Address
131 Parnell Road, Parnell, Auckland CBD, Auckland
Kopio Restaurant in Auckland Menu
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APPETISERS- 8 vege mini spring rolls with sweet chilli sauce $10.00
- 4 thai curry puffs $12.00
- 4 satay chicken sticks $14.00
- 2 roll with dippings sauce $10.00
- Beef rendang (dry red curry beef & potatoes) $26.00
- Green chicken curry $23.00
- Green seafood curry $28.00
- Red chicken curry $23.00
- Red seafood curry $28.00
- Malay seafood curry $28.00
- Laksa (malay red curry egg noodles) vegetables and togu $19.00
- Laksa (malay red curry egg noodles) chicken $23.00
- Laksa (malay red curry egg noodles) chicken & prawns $26.00
- Stirfry ginger & garlic vegetables with chicken and prawns $26.00
- Stirfry cashews & vegetables with chicken or beef $25.00
- Stirfry ginger & vegetables with chicken or beef $23.00
- Stirfry satay & vegetables with chicken or beef $23.00
- Stirfry satay & vegetables with prawns $25.00
- Stirfry sweet chilli vegetables with chicken or beef $28.00
- Stirfry sweet chilli vegetables with prawns $23.00
- Stirfry garlic pepper vegetables with prawns $28.00
- Stirfry sambal & vegetables with chicken $28.00
- Stirfry sambal & vegetables with prawns $25.00
- Stirfry black beans, vegetables with chicken or beef $28.00
- Gado-gado $23.00
- Nasi goreng (egg fried rice) vegetable and cashews $19.00
- Nasi goreng (egg fried rice) with chicken or beef $19.00
- Nasi goreng (egg fried rice) with prawns $28.00
- Mee goreng (fried egg noodles) vegetables and cashews $19.00
- Mee goreng (fried egg noodles) chicken or beef $19.00
- Mee goreng (fried egg noodles) prawns $28.00
- Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
- Char kueh teow (egg fried rice noodles) with chicken or beef $19.00
- Char kueh teow (egg fried rice noodles) prawns $28.00
- Roti bread (one piece) $4.00
- Steamed vegetables $10.00
- Steamed white rice $3.00
Nearby Sample Menus
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HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
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WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
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TUATUA AND COCKLES 18.5
- Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
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FISH AND CHIPS small22.9/large28.9
- beer battered OR crumbed / chunky fries / mushy peas / tartare
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CHARRED COURGETTE SALAD 21.5
- smoked ricotta gnocchi / walnut biscotti / rocket
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BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
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VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
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SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
- Masala Pulav (500ml) $6.00
- Khaman (250g) / Sev Khamani (250g) $5.00
- Roti $1.00
- Masala Pulao $30.00
- Min 15 people. Pickup prices
- Paneer Chilli (Dry/Gravy) $12.00
- Punjabi Curry / Undhiyu / Sev Tomato $55.00
- Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
- Sauteed kale, lemon and toasted almonds $8
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Orange Kumara Wedges $9.5
- All come with a paprika tomato sauce and garlic aioli
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The Vego 2 for $14 / 3 for $18
- With portobello mushrooms, rocket and horseradish creme fraiche
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Dessert Chef's Special $13
- With gourmet ice cream
- Free-range fried eggs $2.5
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Pizza Bread (Small / Large / XXL) $13 / $19 / $26
- Roasted garlic, mozzarella, rosemary and pistachio chimichurri
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Homemade Angus Beef Burger $25
- Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
- Green peppercorn jus $2.5
- Special chow mein / Special on rice $14.00
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-Bamie goran $12.00
- Noodles
- Bacon (meat pattie) bacon & egg $5.00
- BBQ pork wonton $9.00
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Chop sueys
- No noodles, rice
- -BBQ pork / Sliced beef / Pork / Chicken / Savory $10.00
- Fish / Steak $4.50
- -Combination meat / Prawn $12.00
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Cioccolata Sorpresa $13.80
- Chocolate pudding served warm with chocolate fudge sauce and cream.
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Gelati $13.80
- A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
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Quattro Stagioni $15.00 S / $19.00 L
- Tomato, cheese, mushroom, ham salami, shrimps
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Frutta di Bosco $13.80
- Our speciality, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
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Speciale $15.50 S / $19.50 L
- Tomato, Cheese, mushroom, onion, salami, olives, pineapple, ham, capsicum
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Gamberoni M $36.80 / E $18.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
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Agnello Croccante $34.00
- Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
- Rocket and Parmesan Salad $9.50
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Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
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Wednesday $15
- Steak Night - 3oogram juicy steak with salad and fries
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Slow Roasted Lamb Shank $24
- Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
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Pasta of the Day $20
- Our friendly servers will advise you as to what today's fresh made pasta will be.
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Chocolate, Vanilla or Strawberry Sundae $7.50
- Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
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Chunky Fries $8
- Crispy golden chunky fries served with lime aioli.
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Pulled Beef Nachos $16
- Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
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Mexican $20
- Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
- Special $11.00
- Chips $1.50
- All meals come with potatoes, pumpkin, kumara, gravy and mix-vegetables N/A
- Combination Meat $9.50
- Pineapple Fritter $0.80
- Beef $8.00
- Pork $7.50
- Family Tray $15.00/$22.00/$45.00
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Char-grilled Eye Fillet $34
- 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
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Prosciutto & Potato $24
- prosciutto & sauté duck fat potatoes, rosemary, rocket & parmesan
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Fish Taco $20.9
- soft flour tortillas, battered fresh fish fillets, Jack’s slaw, avocado salsa & hot sauce
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Prawn & Sweet Chilli $24
- prawn, sweet chilli, garlic, spring onions & mozzarella
- Garden slaw $5
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Seafood Chowder $19.5
- locally caught fish, prawns, mussels & scallops with toasted bread & butter
- Bourbon glazed pork ribs $18
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Dusted Squid $23
- seasoned squid with mesclun, confit garlic, shaved parmesan & chilli lime dressing
- Fish Cutlet $13.00
- Stewed Kimchi - S / L $12.00/$24.00
- Chicken Cutlet $13.00
- Stir-Fried Intestine of Chicken $20.00
- BBQ Pork Skin Sheets with Spicy Sauce $20.00
- Stir-Fried Kimchi, Pork with Tofu $28.00
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Pork Bone Soup $14.00/$30.00/$43.00
- S / M / L
- Gyu (Beef) don N/A
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Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
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Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
- Free Range Bacon 6.5
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Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
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Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
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Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
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Free Range Pork and Fennel Sausages 6.5
- Gluten Free
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Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
- Served with salad, hummus, gravy and your choice of sauce
- Vegetarian S $7.00 / M $9.00 / L $12.00
- Lamb S $7.80 / L $10.50
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Chicken Combo $8.50
- 1 drumstick, 1 thigh and 4 potatoes
- Sticky Date Pudding $3.90
- Pork / Beef / Chicken $6.50
- Vegetarian $5.00
- Potato & Gravy S $5.50 / M $7.50 / L $9.50
- Spring Rolls & fries $7.50
- Steak & cheese pie $3.50
- Bowl of wedges $5.00
- Mince & cheese pie $3.50
- Lasagna & fries $10.00
- Bowl of fries $3.50
- Nuggets & fries $7.50
- Samosas & fries $7.50
- - Quarter $8.50
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Sergeant Pepper $16.50
- Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
- - W free range pulled pork add $6.00
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Classic Monsieur $14.50
- Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
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Buffalo Burger $17.00
- Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
- Crispy Roasted Organic Chicken
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Knuckle Sandwich $14.50
- Our delicious corned beef, maasdam, gherkins and piccallili
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Blue Lady $14.50
- Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
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NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
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FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
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CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
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CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
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QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
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MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
- SOY SAUCE PORK & TOFU WITH RICE $10.00
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CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
- Bibimbap $15.00
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Bulgogi $15.00
- (Bulgogi with Rice)
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Nurungi Samgye-tang $18.00
- (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
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Yukkyejang $15.00
- (Hot spicy meat stew)
- Agujjim $70.00
- Naengchae-jokbal $40.00
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Gopchang-jeongol $75/$55
- (Tripe Stew)
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Alongsatea-suyuk $30.00
- (Special Shin)
Kopio Restaurant
Phone
093778488
Opened hours
Monday: Closed, Tuesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Malaysian , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar , Cash only
131 Parnell Road, Parnell, Auckland CBD, Auckland
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- Auckland Malaysian Menus
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