Aki Sushi in Nelson Menu

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Aki Sushi in Nelson has no menu available, but can choose from many other options such as CA Breakfast Streaky bacon, eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. or French Toast Streaky bacon, caramelized banana. French bread dipped in an egg, cream cinnamon sugar coating & drizzled with maple syrup from Cafe Affair Of Nelson. Owen River Lodge offers many options including Bluefin Tuna Tartare and Sashimi of Marlborough King Salmon cannelloni. New Street Steakhouse includes a wide range like Tomato & Prosciutto Waitoa Chicken Liver Pate or Garlic Bread. Bread options and Wild venison, mushroom paté, red wine reduction from . Roots Bar offers Smugglers Pub and Cafe and Lightmeals.

Nearby Sample Menus

Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel
Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
Chocolate Truffles $4.00 ea.
- dark or white

OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.
WEST COAST WHITEBAIT $21.90
- West Coast whitebait cooked in the traditional Anchor manner mixed with whisked eggs, salt & cracked pepper, cooked on the grill, served with fries, seasonal salad & tartare sauce.
TWICE COOKED ROASTED PORK BELLY $23.90
- Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
RED CURRY GREEN LIPPED MARLBOROUGH MUSSELS $19.00
- Marlborough mussels steamed open in a red Thai curry, lemon and coconut cream broth, served with toasted bread and seasonal salad.
CHICKEN LIVER AND PORT PÂTÉ $19.90
- A thick slice of rich, smooth pâté, flavoured with herbs and a dash of port, wrapped in bacon and baked in a terrine. Served with roasted pears and toasted bread.
Side of seasonal vegetables $6.00
ARANCINI $18.90
- Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.
LAMB SALAD $21.50
- Lemon, rosemary and garlic marinated lamb tenders served with leafy greens, spinach, cherry tomatoes, roasted pumpkin, sweet potato, capsicum and cucumber, dressed with creamy feta and honey mustard vinaigrette.

Side of salad $5.00
(v) : can be prepared vegetarian
Tinkers vegetarian dish $23.90
- Your Inn keeper will inform you in today's creation
Side of vegetables $5.50
Skulking loafer (v) $10.90
- Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
Ploughman's platter (v) $20.90
- A shareable selection of cold meats and cheeses served with pickles, chutney, bread and crackers.
Bosuns beef burger $23.90
- Prime beef patty grilled and topped with cheese, caramelised onion, tomato and lettuce with beetroor relish and aioli, served with seasoned fries
Side of wedges $6.00

Garlic naan $3.5
- Soft bread stuffed with garlic baked in tandoori oven.
Hahi paneer $15
- Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
Jalfrezi chicken $17
- Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.
Chana masala $15
- Chickpeas cooked with onion, tomatos, ginger, garlic and green coriander.
Butter chicken $17
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
Chicken tikka salad $11
- A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
Chicken hariyali $11
- Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
Karahi paneer $15
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.

Subway Club N/A
Honey Oat N/A
Double Choc Chip N/A
Roasted Garlic N/A
Chicken & Bacon Ranch Melt N/A
Roast Beef N/A
Ranch N/A
Avocado Toasties N/A

Bruschetta $15.00
Tagliata di manzo con balsamico $18.00
Tiramisu $14.00
Tagliata di pollo al rosmarino $15.00
Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach
Insalata mista $8.00
- Mesculin tomato cucumber balsamic
Tagliata di tonno $20.00
-Grilled chicken rosemary dressing $15.00

Rib eye steak $32
- sautéed potato, green beans, asparagus
Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad
Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad
Baked eggplant $18
- tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
Spanish Cold meat platter $25
- Serrano Ham, chorizos, salchichón
Home smoked salmon sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
Home smoked salmon salad $18
- avocado, radish, wild rice, wasabi dressing

Ginger beer smoked manuka pulled pork burger $18.00
- With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .
Wedges $15.00
- Served with bacon cheese, sour cream, & sweet chilli sauce .
Soup of the day $12.00
-Small $17.00
Bacon - each $2.00
Fried sports platter . $30.00
The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
Wedges $9.50
- With sour cream & sweet chilli sauce

Fried Egg Noodles $6.00
Chicken, Pork, Beef, Vegetarian $18.00
C1. Kaeng Ped Deang
- Poppy Thais’ subtle blend of one of Thailand’s true curries combined with fresh seasonal vegetables with either
Chicken $10.50
King Prawns $21.00
Fish, Seafood $19.00
Seafood $20.00
E.5 Gai Thod $7.50
- Five flash fried marinated chicken wings, served with sweet Thai sauce

Fish & Chips $19.90
- Monteiths beer battered fish fillet served with chunky fries, salad and tartare sauce
Fries $4.90 EA
Onion Rings $8.90
- Served with aioli and sweet chilli
Salad $4.90 EA
Iced Coffee $5.50
- Milk, Ice, double espresso coffee, Coffee SHOTT and ice cream, blended and topped with cream
Very Berry Smoothie $9.00
- Berries, yoghurt, honey, passionfruit pulp orange juice and pineapple juice
Salt ‘N’ Pepper Squid $12.90
- Salt and pepper coated squid served on mesclun salad with roasted chorizo and citrus dressing
Passionfruit & Lemon $8.00
- Passion fruit pulp, lemon juice, yoghurt and milk

Spanish omelette $18.00
- Red peppers, roasted potato, spring onion & chorizo sausage, served with toasted vienna bread
Poached pears $15.00
- Poached in a mixture of red wine, cinnamon, vanilla and star anise served with kapiti vanilla ice cream and a honey mascarpone
All day big breakfast $22.00
- Crispy rashers of bacon, new york sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread
-Add chicken for a extra $4.00
Soup of the day $12.00
- Check out the black board for today's flavor served with a dinner roll
Braised lamb shank $20/$28
- Slow cooked for that " fall of the bone" in a rich red wine gravy with mash and peas
Saturday-sunday & public holidays 8am - 11am
Cream brulee $15.00
- Served with kapiti vanilla ice cream blueberry compote and short bread

-Regular $10.50
Chipotle (Med)
- (Smoked Jalapenos have their ways)
Tomatillo (Mild)
- (Citrusy and Full of Flavour)
Burrito or Burrito Bowl
- Rice, Cheese, Black Beans, Salsa, Soft Flour Tortilla is Heated and Served with your Choice of Filling
-Black Beans
Burrito Bandido $5.50
- Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
-Guacamole
-Small $6.90

Breakfast Extras $4.00
- Grilled tomato
Breakfast Extras $2.00
- Hollandaise sauce
Ice Cream Sundae $10.00/$6.50
- Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping ( Regular/Small) >>
Triple Stack BLT Sandwich $13.50
- Toasted wholemeal bread with Pestell's bacon, lettuce, tomato & Housemade Aioli. Housemade Olive Oil Aioli extra $0.50
Omelette $20.50
- Four egg omelette with a choice of three fillings: Pestell’s bacon OR cheese OR caramelised onion OR Crusoe’s “Magical Mushrooms” OR tomato. Served with toast and Crusoe’s herbs butter. Extra filling $2.00
Steak Panini $19.80/$15.80
- Steak, cheddar, caramelised onions & Pestell's bacon (Regular/Small)
Seafood Chowder $21.30 / $16.30
- Seafood variety cooked in fish broth & cream, served with garlic ciabatta (Regular / Small or Entree)
Sambusak $22.50
- 2 Housemade savoury pocket pastries filled with feta & silverbeet, served with Labaneh & olive oil, fresh tomato salsa, pickles & 2 chaminados

Pumpkin and coconut dahl (vegan) $20.9
- onion bhaji and coriandr salad
Roasted vegetables $5.0
Cajun chicken, peppers, onion, and chilli cheese sauce $13.9
Chicken caesar salad with bacon $22.9
- soft egg, cos lettuce, parmesan and caesar dressing
Pumpkin and coconut dahl (vegan) and coriander salad $20.9
Ice Cream sundae $5.0
- Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce
Soft Drinks $4.0
- Coke / Lemonade / Fanta / Tonic / Ginger ale / Diet Coke / Soda / LLB
Ice Cream sundae with caramel, berry or chocolate sauce $11.9

Dal makhni $13.50
- Protein and fiber rich lentil, cooked in thick tomato based gravy
Paneer butter masala $13.50
- Cottage cheese in a creamy tomato base sauce
Mango chutney $3.00
Aloo palak $13.50
- Potatoes in spinach
Veggie karahi $13.50
- Mixed vegetables and butter sauce
Mixed pickle $3.00
Biryani (fish) $16.00
Balti (chicken, lamb or beef) $14.20
- Ginger, garlic, coriander based thick sauce