Annies Restaurant in Hamilton Menu

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Annies Restaurant in Hamilton has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Kefi offers many options including Fish Tacos and Bacon N' vegetable. Flying Dragon Restaurant includes a wide range like egg or chips. Banquet for two and Vegetable Banquette for two from . New Delhi offers L.K Coffee Hub and Large Bowl of Chips.

Nearby Sample Menus

Tempura $11.80
- deep fried prawns(2 pcs) and vegetables(5 pcs)
Octopus Ball (8 pcs) $10.50
- octopus in flour cake with special sauce
Salmon Sashimi & Teriyaki & Tempura Set $26.00
- with salad, miso soup and rice
Edamame $6.00
- boiled green beans with sprinkled sea salt
Unagi Donburi $20.00
- grilled eel (125g) on rice with salad and miso soup
Salmon Sashimi
- fresh sliced raw salmon
Extra Teriyaki $5.00
Chicken Katsu Set $13.00
- deep fried chicken cutlet with salad, miso soup and rice

Lamb kofta $18.00
- Warmly spiced ground lamb, roast pumpkin, eggplant kasundi. Mint and cucumber yoghurt, warm pita, greens
Bagel and beans $13.00
- House beans, cream cheese, avocado, greens
Avocado and tomato bagel $12.00
- Cream cheese, avocado, fresh tomato, balsamic vinegar, good olive oil. Greens
Beef sammy $19.5
- Char grilled sirloin, roast tomato, aged gousa. Caramelized onion aioli. Greens, chimichurri. Hot chips
Beans $4.00
French toast $17.50
- French stick, pan fried banana, bacon, vanilla bean maple syrup
Roast tomato $3.00
Scrambled eggs $12.00
- Capers, chives, crunchy ciabatta toast

D7 $21.80
- Slow cooked griddled beef with chips, lotus root, capsicum & onion broth with homemade chilli sauce
G9 $31.80
- Stir fried combination seafood (squid, prawn, scallop, macadamia)
L15 $15.80
- Fried rice noodles with shrimps, seafood balls and bean sprouts
I1 $11.80
- Fried pork bun in shanghai style served with vinegar and soy sauce
K15 $16.80
- Fried rice with shrimp and seafood balls
I2 $10.80
- Steamed stuffed pork bun in shanghai style served with bamboo basket
I12 $13.80
- Rice cake with sliced pork, cabbage and soy sauce with /without soup
D8 $24.80
- Sizzling beef with homemade sweet sauce or black pepper sauce

Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)

Hoki $3.50
Garlic Pepper $19.00
- Prawns
Bacon & Egg $6.10
Cashew Nut $19.00
- Prawns
Yellow Curry $19.00
- Prawns
Tom kha soup $9.50
Gluten Free Fish Box $7.00
- one piece of gluten free crumbed hoki and chips
Pad Thai $19.40
- Seafood Medley

Pork Dumplings
Chorizo Burger
Lamb Shank & Gratin
Green Chicken Curry
Asian Chicken Donburi
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Shoestring Fries With Aioli $ 7.00
Chef’s Special $ 15.00

Cua Sot Me / Soft Shell Crab $19.00
- Deep fried soft shell crab tossed in sweet and sour tamarind sauce
Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
Ga Ri Ga / Vietnamese chicken curry $16.00
- Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
Pho / Noodle Soup chicken
- Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
Vermicelli Noodles $3.00
Goi Du Du / Green Papaya Salad $15.50
- Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
- Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork

Tandoori Prawns (10 pieces) $11.50
- King Prawns in tangy pickled dressing done in Tandoor
New Delhi Special (Fish/Prawns) $10.50/$17.50
- Cooked in Chefs Special Gravy(half/whole)
Chicken Nilgiri $14.50
- Chicken morsels cooked with spinach. mint, herbs & spices
Stuffed Naan $3.00
- Garlic, Cottage Cheese, Potato
Fish Tikka $12.00
- Fish Tikka spiced with selected herbs & cooked in Tandoor
Mixed fried rice $14.00
Tandoori mixed platter $16.00
- 2 pcs chicken tikka, 2 pcs malai tikka, 2 pcs seekh kebab, 4 pcs king prawns
Korma (Chicken/Lamb/Beef) $9.00/$14.00
- cooked in creamy cashew nut gravy(half/whole)

Beef Schnitzel $19.00
- Crumbed Beef Schnitzel enclosed with ham and camembert, topped with grilled pineapple
Fish $17.00
- Hoki Fillet, your choice of battered, crumbed or grilled
Side Veges $4.00
Creamy Mushrooms $4.00
Omelet $16.00
- Bacon, Cheese & Tomato Filling
Side Salad $4.00
Garlic Bread $3.50
Pacific Oysters $17.00
- Crumbed with Thousand Island dressing

Spaghetti on Toast $4.90
- 2 toast topped with spaghetti
Omelette $11.00
- 4 egg omelette with bacon, cheese, tomato & onion served with toast
● French Toast
- 2 pieces of french toast
Special $7.00
- Bacon, 2 eggs & 2 toast
-Grilled Tomato, Egg $1.00
● Pancakes $10.00
- Served with bacon, grilled banana, & made syrup
-Mushrooms $3.00
-With Bacon & Grilled Banana $10.00

The Protein Pack $15.00
Garden Salad $8.9 Reg / $7.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
- 8 Pack $7.90
Happy Ham $5.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
Brave Beef $5.00

Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
Date Scone $4.50
Mango, raspberry & white chocolate cakes $6.50

Duck Breast $ 31.00
- Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
Prawn Twisters $15.50
- Shallow fried in vegetable oil, served with aioli and sweet chilli sauce.
Chicken Schnitzel $28.00
- Pan-fried seasoned chicken breast.Served with your choice of salad & fries or seasonal vegetables.
Char Grilled Scotch Fillet $31.00
- Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
All desserts are served with ice-cream and fresh whipped cream
Roasted Pork Belly. $28.00
- Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
Sticky Date Pudding $10.00
Soup of the Day $9.50
- Our daily soups are made from fresh and local produce.

MUSHROOMS ON TOAST $13.00
PANCAKES $15.00
- with bacon
MUSHROOMS ON TOAST $16.00
- with bacon
KIWI CORN FRITTERS $15.00
- with bacon
BLT $15.00
KIWI CORN FRITTERS $13.00
- veggie
SALAD OF THE DAY
EGGS BENEDICT $18.00

Nasi Goreng $12.00
- Spicy malay chicken fried rice
Hainan Chicken Rice $3.50
Special Tofu $12.80
- Fried silk tofu with minced chicken, prawn cutlets, dried fungus, mixed vegetables, chef special sauce
Chang Kong Pork
- Double cook pork with chef special ck sauce
Tom Yam Soup $7/$12/$22
Deep Fried Whole Fish
- Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
Steam Whole Fish
- Steamed blue cod with ginger, spring onion, tomato
KwaiTeow
- Fried flat rice noodle with chicken, egg, spring onion, bean sprout