Abruzzo Restaurant in Auckland Menu

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Lasagna $18
- Layers of pasta with meat and cheesy bechamel in tomato sauce
Cannelloni $18
- Rolls of pasta filled with beef, vegetables and herbs then baked with tomato bechamel and parmesan cheese
Spaghetti alla Bolognese $18
- Northeren Italian classic with spaghetti and home made bolognese sauce, like Nana use to make
Fettuccine Alfredo $18
- The classic, prepared with chicken, bacon and mushroom sauce
Fettuccine primavera $18
- Penne pasta topped with vegetables sautted in light peeled tomato and basil sauce

Pollo Alla Marsala $25
- Chicken breast cooking with creamy marsala sauce and mushrooms
Pollo alla Siciliana $25
- Spicy chicken breast simmered in sauce of red wine tomato and red capsicum then topped with spinach mozzarela
Scaloppine Marsala $24
- Veal Scallopine cooked with mushroom in creamy marzala sauce
Pollo Alla Cacciatora $24
- Chicken breast simmered in tomato onion and capsicum sauce with kalamata olives
Lacerto Rossini $28
- Primium rib eye fillet grilled than sautted in creamy bacon mushroom and brandy sauce

Garlic and olive oil $6
Basil Pesto Bread $6
Parmesan Bread $6
Olives Bread $6

Insalatta all’Italiana $6
- Tomato, onion, cucumbers, feta and wild green in extra virgin oil dressing

Cozze Marinara $14.5
- Mussels simmered in tomato, basil, garlic and vodka sauce
Cozze Verdi $14.5
- Mussels with garlic basil and white wine creamy sauce
Grigliata di Calamari $14.5
- Marinated squid rings grilled and accompanied by fresh wild greens
Gamberoni in Guazze $14.5
- King prawns pan fried with garlic, flamed in brandy and simmered in napoletana sauce with touch of cream

Torrta Alla Abruzzo $8.5
Tiramisu $8.5

Pizza Fungi $17.5
- Mozzarella, mushroom, truffle oil
Pizza Siciliana $17.5
- Tomato, mozzarella, Parmesan, anchovies, olives with oregano and basil
Pizza More Mista $21
- Tomato mozzarella, ham salami onion and mushroom
Pizza Capriciossa $18.5
- Tomato, mozzarella, ham anchovy, olives, artichoke
Margheritta $17.5
- Tomato, mozzarella, Parmesan, basil
Mare Mista $22
- Tomato, mozzarella, shrimps, mussels, calamari
Pizza Prosciutto e Fungi $22
- Traditional! Tomato mozzarella, prosciutto and mushrooms
L’Atomica $17.5
- Mozzarella, tomato, capers, anchovy, capsicum
Pizza Con Pollo $19.5
- Mozzarella, tomato, sundried tomatoes, chicken, bacon, artichoke
Blu Celeste $19.5
- Mozzarella, Gorgonzola and mushroom pizza
Peperonni $18
- Tomato, mozzarella, salami, capsicum, capers and onion
Pizza Rustica $20
- Mozzarella, tomato, ham mushroom and spinach
Pizza Vegetariana $19
- Mozzarella, tomato, capsicum, zucchini, fresh tomato, feta and basil pesto
Pizza 4 Season $19.5
- Tomato, mozzarella, ham, mushroom, sundried tomato, scallops
Pizza Abruzzo $18.5
- Tomato, mozzarella, salami, Gorgonzola, peanuts, peppers

Nearby Sample Menus

Jalapeño Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
- Fajita Veggies with Guac $13.40
- Chargrilled Chicken a la Brasa $14.60
Taco
Bean Burrito $10.00
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
- Seasoned Mince Beef $13.40

14 Chicken Madras $10.00
- Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
61 Chilli Mountain Chicken (dry/gravy) $14.00
- Chilli mountain, dice onion,capsicum, corn flour spices, salt, spring onion & deep fried
Half $10.00
45 Plain Naan $2.50
- Traditional bread cooked in tandoor oven
38 Dhal Makhani $10.00
- Lentils cooked in spices & cream
76 Cucumber Raita $4.00
- Spicy yogurt with cucumber
Full $18.00
10 Prawn Pakora (10 pcs)
- Deep fried prawn coated in chickpea flour, ginger, garlic & spices

Beet Cured Salmon $5
Trio of Northland Mushrooms $16
- rich marsala cream / toasted brioche micro cress
Thick Cut Belly Bacon $17.5
- kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
Crispy Fries W Rosemary Salt & Aioli $7
Spanish Eggs $16
- spicy white beans / chorizo / tomatoes baked egg / kumarabread
Charlotte’s Espresso Martini $17
- Blue Duck Vodka, Patron XO, Liquor 43, espresso, spiced ginger
Calamari $17.5
- Tomato / cucumber / olives / feta / red onion

Duck Prig Tai Dum $22.00
- Sizzling slices of roast duck with Garlic and Black pepper sauce
Fried Rice Pineapple with Tofu $18.00
- Thai fried rice with Tofu, mixed vegetables, egg, cashew nuts and pineapple
Tofu Panang Sauce $18.50
- Deep fried or Steamed tofu topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
Lamb Pad Char $22.00
- Stir fried tender slices of Lamb with Fresh chilli, garlic, ginger, basil and Thai herbs
Green Curry Vegetables with Tofu $18.50
- Mixed vegetables in Thai Green curry sauce with coconut milk and tofu
Pad Char $19.50
- Stir fried tender slices of Chicken or Pork or Beef with Fresh chilli, garlic, ginger, basil and Thai herbs
Pad Thai Goong $21.00
- Stir fried Thai rice noodles King prawns, tofu, egg, bean sprouts, chives and crushed peanut
Fried Rice with Pineapple $18.50
- Thai fried rice with Chicken or Pork or Beef, egg, pineapple, cashew nut, carrot, onion and green pea

Roast pork noodle soup $12.00
Wat Dan beef & veggie on rice noodle $18.00
Sizzling ginger & spring Onion $28.00
Roast duck noodle soup $12.00
Roasted Pork Fried Rice $18.00
Crispy Roasted Duck half $20.00
Stir fried with Veges $28.00
Seafood noodle soup $14.00

Chicken Curry on Rice $12.90
- Served with vegetable, chicken and steam rice on side
ITALIAN BREAKFAST $11.90
- (2 Toasts, 2 Tomatoes, 2 Sausages)
Egg on Toast $5.90
STEAK MEAL $15.90
- (Grilled Steak Stock Fillet, Green Salad, Toast Focaccia, Served with fries)
SUPREME SATAY $12.90
- (Grilled Marinated Chicken Satay on Top of Steamed Rice, Served with Salad and Peanut Sauce Vegetable)
Salmon $13.90
BURRITO $10.50
- (Served with Beef Mince, Cheese, Carrot, Red Onion, Capped Tortillas)
Creamy Chicken Soup $7.90
- Chicken served with two toast

Crème brule $12
- S/w berry compote, hazelnut biscotti
Peach frangipane $12
- Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
Medley of roasted nuts $6.9
- Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
Scallop and bacon kebabs $7.9
- Scallops and bacon kebabs s/w VBK tartare sauce
Crispy twice cooked pork belly $24.9
- Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus
House salad $16.9
- Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
Egg $1.9
V B K house suid $16.9
- S/w aioli and thai dipping sauce

Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Cheese Cake
- House made cheesecake served with chantilly cream
Double $27.00
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)

Steak and Cheese N/A
Thinly Cut Sour Cream & Chives N/A
Ham N/A
Thinly Cut Ready Salted N/A
Capsicum N/A
Turkey & Ham N/A
Flatbread N/A
Herb & Garlic Toasties N/A

Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Bowl Of Cashew Nuts $15
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Garlic Pizza Bread $10
- Served With Garlic Aioli
Bowl Of Sicilian Green Olives $7.5

Miso Ramen $10.00
- Miso flavoured ramen
Teriyaki Tofu Don (Regular or Spicy) $12.50
- Deep fried Tofu with Teriyaki sauce on rice
Donburi Combo
Dumpling $10.00
- Vegetarian (12 pcs)
Vegetable Udon $11.00
- Vegetables on noodle soup
Served with rice, salad
Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
Teriyaki Chicken Don $13.00
- Teriyaki Chicken & Vegetables on rice

Mixed Entree $8.00
- Mixed combination entree of satay, fish cake, curry puff money bags and spring roll. Served with sweet chilli sauce (6 pieces)
Thai fried rice $10.00
- Fried rice with egg, meat, onion and vegetables.
-Lamb $12.50
Hot basil leaves
- Stir fried meat with oyster sauce, basil leaves, chilli & vegetables, served with rice.
Sweet & sour fish fillet $13.00
- Stir fried crumbed fish fillet with sweet & sour sauce Or tamarind & chilli sauce and vegetables, served with rice.
-Squid, prawns or seafood $13.00
-Chicken, pork or beef $11.00
-Squid, prawns or seafood $13.00

-Fish Balls / Vegetarian $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Option: + Prawns $2.00
-Vegetarian $10.00
Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
-Seafood $12.00

Add Three South Atlantic Prawns $9.85
- poached in Garlic Butter to your dish (GF) >>
(DF) Dairy Free
Mbs 3+ Wagyu Eye Fillet Steak * $39.5
- 220g
All dishes are designed for two people.
(GF)Gluten Free
*Can be Gluten Free
Chef’s Entrée Tasting Platter for two $35
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs

Combo 1 $10.50
- Fried noodle, 1 braised dish, 1 vegetable
Combo 5 $13.50
- Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
Combo 3 $13.50
- Fried noodle, 1 tofu/beancurd dish, 2 vegetable
Combo 2 $13.50
- Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
*dishes may vary according to availability
Combo 4 $10.50
- Spicy mapo tofu, spring rolls, 1 vegetable

Abruzzo Restaurant

Auckland Region > Auckland > Abruzzo Restaurant

Address

13 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand

Phone

094184202

Email

abruzzorestaurant@hotmail.com

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Mediterranean , Pizza , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Corkage Fee Charged , Cash only

Abruzzo Restaurant in Auckland Menu

Nearby Sample Menus

Abruzzo Restaurant

Auckland Region > Auckland > Abruzzo Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

13 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand

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