Abruzzo Restaurant in Auckland Menu

PASTA'S PASTA'S
  • Lasagna $18
    • Layers of pasta with meat and cheesy bechamel in tomato sauce
  • Cannelloni $18
    • Rolls of pasta filled with beef, vegetables and herbs then baked with tomato bechamel and parmesan cheese
  • Spaghetti alla Bolognese $18
    • Northeren Italian classic with spaghetti and home made bolognese sauce, like Nana use to make
  • Fettuccine Alfredo $18
    • The classic, prepared with chicken, bacon and mushroom sauce
  • Fettuccine primavera $18
    • Penne pasta topped with vegetables sautted in light peeled tomato and basil sauce
SECONDI PIATTI-MAIN COURSE'S SECONDI PIATTI-MAIN COURSE'S
  • Pollo Alla Marsala $25
    • Chicken breast cooking with creamy marsala sauce and mushrooms
  • Pollo alla Siciliana $25
    • Spicy chicken breast simmered in sauce of red wine tomato and red capsicum then topped with spinach mozzarela
  • Scaloppine Marsala $24
    • Veal Scallopine cooked with mushroom in creamy marzala sauce
  • Pollo Alla Cacciatora $24
    • Chicken breast simmered in tomato onion and capsicum sauce with kalamata olives
  • Lacerto Rossini $28
    • Primium rib eye fillet grilled than sautted in creamy bacon mushroom and brandy sauce
PANI-PIZZA BREAD PANI-PIZZA BREAD
  • Garlic and olive oil $6
  • Basil Pesto Bread $6
  • Parmesan Bread $6
  • Olives Bread $6
INSALATTE-SALAD INSALATTE-SALAD
  • Insalatta all’Italiana $6
    • Tomato, onion, cucumbers, feta and wild green in extra virgin oil dressing
ANTIPASTI - APPETIZERS ANTIPASTI - APPETIZERS
  • Cozze Marinara $14.5
    • Mussels simmered in tomato, basil, garlic and vodka sauce
  • Cozze Verdi $14.5
    • Mussels with garlic basil and white wine creamy sauce
  • Grigliata di Calamari $14.5
    • Marinated squid rings grilled and accompanied by fresh wild greens
  • Gamberoni in Guazze $14.5
    • King prawns pan fried with garlic, flamed in brandy and simmered in napoletana sauce with touch of cream
DOLCI-DESSERTS DOLCI-DESSERTS
  • Torrta Alla Abruzzo $8.5
  • Tiramisu $8.5
PIZZA'S PIZZA'S
  • Pizza Fungi $17.5
    • Mozzarella, mushroom, truffle oil
  • Pizza Siciliana $17.5
    • Tomato, mozzarella, Parmesan, anchovies, olives with oregano and basil
  • Pizza More Mista $21
    • Tomato mozzarella, ham salami onion and mushroom
  • Pizza Capriciossa $18.5
    • Tomato, mozzarella, ham anchovy, olives, artichoke
  • Margheritta $17.5
    • Tomato, mozzarella, Parmesan, basil
  • Mare Mista $22
    • Tomato, mozzarella, shrimps, mussels, calamari
  • Pizza Prosciutto e Fungi $22
    • Traditional! Tomato mozzarella, prosciutto and mushrooms
  • L’Atomica $17.5
    • Mozzarella, tomato, capers, anchovy, capsicum
  • Pizza Con Pollo $19.5
    • Mozzarella, tomato, sundried tomatoes, chicken, bacon, artichoke
  • Blu Celeste $19.5
    • Mozzarella, Gorgonzola and mushroom pizza
  • Peperonni $18
    • Tomato, mozzarella, salami, capsicum, capers and onion
  • Pizza Rustica $20
    • Mozzarella, tomato, ham mushroom and spinach
  • Pizza Vegetariana $19
    • Mozzarella, tomato, capsicum, zucchini, fresh tomato, feta and basil pesto
  • Pizza 4 Season $19.5
    • Tomato, mozzarella, ham, mushroom, sundried tomato, scallops
  • Pizza Abruzzo $18.5
    • Tomato, mozzarella, salami, Gorgonzola, peanuts, peppers

Nearby Sample Menus

  • Chicken Karaage $10
    • Crispy chicken thigh, drizzled with Japanese mayonnaise served with Thai sweet chili
  • Duck $20.50
  • Customer choice of meat round bean, curry, paste, lime leaf and pickled krachai
  • 3 FLAVOR
  • Seafood $19.50
  • Black Sticky Rice $4
  • Chicken or Beef $17.50
  • Char Kuey Teow $16.50
    • Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
  • Croquettes $17.5
    • house smoked fish / romesco fennel & apple slaw
  • Duck Fat Roasted Potatoes & Sauce Rouille $8
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese / burnt butter
  • Slow Roasted Free-range Pork Knuckle $40 / $60
    • braised red cabbage / duck fat roasted potato sour apple
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • Aglio Pizza Bread $15
    • roasted garlic / rosemary salt / EVOO
  • Charlotte’s Pizzas see below
    • Please see Pizza Menu
  • Spicy Black Tan-Tan Ramen [V*] $16.50
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
  • Tonkotsu Ramen $14
    • Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
  • Agedashi Tofu $10
    • Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
  • Kakuni Pork Belly Ramen $16
    • Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
  • Crispy Noodle Salad[V] $11
    • Crispy noodles, green salad, shredded leek, mayo.
  • Quinoa Salad [V] $13
    • Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
  • Wonton Ramen $14
    • Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Tempura Cauliflower [V][GF] $11
    • Rice flour batter, green tea salt
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Salmon on Herb Waffle $19.50
  • Eggs Benny GF $19.50
  • Marcher Muesli GF, VG, DF $13.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Carrot Risotto VG $18.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Egg, Cheese, Pineapple, Onion, Mushroom $0.80
  • Vegetables $8.50
  • 24. B.B.Q Pork $10.00
  • 80. Photo Fritter $0.60
  • 104. Fish $4.00
  • 107. Greedy Burger $6.00
  • Burger Pack $8.00
    • 2 Hamburger, $ 2 Chips, 2 Crab Stick
  • 64. Wodges Chips $4.00
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • Vine Tomatoes $5
  • Wild Creamy Mushrooms (GF) $19 / w bacon $21
    • Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
  • Kale Chips $6
  • Organic Egg $2
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Raita $3.00
    • Yoghurt with cucumber, carrot & spices
  • Palak Paneer $13.50
    • Spinach prepared in spices & cottage cheese
  • Chicken Mango $15.50
    • Chicken cooked in mango flavoured cream & lightly spiced sauce, garnished with coconuts
  • Dal Makhani $12.00
    • Lentils cooked in spices & cream
  • Vegetarian $50.00
    • Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
  • Navratan Korma $13.50
    • Mixed vegetables cooked in creamy sauce, garnished with cashews, coconuts & dry fruits
  • Prawn Malabari $18.00
    • Prawns cooked with onions, tomato & coconut cream garnished with crushed coconuts
  • Onion Bhaji $6.00
    • Sliced onions stirred in chickpea flour batter, deep fried
  • Deluxe fish burger $8.80
    • Fillet of tarakihi grilled with lemon pepper seasoning & tartare
  • Chicken & avocado $9.80
    • 100g of juicy, tender thigh grilled with garlic pepper seasoning, avocado, aioli and mayo
  • Ham & egg $6.30
  • Egg $4.40
  • Wedges $4.60
  • Angus beef $9.20
    • 180g of prime ground angus beef top with beetroot, cheese, aioli and tomato relish
  • Chilli burger $7.50
    • 120g of prime ground beef grilled with tomato relish salsa
  • Suprememaster $10.80 / $10.40
    • (steak, bacon, egg, cheese, pineapple)
  • VEGETARIAN SUSHI BOX $13.50
    • 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
  • DRAGON ROLL $16.00
    • lettuce,crabmeat with topping:eel,avocado
  • AGIDASI TOFU w/udon $14.50
  • CALIFORNIA ROLL $13.00
    • crabmeat, cucumber, avocado with topping flying fish eggs
  • VEGETABLE ROLL $9.00
  • BOSTON ROLL $14.00
    • crabmeat, cucumber with topping: raw tuna, avocado
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
  • VEGETABLE BIBIMBAP w/egg 13.00
  • Bacon & Eggs $11.50
    • Cooked any way / Toasts / House HP
  • Milkshakes $7.00
    • Triple Chocolate / French Vanilla
  • Spinach Florentine - served on pumpkin toasts $17.50
  • The Big Cheese Stichelton $18.50
    • Nottinghamshire organic creamy blue, Savory & caramel, Honeycomb / Crostini / Poached pear / Apple
  • Match: $8.50
    • Hawkes bay Amber Ale
  • Hash High Benni Hill $19.50
    • Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
  • Eggs anyway / toasts $8.50
  • Match: $12.50
    • Jules Taylor Sav Blanc Marlborough
  • Cheese & Onion $3.30
  • Fish $4.00
  • Chicken $5.00
  • Steak $4.50
  • Prawn $12.00
  • Won Ton $9.00
  • BBQ Pork $10.00
  • Oyster $1.50
  • Fried King Prawns (4 Pcs) $9
    • tempura style prawns served with sweet and sour sauce
  • Curry Chicken $23
    • diced nz chicken fillets served in Asian curry sauce with fresh pineapple and mixed vegetables
  • Ginger Beef $23
    • nz beef tenderloin stir fried with slices of fresh ginger and spring onion
  • Spring Rolls(2pcs) $8
    • deep fried vegetarian spring rolls
  • Dim Sum (4Pcs) $8.5
    • traditional steamed prawn dumling
  • Sweet & Sour Prawns $31.5
    • tempura buttered king prawns served with a sweet and sour dipping sauce
  • Squid With Ginger & Spring Onions $27.5
    • stir fried nz calamari with ginger slices and spring onions
  • Red Bean Pancake $8.5
    • with ice cream
  • OKRA CURRY $12.00
    • okra cooked in curry in spices
  • CHANA MASALA $12.00
    • chickpeas with onion gravy and spices
  • GARLIC NAAN $2.50
  • MUTTON SAGWALA $15.00
    • mutton cooked in spinach and spices
  • ZEERA RICE $12.00
    • cumin seeds tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • CHICKEN FRY $15.00
    • chicken fried with garlic ginger paste with cumin seeds, dried chilies curry leaves and spies
  • FISH FRY $15.00
    • deep fried cooked in ginger garlic paste black pepper
  • EGG BIRYANI $12.00
    • authentic marinated Hyderabadi egg biryani cooked in dum style
  • EGGS ON TOAST $8.50
    • with grilled tomato poached fried scrambled
  • BEEF NACHOS $13.50
    • served with sour cream & cheese
  • TOASTED SANDWICHES $6.00
    • choice of Meat with Two fillings
  • TODAY'S SOUP $10.50
    • served with garlic bread/pumpkin & kumara
  • CORN FRITTERS $15.50
    • served with bacon, salad & sour cream
  • TOASTED BAGEL/CROISANT $7.50
    • with ham tomato, cream cheese & chutney
  • TERIYAKI BEEF $15.50
    • scotch fillet served with Rice & salad
  • PORRIDGE $10.50
    • with seasonal fruits honey & cream
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Abruzzo Restaurant

Abruzzo Restaurant

location

Address

13 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094184202

clock

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Mediterranean , Pizza , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged ,  Cash only

Location
13 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand