Aki Sushi in Nelson Menu

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Aki Sushi in Nelson has no menu available, but can choose from many other options such as CA Breakfast Streaky bacon, eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. or French Toast Streaky bacon, caramelized banana. French bread dipped in an egg, cream cinnamon sugar coating & drizzled with maple syrup from Cafe Affair Of Nelson. Owen River Lodge offers many options including Bluefin Tuna Tartare and Sashimi of Marlborough King Salmon cannelloni. New Street Steakhouse includes a wide range like Tomato & Prosciutto Waitoa Chicken Liver Pate or Garlic Bread. Bread options and Wild venison, mushroom paté, red wine reduction from . Roots Bar offers Smugglers Pub and Cafe and Lightmeals.

Nearby Sample Menus

Crispy Chicken Wings with Caramelised Ginger Sauce $11.00
- Chicken Wings served with a sweet caramelised ginger sauce
- Vegetable and Tofu $20.00
Thai Styled Sliders $13.50
- Three Sliders done with three different Thai twists. Satay Chicken, and Pork Larb, and Prawn Tomyum
Venison Panang Curry with Parmesan Cheese $29.00
- Tender New Zealand venison served in thick rich panang curry, topped with parmesan cheese and served with pan-fried vegetable and kumara chips - Change from Rice to Roti $3.00
Poached Salmon in Galangal Coconut Soup $25.00
- Fresh poached salmon in a rich galangal coconut based soup served with mushrooms, baby tomatoes and garnished with coriander and spring onion
Fish Cake Spring Rolls $12.00
- Deep fried spring rolls with a traditional fish cake filling twist
- Vegetable and Tofu $13.50
- Prawn $16.00

Creamy Mashed Potato
Garlic Potatoes
Chicken Nuggets 'n Chips
- With tomato sauce
All $12.00
The Honest Plank $25.90
- Crafted to share with a selection of meat, seafood, cheeses, pickles, bread and crackers
Sticky Date and Orange Pudding
- Rich salted caramel sauce and vanilla ice cream
All kids meals come with a kids fun bag and vanilla ice cream cone
Cold Brew Chicken Wings $15.90
- Maple and smoked paprika glaze, with chipotle BBQ sauce

Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
Braised Beef Short Rib $38.00
- mustard crust, carrots, prunes & PX sherry
Chocolate Truffles $4.00 ea.
- dark or white
Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam
Vanilla Custard $16.00
- hazelnut, rhubarb & yoghurt sorbet

Tarakihi Ceviche $12
- Citrus marinated fresh tarakihi ceviche with tequila jelly
Chicken $17
- Braised chicken adobo, rice, black beans, cheese, salsa fresca, salsa roja
Nachos $11
- Refried beans, black beans, salsa fresca, sour cream
Elvego Brunch $17
- Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
Coconut Spanish Flan $9
- with Holly's mango chilli ice cream
Chicken $15
- Spice rubbed baked chicken, greens, salsa fresca, salsa roja
6 Inch Flour Tortilla (Corn Add 50C)
Pork $15
- Braised pork, greens, salsa fresca, chipotle tomatillo salsa

Lamb Salad $27.00
- Semi dried tomatoes/ feta/ sweet potato/ red onion/ pumpkin seeds/ rocket/balsamic Vinaigrette (GF) (Ropaura Springs Reserve Pinot Noir)
Balsamic Roasted Beetroot/ Feta and Rocket (GF) $7.00
Garlic Bread — mini loaf/ 4 slices $8.00
Warm Flourless Chocolate Fudge Cake $15.00
- Chocolate sauce/ hazelnut praline/ Vanilla ice cream (GF)
Wangapeka Cheese Selection $20.00
- Tui / B1ue Rock / Matariki / Brie/ Spiced pear paste / crostni / selecton of seasonal fresh fruit / nuts (GF on request) (Sweet Agnes Riesling) and/or (Lake Hayes Noble)
Seared Scallops $22.00
- Pickled cucumber spaghetti/ orange segments/ mint infused Oil (GF) (Aronui Nelson Pinot Gris)
Duck and Mushroom Risotto $29.00
- Rocket/ parmesan/ hoi sin jus (GF) (Mt Difficulty Roaring Meg Pinot Noir)
Passionfruit and Lime Tart $15.00
- Raspberry coulis/ mango sorbet

Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
Salmon Avocado Roll $17.50
- Inside out roll with fresh salmon, avocado, egg omelette and cucumber.
Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
- New Zealand Wakame and Goma wakame
Nelson Roll $20.00
- Chef ’s selection of fresh and Tempra Prown with cucumber, avocado and flying fish roe with mayonnaise.
Shabu-Shabu $59.50 per person
- Minimum of two guests required with 24 hours advance pre-order:Shabu-Shabu is a Japanese hot pot meal in which you are presented with a selection of finely sliced beef and vegetables that you cook yourself hot Dashi broth. All Shabu-Shabu set menus are served with chef ’s appetiser of the day, your choice of a sushi or tempura entrée, miso soup, steamed rice, pickles and finished with green tea ice cream and fruit. >>
Agedashi Tofu $15.50
- Deep fried tofu in a light potato starch coat served with soy sauce based Dashi stock soup.
Rainbow Roll $17.50
- An inside-out roll with salmon, tuna, prawn, white fish, avocado, cucumber and Tobiko (Flying fish roe).
Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
- 1 person

Youngsters Sunday $ 4.00
- chocolate or berry
Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
Garlic Prawns (GF) $18.00
- Served w. salad & fries
Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli

Char Grilled Chicken Burger $22.50
- Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
Pasta of the Day $24.00
- Refer to specials board.
Seafood Cocktail $13.00
- Succulent prawns and shrimps in The Stables' own seafood sauce served on a bed of lettuce and topped off with a lemon wedge.
Chilli Cheese Bread $8.00
- Warm oven baked bread smothered in sweet chilli sauce and sprinkled with cheese before being placed under the grill.
Antipasto Platter $35.00
- A tasty selection of edried and cured meats, cheese, bread, dips, crackers, fruit and marinated vegetables.
Chicken Nachos $20.00
- Crispy corn chips with melted mozzarella cheese, chicken and mild Mexican bean salsa, topped with sour cream.
150gm Rump Steak $22.00
- Cooked to your liking served with thick cut fries, salad and garlic butter.
Asian Platter $26.00
- A selection of crispy mini samosas, spring rolls and wontons served with seasoned wedges and accompanied by sweet chilli sauce and sour cream.

Mixed S $9.3 / L $11.9
Turkish bread $0.90
Vege pattie $1.90
Kids sizes $5.40
Kids sizes $5.80
Lamb S $9.2 / L $11.8
Falafel S $9.1 / L $11.7
Falafel S $8.7 / L $11.7

Chicken Nuggets & Fries $9.00
Small Mixed Platter $16.00
Basket of Fries $5.00
Samosas & Fries $9.00
Mini Hot-Dog & Fries $9.00
Mini Spring Rolls & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Large Mixed Platter $30.00

Steak Pita $11.5 Reg / $9.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Happy Ham $5.00
Super Vege (3 Fillings) $4.00
- 4 Pack $4.90
Breakfast Pita $10.9 Reg / $8.9 Petita
The Family Feast $40.00
Free Range Chicken Tenders

VEGETABLE TEMPURA (12p) $17.50
ASSORTED TEMPURA $22.50
- 4pcs Shrimp & 8pcs Vegetable
- Entree (edamame, salad, octopus ball)
FIRE SCALLOP (2p) $7.00
SHRIMP TEMPURA (6p) $20.50
AGEDASHI TOFU $7.50
INARI (3p) $7.00
SPARK TUNA ROLL $7.00
- (with Fish Roe) (4p)

Feta
Ham
Egg
Pepperoni $12.00 / $18.00
- Pepperoni, onion, peppers and chili, cheese
Peppers
Margarita $10.00 / $16.00
- Cheese, tomato and basil oil
Onion
Chicken Burger $10.00
- Fillet of chicken breast, coated in sesame seed bread crumbs, homemade tomato chutney, beetroot, salad

Chicken tikka masala $14.20
- Tikka cooked with onion and capsicum
Onion bhaji $5.00
Chikpea masala $13.50
- Chickpea in tomato onion sauce
Tandoori chicken full $18.00
Prawn pakora $14.00
Kimma naan $5.00
Biryani (chicken) $14.00
Karahi (chicken, lamb or beef) $14.20
- Dry curry with mixed vegetables

Fries with Aioli $7.50
Quattro $19.50
- ham, mushrooms, olives, shrimps, aioli
Falafel $17.50
- Chickpea patties, served with hummus, tabbouleh green salad and bread
Mash Potato $5.00
Salt and pepper squid $12.50
- deep fried with sweet chilli sauce
Olives and feta cheese $9.50
- served with bread
Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
Chicken Cashew salad $19.50
- Cajun chicken spice, green salad, cucumber, tomato, banana honey mustard dressing