Yum Yum Fish and Chips in Upper Hutt City Menu

Nearby Sample Menus

TWO MUCH $15 Entree $25 Main
- Double beef, ham and bacon aioli
WHITE $15 Entree $25 Main
- Fresh ricotta and mozzarella,garlic, parmesan, prosciutto and rocker
SOUTH ISLAND SALMON FILLET $29.00
- served with fresh baby gourmet potatoes and artisan salad
ANGUS PORTERHOUSE STEAK (350GM) $29.00
- served with fresh baby gourmet potatoes and artisan salad
TEXMEX $15 Entree $25 Main
- Spicy beef chilli beans, jalapeno, avocado and topped with salsa and sour cream
BADADING $10 Entree $15 Main
- New York style-tomato, oregano, basil, shredded, mozzarella
CHEVY V8 $26 Main
- 8 toppings on a big bloc rust. Beef, bacon, sausage, sopressa, wedges, capsicum, onion, fresh mozzarella bbq sauce and garlic aioli
VEGENATOR $14 Entree $24 Main
- Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella

HALLOUMI BRUSHCHETTA $14.00
- grilled Zany Zeus halloumi with beetroot relish & a wedge of lemon
GOURMET FOCCACIA TOASTIE
- bowl of fries with aioli and rocket $7.00
WARM LAMB SALAD $17.00
- Fresh garden salad, roasted walnuts and feta topped with balsamic mint dressing
ARISONG BLAT $17.00
- premium bacon, caramelised onion, lettuce, avocado & tomato sandwiched between toasted ciabatta served with chunky fries
hash browns (2) $4.00
LUNCH EXTRAS
BREAKFAST EXTRAS

Wedges $10.00
garlic bread samosa spring rolls & wontons $18.50
Vegetarian Chilli Bean Nachos $15.00
Mayfair's hash Stack (GF) Local's Favourite $16.50
- hash brown layered with bacon and tomato topped with fried egg and chef's own freshly made hollandaise sauce
Prawn Noodle Soup $6.50
Wedges (DF) half$7.00/full$10.00
- seasoned wedges with sour cream
Chicken or Beef Tikka Masala $18.50
- England's most popular tomato and onion base Indian curry cooked with your choice of meat served on basmati Rice(vegetarian option available)optional plain naan or garlic naan or roti Chennai extra $3.00
2 eggs, 2 hash brown, 2 sausages, side of mushrooms, Mayfair's Chunky toast, GF Toast, Cheese, baked beans EACH $3.50

Steak & Guinness Pie $13.50
- served with fries
Corn Fritters $13.50
- served with bacon, salad and homemade tomato chutney
Beef and Cheese Burger $13.50
- served with fries
Soup of the Day $9.00
- see the blackboard for the Chef's choice of flavour of the day
Garlic Bread $7.00
Bread and Dips $8.00
Cajun Chicken Salad $13.50
Try our Lunches $13.50
- Steaks are our specialty but our menu caters for all tastes, including vegetarian and gluten free

Bacon-Wrapped Scallops Teaser (GF) $16
- Pan fried, served with salad greens and caper mayo
Bacon Wrapped Scallops (GF) $32*
- Pan fried, with salad, roast potatoes and caper mayo
Garlic Bread (GF) $ 7.0
Wedges Works $10
Bourbon BBQ Burger $20
- Homemade chuck steak pattie, bacon, cheese and our bourbon BBQ sauce with house fries and aioli
Omlette (GF) (V) $14
- Cheese, bacon mushroom and onion served with garlic toast
Bread Platter (GF) $16
Peanut Butter Cheese Cake $13
- With a raspberry fluid gel centre and nut toffee crumb

Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
French Fries $6.50
- served with tomato sauce and garlic aioli
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce