Bebop in Auckland Central Menu

BEBOP MENU BEBOP MENU
  • Hotstone Bibimbop $13.00
  • Fresh Bibimbop $13.00
  • Bibimbop combo 1 $16.00
    • Any Bibimpop + Spicy tofu soup
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
SIZZLING PLATE SIZZLING PLATE
  • Chicken $13.00
  • Squid $13.00
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Bulgoggi (BBQ beef) $13.00
  • Spicy pork $13.00
  • Seafood $13.00
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup

Nearby Sample Menus

  • and homemade tomato relish, and toast
  • Neptune Steak Sandwich $17.50
    • Scotch fillet, field mushroom, warm Turkish bread, homemade aioli, tomato relish and salad green , served with fries
  • Chicken Liver $20.95
    • Pan-fried chicken livers and smoked bacon cooked in red wine and port served with caramelized apple, potato mash and a dash of coriander sour cream
  • Garlic Bread $6.50
    • Oven bake French sticks with garlic and chopped parsley
  • poached eggs, hollandaise sauce
  • Seafood Chowder $14.95
    • Variety of seafood and vegetables in a thick creamy texture to indulge your taste
  • Smoke Salmon and Capers Risotto $21.50
    • Salmon, capers, Arborio rice on a cream reduction sauce and parmesan
  • Seafood Napolitana $21.95
    • Calamari, shrimp, mussels, salmon serve with penne and shave parmesan
  • Onion Kulcha $4.50
  • Karahi Lamb $10.00/$14.00
    • diced lamb cooked with ginger garlic capsicum and onion masala
  • Lamb Saag $10.00/$14.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • Prawn Masala $16.00
    • traditional Goan style curry
  • Jungle Goat $10.00/$14.00
    • NZ goat cooked in Indian Spices
  • Yellow Chicken Curry $14.00
    • Tender Boneless chicken pieces cooked in yellow curry
  • Cheese Chily $16.00
    • marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces
  • Chat Papdi $7.00
  • -With Rice $12.00
  • You curry (beef)
  • Sashimi (raw)
  • B $1.50
    • Canned Drink
  • -With Udon $13.00
  • R = Rice / U= Udon - S=Salmon / HS=Half Size
  • Vegetable Kakiage Don $7.00
    • Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
  • Deep Fried (Pork or Chicken) R $9.50 / U $10.50
  • Three sick fried egg noodles $11.00
  • Fish Ball tofu & Veg $14.00
  • Lettuce(choy sum/Kualian) & garlic $11.00
  • Sweet sour pork chicken $15.00
  • Wah Ton Hor $11.00
  • Comb met ion $11.00
  • Chili pepper salt chicken wing $13.00
  • Shanghai Fried noodles $10.00
  • Toast/tomato/cream cheese/jam $2.50
  • EGGS ANY STYLE $17.00
    • with smoked salmon
  • HOT CAKES $16.50
    • served with crispy bacon and maple syrup
  • Warm Chicken Salad with Crispy Noodle
  • TOAST AND PRESERVES $6.00
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • EGGS BENEDICT $16.50
    • with spinach, mushroom, and avocado
  • ·Bolognese
  • -medium $9.00
  • -medium $9.00
  • Mozzarella
  • Parmesan
  • -large $2.00
  • -medium $10.00
  • ·Creamy mushroom
  • TUM YUM NOODLE SOUP $13.50/15.00
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • THAI FRIED RICE $12.50/15.00
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • NOODLE SOUP $12.50/15.00
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • PORK RIBS ON RICE $13.50
  • Chicken Masala $14.00
  • Butter Chicken $14.00
  • Chicken $14.00
  • Pineapple $0.50
  • Lamb Karahi (with bones) $15.00
  • Tabouli Salad $4.00
  • Extra Fish $3.50
  • Vegetable Samosa $3.50
  • Hell Ramen $12.90
  • -Egg Noodles / Japanese Udon / Steam Rice $2.00
  • Tonkotsu Miso Ramen
  • Tonkotsu Miso Ramen $12.90
  • -Vegetable Cabbage / Sweet Corn / Bean Sprouts / Half Egg / Kimuchi / Bamboo Shoots / Chilli (home made) $1.00
  • Pork Vegetable Hot Pot / Chicken Vegetable Hot $40,00
  • Tonkotsu Miso Negi (green onion) $13.90
  • Miso Chicken Ramen
  • Lamb Shank Kurma $16.50
    • Lamb shank braised with potato, carrot and a mild gravy of herbs and spices
  • Egg Plant/ Kang Kung/ Round Beans $18.00
    • (Stir fried with sambal and prawns)
  • Mango Suce $5.50
  • Briyani Chicken $14.50
    • Basmati rice cooked with Indian spices with boneless chicken
  • Nyonya Nasi Goreng $12.50
    • It's fried the Nyonya style - chicken, prawns, fish ball, egg and vegetables
  • Mutton Kari $13.50
    • Mutton curry served with steamed rice
  • Bean Sprout $18.00
    • (Stir fried with salted fish and garlic)
  • Yee Tao My - Fish Head Bee Hoon Soup $14.50
    • Pieces of fried fish head/meat, pickled vegetables, tomato, ginger with fish broth
  • Mince pies $6.50
  • Pie with salad selection $12.50
  • All other pies $7.50
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Fried Dumplings (Small) $5.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Kumara fries $7.00
  • Calamari & chips $13.50
    • Lemon & pepper squid calamari with fries, mesclun, acahara and seafood dip
  • Garlic rice $3.50
  • Tortang talong con carne $15.50
    • Grilled eggplant and minced pork omelette with green salad & pickled carrots
  • Beef salpicao $16.00
    • Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
  • Loaded burger $14.50
    • Grilled angus burger, cheddar cheese, onion, gherkin, beetroot, relish, pickles served with salad & chips
  • Carbonara $13.50
    • Pasta tossed in creamy sauce, mushroom, lean bacon and grated parmesan cheese
  • Basil pesto $13.50
    • Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Beef & Tuna Combo $5.50
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • Cup Noodle small $2.20
  • Miso Soup
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Roast Vegetable salad $17.90
    • w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
  • Omelet $12.90
    • spinach tomato basil open style w toast(with salmon $18.90)
  • B.L.A.T $16.90
    • bacon avocado, tomato mesclun aioli toast
  • Mushroom-pan Fried tossed $14.90
    • with soy balsamic & cream w toast
  • Salmon potato w poached eggs hollandaise $16.90
  • Fries & Aioli $6.90
  • Gluten Free bread Extra $1.50
  • Fish & Chips $20.90
    • lemon crumb curly fries aioli & salad
Bebop

Bebop

location

Address

21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093774212

email

Email

None

clock

Opened hours

10 AM to 6 PM (Mon-Tue), 10 AM to 7 PM (Wed-Fri), 11 AM to 5 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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