Bean Grinding in Auckland Menu

Bean Grinding in Auckland has no menu available, but can choose from many other options such as Something to go with your drink or chips from Dogs Bollix Irish Bar. Crosby's Pies offers many options including Salad / Cornbeef and Ham & Tomato. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Vegetable Samosa (2 per serve) and Onion Bhaji from . Sages Indian Restaurant offers The Flying Burrito Brothers and Pepitas.

Nearby Sample Menus

La Rosa (sample menu)
  • Torta Del Giorno $12
    • Cake of the day (Ask your waitress for today’s flavour)
  • Pane & Salse $12
    • Toasted breads with homemade dips
  • Parmesan Cheese $2
  • Amatriciana L $17 / M $20
    • Homemade rigatoni pasta with bacon, onion, olives in a spicy
  • Spanish Pizza $20
    • Chorizo, capsicum, anchovies, black olives, red onion
  • Calzone $20
    • Chicken, chorizo, mushroom, red onion & Black Olives.
  • Profiterole $14
    • Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
  • Pollo Ripieno $32
    • Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
Saltwater Takewaways (sample menu)
  • Snapper $5.20
  • Hotdog $2.20
  • "Brat" burger $7.00
    • Chips, tomato sauce & juice
  • Kumera chips $3.50
  • Hash brown $1.30
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Hoki $3.80
Bake Haven Cafe (sample menu)
  • CORN FRITTERS $14.90
    • (3 Layers of Corn with 3 Slice of Bacon with Sour Cream & Chutney n the Side or Salmon)
  • Fish Burger $12.90
    • Fish, salad and chips
  • TASTY CHICK SALAD DELIGHT $14.50
    • (Marinated Chicken, Mesculin,Tomatoes, Cucumber, Fresh Fruit, Red Onion, Topped of with Crispy Noodles & Served with Mango Dressing)
  • Bacon $11.90
  • Chicken Curry on Rice $12.90
    • Served with vegetable, chicken and steam rice on side
  • BLAT $13.90
    • (Bacon Lettuce, Avocado, Tomatoes, Served with Chips)
  • Sweet and Sour Satay $12.90
    • Served w/ chicken and steam rice
  • Wedges with Sour Cream $7.50
Suzies dumplings (sample menu)
  • Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Kimchi $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Lamb with Onion and Carrot (20 pieces) $14.00
  • Dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Fried peanut $3 / $5
    • each bag / 2 bags
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with pickled (sour) Chinese cabbage $1.2
  • Chicken with Mixed Vegetables (20 pieces) $14.00
The Albany (sample menu)
  • Vole-au-Vents N/A
    • Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries
  • Baby Back Ribs $24.50
    • Tender, sticky barbeque pork ribs served with your choice of mash or fries
  • Bangers & Mash $21.00
    • Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
  • Cookies and Cream Cheesecake $10.00
    • A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
  • Mussels x6: $12.50 x13: $12.50
    • Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
  • Fritters $13.50
    • Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
  • Confit Duck Leg $28.00
    • Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
  • Sticky Date Pudding $10.00
    • An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
Devon on the Wharf (sample menu)
  • -Chicken tagine, almond date pine nut pilaf, thyme roasted chicken, red pepper parfait herbs $30.00
  • -Curly fries, aioli $8.50
  • Cauliflower fritters, black garlic aioli(V) $12.50
  • Raw tuna, harissa, walnut, goat cheese, watercress $20.00
  • -Mushroom $6.00
  • Freshly shucked oysters $P.O.A
  • -Beef cheek with butternut puree, horseradish mascarpone, dates, oregano $32.00
  • -Belly bacon $6.00
Vero Cafe (sample menu)
  • Grilled Salmon Salad $19.50
  • Mediterranean Eggs with Bacon $15.50
  • Chicken Salad $17.50
  • The Works $14.50
  • Porridge $12.50
  • Half and Half $13.50
  • Vero Breakfast $17.00
  • Fruit Salad Bowl $12.50
B & D Restaurant (sample menu)
  • -Chicken fried rice $10
  • -Tofu skin in soup stock $10
  • -Egg fried rice $10
  • Beef $20.00
  • Spring onion cake $3.00/ea
  • Pork ribs with fresh chill $22.00
  • -Yang-Zhou Fried rice $10
  • Northeast stew $22.00
Oum Pillaiyar Trader (sample menu)
  • Chicken / Lamb $8.00
  • Rolls $1.50
    • Lamb, egg, chicken, fish, veg
  • 50 pcs $15.00
  • Coconut chutney $1.00
  • Egg curry $4.00
  • Egg roti (each) $2.50
  • Twist bread $2.50
  • White curry / Kiri hodi $3.00
Kagura (sample menu)
  • 4. DUMPLING SOUP $9.90
  • 56. CHICKEN KATSU $13.90
    • Served with Salad, Rice & Miso Soup
  • 36. NABEYAKI UDON $13.90
  • 54. KATSU PORK CURRY $13.90
  • 28. CHICKEN $9.00
  • 15. YANG CHOW $12.90
  • 55. PORK KATSU $13.90
    • Served with Salad, Rice & Miso Soup
  • 3. KING PRAWN NOODLE SOUP $12.90
Khyber Tandoori Indian Restaurant (sample menu)
  • PALAK PANEER $13.99
    • dry combination of spicy spinach and cheese.
  • SHANGHAI PRAWN $18.90
    • prawn dipped in spiced masala and deep fried with chick pea batter.
  • BEEF/LAMB VINDALOO $14.90
    • a tropical Goanesse style dish cooked in vinegar and whole spices.
  • CHICKEN TIKKA MASALA $13.90
    • chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
  • BASMATI RICE $2.00 per serve
    • plain boiled basmati rice.
  • CHICKEN CHILLI $14.99
    • chicken cooked with chillies- a mouth watering dish.
  • PLAIN NAN $2.00
    • plain white flour bread.
  • CHICKEN ALADIN $24.90
    • whole chicken marinated with spices cooked in tandoor and served with kashmiri rice.
Espeto Charcoal Kitchen and Bar (sample menu)
  • Classic $12.00
    • Crisp, waffles, whipped butter, maple syrup
  • Tomato confit $8.00
    • Garlic, virgin oil, thyme
  • Mahurangi oysters $16.00
    • (1/2 dz) champagne mignonette, lemon
  • Tiger prawn cocktail $12.00
    • Avocado salsa, grapefruit, shrimp crackers
  • Hash benedict $18.00
    • Poached eggs, wilted kale, agria hash, hollandaise
  • Pumpkin-walnut ravioli $18.00
    • Goat cheese, tomato sugo, basil, parmigiano
  • Market fish $20.00
    • Spit-roasted, coconut cream, soft spices, fresh lemon
  • Gruyere cheese rolls $8.00
    • (pao de queijo) goat´s curd
Golden Sand Bakery (sample menu)
  • Mince & Curry $3.50
  • Steak & Bacon & Cheese $3.50
  • Small Sausage Roll $2.50
  • Bacon & Egg $3.50
  • Steak & Pepper $3.50
  • Steak 8- Mushroom $3.50
  • Lamb & Mince $3.50
  • Bacon Quiche $3.50
Surfdale Sandwich Bar (sample menu)
  • Double Beef Burger $14.00
    • 1/2 lb of beef, double cheese
  • Everyday we make a small selection of pre-made sandwiches Just $5
    • for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
  • Chicken Nibbles $8 for 6
    • $15 for 12 and $21 for 18 (Our Own Spicy BBQ, Buffalo or Sriracha)
  • Franks Louisiana Hot Sauce N/A
  • Ketchup (house made) N/A
  • Chimichurri (house made) N/A
  • choose your N/A
    • bread, meat and then three salad/cheese selections
  • Fish Burger $10.00
    • Seared Hoki
Citylife (sample menu)
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • -Lamb cannon
  • Cauliflower mornay $6.50
  • Fries with aioli $6.50
  • -Pepper
  • Grill menu $38 per person
  • ·Choose your sauce
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
Bean Grinding

Bean Grinding

location

Address

24 Milford Road, Milford, Milford, Auckland, 0620, New Zealand

phone

Phone

094894980

email

Email

None

clock

Opened hours

Monday: 8:15 AM – 4:30 PM, Tuesday: 8:15 AM – 4:30 PM, Wednesday: 8:15 AM – 4:30 PM, Thursday: 8:15 AM – 4:30 PM, Friday: 8:15 AM – 4:30 PM, Saturday: 8:15 AM – 4:30 PM, Sunday: 8:15 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
24 Milford Road, Milford, Milford, Auckland, 0620, New Zealand
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