Aki Sushi in Nelson Menu

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Aki Sushi in Nelson has no menu available, but can choose from many other options such as CA Breakfast Streaky bacon, eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. or French Toast Streaky bacon, caramelized banana. French bread dipped in an egg, cream cinnamon sugar coating & drizzled with maple syrup from Cafe Affair Of Nelson. Owen River Lodge offers many options including Bluefin Tuna Tartare and Sashimi of Marlborough King Salmon cannelloni. New Street Steakhouse includes a wide range like Tomato & Prosciutto Waitoa Chicken Liver Pate or Garlic Bread. Bread options and Wild venison, mushroom paté, red wine reduction from . Roots Bar offers Smugglers Pub and Cafe and Lightmeals.

Nearby Sample Menus

Marlborough Green Lipped Mussels $23.00
- W/ grilled ciabatta bread & your choice of either: W/ white wine, garlic & cream sauce w/ fresh herbs & lemon or W/ chorizo & a chilli & tomato broth
Tiger Prawns $24.00
- W/ hokkien noodles, sweet soy, fresh ginger & cashew nuts
Seasonal Vegetable Fritters $15.50
- Served w/ poached eggs & hollandaise sauce
Fisherman's Pie $25.00
- Casseroled prawns, house smoked fish, bacon & vegetables in a creamy cider & parsley sauce w/ a golden puff pastry lid served w/ salad greens
Seafood Basket
- Crumbed fish of the day, prawns, tempura scallops, malborough green lipped mussels & calamari w/ side salad, tartare & sweet chilli dipping sauces
Antipasto Platter $38.00
- Local cheeses, cured meats, pickles, house smoked fish, home baked breads, dips, marinated olives, local olive oil & NZ butter for two
Seasonal Vegetables $8.00
Tasman Seafood Chowder $15.50
- Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta

Iced Lemon & Mascarpone Parfait $16.00
- strawberry meringue & mandarin sorbet
Fried Potatoes $10.00
- rosemary, crispy onions & buttermilk aioli
Sliver Fern Farms Lamb $39.00
- artichoke, asparagus, salted grape & capers
Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam
Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad

Side of salad $5.00
Lightmeals
Please advise your server of any dietary or allergy conditions
Tinkers vegetarian dish $23.90
- Your Inn keeper will inform you in today's creation
Side of vegetables $5.50
Asian chicken and prawn salad $28.90
- Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
(v) : can be prepared vegetarian
Synful seafood chowder $17.90
- Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread

Sauce Sachets $0.50¢
Scallops (Farmed) each $2.00
Fish 'n' Chips $5.00
Corn and Feta Fritter $4.00
Mini Spring Rolls x5 $2.00
Hamburger $7.50
- 120g Pattie, Salad, Tomato sauce, and Mayo
Med Hot Dog 'n' Chips $4.00
Lamb/Chicken Burger 'n' Chips $7.00

Lamb S $10.9 / L $12.9
Mixed S $8.8 / L $11.9
Add salad $2.80
Falafel $1.80
Vege pattie S $9.1 / L $11.7
Rice $4.00
Chicken $5.60
Lamb S $9.2 / L $11.8

Pickles N/A
Lettuce N/A
Subway Club N/A
Three Pepper Chicken N/A
Honey Oat N/A
Tomato N/A
Flatbread N/A
Ham N/A

Kids $4.00
- tomato sauce beef pattie
Bacon & Egg $8.80
- as plain + pineapple + ham steak
Venison pattie, rib eye steak, chicken Fillet $3.00
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
Chicken Chargrill $8.00
- mayo lettuce tomato cheese
Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg

Nelson Bays $19.50/$29.50
- Green-lipped mussels, fish, prawns, shrimps and calamari marinated in a mango, chilli and coriander salsa
Thai Mussels $22.50
- A pot of green-lipped mussels from Tasman Bay steamed open in a Thai red curry, coconut milk and freshly-chopped corriander broth
Spring Nelson Lamb $19.50/$29.50
- Marinated lamb, dry-roasted kumera, spinach, fresh tomato, drizzled with rosemary infused olive oil
Mushroom & Chorizo Penne $19.50
- Spicy chorizo sausage from Blackball with creamy mushroom ragout on fresh penne pasta
Banana Rumba $14.50
- Banana pan-fried in a hot caramel and rum sauce, served with vanilla ice cream
Upstream $19.50/$29.50
- House smoked South Island salmon, avocado, cream cheese, capers, lemon, with a hint of dill and chives
Pizza bread with sun-dried tomato and basil pesto $9.50
Greek Salad $15.50
- with salad greens, tomato, cucumber, Kalamata olives and feta

Mussel Pattie $4.80
- our own homemade speciality
Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo
GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
Hotdog $3.80
- on a stick-kiwi classic
Chips $3.00/ $4.00
- punnet / scoop
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!

Hot Dog & Chips $5.00
Burger $8.50
- meat patty, cheese, sauce & lettuce(optional) & chips
Pohara Beach $11.50
- Homemade meat patty, caramelised onion, beetroot, salad & mayo
Kids Mini Pizza $6.50
- Ham, cheese, tomato
Vege or Corn Patty $3.00
Cod $8.90
Snapper $7.50
G/Free Pineapple Fritter $3.00

Eggs On Toast $19.50
- Your choice of fried, scrambled or poached eggs, served on garlic ciabatta with approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms”, hash browns & Housemade Aioli
Open Chicken Sandwich $22.30
- Mediterranean style marinated grilled chicken breast served with red wine poached pear and fresh salad on garlic ciabatta with Aioli accompanied by crispy shoestring fries, Housemade pineapple relish & tomato sauce. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 >>
Rösti $18.90
- Potato & seasonal vegetable patties made to order, served with a grilled tomato, sour cream & Housemade tomato relish
Garlic Bread $9.30
- Toasted ciabatta with Crusoe's garlic butter
Sorbet $10.00
- Sorbet served with spiced wine poached pear and Fairy Kisses
Breakfast Extras $6.00
- Approx. 150 gr. Pestell’s bacon
Pasta & Meatballs Crusoeʼs Style $21.30 / $16.30
- Housemade meatballs in a rich tomato sauce over freshly cooked pasta. Served with grated cheese (Regular / Small)
Crusoeʼs Legendary Burgers - Vege Burger $23.80
- Housemade mushroom burger (Aioli, tomato sauce)

Soup Of The Day Made from fresh ingredients daily. $11.00
Fish of the Day The chefs imagination is the only limit, Let's hope they have been creative today. $25.50
Pork Ribs Pork ribs basted & slow roasted in a hickery BBQ sauce pilled high on a bed of seasoned wedges & accompanied bya garden fresh salad. $19.50
Turkish Inspired Lamb Toasted pita bread topped with hummus, mesclun feta salad & lamb Koftas finished with slow roast tomatoes & Tzatziki yoghurt dressing. $19.00
Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $24.50
Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $22.00
Nachos Chicken or Beef The kiwi favourite with tomato & bean salsa. melted cheese & sour cream $17.00(Chicken) / $15.00(Beef)
Eggs Benedict Toasted Engish muffin with two soft poached eggs with your choice of the following; Bacon or Smoked Salmon topped with our ownblend of hollandaise sauce and served with crispy hash brown $17.50

Wheat & Gluten Free Burger extra $2.00
Ham
Handcut Agria $6.50
Bannana Fritter $2.50
Onion
Chicken, Cranberry, and Brie $12.50 / $18.50
- Peppers, red onion, cheese
Cajun Fish Burger $10.00
- Hot and Spicy oven baked fish fillets with Greek yogurt dressing, salad
Battered Oyster $3.00

SALADS - FROM $ 16.00
- Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.
COCKTAIL BITES $ 5.00
- crunchy salmon or chicken bites.
HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
SALMON MUFFIN $ 5.00
GARLIC BREAD $ 5.00
Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON

Tomato Sauce / Aioli / Sweet Chilli $0.50
Brie, Avocado and tomato (V)
All Salads Served with Yello's Special Salad Mix
Toasted Bagel $7.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
B.L.A.T Focaccia $16.50
- Bacon , Lettuce, guacamole, sliced tomato and aioli served on focaccia
Big Yello (GFO) $18.50
- Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
Pumpkin, Roast Capsicum, Feta and Toasted Seeds (V)(GF) $8.50
Chunky Gandcut Cajun Chips S $4.00 / L $7.00
- Served with sour cream