Aki Sushi in Nelson Menu

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Aki Sushi in Nelson has no menu available, but can choose from many other options such as CA Breakfast Streaky bacon, eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. or French Toast Streaky bacon, caramelized banana. French bread dipped in an egg, cream cinnamon sugar coating & drizzled with maple syrup from Cafe Affair Of Nelson. Owen River Lodge offers many options including Bluefin Tuna Tartare and Sashimi of Marlborough King Salmon cannelloni. New Street Steakhouse includes a wide range like Tomato & Prosciutto Waitoa Chicken Liver Pate or Garlic Bread. Bread options and Wild venison, mushroom paté, red wine reduction from . Roots Bar offers Smugglers Pub and Cafe and Lightmeals.

Nearby Sample Menus

Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
Eggs benedict w poached eggs, streaky bacon, hot buttered muffins & hollandaise $17.50
Vanilla & lemon cheesecake w rhubarb & hazelnut & sesame crumble $12.50
Ortiz anchovy & ricotta bruschetta w lemon & black pepper $4 per piece
Sautéed potatoes w kalamata olives & garlic mayonnaise $6
Freshly baked sourdough w neudorf olive oil & marinated olives $11.50
Squid bruschetta w spiced roasted red pepper & coriander $4 per piece
Affogato w almond & fig biscotti 9.5 W amaretto, frangelico or cointreau $14.50

6 Inch Flour Tortilla (Corn Add 50C)
Pork $8
- Tamarind pork, black beans, slaw, kiwi salsa fresca, chipotle tomatillo salsa, cilantro, crema
Tamales $9
- Steamed sweetcorn on corn husk, feta, salsa roja
Potato & Chorizo Taco $8
- Potato, chorizo, slaw, feta, pink onions, salsa, crema
Popcorn $8
- Chilli & lime
Empanadas $9
- Empanada del dia, savoury pastries (2) served with salsa and sour cream
Prawn $17
- Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde
Guacamole $10
- with corn chips

LIVER AND BACON $19.50
- Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
TWICE COOKED ROASTED PORK BELLY $23.90
- Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
BATTERED SCALLOPS $24.90
- New Zealand scallops fried in our Mac’s Gold beer batter, served with fries, seasonal salad & tartare sauce.
GOURMET FISH & CHIPS $19.90
- Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
A skewer of four scallops $14.00
Side of salad $ 5.00
Fried egg $1.20
Extra fillet of battered fish $6.70

Ice Cream Sundae $15.00
- Chocolate/ Raspberry/ Strawberry/ Caramel
Seared Scallops $22.00
- Pickled cucumber spaghetti/ orange segments/ mint infused Oil (GF) (Aronui Nelson Pinot Gris)
Rocket and Parmesan Salad/ Balsamic Vinaigrette $7.00
Butternut Pumpkin Ravioli $26.00
- Burnt sage butter/ wilted baby spinach (Brightwater Riesling)
Wangapeka Cheese Selection $20.00
- Tui / B1ue Rock / Matariki / Brie/ Spiced pear paste / crostni / selecton of seasonal fresh fruit / nuts (GF on request) (Sweet Agnes Riesling) and/or (Lake Hayes Noble)
Pan Fried Marlborough King Salmon Fillet $38.00
- Crushed potatoes / crispy kale / coconut lemongrass sauce (GF) (Lawson's Dry Hill Sauvignon Blanc)
Twice Cooked Duck $38.00
- Soba noodles/ bok choy/ mandarin broth (Brightwater Riesling)
White Chocolate Creme Brulee $15.00
- Macadamia nut/ crystallised ginger sable (GF on request)

Grilled lamb koftas with cucumber & mint yoghurt $12
Whitebait omelette with focaccia & cress $22
House baked focaccia with emulsified tomato foam & balsamic reduction $10
Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
Watermelon with Kalamata olives, feta & mint
Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
Truffle fries with grated parmesan
Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18

Coffee / Tea $4.00
Thai Seared Beef Salad $18.90
- with iceberg, mint, coriander, shallots, sprouts & chilli
Salmon $29.80
Prawn Crackers $3.50
Pad Thai stir fried rice noodles, egg & condiments n/a
Extra Garlic Chappati $4.50
Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
Miso Soup $7.50
- with tofu & shitake mushroom

ORIGINAL TENDERCRISP
- Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and youve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal
NEW YORK STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
SAUSAGE, EGG & CHEESE MUFFIN STUNNER
- The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese Muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants
JUNIOR SALAD BURGER
- Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini
BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbecue, and hollandaise sauce. We've got breakfast literally wrapped up. And toasted
BK CHICKEN NUGGETS
- ur bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces

Chicken S $9.2 / L $11.8
Red cabbage/carrot/lettuce/red onion/hummus/sour cream/beetroot/tabulleh/jellepino
Garlic yoghurt/honey mustard/mint/sour cream/bbq/mayo/tomato/satay/aioli/(chilli) sweet, mild, hot/butter chicken
Vege pattie $1.90
Salad $5.70
Falafel $1.80
Lamb $5.40
Lamb S $9.2 / L $11.8

Spicy Tuna Bomb $21.00
- spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
Trio Hand Roll $15.00
- Select your three favorite fish from our daily selection.
Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.
Dragon $26.00
- Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
Fresh Veggie $19.00
- Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus
Ice Cream Scoop $5.00
- Scoop of vanilla ice cream sprinkled with maccha green tea.

House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
Seasoned wedges, sour cream, sweet chill $9
House cut chunky chips, paprika salt, BBQ sauc $7
‘Poutine’ Beer battered chips, cheese, red wine gravy $13
Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
Cajun spiced shoestring fries, aiol $8
Edamamae, soy miri $7

Tofu and Pumpkin Ravioli $24.00
- Quinoa, Wilted Spinach and Cashew Nut Dressing
Bouillabaisse $38.00
- Prawns, Mussels, Market Fish, Crab and Rouille
Fish & Chips $28.50
- Hand Cut Chips, Lemon and Tartar Sauce
Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil
Prawn Gyoza $17.00
- Lemongrass, Coriander, Lime, Ginger and Soy
John Dory $39.00
- Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk
Slow Roasted Beetroot $15.00
- Quark, Caraway and Truffle Honey
Baileys Brulée $15.00
- With Anzac Finger

Insalata mista $8.00
- Mesculin tomato cucumber balsamic
Gnocchi al ragu or pesto $15.00
Affogato al caffe $10.00
- Hazelnut ice-cream, espresso coffee
Taglia telle alla carbonara $15.00
Tiramisu $14.00
Tagliata di tonno $20.00
Zuppa di calamari $12.00
Panna cotta $12.00
- cream berries, chocolate

M4. Flaming Cashews
- Stir fried cashew nuts and fresh seasonal vegetables in our Chef’s famous sauce with
Seafood $17.00
Seafood $19.00
Seafood $19.00
Fried Egg Noodles $6.00
M1. Kao Phad
- Our most popular fried rice dish. Delicious, aromatic jasmine rice and fresh seasonal vegetables with
C4. Little Lamb $22.00
- Not so little pieces of lamb cubes, British Isle potatoes and roasted peanuts enriched with coconut milk and our infused curry style sauce
Jasmine Rice $2.00

Octopus sausages & chips $15.00
- Battered sausages, served with crispy fries & salad
Braised lamb shank $20/$28
- Slow cooked for that " fall of the bone" in a rich red wine gravy with mash and peas
-Add camembert or blue cheese $5.00
Monday-friday 7am-11am
Crispy chicken cesar salad $23.00
- Crispy chicken, bacon & fresh avocado all tossed in seasonal salad with cherry tomato, pamesan cheese and our own caesar dressing finished with a poached egg and croutons
Chicken narcho $18.00
- Cajun spice chicken cheese baked & served with lashings of sour cream
The chicken stack (GF) - monteiths beer match - golden $34.00
- Tender slices of breast chicken stacked with bacon & mushrooms, topped with camembert cheese, finished with a white wine & pesto cream sauce. Served with a light garnish, seasoned buttered gourmet potatoes & seasonal roast veg
11am-10pm

MATAR PANEER Home-made cottage cheese and minted peas cooked in a tomato and onion gravy garnished with coriander $ 14.98
CHEF’S SPECIAL - changes daily as per the chefs whims, please enquire with us for the days special delicacy $POA
MIXED PLATTER A combination of two pieces each of vegetable samosa, vegetable pakora, chicken tikka and seekh kebab served as an entrée platter enough for two people $ 16.98
VEGETABLE PAKORAS (3 pcs) - vegetable patties battered in mildly spiced chickpea flour, deep fried and served with tamarind chutney. $4.98
GARLIC NAAN - bread with a hint of garlic. $2.98
TANDOORI PRAWNS Succulent prawns in their shells marinated in mild spices, skewered and cooked in the tandoor oven $ 13.98 (Mains $ 22.98)
LAMB NAWABI Cubed lamb pieces cooked in a onion, tomato and coconut cream gravy garnished with shredded coconut (available in Chicken as well) $ 16.98
SEEKH KEBAB Spiced mince of lamb pressed on a skewer and cooked in the tandoor oven $ 9.98 (Mains $ 15.48)