Bebop in Auckland Central Menu

BEBOP MENU BEBOP MENU
  • Hotstone Bibimbop $13.00
  • Fresh Bibimbop $13.00
  • Bibimbop combo 1 $16.00
    • Any Bibimpop + Spicy tofu soup
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
SIZZLING PLATE SIZZLING PLATE
  • Chicken $13.00
  • Squid $13.00
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Bulgoggi (BBQ beef) $13.00
  • Spicy pork $13.00
  • Seafood $13.00
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup

Nearby Sample Menus

  • Samosa chaat $6.00
  • Bhalla papdi chaat $6.00
  • Puri chole $6.00
  • Naan $1.50
  • Chole bhature $7.00
  • Option 2 $7.00
    • 2 curries & rice
  • Puri aaloo $6.00
  • Gobhi paratha $6.00
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
  • Tuna Sashimi 3pcs $12.00
    • 3 pieces of tuna sashimi
  • Miso Soup $3.00/$2.00
    • regular/half
  • Salmon Don $15.90/$11.50
    • Marinated raw salmon with spring onion on sushi rice
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Vege Ten Don $13.90/$9.50
    • Vegetable tempuras on rice
  • Sashimi Don $15.90/$11.50
    • Marinated raw fish with yuzu pepper and spring onion on sushi rice
  • Teriyaki Salmon Don $16.50/$12.50
    • Teriyaki salmon & vegetables on rice
  • Clay pot rice with chicken and chinese sausages $11.50
  • Clay pot rice with chicken $11.50
  • BBQ pork fu yong on rice $12.00
  • Vegetable with oyster sauce $5.00
  • Clay pot rice (noodle) with spicy beef $11.50
  • Clay pot rice with chicken & chinese mushrooms $11.50
  • Clay pot rice (noodle) with seafood and tofu $12.50
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • ●Curry
  • M= Medium / L = Large
  • Teriyaki Chicken don R $9.50 / U $10.50
  • B $1.50
    • Canned Drink
  • All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50
  • Teriyaki Ginger Pork R $9.50 / U $10.50
  • Cheese Curry (beef mince)
  • Sashimi (raw)
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • Bean Salad $ 3.50
    • (small container)
  • Potato $3.50
    • (small container)
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Fries (small) $2.50
  • Baklawa $2.00
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • EGGS BENEDICT $16.50
    • with spinach, mushroom, and avocado
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • Seasoned wedges w Bacon and Sour Cream $10.00
  • TOASTED BAGEL YOUR CHOICE OF $7.00
    • cream cheese and preserves
  • Veg Option As Per Season
  • Salt and Pepper Calamari with Aioli and Lemon
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
  • Nasi Goreng Kampung $14.50
    • (Fried rice with ikan bilis sauce, prawn, bok choy, fried egg, 2 satay sticks & empin)
  • Mixed Vegetables $20.00
    • (Stir fried with tom yum sauce)
  • Sayur Lemak $14.50
    • A Nyonya version of vegetable curry made from aromatic fresh herbs and seasoning
  • Bubur Cha-Cha $5.50
    • Assorted kumara, taro and beans cooked in coconut milk
  • Chin Chao $3.50
    • Black grass jelly
  • Plain Rice $2.50
  • Tau Kwa Chien $8.50
    • (Crispy tofu)
  • Mee Siam $12.50
    • Stir fried rice with prawns, beansprouts, egg, preserved soya bean, spices, tofu & chives
  • FRIED CHICKEN 6PCS $11.00
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • SPICY FRIED CHICKEN 18PCS $30.00
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • SOY FRIED CHICKEN 6PCS $11.00
  • FRIED CHICKEN 10PCS $18.00
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • Vegie Nachos $7.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • chips $7.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Something to go with your drink
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • toasties $8.00
  • Pizza (3 options) $10.00
  • Vegetarian
    • With tasty cheese mornay
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Moroccan spiced lamb
    • & vegetables
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • BEEF BARBACOA 14.70
  • MACHO BURRITO $17.90/Mini$13.90
    • Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
  • CHEESE QUESADILLA $10.00
  • PUlLED PORK 12.20
  • BEEF BARBACOA 12.20
  • LONGBOARD TACO SALAD $15.70
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
  • PULLED PORK 14.70
  • CHARGRIlLED CHlCKEN 14.90
  • Homemade meatballs on rice $12.00
  • Ha Noi style crab noodle soup $11.00
  • Sweet & sour pork ribs on rice $12.00
  • Saigon style beef w vermicelli $11.00
  • Vietnamese summer rolls $8.00
  • Beef noodle soup w meat balls $11.00
  • Lemon grass chicken on rice $12.00
  • Beef noodle soup w medium rare steak $11.00
  • 26. KAO PAD NAEM $12.00
    • Fried rice with Thai style sour sausage with vegetables
  • 24. GANG NOR MAI $12.00
    • with rice. Bamboo soup with mixed vegetables.
  • 35. THAI E-SARN SAUSAGE $12.00
    • Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
  • 37. LARB TOD $12.00
    • Deep fried minced pork patties mixed with spices.
  • SET C. NAM TOK $15.00
    • CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Nam Tok salad, fish cakes, pork spare ribs and chicken wings.
  • 3. PLA LUI SUAN $18.00
    • with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
  • 29. MOO MANOW $12.00
    • with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
  • 23. GANG AOM $12.00
    • with rice. Thai northern style mixed vegetables soup. (Choice of chicken, beef or pork)
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Cup Noodle medium $2.50
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • Beef & Tuna Combo $5.50
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
Bebop

Bebop

location

Address

21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093774212

email

Email

None

clock

Opened hours

10 AM to 6 PM (Mon-Tue), 10 AM to 7 PM (Wed-Fri), 11 AM to 5 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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