Archers Sushi in 160 Birkdale Road Menu

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Archers Sushi in Auckland has no menu available, but can choose from many other options such as (chow mein with noodles chop suey no noodles) or Vegetables (no meat) from King of Kings Chinese Takeaways. Southmall Fisheries offers many options including FISH OF THE DAY and FISH (SNAPPER). Kiwi Bake includes a wide range like Chicken win or Hash brown. FRIED DUMPLINGS(10 pieces) and STEAMED DUMPLINGS(10 pieces) from . Nol-Bu-Ne Restaurant offers Indian Summer and Vegetable Samosa.

Nearby Sample Menus

Pan Fried Tofu GF /V Petite $11 Regular $19
- Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
Aoraki Smoked Salmon and Avocado $16.00
- Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
PORK SALAD GF $19.00
- Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
Kale and Pecan Pesto $15.00
- Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
KIDS MEALS $8.00
- Waffles / Hashbrowns with Bacon / Chicken n' Chips
FRIES $6.00
- Basket of skin-on shoestring fries with house made aioli
FRIED PRWAN DUMPLING $9.00
- Six fried prawn dumpling

Fish Tikka H $11.50 / F $16
- Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor
Chicken Tikka Masala $10.00
- Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
Lamb Rogan Gosh $10.00
- Lamb cooked with an exotic blend of herbs and spices
Samosa $5.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
Made with spices, slow cooked rice and meat or vegetables

tuna bibimbap $15.00
fish roe soup $15.00
timer kimchi stew (tuna/pork) $28.00
-add cheese S $3/ M $4/ L $5
kimchi kal guk su $14.00
-extra seaweed $2.00
kimchi bacon fries $20.00
kimchi stew (tuna/pork) $15.00

Aburi Scallop R $4.90
Purple Salmon(D) $4.00
Beef $4.50
(D)=Diary
Aburi Salmon R $4.90
Cali Salmon(D) $3.50
Salmon $4.50
Dessert Cookie $4.00

Pad ped pla kha-pong $21.90
- Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
Pad priew waan moo (mild) $15.90
- Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatos
Tom yum Chicken $8.00/$16.50
- A popular Thai traditional hot and sour soup with chilli, lemon grass,Mushrooms, lime leaves and coriander
Curry puff $7.50
- Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce.
Plamerk pad gratiam priktai (mild) $20.90
- Stir fried squid with garlic, courgettes and leak
Pla khapong pad char $21.90
- Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
Satay $8.50
- Marinated chicken barbecued in bamboo skewers served with peanut sauce.
Steamed jasmine rice * $ 2 per dish *

Fish burger $8.00
Battered Prawns $1.00
- each
Salt n Peppered Squid salad $16.50
Fresh Tarakihi /Battered/Grilled) $6.50
Fish Cake $3.50
- home made
Fish & chips combo $7.50
Grilled prawns $12.50
- With lemon, garlic parsley butter
-regular $8.50

Thai Red Curry
Peanut Sauce Stirfried
Panang Curry Sauce
Thai Green Curry
Tom Yum Paste Stirfried
Massaman Curry
- With cashew nut
Fresh Chilli Stirfried
Mixed Entree $ 7.00

Mixed Noodles or Fried Rice $10.50 / $13.00
Prawns or Beef in 3 Flavour Sauce $14.50
Prawns or Beef Chilly $14.50
Veg in Singapori Sauce $11.50
Hong Kong Noodles $9.00 / $11.00
Butter Naan $2.00
Chicken Tikka Masala $10.00
Paneer Manchurian $12.50

Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
Polenta upma cakes, tempered curd dip, curry leaves dust $7
Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50

Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
-Citrus Chicken
- jalapeno / slaw / pineapple salsa
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli

Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bacon and egg $9.00
- With toast
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Grain toast $6.50
- With any style eggs
Bagel $5.50
- With cream cheese and preserves

Crispy Fried Fish (Jasmine rice) (CF) (GF) (LC) $16.00
- Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean.
Warm Vegetable Salad (CF) (GF) ( LC) (V) $14.00
- Stir-fried zucchini, carrot, broccoli, cauliflower, capsicum and cabbage served with mayonnaise. Add tofu $0.50
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
-Meat $14.00
One Extra Item $1.50
-Seafood $15.50
Tom Yum Goong (CF) (GF) (LC) $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal,lemon leaves, coriander and lime juice.
Whiskey Roast Duck (Rice or thick egg noodles) (CF) (GF) (LC) $15.00
- Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bamboo shoot and sweet basil.

Fruit salad & yogurt
Thai kale chicken
- Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
Chicken, Lime, Black Pepper & Wild Rocket
- Chicken, red onion, tomato, lime & black pepper yogurt dressing
Acai, Summer Berry & Pistachio
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
Mexican veggie
- Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
Herbed Tuna Nicoise
- Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
Caribbean Chicken
- Chicken, mango salsa, avocado and capsicum with jerk aioli
Asian Chicken
- Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing