
- Lentil's and red kidney beans cooked in a creamy tomato gravy
Tandoori Chicken $8.90 / $16.00
- Chicken Marinated in mild spices overnight and roasted in the tandoor - Half / Whole
Prawn Vindaloo $16.49 / $18.00
- Vindaloo is strong, fery curry made using ground chilli garam masala and cmbined with shrimps and potato.Fish / Prawn
Mango Lassi $3.00
- Cool Yoghurt smoothie

Bread and Dips $8.00
Beer Battered Fish $13.50
- served with salad, fries and homemade tartare
Soup of the Day $9.00
- see the blackboard for the Chef's choice of flavour of the day
Bacon and Mushroom Fettuccine $13.50
Try our Lunches $13.50
- Steaks are our specialty but our menu caters for all tastes, including vegetarian and gluten free
Open Chicken Sandwich $13.50
- served with fries
Mushrooms or bacon $5.00
Fries $6.00

Macs Beer Battered Fish & Chips $14
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Macs Beer Battered Fish & Chips $17
-extra $12
Vegetable Lasagne $15
- Vegetable and Basil Lasagne, Cream Cheese, Cottage Cheese, Caramelised Onion topping, Tomato Sauce, Parmesan, Side Salad
Mushroom Melt $20
- 180g Beef patty, Sautéed Mushroom, Swiss Cheese, Caramelised Onion, Lettuce, Blue Cheese Dressing,Steak Cut Fries, Aioli
Vege Pizza $15
- Sundried tomatoes, feta & spinach topped with parmesan cheese – yum yum!
Menu Available after 5pm
Available to 4pm

Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
French Fries $6.50
- served with tomato sauce and garlic aioli
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.