Angkor in Blenheim Menu

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Angkor in Blenheim has no menu available, but can choose from many other options such as (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free or Croissant Chaud from Raupo Cafe. MIA - Dining & Wine Cellar offers many options including Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF). Blenheim Railway Cafe & Ice Creamery includes a wide range like Savoury / salés or French pie / le pie français. Eggs, poached, fried or scrambled, wholegrain or country white toast and Add any sides, bacon, salmon, tomato from . Mayfield Sportshouse offers Villa Maria Marlborough Winery and Soup of the Day - w warm turkish bread.

Nearby Sample Menus

- With anchovies $20.50
Blue & Gold $28.50
- Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
Marlborough Green Lip Mussels $24.50
- Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
''Blue's'' Cod Burger $25.90
- Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
Back Country Pork Ribs $27.90
- Pork Ribs marinated with a special Ale House blend of herbs and spices then smothered in finger licking sauce. Served with coleslaw and fries
Southern Lake's Burger $25.90
- Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
James Speight Bangers and Mash $18.50
- Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy

Artisan Rolls $9.00
- Roast chicken, sundried tomato
Gourmet Pies $6.00
- The Pork Belly Pie
Artisan Rolls $9.00
- Salami, Gherkin
Gourmet Pies $6.00
- Jerk Chicken
Artisan Rolls $9.00
- Ham with Dijon mustard
Gourmet Pies $6.00
- Steak and Bacon
Gourmet Pies $6.00
- Chicken, leek and Mushroom
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion

Focaccia Loaf $13.00
- Olive And Mixed Herb Loaf With Garlic And Herb Butter
Philly Cheese Steak $19.00
- Traditional Philly Cheese Steak, Mushrooms, Onions, Cheese Sauce And Mayo , Topped With Capsicums , Served In A Bread Roll With A Side Of Fries
Fish And Chips $12.00
Burger $19.00
- Housemade Beef Pattie With Bacon, Cheese , Fried Egg, Buttermilk Onion Rings , Tomato Chutney, Djion Mustard And Aioli Served With Fries
Pizza Bread $12.50
- Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
Stuffed Eggplant $22.00
- Baked And Stuffed With Roasted Peppers, Spinach, Chick Peas And Tomatoes, Finished With Basil Pesto And Served With A House Salad
Hawaiian $17.00
- Leg Ham, Pineapple And Cheese
Chicken Nuggets And Chips $12.00

Side dish platter $15.00
- (Combination of poppadoms, pickle mix, mango chutney and raita)
Karahi beef $18.99
- Stir fried beef with bell peppers, onion tomatoes and fresh coriander
Fish Tikka Masala $20.99
- Tandoori fired, yogurt & turmeric marinated fish chunks in masala
Kids Curry $13.99
- Butter chicken, naan and drink
Green salad $5.00
- Healthy greens, cucumber, tomato, red onion and carrot tossed with a lemon dressing and special mix of spices
Mattar Paneer
Gosht Vindaloo $18.99
- Diced Lamb & potatoes in spicy masala brown sauce
Kachumber salad $5.00
- Diced cucumber, carrot and tomato with a touch of lemon juice and spices

Fried Chicken Wrapped Pandan Leaves $11.00
Larb (Selection Of Chicken Or Pork) $15.00
Stir Fried Chinese Broccoli And Roasted Pork On Rice $15.00
Roasted Pork On Rice $15.00
Stir Fried Bean Sprout With Roast Pork $15.00
Grill Dumpling Pork $8.00
Grill Chicken Or Pork On Rice $14.00
Rad Na (Stir Fried Rice Noodles With Dark Soy Sauce Topping With Thai Style Gravy Sauce) Selection With Chicken, Pork Or Beef $14.00

Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
Ox Cheek Pappardelle $28
- with parmigiano reggiano
Grilled asparagus $13
- with whipped cranky goat cheese
Lamb Rack $36
- with green beans and roasted potato
Chocolate cake $12
- with rhubarb and berry compote
Hand cut fries $9
- with flaky sea salt and aioli
Marinated olives $6
- with garlic and rosemary
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough

Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.

Mince on toast $15.00
- Home style mince on toast of your choice
Eggs benedict $16.00
- W ham or bacon & hollandaise
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
-Bacon, sausages, cold smoked salmon, haven potato's $4.50
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
-Mushroom $3.00
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise

Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
Optional extras eggs & bacon
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.

Chunky Bacon & Egg $ 8.40
Chunky Hamburger $ 5.50
Potato Fritter $ 1.10
Scallop $ 1.70
Straight Chips $ 3.80
Onion Ring $ 0.70
Pineapple Fritter $ 1.70
Kumara $ 4.60

Savoury Mince $14.00
Extras: $2.00
- Eggs, Onion, Mushrooms
Cheese $10.50
Beef $10.00
Mixed Grill $25.00
Lambs Fry + Bacon $16.50
Steak Toastie $6.50
- 2 Fillings $5.00

Seafood $14.00
- For 1-2 People, Prawn twisters, Popcorn shrimp, salt & Pepper, squid, fish bites, fries with 3 sauces
Seafood Selection $23.00
- A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
Onions $1.00
Side Salad $6.00
chicken Nuggets $5.00
Mixed Grill $23.00
- Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries
Nachos $12.00
- Mid Chilli mince and beans with grilled cheese and sour cream

Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
(V) Vegetarian (DF ) Dairy Free (G) Gulten Free
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50

Egg with Seafood S $13.95
Lettuce with Oyster Sauce S $10.00
Eggplant with mince (spicy) S $14.00
Pork belly with Vege(spicy) S $12.95/ L $14.95
Combination Fried noodle S $11.95/ L $13.95
Fan's Roast Chicken S $16.00
Fried rice with Beef S $9.95/ L $11.95
Furong Egg S $9.95

Criollo Pizza
- Spanish Criollo Chorizo with Onions, Green Capsicum, Chopped Tomato & Gorgonzola Cheese
Pizza Breads
- Garlic, Lemon Pepper, Parmesan
Seasoned Wedges $6.80
- With Sour Cream & Salsa
Large $25.50
Roast Bee & Plum
- Tender Slices of Roast Beef covered with Mushrooms, Potato, Kumara, Onions, Red and Green Capsicums and a swirl of tasty Plum Sauce
The Nutter (Satay)
- Beef or Vegetarian, comes with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
Roast Lamb & Mint
- Succulent Roast Lamb Pieces with Mushrooms, Onions, Kumara, Potatoes and Capsicum topped with a tasty Mint Sauce
Marinara
- A Fresh Mix of Seafood including Shrimps, Oysters, Clams, Calamari and Baby Octopus garnished with a sprinkle of Lemon Pepper