Bebop in Auckland Central Menu

Nearby Sample Menus

Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles

Sizzling Stuffed Calamari Tubes $25.95
- Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
Eggs on Toast $9.95
- Any style with grilled tomato, toast
Chicken Liver $20.95
- Pan-fried chicken livers and smoked bacon cooked in red wine and port served with caramelized apple, potato mash and a dash of coriander sour cream
or smoked salmon $16.00
Three Egg Omelette
Roasted Lamb
- Roasted lamb, roast vegetable, rosemary, and mozzarella with onion jam
Vegetarian Platter $33.50
- Roast kumara, char grilled capsicum, garlic mushrooms, Mediterranean dolms, salad greens, cucumber, tomato, pickled onion, and sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
Beer Battered Fish and Chips $17.00
- Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)

JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice

Gluten free bread available
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
Tomato, avocado, mushrooms, potato rosti $4
Toast selection and preserves $8
Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
Bircher Muesli $11
- Goji berry & pistachio
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch

Chicken / NZ Hoki Fish $8.00
.Green Onion / Noodle (half) $2.00
Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
Tonkotsu Miso Ramen $12.90
Tonkotsu Shoyu Negi (green onion) $13.90
Abura Soba $12.90
- Ramen with no Soup
●Shoya Japanese Cuisine
Chicken Yakisoba $12.90
- Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce

Sago Pudding $5.50
- Steamed sago pearls topped with gula melaka and coconut cream
Mamak Mee Goreng $11.50
- Malaysian Indian style of fried fresh noodles with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce - talk of the town
Gado-Gado $14.00
- (Mixed vegetables salad - cabbage, beans, tomato, beansprout, tofu, egg, peanut sauce & empin - contains peanuts)
Sambal Kang Kung served with steam rice $15.50
- (Seasonal - Kang kung stir fried with sambal sauce)
Sambal Goreng $30.00
- (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
Nasi Goreng Kampung $14.50
- (Fried rice with ikan bilis sauce, prawn, bok choy, fried egg, 2 satay sticks & empin)
Nasi Goreng Nyonya $12.50
- (It's fried rice nyonya style, chicken, prawns, fish ball, fish cake, egg & vege)
Fried Wantan $8.50

37. LARB TOD $12.00
- Deep fried minced pork patties mixed with spices.
4. PLA RAD PRIG $18.00
- with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
42. DEEP FRIED ICE CREAM $6.00
- Vanilla ice cream is coated with bread crumbed and topped with chocolate
12. NAM TOK $12.00
- with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
33. CUCUMBER SALAD $12.00
- with rice. Sliced fresh cucumber mixed with chillies, lemon juice, onion, coriander and fish sauce.
17. GOONG CHAR NARM PLA $13.00
- with rice. Raw prawns with special special sauce.
7. KOR MOO YANG $13.00
- with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00

Longsilog $14.50
- Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
Crispy pata $28.00
- Deep fried large pork hock, chopped & served with soy vinegar dip
Sizzling chicken sisig $17.00
- Crispy diced lean chicken breast & chicken liver served with a fresh cracked egg
Star pork ribs $17.00
- Must try special pork ribs smothered in honey hoisin sauce served with fries & salad
Basil pesto $13.50
- Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
Tapsilog $14.50
- Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
Calamari & chips $13.50
- Lemon & pepper squid calamari with fries, mesclun, acahara and seafood dip
Kumara fries $7.00

Chicken Salad $17.90
- Italian Herbed chicken avocado croutons pecorino & homemade caesar mayo
House Muesli $9.90
- w yogurt & berry coulis (fresh fruits $16.90)
Eggs with Toast & relished scrambled $9.90
Lamb Sandwich $19.90
- w bacon mushroom, rocket, tomato pesto
Gluten Free bread Extra $1.50
Omelet $12.90
- spinach tomato basil open style w toast(with salmon $18.90)
Mushroom-pan Fried tossed $14.90
- with soy balsamic & cream w toast
Eggs with Toast & relished poached or fried $8.90

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