Albert's Restaurant in West Coast Menu

Nearby Sample Menus

BBQ chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)
The punk $20.00/$26.00/$28.00/$26.00
- spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
Cajun supreme $20.00/$26.00/$28.00/$26.00
- chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
Portifino $20.00/$26.00/$28.00/$26.00
- shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
Spaghetti bolognese $20.00
Amigo $20.00/$26.00/$28.00/$26.00
- black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
Whitebait (one size only) $26.00
- one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
Kung fu chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)

Garlic Per Scoop $1.80
Mussels 0.90C
Long Savoury Patties $3.60
Whitebait Pat $7.00
Steak $10.00
Jam Raps $2.80
Chicken Patties $3.60
Vegeterian $6.20

Monsoon Loaf $9.50
- Our home-baked white Vienna loaf with lashings of garlic butter
Garden salad $9.00
- Green salad with tomato, cucumber & red onion with a balsamic dressing
Quattro formaggi $27.50
- Mozzarella, feta, blue cheese & ricotta
- beef $18.00
Crispy pork crackling $8.00
- Crispy pork crackling served with homemade apple sauce
Prawn or chicken caesar salad $26.50
- Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan
Ice cream sundae $9.50
- Creamy vanilla ice cream served with wafers and your choice of chocolate, strawberry or caramel sauce
Pulled pork burger $15.00
- Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce

PORK BELLY $26.00
- pork belly rolled around a herb and apple stuffing served with roasted vegetables rich gravy & apple sauce on the side
4X SQUID RINGS $5.00
ADD A SIDE OF STEAK CUT FRIES $5.00
BAKED CHICKEN BREAST GF $24.00
- stuffed with pesto and cream cheese, wrapped in bacon served with potato gratin steamed winter greens & rich gravy
PRAWN TWISTERS $10.00
- served with wasabi mayo & salad garnish
ICE CREAM SUNDAES $12.50
- choose from chocolate caramel strawberry or passionfruit
CHEF'S SPECIALTY SOUP $11.50
- with rustic toasted ciabatta
MASH & GRAVY GF $7.50

DAL MAKHANI $17.50
- Kidney beans & Black lentils in Creamy tomatoes
GARLIC NAAN $4.00
- Naan Bread spread with garlic, butter & herbs
PAPPADUMS $4.00
- Gram flour made Crispy, thin disc-shaped crackers
CHICKEN NAAN $5.00
- Stuffed with spiced tandoor Cooked Chicken
KEEMA NAAN $5.00
- Stuffed with spiced Lamb mince
GULAB JAMUN $6.00
- Milk-solids based dessert dipped in sugar syrup
KORMA CHICKEN / LAMB $19.00
- Cooked in rich Creamy Cashew gravy & Spices
BUTTER PRAWNS $20.00
- Cooked in creamy Sauce of Cashew tomato & Spices

Apple Shortcake $12.00
- Traditional apple shortcake served with whipped cream and vanilla ice-cream
Shrimp Cocktail $14.90
Beef Schnitzel $19.90
- Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
Garlic Bread $7.00
- 2 shanks $29.90
Vegetables $5.00
Prime Ribeye $29.90
- 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Tomatoes $5.00

Stumpers Big Breakfast $20.50
- Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
House Salads $9.00 / $14.00
- Ask our staff for today’s options. Small / Large
Soup of the Day $11.50
Falafel Kabab $19.00
- Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
Spicy Salt and Pepper Calamari $17.50
- Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
Fish of the Day & Fries $21.50
- Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
Pasta of the Day $19.00
- Please check for today’s chef’s choice (a vegetarian option is available)
Bread and Dips Board 4:2 $16.50
- A selection of home baked breads, served with a trio of dips

XiHu Beef Soup $7.00 S / $13.00 L
Set Menu C $30.00 per person
- (For Minimum 4 People) - XiHu Beef Soup / Beijing Roast Duck / Braised Fish in Soy Sauce / Crispy Skin Chicken / Sizzling Beef (Hot Plate) / Stir-fry Scallops with Broccoli / Stir-fry Pork & Egg with Chinese Fungus / Ice-cream Sundae
Large $8.00
Thai Curry Chicken with Vegetables on Rice $16.00
Stir-fry Diced Chicken with Peppers (Spicy & Dry Style) $19.00
Thai Curry Fish with Vegetables on Rice $18.00
Stir-fry Chicken or Beef with Vegetables & Black Bean Sauce $18.50
Deep Fried Mini Spring Rolls (Vegetarian) $6.00

B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
Check out our blackboards for weekly special or ask bar staff for a restaurant menu
QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips

All kids meals $10.00
Grilled Turbot or Bluenose Steak $30.00
- with smoked potato salad, buttered green beans, crispy capers and caramelised orange
Beef Burger $24.00
- with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
Chips $5.00/$10.00
Feta and Spinach Filo $22.00
- With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
Chicken and Bacon Caesar Salad $14.50
- Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce
Beer-battered or Grilled Halloumi and Chips $19.00
- with homemade tartare sauce and lemon

Bagel-toasted $7.50
- with cream cheese & jam
Soup of the day $9.50
- homemade, served with french bread
$12.50
- with salmon & cream cheese
Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
Toast $6.50
- white with our own homemade jam
Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing

Chocolate Pot $12.00
- Chefs Special with Short Biscuit & Cream
Garden Salad $5.00
Fish & Chips $20.00
- Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
Salmon Supreme $26.00
- Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
Soup of the Day $12.00
- Ask your server for today's special
Vegetarian $20.00
- Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
Chicken Escalope $26.00
- Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
Pulled Pork Burger $20.00
- Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips

Choc Chip N/A
Avocado Toasties N/A
Subway Club N/A
Natural Swiss N/A
Ham N/A
Veggie Patty N/A
Chicken Teriyaki N/A
Thinly Cut Ready Salted N/A

Steak $10.00
Fish $9.00
Chilli beef nachos on corn chips $14.50
Deep fried banana $2.00
Hawian $10.00
Cheese board & fruit - for one $12.50
Beef $7.00
Chips scoop $3.00

Royal Beef Burger $18.00
- 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
Garlic baked Parmesan Chicken $25.00
- Chicken breast on lemon risotto and seasonal greens
Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
Bacon and Eggs $15.50
- Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
Breads and Dips $11.50
- Selection of breads with a trio of dips
Fish and Chips $24.50
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Garlic and herb bread (GFA) $7.50
Ribeye Steak $32.50
- 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus

Albert's Restaurant

Address

32 Mawhera Quay, Greymouth, West Coast, 7805, New Zealand

Phone

037685085

Email

None

Opened hours

Monday: 6:30 – 10:00 AM, 6:00 – 9:30 PM, Tuesday: 6:30 – 10:00 AM, 6:00 – 9:30 PM, Wednesday: 6:30 – 10:00 AM, 6:00 – 9:30 PM, Thursday: 6:30 – 10:00 AM, 6:00 – 9:30 PM, Friday: 6:30 – 10:00 AM, 6:00 – 9:30 PM, Saturday: 6:30 – 10:00 AM, 6:00 – 9:30 PM, Sunday: 6:30 – 10:00 AM, 6:00 – 9:30 PM

Price

None

Type

None

Service

Table Service

Cuisine

Breakfast , New Zealand

Features

Wheelchair accessible , Business meetings , Reservations , Waitstaff , Seating , Dinner

Albert's Restaurant in West Coast Menu

Nearby Sample Menus