Bebop in Auckland Central Menu

Nearby Sample Menus

Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables

Takoyaki $8.00
- 4 pieces octopus balls
Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice
Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice
Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi

Lamb Me Tender $27.00
- Braise NZ lamb shank and vegetables served with kumara mash, and its natural juice
Quattro Stagioni
- Shrimps, vine ripened tomato, mozzarella, ham and artichokes
Italian
- Italian sausages, roasted garlic, artichokes, capers and mozzarella
Vegetables Delight $18.00
- Filo stuffed with roasted pumpkin, sun dried tomato, feta and char grill capsicum. Served with salad greens, croutons and home style balsamic vinaigrette
Smoked Salmon
- Smoked salmon with dill, capers, semi dried tomato and sour cream
Grilled Banana and Bacon Pancakes $14.50
- Served with maple syrup
Hash brown, Sausage, Bacon, Mushrooms, Grilled Tomatoes or Toast
Caesar Salad $16.95
- Cos Lettuce, croutons, bacon, anchovies, poached egg, shave parmesan cheese and Home style Caesar dressing

Roasted duck on rice clay pot rice with roasted duck $12.00
Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
Clay pot rice with combination of three $11.50
- Chicken, BBQ pork & chinese sausages
Japanese style clay pot (rice/noodle) $11.50
BBQ pork fried rice $11.50
BBQ pork fu yong on rice $12.00
Clay pot rice (noodle) with beef brisket & tofu $11.50
Clay pot rice (noodles) with chicken & vegetables $11.50

Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
Add on
Fish & chips, fresh from the day, sauce tartare served with French fries $24
Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
Pizza margherita with tomato and mozzarella (GF on request) $21
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls

Tandoori Roti $2.00
Chicken Madras $10.00/$14.00
- traditional Southern chicken cooked with coconut flavored masala
Tandoori Prawns (8 pcs) $12.00
Allo Kulcha $4.00
Paneer Pakora (6 pcs) $10.00
Chicken Curry $10.00/$14.00
- Basic curry eaten by the North Indians
Lachha Parantha $4.00
Jungle Goat $10.00/$14.00
- NZ goat cooked in Indian Spices

SOUP OF THE DAY(see blackboard) $8.00
FETTUCCINE VEGETARIANA $23.00
- mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
SCALLOPS PROVENCALE $15.00
- served with dried tomato in spicy creamy tomato garlic sauce
POLLO $23.00
- chicken, mushroom, onion, capsicum, garlic, fresh tomato & pesto
GRECA $20.00
- spinach, mushroom, onion and feta cheese
VEGETARIANA $21.00
- mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
BISTECCA ALL' AGLIO STEAK $28.00
- eye fillet in creamy garlic capers sauce and herbs
POLLO AL MARSALA $28.00
- tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs

Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
Beef osso buco
- Braised in a red wine & mushrooms
Mince & tasty cheddar cheese
- Cooked in a rich meat stock
Mince
- With onion and garlic cooked in a rich tomato broth
Pie with mushy peas & potato mash $12.50
Smoked fish
- In a creamy bechamel sauce with vegetables
Pie with salad selection $12.50
Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary

MINCE BEEF 13.50
PALEO SALAD $14.40
- Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
BEEF BARBACOA 14.70
LONGBOARD BURRITO $15.50/Mini$11.50
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
FAJITA VEGGIES 5.50/10.50
PULLED PORK 14.70
MINCE BEEF 5.50/10.50
PULLED PORK 10.50/14.50

Beef & Tuna Combo $5.50
Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
Walnut Cake $5.00
- walnut, red bean paste
All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
Beef
- Rice mixed with vegetables and beef
Vegetarian
- rice mixed with vegetables