Stefano's in Nelson Menu

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(V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
Italian Pizza Bread (V) $6.00
- Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives
Mediterranean (V)(LG) $12.00
- Fresh tomato, olives, feta, cucumber, red onion, on a bed of lettuce and with a delicious balsamic vinegar dressing
Caesar Salad $12.00
- Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing

Carciofini (V) S $9/ M $18/ L $24
- Italian Artichokes
All pizzas with tomato base and topped with mozzarella cheese
Margherita (V) S $8/ M $15/ L$20
- Oregano
Marinara (LD) S $8/ M $15/ L$20
- Oregano, Anchovies, Garlic Oil, (without mozzarella)
Prosciutto S $9/ M $18/ L $24
- NZ Ham
Funghi (V) S $9/ M $18/ L $24
- Mushrooms
Diavola S $9/ M $18/ L $24
- Salami
Hawaiian S $10/ M $18/ L $25
- NZ Ham, Pineapple
Prosciutto & Funghi S $11/ M $20/ L $25
- NZ Ham, Mushrooms
Popeye (V) S $11/ M $20/ L $25
- Spinach, Feta
Napoli S $11/ M $22/ L $27
- Anchovies, Capers, Olives
Vege Supreme (V) S $11/ M $22/ L $27
- Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
Capricciosa S $11/ M $22/ L $27
- NZ Ham, Mushrooms, Italian Artichokes
M.O.B. S $11/ M $22/ L $27
- Mushrooms, Red Onions, Bacon
Patacca S $15/ M $26/ L $33
- Mushrooms, Blue Cheese, Bacon
Stefanos S $15/ M $26/ L $33
- Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
Parmigiana S $13/ M $26/ L $33
- Parma Ham, Parmesan Cheese
Puttanesca S $15/ M $26/ L $33
- Chorizo, Red Onions, Capsicum
La Mafiosa S $15/ M $26/ L $33
- Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
Padrino S $15/ M $26/ L $33
- NZ Ham, Salami, Capsicum, Blue Cheese
Quattro Formaggi (V) S $15/ M $26/ L $33
- Blue Cheese, Feta, Brie, Parmesan
Godfather S $15/ M $26/ L $33
- NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce

Half & Half M $3/ L $4
Extra toppings S $3/ M $4/ L $5
Extra meat topping S $4/ M $5/ L $6
Gluten Free Base $5.00

Nearby Sample Menus

House Smoked Fish Cakes $16.50
- W/ wilted greens & pebre salsa
Fish & Fries $18 Small / $24 Large
- Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
Crumbed or Pan Fried Fish of the Day $28.00
- Salad greens, citrus hollandaise & your choice of olive oil mash or gourmet potatoes
Rib Eye Steak $32.00
- W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00
Tiger Prawns $24.00
- W/ hokkien noodles, sweet soy, fresh ginger & cashew nuts
- W/ garlic & parsley $15.00
Fresh Seasonal Vegetable Pasta $25.00
- Changing daily (please ask your waiter)
Seasonal Vegetable Fritters $15.50
- Served w/ poached eggs & hollandaise sauce

Ale House Gravy $2.50
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Peppercorn Sauce $2.50
Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
Sour Cream $2.00

Side of wedges $6.00
Bandits chicken burrito (v) $23.90
- A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
Fresh local catch POA
- Your Inn keeper will inform you in today's catch
Gluten free menun available
Black market fish and chips $21.90
- Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce
Wrap $13.90
- A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
Asian chicken and prawn salad $28.90
- Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
Side of salad $5.00

Sautéed broccoli with preserved lemon, cranberries & garlic butter
Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
Pan baked flounder with capers, pinenuts & lemon butter sauce $22
House baked focaccia with emulsified tomato foam & balsamic reduction $10
Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
Truffle fries with grated parmesan
Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18

Mediterranean roast vegetable (v) 7” $12.50 / 12” $18.50
- Roasted vegetables, feta, caramelised onion, olives, basil oil
Seafood 7” $12.50 / 12” $18.50
- Calamari, anchovies, mussels and white fish, capers, cheese
½ Scoop Handcut Agria $3.50
Kumara Chips $6.50
Italian 7” $12.00 / 12” $18.00
- Ham, salami, sundried tomato, basil oil, olives,peppers, cheese
- Oven Baked Fish extra $0.50
Fish Burger $10.00
- Fillet of battered fish served with our home made tartare sauce, salad
Tomato / Onion/ Peppers/Olives / Mushrooms/ Swiss Cheese/Beetroot / Pineapple / Jalapeno / Chilli Peppers $2.00

Meat Pattie $3.00
Kumara Chips (with aioli) $6.50
Prawn Twister $1.00
BLT 'n' Chips $6.00
Fish 'n' Chips $5.00
Jumbo Hot Dog $3.00
Hamburger $7.50
- 120g Pattie, Salad, Tomato sauce, and Mayo
Mussel's 1/2 Dozen $5.00

71 Stir-Fried Vermicelli (Miên̕ Xāo)
- Vermicelli bean tread, chicken, prawn, dried mushroom, onion
75 Stir-Fried Rice (Com Rang)
82 Stir-Fried Eggplant with Pork (Cā Xāo Thit) $14
- Sprint Onion, Tomato, served with steamed rice. Hot and spicy on request
4 Vietnamese Fresh Spring Rolls (Gỏi Cuôn̕ Tôm Thit) $8
- Vietnamese signature dish: fresh rice paper spring rolls filled with pork, prawns,rice noodles, herbs, carrot and cucumber. Served with dipping sauce - choice of hoisin or fish sauce
81 Stir Fried Chinese Noodles (Mi᷈Xāo Heo)
- Pak-choi, Carrot, Sprouts
24 Lotus Root Salad (Nô̗ m Ngo̕ Sen) $14
- Picked lotus roots, carrot, cucumber, sesame, crushed peanut, lettuce and tofu
16 Vietnamese Beef Salad (Nom Bo Kho) $16
- House-cured spicy beef salad and green papaya, sesame and crushed peanuts
~ Hot & Spicy on request ~

M&M N/A
Sweet Onion N/A
Italian Herbs & Cheese N/A
Sweet Chilli N/A
Chicken & Bacon Ranch Melt N/A
Pickles N/A
Roasted Garlic N/A
White Chip Macadamia N/A

Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Cheeky Chicken $5.00

Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
Pan fried market fish $30
- summer vegetable ratatouille, green salad
Baked eggplant $18
- tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil
Pan fried halloumi $18
- lentil salad, Urban Hippie miso vinaigrette, mix lettuce
Spanish potato omelette “Tortilla Española” $11
- green salad, mustard
Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad
Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad

Bambino Pasta (Sorry, children only) $10.50
- Tri-colour pasta spirals in our Neapolitan tomato sauce with bacon
Upstream $19.50/$29.50
- House smoked South Island salmon, avocado, cream cheese, capers, lemon, with a hint of dill and chives
Greek Salad $15.50
- with salad greens, tomato, cucumber, Kalamata olives and feta
Kid's Pizza (Sorry, children only) $9.50/$16.50
- Small pizza base topped with Neapolitan tomato sauce, shaved ham, pineapple pieces and mozzarella cheese
The Drunken Pig $19.50/$29.50
- Slices of slow-cooked free-range pork scotch fillet with dry roasted kumara, red onion, pak choy, then drizzled with our sweet Jack Daniels glaze
Home-made Soup (or chowder, add $3) and bread of the day ( Add $3 for gluten-free bread) $12.50
Red Chicken 14.50/$21.50
- Slices of wood roasted chicken breast and red capsicum $
I'm on Fire! $16.50/$25.50
- Refried beans, fresh tomato, olives, avocado topped with sour cream and served with tabasco sauces on the side

Stir Fried Green Curry (mild, medium, hot) GF / V
- With bean curd, zucchini, onions & bamboo shoots. Available with:
Seafood or Prawns $13.50
Vegetable Fried Rice GF
Samosa V $8.50
- Eight crisp spicy vegetarian pastries served with sweet chilli sauce.
Chicken, Pork, Beef or Tofu $11.00
-Seafood or Prawns $13.50
Kadook Moo Thod $9.50
- Deep fried marinated spare ribs.
Coin Bag $9.50
- Four crisp tofu wraps filled with water chestnut, minced pork & prawns.

Bar 321's Famous Pie and Fries $10.00
Bacon / Onion Rings $4.00
DAIRY FREE AND GLUTEN FREE
Cob Loaf $8.00
- Baked fresh everyday and served with butter and homemade chutney
Ice Cream Sundae $6.00
- Your choice of sauce, whipped cream, sprinkles and wafers
Vegetables / Side of Salad / Stuffed Potato / Mushrooms $5.00
Fish and Chips Small $10 Large $15
- Crispy beer battered fish filler with hand cut chips and a garden salad
Ribeye steak, garlic butter and your choice of salad and chips or stuffed potato and steamed vegetables

Mussel Crumbed $1.80
Chicken Nuggets $7.00
- 6 nuggests & chips
Jam Wrap $3.00
Vege Field $19.90
- Spinach, mushrooms, cashews, feta & basil pesto
Back to Basics $18.00
- Cheese, tomato & fresh basil
Onion Ring $1.00
Banana Fritter $3.20
Chicken Nugget $1.00

Calamares a la Romana $12.00
- Crispy squid rings served with aioli and lemon.
Rabo de Toro a la Cordobesa $12.00
- Braised Oxtail Cordoba style with wine raisins and orange peel.
Solomillo de Buey $35.00
- Pure Angus eye fillet steak served to your liking with a blue cheese sauce, hand cut fries and salad.
Mejillones Al Ajillo $12.00
- Green lip mussels sautéed in olive oil, garlic, herbs and a dash of sherry.
Bacalao a la Vizcaina $14.00
- Grilled Icelandic de-salted cod topped with a red capsicum and garlic sauce "Biscayne style" served with "revolcona" mashed potatoes.
Ensalada de Verano $11.00
- Summer Salad. Lettuce, tomato, capsicum, olives, feta. Ideal as a green 'break' to accompany other tapas.
Gambas Al Ajillo $14.00
- Succulent banana Prawns (3) sautéed in olive oil and garlic with a hint of chili.
Ensalada de Pollo $22.00
- Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.

Stefano's

Nelson Region > Nelson > Stefano's

Address

91 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035467530

Email

admin@statecinemas.co.nz

Opened hours

Monday: 10:00-21:00, Tuesday: 10:00-21:00, Wednesday: 10:00-21:00, Thursday: 10:00-21:00, Friday: 10:00-21:00, Saturday: 10:00-21:00, Sunday: 10:00-21:00

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

International , Italian , Pizza , Vegetarian

Features

Reservations , After-hours , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Stefano's

Nelson Region > Nelson > Stefano's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

91 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

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