Angkor in Blenheim Menu

Angkor in Blenheim has no menu available, but can choose from many other options such as (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free or Croissant Chaud from Raupo Cafe. MIA - Dining & Wine Cellar offers many options including Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF). Blenheim Railway Cafe & Ice Creamery includes a wide range like Savoury / salés or French pie / le pie français. Eggs, poached, fried or scrambled, wholegrain or country white toast and Add any sides, bacon, salmon, tomato from . Mayfield Sportshouse offers Villa Maria Marlborough Winery and Soup of the Day - w warm turkish bread.

Nearby Sample Menus

  • Ale House Loaf
    • Locally baked Speight’s Ale House bread, warm and delicious
  • - Roasted capsicum pesto and crumbled feta with rocket $21.00
  • Farm House Pate $15.00
    • Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
  • Ocean's Bounty Seafood Chowder $15 E / $19 L
    • Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
  • Back Country Pork Ribs $18.00
    • Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
  • Highland Lamb Salad $24.50
    • Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
  • Old School Shrimp Cocktail $15.00
    • With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
  • - With plain and garlic butter $12.00
  • Gourmet Pies $6.00
    • Vegetarian
  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Gourmet Pies $6.00
    • Chicken, leek and Mushroom
  • Artisan Rolls $9.00
    • Roast beef, horseradish and sweet pickled onion
  • Artisan Rolls $9.00
    • Roast chicken, sundried tomato
  • Bilton 100gms $6.50
  • Paris-Brest $18.00
    • Choux pastry, light praliné cream, caramel ice cream
  • Classic Crème Brûlée $15.00
    • Vanilla bean Crème Brûlée, white chocolate ice cream
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
  • French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
  • Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
  • Basmati Rice Pulao
  • Kachumber salad $5.00
    • Diced cucumber, carrot and tomato with a touch of lemon juice and spices
  • Rogan Josh $18.99
    • Curry leaf & cinnamon slow braised lamb with fresh coriander.
  • Roasted Tandoori Chicken $12.00(half)
    • Marinated in yoghurt and Indian spices (half chicken)
  • Tandoori Broccoli $11.99
    • Broccoli coated in spicy garlic and yoghurt. Cooked in tandoor.
  • French rack of lamb $20.00
    • Slow roasted, 4 pieces of lamb cutlets with Indian herbs and spices.
  • Rogan Josh
  • Pickles mix. $3.50
  • Tempura Prawns $10.00
  • Egg Noodle With Bbq Pork (Dried Or Soup) $13.00
  • Thai Stir Fried Chilli With Basil Leaves On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Cashew Nut (Selection Of Chicken, Pork Or Beef) $14.00
  • Soup Salad (Selection Of Chicken, Pork Or Beef) No Noodle And Rice $12.00
  • Rice Noodle Soup (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
  • Wonton Noodles $13.00
  • Combination On Rice (Bbq Pork And Roasted Pork) $15.00
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Marinated olives $6
    • with garlic and rosemary
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Gourmet hotdog $12
    • with brioche bun, crispy fried onions and avocado
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • -Roast tomato $3.50
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • Eggs your way & bacon $14.00
    • Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
  • Saturday & sunday till 2pm
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • House made bake beans $16.00
    • Bake beans on toast w crispy pancetta with fried egg
  • Eggs montreal $16.00
    • House smoked salmon w lemon infused wilted baby spinach & hollandaise
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • Redwood burger
    • Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
  • Pork belly
    • Served on kumara mash with seasonal vegetables Gluten Free
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Fish of the day
    • Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
  • Bangers & mash
    • Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
  • Optional extras eggs & bacon
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Roast 'n' Chips $ 8.00
  • Half Roasted Chicken $8.00
  • Potato $ 0.60
  • Chips with Gravy $ 5.00
  • Quarter Chicken & Chips $10.00
  • Mashed Potato & Gravy $4.00
  • Small $ 13.00
  • Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
  • Potato & Vege Roll $ 3.10
  • Above burgers include Lettuce, Mayo, Onion and Beetroot on Toasted Buns
  • Curry Roll $ 3.10
  • Chicken Nugget $ 0.80
  • Fish $ 8.90
  • Bacon, Meat Pattie, Ham $ 2.00
  • 1/2 Scoop $ 2.70
  • Snapper $ 6.50
  • Sausages, Mash, Pecograin $16.59
  • Extras: $2.00
    • Eggs, Onion, Mushrooms
  • Fish $10.00
  • Lambs Fry + Bacon $16.50
  • Cheesy Bacon Wedges $12.50
  • Bacon $11.00
  • Kiwi $12.00
    • Burgers come with tomato, lettuce, onion, beetroot
  • - 3 Fillings $6.00
  • Garlic Loaf $6.00
  • Shrimp Cocktail $10.00
  • Large $22.00
    • For 3-4 people, Fish bites, Chicken nuggets, Sausages, Onion rings, wedges and sauces
  • Bacon & Mushroom Soe $4.00
  • Angus Beef Burger $18.00
    • A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries
  • Bangers & Mash $13.00
    • 2 tasty sausages served with homemade mash, roast onion, gravy and small garlic bread
  • Ice Ceam Sundae $7.00
    • Chocolate, Caramel, Berry
  • Hunger Buster $26.00
    • Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
  • Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
  • -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
  • Affogato $16.50
    • Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
  • Try out Brancott Estate Platter for 2 $60.00
    • Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
  • -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • Sides
  • With smoked Salmon $20.00
  • Extra 2 Eggs $3.00
  • With poached eggs $16.50
  • Roast basil pesto tomato $3.50
  • 2 hotcakes $14.50
  • CBD Toasted muesli $14.00
    • Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
  • GFA — Gluten free available / All eggs free range.
  • Chicken Mango
    • Fresh Chicken covered with Onion, Pineapple, Kumara, Bacon, Capsicum and Slices of Mango all topped over a delicious Mango Chutney Sauce
  • Seasoned Wedges $6.80
    • With Sour Cream & Salsa
  • Vegetarian
    • Mushrooms, Onions, Tomato, Capsicum (optional Garlic & Chilli)
  • Sweet Thai Chilli
    • Fresh Chicken Pieces with Chopped Coconut, Onions, Red & Green Capsicum, Thai Seasoning and covered with a Sweet Thai Chilli Swirl
  • Large $13.00
  • Reg $10.00
  • Marinara
    • A Fresh Mix of Seafood including Shrimps, Oysters, Clams, Calamari and Baby Octopus garnished with a sprinkle of Lemon Pepper
  • Seafood
    • Fresh Shrimps, Smoked Mussels and Smoked Fish topped with extra Mozzarella
Angkor

Angkor

location

Address

2/14 Scott Street, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

35788833

clock

Opened hours

Sunday 11:30 - 22:30 Tuesday 11:30 - 22:30 Wednesday 11:30 - 22:30 Thursday 11:30 - 22:30 Friday 11:30 - 22:30 Saturday 11:30 - 22:30
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cambodian , Chinese , Thai

features

Features

Waitstaff ,  Lunch ,  Dinner

Location
2/14 Scott Street, Blenheim, Marlborough, 7201, New Zealand