Bebop in Auckland Central Menu

BEBOP MENU BEBOP MENU
  • Hotstone Bibimbop $13.00
  • Fresh Bibimbop $13.00
  • Bibimbop combo 1 $16.00
    • Any Bibimpop + Spicy tofu soup
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
SIZZLING PLATE SIZZLING PLATE
  • Chicken $13.00
  • Squid $13.00
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Bulgoggi (BBQ beef) $13.00
  • Spicy pork $13.00
  • Seafood $13.00
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup

Nearby Sample Menus

  • Deep fried prawn sticks $5.00
  • Fish congee $10.80
  • Combination noodle soup $12.80
  • Chicken (pork) fillet & tomato rice $12.80
  • Spicy pork stomach in hot pot $19.80
  • Beef with black pepper sauce on rice $11.80
  • Wonton noodle soup $10.80
  • Pork rib in beijing spice $18.80
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
    • 2 pcs
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Additional toppings:
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Pizza margherita with tomato and mozzarella (GF on request) $21
  • Pullman club sandwich( DF and GF on request) $ 20
    • Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
  • ●Curry
  • Miso Katsu R $9.50 / U $10.50
  • Tempura Don $7.00
    • Seafood & vegetable tempura with special sauce on rice
  • A $1.00
    • Miso Soup
  • 11:00 - 19:00
  • Vegetable Kakiage Don $7.00
    • Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
  • Cheese curry (Beef mince & cheese)
  • Sashimi (raw)
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • Eggs any style $9.50
    • On wholegrain toast
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • Yang chow $11.00
  • Shrimp Egg Fo Yong(BBQ pork/chicken) $13.00
  • Shredded pork with capsicum $14.00
  • Ginger Spring onion with chicken/beef $13.00
  • Stir fried egg with prawn $14.00
  • Celery Fried chicken (BBQ pork) $13.00
  • Comb met ion $11.00
  • BBQ pork/chicken/beef with egg noodles $11.00
  • Chicken Tikka $6.99
  • Rice Box $2.50
  • Curry Pakora $3.99
  • Kidney Beans $3.99
  • Paneer Chana $4.99
  • Black Dal $3.99
  • vegetable Biryani $9.99
  • Okra (Bhindi) $4.99
  • INSALATA DI CESARE $15.00
    • caesar salad with croutons, chicken, anchovies & caesar dressing
  • AL POLLO $22.00
    • chicken, mushroom, onion, capsicum, capers fresh & dried tomato with garlic
  • ANTIPASTO MISTO $18.00
    • selected meats, seafood, pickles, vegetables, olives, cheeses etc
  • FRUTTI DI MARE $23.00
    • calamari, prawns & anchovies
  • SCAMPI FRITTI $15.00
    • pan fried prawns in garlic, butter and flamed with brandy
  • ROMANA $21.00
    • salami, onion, capsicum, onion, capers, black olives, fresh & dried tomato
  • SPAGHETTI SICILIANA $23.00
    • anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
  • PESCE BORSALINO $28.00
    • fresh fish in lemon cream garlic sauce and chef herbs
  • Salt and Pepper Calamari with Aioli and Lemon
  • TOASTED BAGEL YOUR CHOICE OF $9.00
    • fresh tomato and cream cheese, avocado
  • EGGS ANY STYLE $15.00
    • with crispy bacon
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • Seasoned wedges w Bacon and Sour Cream $10.00
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
  • EGGS BENEDICT $16.50
    • with smoked salmon and spinach
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • -medium $9.00
  • -medium $10.00
  • ·Creamy mushroom
  • ·Peri peri chicken
  • Parmesan
  • Fusilli
  • -medium $9.00
  • ·Carbonara
  • Chicken/Lamb Samosa $3.50
  • Lamb Vegetable $15.00
  • Donair Mix $9.00/Combo $13.00
  • Chicken Fillet $9.50/Combo $13.50
  • Donair Chicken/Lamb $8.00/Combo $12.00
  • Add - Cheese $1.00
  • Chicken Supreme $10.00/Combo $14.00
  • Extra Sauce $0.50
  • Soft Drink (1.5L) $5.00
  • Larb Gai $15.90
    • Smooth and spicy minced chicken in tasty lemon dressing, red onion and ground roasted rice
  • Curry Puffs (4 Pcs) $6.50
    • Minced chicken, potatoes, onion in puff pastry
  • all items are served with rice
  • Kuy Tiew Num Tok $10.00
    • Traditional five spices Thai boat noodle soup with beef & vegetables
  • Tom Kha Seafood $18.90
    • An authentic Thai soup with coconut milk, combination of seafood and mushrooms
  • Thai Fish Cakes (5 Pcs) $6.50
    • Deep fried boneless fish meat with red curry paste, Thai herbs and beans served with sweet chilli sauce
  • Extra Cashew Nuts $2.00
  • Mutton Kari $13.50
    • Mutton curry served with steamed rice
  • Sambal Eggplant $13.50
    • Eggplant cooked with sambal sauce and prawns
  • Sambal Kang Kung served with steam rice $15.50
    • (Seasonal - Kang kung stir fried with sambal sauce)
  • Gula Melaka $$4.00
  • Bah Kut Teh - Lamb Shank $16.50
    • (Lamb shank cooked in a Chinese herbs broth)
  • Fried Rice with Salted Fish & Chicken $15.00
  • Ikon Pari Asam Pedas $14.50
    • Skate with pickled vegetables, tomato, okra, and bunga kantan cooked in asam curry
  • Chicken Rendang $24.00
    • (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
  • Moroccan spiced lamb
    • & vegetables
  • Lamb & rosemary
    • With carrots & celery
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • JALAPEñO CHICKEN QUESADILLA $15.90
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese and jalapeños taco salad
  • LONGBOARD TACO SALAD $15.70
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
  • MINCE BEEF 5.50/10.50
  • MACHO BURRITO $17.90/Mini$13.90
    • Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
  • MINCE BEEF 13.50
  • MINCE BEEF 13.50
  • FAJITA VEGGlES 9.90
  • FAJITA VEGGIES 13.40
  • Kare kare bagnet $29.00
    • Double-cooked crispy pork belly with bok choy, egg plant, beans on savory peanut sauce
  • Jolly blair $16.00
    • All time favourite fried chicken served with rice, gravy and salad
  • Dinuguan $16.50
    • Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
  • Bangsilog $15.50
    • Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
  • Fish escabeche $19.50
    • Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
  • Fries & aioli $6.00
  • Kumara fries $7.00
  • Veggie delight $12.50
    • Mesclun, broccoli, feta, bean sprout, pumpkin seeds and mustard dressing
Bebop

Bebop

location

Address

21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093774212

email

Email

None

clock

Opened hours

10 AM to 6 PM (Mon-Tue), 10 AM to 7 PM (Wed-Fri), 11 AM to 5 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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