Armardillo Street Bar and Grill in Hamilton Menu

Armardillo Street Bar and Grill in Hamilton has no menu available, but can choose from many other options such as Toasted Bagel or Toasted Muesli from Rhubarb Cafe. Cardamom offers many options including Samosa [2PC] and Onion Bhaji [4PC]. Winner Winner includes a wide range like Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles or The Basic. 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips and 2 Fish Burgers from . KY offers Replete Food Company and SMOKED MUSHROOM QUESADILLA V.

Nearby Sample Menus

  • scallop $1.70
  • squid rings $9.50
  • jumbo $8.50
  • $10 fish pack
    • 10 small fish / $3
  • potato fritter $0.90
  • won ton $0.70
  • crab stick $1.50
  • fish $4.00
  • Small $5.00
  • Whole $16.00
  • -Pork Crackling $1.50
  • Chips Spirals / Kumara Chips / Potato Wedges $4.00
  • Chips $3.00
  • Hot Dog $1.90
  • Snapper Fish Battered $5.20
  • Market Fish Battered $3.20
  • Bok Eum Gan jja Jang $20.90
    • Stir fried black bean sauce with noodle, vegetables and seafood
  • Jjam Bbong + Jjam Bbong + Ggan Pung gi (s) or Sweet and sour pork (s) $33
  • Sam Sun Gan Jja Jang Myun $14.50
    • Stir fried balck bean sauce with vegetables and seafood
  • BBQ Beef or Beef Soup $12.90
    • Stir fries marinated beef with vegetables
  • Chinese Bread
  • -Or Flunder $16
  • Jja Jang Myum + Jjam Bbong + Sweet and sour fried dumplings (2 people) $23
  • O Jin Uer with Rice $12.90
    • Stir fried cuttlefish and vegetables with chilli sauce
  • Soondubu -jjigae $14.00
    • Spicy Soft Tofu Stew with Seafood.
  • Yeongyang-lang $17.00
    • Lamb Stew with Chivest, Onion, Korean Cabbages.
  • Corn Cheese $13.00
    • Corn Cheese on sizzling pan.
  • Dakgalbi S $17.00 / L $32.00
    • Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
  • Bullak-jeongol L $35.00
    • Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
  • Jeyook-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Pork with Vegetables on a sizzling pan.
  • Bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Beef with Vegetables on a sizzling pan.
  • Al-tang $14.00
    • Spicy fish egg stew with White Radish.
  • hollandaise / aiol / house relish / tomato sauce / butter $2.00
  • Every dish is gluten free unless it has ciabatta or burger bun
  • -Mini Paleo $16.50
  • Inc Bowl* $17.00
    • Buckwheat & quinoa, pumpkin, kale, cabbage, seeds & nuts, carrot, sundried toms, beets, avocado, chimichurri
  • * dish is dairy free.
  • Soup $12.50
    • Check our blackboard for our chef's latest creation
  • Beef & bacon $18.50
    • 150g prime nz beef, streaky bacon, caramelized onion, cheese, beetroot relish, slaw, aioli, bbq sauce, toasted burger bun, wedges, tomato sauce
  • streaky bacon / beef sausage / lamb chop / salmon $5.00
  • Cheese & Onion $3.00
  • Prawn $13.00
  • Fish Snapper $4.50
  • Combination $11.00
  • Lemon Fish $10.50
  • Chicken & Barbecue Pork $10.00
  • Egg Foo Young $8.50
  • Ham & Cheese $3.00
  • Freshly baked croissant $17.50
    • With champagne ham, brie & scorched tomato. Petit breakfast salad
  • The verandah big breakfast $22.50
    • Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
  • Chicken & bacon burger $11.50
    • With fries & mini salad
  • Hawaiian pizza $11.50
    • With wedges & salad
  • Toasted banana bread (V) $19.00
    • With maple mascarpone, fresh banana, berries & pistachio praline
  • One egg your way $11.50
    • With bacon, cheese kransky & hash brown on toast
  • Fries $8.00
  • Kids breakfast (V) $11.50
    • Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
  • Bourbon ribs $15.00
    • Sticky BBQ pork ribs with hand cut fries, & mango salsa
  • -Add sauteed prawns $5.00
  • Cheesecake $10.50
    • Classic set cheesecake with chantilly cream
  • The oneforty $17.00
    • Our oneforty designer pizza changes often, ask for todays gourmet design
  • Hand cut fries $5.00
  • Mango chicken $17.00
    • Tandoori chicken in yoghurt, garlic, cashews, bacon, red onions, mozzarella & mango salsa
  • Oneforty steak $15.00
    • 140g scotch steak with hand cut fries & fresh garden salad
  • Thai fish cakes $15.00
    • Turmeric & lemongrass scented fish cakes with salsa, plum sauce & crispy salad
  • Steak Sandwich* 22.5
    • 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
  • Crispy Buttermilk Chicken Salad 16
    • with Sesame & Honey Dressing
  • Quinoa Power Salad v gf df 13.5
  • Shoestring Fries v 8
  • Donburi 17
    • with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
  • Thai Green Curry Chicken* 16
    • with Fragrant Steamed Rice, Roti & Tzatziki
  • Seafood Laksa 15
    • with Toasted Mavis Foccacia
  • Duck Pancakes 14
    • with Cucumber & Hoisin Shot
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Huckleberry Hound Dawg $11.00
    • Frankie frankfurter in a bun with cheese.
  • Mushrooms $3.00
  • Burrito Ranchero $24.00
    • Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • Chips $9.00
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Caesar Salad $13.90
    • Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.
  • 3 Pan-seared Garlic Prawns $7.90
  • Rawslaw Side Salad $5.90
  • Pan-seared Blue Cod $15.90
  • Grilled Steak Sandwich $19.90
    • Tender grilled steak, sliced cheddar cheese, sliced beetroot, sliced tomato, grilled onions, cos lettuce, Hogslaw and hickory BBQ sauce on toasted Turkish bread. Add fried egg for 2.00
  • Avocado & Béarnaise Chicken $25.90
    • Chicken breasts with avocado and béarnaise sauce.
  • Crispy Chicken Caesar Wrap $16.90
    • Crispy crumbed chicken, smoky bacon, parmesan cheese, cos lettuce and Caesar dressing.
  • Mexicana Chicken Wrap $16.90
    • Crumbed chicken, cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
  • Beer Lasagne $10.00
    • Served with seasonal salad and sweet chilli sauce on the side
  • Fried Noodles with Chicken Large: $9.00 Small: $7.00
  • Fried Rice with Bacon
  • Toasted Bagel
  • Cream cheese & homemade berry jam $8.00
  • Fried Noodles with Chicken
  • Salmon Quiche > Served with seasonal salad and sweet chilli sauce on the side $10.00
  • Beef Lasagna
    • Served with seasonal salad
  • Stir-fried pepper & pork slices $10.80
    • Stir-fried Chinese green pepper cooked with pork slices on rice
  • Green soybean salad(GF) $9.80
  • Hanjiang crazy fish $28.80
    • Poached fish fillet in hot chilli oil with vegetables. Classic challenge!
  • Xiang style stir-fried lamb $26.80
    • Premium NZ lamb cooked with Chinese parsley, cumin seed, and Chinese hot peppers. Served with Chinese pancake (Availability depends on the market)
  • Stir-fried home style potato(GF) $10.80
  • Boiled chicken slices $13.80
    • Served with soy sauce, ginger and scallion sauce
  • Tripe salad $12.80
    • Shredded tripe in spicy oil sauce
  • Before ordering, please inform your server of any food allergies. Gluten free options available.
  • Biryani (Chicken / Lamb) $6.99
  • Pakora $6.00
    • fresh vegetables smothered in chick pea batter & deep fried
  • Gulab Jamun $6.50
  • Mysore Chilli Chicken $15.00
    • chicken cooked in combination of spice & coconut gravy
  • Chicken Jalfrazie $15.00
    • chicken cooked with vegetables
  • Tandoori Platter $18.00
    • tandoori chicken, chicken tikka, malai tikka, chilli chicken
  • Tandoori Prawn $14.00
    • king prawns marinated in yoghurt and spices, cooked in tandoori
  • Pickles $3.00
    • mix
  • Bacon butty $14.50
    • w/ gruyere cheese & spicy ketchup
  • Piperade $17.00
    • scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
  • Eggs any style $10.50
    • w/ Mavis ciabatta (v) scrambled / poached / fried
  • Bruschetta (v) $15.00
    • Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
  • half size available $12.00
  • Crispy Chicken $12.00
    • Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
  • Henny penny & speck $14.50
    • scram eggs, bacon on Mavis ciabatta
  • Mavis sourdough df*gf bread available
Armardillo Street Bar and Grill

Armardillo Street Bar and Grill

location

Address

592 Victoria Street, Hamilton 3204, New Zealand

phone

Phone

078395499

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar and Grill

features

Features

Cash

Location
592 Victoria Street, Hamilton 3204, New Zealand
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