Craft in Hamilton Menu

PIZZA PIZZA
  • Mexican Pulled Pork $23.00
    • Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Chicken Thai Curry $23.00
    • Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
  • Pepperoni $22.00
    • Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
CRAFT EATS CRAFT EATS
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Chocolate Brownie $7.00
    • With vanilla cream

Nearby Sample Menus

  • Memphis BBQ 1/3lb $12.50 / 1/2lb $14.50
    • Pulled pork, crispy onion straws and cheese, smothered in Memphis bbq sauce
  • JR: Chicken Burger CM $5.00 / BO $3.00
    • One chicken patty with lettuce and mayonnaise
  • JR: Fish N' Chips CM $6.50
    • 2 pieces of fish with small fries and drink
  • Freshly made with a chargrilled chicken breast on a honey wheat bun
  • Big Cheeseburger $5.90
    • Cheddar cheese, dill pickles, mustard and ketchup
  • All burgers are freshly made with a chargrilled %100 black angus beef patty on a seeded bun
  • Crisscut Chilli Cheese Fries $5.90
    • Natural cut french fries smothered in chilli beef and shredded, melted cheese
  • Super Star w/ Cheese $9.50
    • Two patties, lettuce, two slices of tomato. two slices of cheddar cheese, onion, dill pickles, lettuce, mayo and our special sauce
  • Steak $4.30
  • Bacon $2.90
  • BBQ pork $9.50
  • Fish $2.50
  • Steak $10.50
  • Chicken $10.50
  • Squid Ring $0.90
  • Cheese $2.60
  • Bruschetta (v) $15.00
    • Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
  • Energise $19.50
    • poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
  • Beef $12.00
    • Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
  • Piperade $17.00
    • scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
  • Eggs bene $ 17.50
    • w Mavis English muffin & hollandaise, bacon/salmon /field mushrooms/ham(half size available $12.00) >>
  • Thai Green Chicken Curry $17.50
    • on Fragrant Rice with Flatbread
  • Bruschetta (v) $19.00
    • Optional avocado (when available)
  • Granola $12.50
    • w seasonal fruit & yoghurt(GF / V)
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • European salads and hot vegetable dishes. N/A
  • A Fist Full Of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Hero Burger $13.50
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Mustang Platter $96.00
    • Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Seafood Nasi Goreng $11.00
    • Malaysian style fried rice with combination seafood, bean shoot, onion, carrots, spring onion and peas
  • Pineapple Fritter $1.60
  • Steak / Pork $11.50
  • Pork, Mushroom / Pork, Pineapple $12.50
  • For 2 people $23.00
    • 168 fried rice, chicken, mushrooms & cashew nuts
  • Combination $12.50
  • Mushrooms / Pineapple / Noodles $2.00
  • Chicken $10.50
  • Keema Naan $3.00
    • Stuffed with spicy lamb mince
  • Matter paneer $11.50
    • Cubes of ricotta cheese or potatoes and peas cooked in specially prepared rogan josh sauce, garnished with coriander leaves
  • Chicken vindaloo $12.50
    • Chicken tikka cooked in vindaloo sauce (blend of ginger, garlic chillies & garam masala and vinegar), garnished with ginger slices
  • Goan fish $16.50
    • Tarakihi cooked in a blend of herbs and spices & garnished with sliced almonds
  • Meal packs $6.50
    • Excluding seafood and tandoori
  • Chana masala $11.50
    • Chickpeas cooked rogan josh flavoured, lightly spiced sauce garnished with coriander
  • Tikka masala $12.50
    • Chicken tikka cooked with onion, garlic, shredded capsicum, tomatoes, spices and thick sauce, garnished with fresh coriander leaves
  • Vegetable manchurian $11.50
  • Confit Pork Belly* $17.00
    • Crushed baby peas, apple syrup, mustard, slaw
  • Inc Bowl* $17.00
    • Buckwheat & quinoa, pumpkin, kale, cabbage, seeds & nuts, carrot, sundried toms, beets, avocado, chimichurri
  • bread (GF) / hash browns / egg / toasted ciabatta / mushrooms / grilled tomato / baked beans $3.00
  • Bacon, egg, hash brown, toast, tomato sauce* $10.00
  • Waffles $17.50
    • Gingerbread waffle, blueberry compote, maple syrup, chocolate brownie whipped cream, hersheis chocolate sauce
  • -add salmon or streaky bacon $3.00
  • Chicken Parmigiana $18.50
    • Crumbed chicken breast, cheese, slaw, chipotle aioli, tomato relish toasted burger bun, wedges, tomato sauce
  • Fish, chips, tomato sauce* $10.00
  • Green Eggs & Ham $15.5
    • scrambled eggs w/ parsley, streaky bacon & toast
  • Scotts beans $4.5
  • Bagel /Toast $7.5
    • (sourdough, grain, gf bread replacement extra 1) w/ raspberry jam & cream cheese or butter w/ vegemite or marmalade
  • Streaky bacon $4.5
  • Blackbean, Quinoa & Sweetcorn Soft Tacos $17.5
    • w/ fresh salsa & chipotle sour cream
  • Bircher Muesli $14.5
    • w/ yoghurt & fresh fruit
  • Akvavit Salmon Gravlax $19.5
    • w/ warm potato salad, crème fraiche, soft-boiled egg & cucumber pickle
  • Sri Lankan Chicken Curry $21
    • w/ saffron rice, dhal & carrot salad
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • L $4.80
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Eggs Benedict $12.50
    • English muffin, spinach, poached eggs, bacon & Hollandaise sauce
  • Pancakes $10.50
    • pancakes served with grilled banana, bacon, maple syrup & cream
  • Omelette $9.50
    • bacon, mushroom, cheese served with garlic bread & salad or as requested
  • Bacon & Cheese Wedges $8.50
  • Hokl fish served with egg & salad or chips $9.50
  • Eggs Benedict $15.00
    • with smoked salmon
  • 2 Place Pack $8.00
    • 1x thigh, 1x drumstick & chips
  • Combo 1 $13.00
    • 2x thigh, chips & 600ml Drink
  • avocado $4.50
  • bacon (3 streaky) $5.50
  • HOMEMADE POTATO ROSTI
    • poached eggs, hollandaise & grilled tomato
  • add bacon $5.50
  • rocket pesto, cream cheese & tomato $9.50
  • add salmon $6.50
  • MOZAIK BEEF SALAD $21.50
    • 2 poached eggs, pomegranate dressing & fries
  • FRENCH TOAST $19.90
    • bacon, caramelised banana & maple syrup
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • Hot Breads $12.00
    • A selection of warm breads served with house made dips
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • Charcuterie Platter $21.00
    • A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Kids $3.00
    • 2 nuggets, 2 mini spring roll, chips
  • Steak & Egg $6.50
  • Corn fritter $2.50
  • Crumbed fish $5.00
  • No.2 $18.00
    • 3 fish, 3 hot dogs, 3 potato fritter, 2 chips
  • Cheese & Onion $3.00
  • No.3 $24.00
    • 5 fish, 3 sausages, 3 potato fritter, 2 chips
  • Hotdog, 2 chicken nuggets $7.00
Craft

Craft

location

Address

15 Hood Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078394531

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 2:00 PM – 12:00 AM, Saturday: 1:00 PM – 12:00 AM, Sunday: 1:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pizza , Pub Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  Lunch ,  Seating ,  Drinks ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
15 Hood Street, Hamilton, Waikato, 3204, New Zealand