Address
39 Beach Road, Kaikoura, Canterbury, 7300, New Zealand
Beach House Cafe in Kaikoura Menu
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Beach House Cafe in Kaikoura has no menu available, but can choose from many other options such as Sandwiches bacon or chicken or Rolls cheese knot from Kwik Kiwi Diner. Yees Takeaways offers many options including Chicken Chow Mein and Chicken Fried Rice. Burgers & Beers Inc. includes a wide range like or BULL - 100% ANGUS BEEF (160gms ALL MEATPATTIES). Local Akaroa Salmon Fillet (HC) and Fish of the Day (GF) (HC) (*) from . Oopen Pasta & Grill - Ibis Hotel offers Abalone Thai Restaurant and Thai Spring Rolls.
Nearby Sample Menus
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Crawfish Chowder $29.00
- made with Kaikoura Crayfish Served with our toasted homemade bread.
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FreshGreen Salad with Tara Goats Cheese V GF $16.50
- With toasted seeds, crispy kumara & vinaigrette.
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Salt & Pepper Calamari $14.00
- In-house crumbed, on mesclun with lemon mayonnaise
- Garlic bread $9.50
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FreshGreen Salad with Tara Goats Cheese V GF $18.50
- With Falafel
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Seafood Platter $38.00
- A delicious combination of in-house smoked fish, salmon mousse, calamari, steamed mussels, battered fish & mussel fritters.
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Marlborough Green Shell Mussels GF option Small $15.00 Large $23.00
- Steamed in lemongrass, coriander, chilli, lime, garlic & coconut cream with toasted homemade bread
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Spicy Wedges V option $13.50
- Served with bacon, cheese, sour cream & sweet chilli sauce.
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Vegetarian salad $18.00
- Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
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Lamb salad $20.00
- Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
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300gm ribeye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
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Fish $12.00
- Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
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Mac n' cheese $12.00
- A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
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Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
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Mussels $12.00
- Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
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Whole crayfish $85.00
- Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
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The Black Rabbit $20 / $25
- Fruit chutney, braised wild rabbit, red onion, almonds, cream cheese, topped with fresh rocket
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Smoked Chicken Fettuccine $20
- Smoked chicken with sun-dried tomatoes and silverbeet in a creamy white wine sauce
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Wedges $8
- Hand cut jacket potato wedges, with aioli
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Gone Hunting $20 / $25
- Plum sauce, wild venison, pulled wild pork, chorizo sausage and topped with blue cheese aioli
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Hen & Ham $20 / $25
- Plum sauce, roasted chicken, silverbeet, bacon and cream cheese
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Italiano $15 / $20
- Tomato sauce, capsicum, kalamata olives, sun-dried tomatoes and feta. Add chorizo sausage +$5
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Hens Are Nuts $20 / $25
- Fruit chutney, roast chicken, capsicum, pistachio nuts and cream cheese. Add bacon +$5
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Hula Hula $15 / $20
- Tomato sauce, ham, pineapple and garlic roasted mushrooms
- Mesclun salad $6.00
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Stuffed chicken breast $29.50
- Stuffed with bacon, spinach, served with a garlic rosemary white wine cream sauce.
- Lemon aioli $3.00
- Balsamic reduction $3.00
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Pork belly $31.50
- Confit of pork with a rum and blue borage honey glaze, apple puree and crackling.
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Soup du jour $13.50
- Please see staff/specials board...soup is served with a crusty baguette.
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Fish fettuccine pasta $29.00
- Fresh local fish, calamari, chilli and garlic, lemon cream sauce.
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Paua $49.50
- Pan seared whole abalone/paua served with a Riesling caper/lemon beuree blanc.
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Chocolate Fondant $15.00
- Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
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Crème Brulée $12.00
- Baked Vanilla Custard with Toffee Sugar Top.
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Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
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Cherry Pie $14.00
- Homemade, Served Warm with Vanilla Bean Ice Cream.
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Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
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Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
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Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
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Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
- Hot Smoked Salmon $6
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BLAT $17.5
- Warm bacon layered with avocado, lettuce, tomato and mayonnaise between Hislops toasted bread
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Toast & Preserves $6.5
- Toasted Hislops wholemeal bread served with any two of: jam/honey/marmite/marmalade
- Falafel $4
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Agria Potato Wedges $8.7
- With red pepper sauce and sour cream on the side
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Greenlip Mussels $19.5
- Steamed in a tomato, saffron and fresh herb sauce with lemon olive oil and Hislops bread
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Seafood Chowder $18
- Hoki, smoked warehou and green-lip mussels in a seafood base with mixed vegetables. Served with Hislops buttered bread. Small size with bread $14.5. Add an extra slice of Hislops Bread for $1
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Full Breakfast $23
- Two eggs any style on Hislops wholemeal toast with bacon, tomato, hash browns and sausage. Add mushrooms for $4.5
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Salmon Bento $10.00
- Salmon Roll & Salmon Nigiri Mix
- Adamame $5.00
- Vegetable Bento $9.00
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Sweet Chilli Chicken Roll $5.00
- Sweet Chilli Chicken With Lettuce
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Donkatsu Sandwich $9.00
- Pork Cutlet + Apple + Onion + Donkatsu Sauce
- Inari $5.00
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Vegetarian Sandwich $8.00
- Variety Of Veges With Salt & Pepper
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Teriyaki Chicken Sandwich $9.00
- Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
- No:06 Chicken, Cheese and Avocado with chips $12.50
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No:09 Porterhouse Steak $26.50
- Well seasoned Porterhouse Steak cooked in our own Garlic Crumb, with a choice of two sides from the menu below
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No:03 Apple Pie $10.00
- Delicious Homemade apple pie served with Vanilla ice cream
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No:07 Pancakes, Bacon and Banana Stack $15.50
- Served with Fruit, Bacon and Maple syrup. Served with Cream or Yogurt
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No:09 Ham and salad sandwich $6.50
- Ham, Lettuce, peppers, tomato, cheese, Red onion
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No:10 French Toast $14.50
- Ciabata bread soaked in egg with Peaches and maple syrup
- No:01 Cereal, Fruit, Milk and Yogurt $12.50
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No:08 Blue Cod Burger $22.50
- Gormet Blue Cod Burgers filled with Lettuce,Tomato and Tartare sauce with a choice of two sides
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Baked Goats Cheese $17.50
- Served with crostini, salad greens & finished with our own salsa verde
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Seafood Chowder $18.50
- Creamy seafood soup served with crispy garlic bread
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Seared Angus Rib Eye $38.00
- Served with mushroom, seasonal vegetables & our own rich red wine jus
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Pork Ribs $32.00
- Marinated & baked in a spicy plum sauce, served with oven baked potato wedges
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Soup of the Day $12.50
- Please ask our friendly staff for today's special
- Créme Brulee $14.00
- Garlic Bread $9.50
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Cheese Platter $24.50
- A Selection of Crackers and Cheese's Including cheeses from the Award winning Kalkoura Cheese Company
- Chilli and Lime Potato Wedges $10.00
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Carnivorous
- Pepperoni, chorizo, bacon, chicken, mushrooms and red onion on a tomato base topped with a sprinkle of mozzarella cheese and a swirl of BBQ sauce
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Seafood Linguine $25.00
- Fish, prawns, mussels, calamari and pasta cooked in a delicious marinara sauce topped with parmesan cheese and fresh herbs
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Creamy Mustard Chicken $27.00
- Powdered mustard chicken breast grilled then simmered in a creamy mustard and leek sauce. Served with potato mash fresh stir fried vegetables
- Garden Salad $9.50
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Marlborough Green Lip Mussels $16.00
- Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedges
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Fish & Chips $19.50
- Golden beer battered gumard served with shoestring fries, petite salad, tartare and tomato sauce with a lemon wedge
- Battered Fish and Chips $14.00
Beach House Cafe
Phone
033196035
Opened hours
Monday: 07:30-15:30, Tuesday: 07:30-15:30, Wednesday: 07:30-15:30, Thursday: 07:30-15:30, Friday: 07:30-15:30, Saturday: 07:30-15:30, Sunday: 07:30-15:30
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating