Address
24 Milford Road, Milford, Milford, Auckland, 0620, New Zealand
Bean Grinding in Auckland Menu
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Bean Grinding in Auckland has no menu available, but can choose from many other options such as Something to go with your drink or chips from Dogs Bollix Irish Bar. Crosby's Pies offers many options including Salad / Cornbeef and Ham & Tomato. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Vegetable Samosa (2 per serve) and Onion Bhaji from . Sages Indian Restaurant offers The Flying Burrito Brothers and Pepitas.
Nearby Sample Menus
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Ice Cream $9.00
- vanilla chocolate
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Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
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Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
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RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
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Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
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Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
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Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two
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Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
- Seaweed salad $12.90
- Beef yakiniku (bbq beef) $18.90
- Japanese edamame beans $7.90
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Deluxe set menu $31.90
- Beef steak, sashimi, eel, salmon steak
- Grilled scallop & fillet mignon steak $23.90
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Deluxe set menu $29.90
- Chi teriyaki, crispy chicken (pork) and spicy pork
- Chicken karage & teriyaki $20.90
- Vegetarian deluxe set $23.90
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Seafood Risotto $21.50
- mixed seafood in a napoletana sauce
- Latte cup/ bowl $4.00 / $4.50
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Becka Schnitzel $26.00
- crumbed white veal with mash potato and sauerkraut
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Pasta Artigianale $20.50
- with smoked salmon and parmesan
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Calzone $17.50 / $22.50
- chicken, mushroom, capsicum, tomato & onion
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Tasting plate $17.50
- a fine assortment of European and NZ delicacies
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Apple Strudel $10.50
- served with maple syrup & walnut ice-cream
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Spaghetti Bolognese $19.50
- traditional Italian ground beef & tomato sauce
- Chicken $11.00
- Baklava $2.90
- CHEESE/EGG/PINEAPPLE/OLIVES/AVOCADO $1.90
- Chicken Salad $13.00
- Chicken Satay $11.50
- Lamb Souvlaki $15.50
- Chicken Souvlaki Spicy $11.50
- Chicken Satay $15.00
- Chicken Noodle $7.50
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B $15.00
- 3 fish, 3 hot dogs, 3 spring roll, $3.00 chips
- Steak & Egg Burger $4.50
- BBQ pork chow mein $9.00
- American hot Dog $3.20
- 2 steak & cheese burgers, $4.00 chips, 2 hamburgers & 2 milkshakes $19.90
- 100 Chicken nibbles $68.00
- 2 Chicken Thighs & Chips $7.00
- Three Per Plate To Share - or Not
- Kumara Fries $8.00
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The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
- Canterbury Steak & Egg $32.00
- Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
- Chunky Fries $7.00
- Smokin' Ribs $21.90
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Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota
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PANEER 65 $12.00
- paneer cubes deep fried batter or flour cooked with curry leaf yogurt and ground spices
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VEGETABLE FRIED RICE $12.00
- mixed vegetables tossed in plain rice flavored with chili sauce black pepper and Chinese salt
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LAZZATE-E-CHICKEN $15.00
- deep fried spicy chicken tossed in hot chili garlic sauce
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MUTTON MASALA $15.00
- mutton cooked in cashew onion gravy chopped masala curry leaves & black pepper
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PALAK PANEER $12.00
- spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
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APOLLO FISH $15.00
- coated corn flour capsicum cooked in yogurt & spices
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MUTTON SAGWALA $15.00
- mutton cooked in spinach and spices
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PANEER BUTTER MASALA $12.00
- cottage cheese cook with onion and capsicum in butter sauce
- Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
- Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
- Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
- Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
- Curly Fries, Chiptole Aioli $9
- Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
- Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
- Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
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Early bird special / 7AM - IOAM Everyday $7.00
- Smoked salmon with scrambled eggs
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Seafood Tagliatelle $21.00
- Cooked in a white wine sauce & parsley
- Green Leaf Salad w/ balsamic dressing
- Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
- Steak Fries w/ house aioli
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Eggs Benedict $18.00
- Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
- Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
- Seasonal Winter Greens w/ shaved almonds
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Curry puff gai $8.00
- Minced chicken, potato, onion, green peas wrapped in puff pastry with Sweet Chilli Sauce
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Pad prew wan goong $25.50
- Prawns stir fried with pineapple & sweet / sour sauce served in a sizzling pot.
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Tempora pak $8.00
- Mixed vegetables, deep fried and served with sweet chilli sauce
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Tod kratiam prik thai $20.90
- Sliced Beef, pork or chicken cooked in garlic and cracked pepper with spring onions.
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Pad see you gai, moo $19.70
- Thai Flat noodles pan-fried with chicken or pork, vegetables and egg
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Yam goong coconut $22.80
- King Prawns with shredded coconut in a green salad with red onions and coriander.
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Pad khing talay $25.50
- Combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in fresh Ginger and mixed vegetables
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Muek tod (fried squid) $8.00
- Fresh baby squid, fried Thai style, with Thai Chilli sauce
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Kumara Chips $7.90
- with aioli sauce
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Sweet potato rosti eggs Florentine $17.90
- poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
- Wedges & sour cream $9.90
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Grilled Salmon Salad $18.90
- grilled salmon fillet with sweet chili sauce on green salad with vinaigrette & lemon wedge GF
- Apple Pie - $5.50
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Free Range Eggs Omelette $16.90
- with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
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Caesar Salad $15.90
- soft poached free range eggs cos lettuce croutons anchovy fillets & your choice of crispy bacon roasted chicken GF
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Vegetarian Breakfast $18.90
- any style free range eggs tomato, sweet potato rosti avocado garlic mushrooms & cottage cheese
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Crispy skin salmon teriyaki $29
- Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
- -teriyaki eel $10 -
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Tempura prawns (4p) $16
- Tempura sauce, freshly grated daikon radish
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Mega (4 to 6 people) $68
- 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
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Tempura vegetables (V) $10
- Tempura sauce, freshly grated daikon radish
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Agedashi tofu (V) $10
- Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish
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Hamachi yellow tail sashimi salad $19
- Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
- Japanese traditional style Sushi.
- 9” $10.50
- 12” $15.00
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Butter Chicken
- Marinated butter chicken, red onion, roasted garlic, fresh coriander, chilli flakes and Mozzarella cheese
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Sweet Chili Chicken
- Oven roasted chicken, red onion, mushroom, and Mozzarella cheese with sweet chilli sauce
- 12” $15.00
- 9” $10.50
- 18” $31.50
- 9” $10.50
- Saint agur—cows milk creamy blue.
- Chargrilled chorizo with spanish mayo $12
- Clevedon valley buffalo feta — firm & chalky with a salty finish.
- Parmesan & roquette salad with vine ripened tomatoes $9
- Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
- Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
- Fish of the day –line caught fish from leigh $38
- Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
- POTATO CHIPS AND AIOLI $7.90
- Add scoop of vanilla ice cream $3.00
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CUFF CAFE ASSIETTE FOR TWO $39.90
- combination of seafood and meat morsels served with hummus and homemade bread roll
- Banana, walnut, maple syrup $8.90
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LAMB RACK $32.90
- lamb rack, onion, mushroom, cauliflower puree
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SOUP OF THE DAY $12.90
- served with homemade bread
- GARLIC BUTTER BEANS $7.90
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LAMB NECK $24.90
- onion, mushroom, cauliflower puree
Bean Grinding
Phone
094894980
Opened hours
Monday: 8:15 AM – 4:30 PM, Tuesday: 8:15 AM – 4:30 PM, Wednesday: 8:15 AM – 4:30 PM, Thursday: 8:15 AM – 4:30 PM, Friday: 8:15 AM – 4:30 PM, Saturday: 8:15 AM – 4:30 PM, Sunday: 8:15 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted
24 Milford Road, Milford, Milford, Auckland, 0620, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus