Bebop in Auckland Central Menu

Nearby Sample Menus

Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
Additional toppings:
Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
Pizza margherita with tomato and mozzarella (GF on request) $21
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries

●Curry
Miso Katsu R $9.50 / U $10.50
Tempura Don $7.00
- Seafood & vegetable tempura with special sauce on rice
A $1.00
- Miso Soup
11:00 - 19:00
Vegetable Kakiage Don $7.00
- Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
Cheese curry (Beef mince & cheese)
Sashimi (raw)

INSALATA DI CESARE $15.00
- caesar salad with croutons, chicken, anchovies & caesar dressing
AL POLLO $22.00
- chicken, mushroom, onion, capsicum, capers fresh & dried tomato with garlic
ANTIPASTO MISTO $18.00
- selected meats, seafood, pickles, vegetables, olives, cheeses etc
FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
SCAMPI FRITTI $15.00
- pan fried prawns in garlic, butter and flamed with brandy
ROMANA $21.00
- salami, onion, capsicum, onion, capers, black olives, fresh & dried tomato
SPAGHETTI SICILIANA $23.00
- anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
PESCE BORSALINO $28.00
- fresh fish in lemon cream garlic sauce and chef herbs

Soft Drink (1.5L) $5.00
Larb Gai $15.90
- Smooth and spicy minced chicken in tasty lemon dressing, red onion and ground roasted rice
Curry Puffs (4 Pcs) $6.50
- Minced chicken, potatoes, onion in puff pastry
all items are served with rice
Kuy Tiew Num Tok $10.00
- Traditional five spices Thai boat noodle soup with beef & vegetables
Tom Kha Seafood $18.90
- An authentic Thai soup with coconut milk, combination of seafood and mushrooms
Thai Fish Cakes (5 Pcs) $6.50
- Deep fried boneless fish meat with red curry paste, Thai herbs and beans served with sweet chilli sauce
Extra Cashew Nuts $2.00

Mutton Kari $13.50
- Mutton curry served with steamed rice
Sambal Eggplant $13.50
- Eggplant cooked with sambal sauce and prawns
Sambal Kang Kung served with steam rice $15.50
- (Seasonal - Kang kung stir fried with sambal sauce)
Gula Melaka $$4.00
Bah Kut Teh - Lamb Shank $16.50
- (Lamb shank cooked in a Chinese herbs broth)
Fried Rice with Salted Fish & Chicken $15.00
Ikon Pari Asam Pedas $14.50
- Skate with pickled vegetables, tomato, okra, and bunga kantan cooked in asam curry
Chicken Rendang $24.00
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)

Moroccan spiced lamb
- & vegetables
Lamb & rosemary
- With carrots & celery
Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
Freshly baked $4 Each
- Muffins, scones, cakes & slices
Mince & tasty cheddar cheese
- Cooked in a rich meat stock

JALAPEñO CHICKEN QUESADILLA $15.90
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese and jalapeños taco salad
LONGBOARD TACO SALAD $15.70
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
MINCE BEEF 5.50/10.50
MACHO BURRITO $17.90/Mini$13.90
- Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
MINCE BEEF 13.50
MINCE BEEF 13.50
FAJITA VEGGlES 9.90
FAJITA VEGGIES 13.40

Kare kare bagnet $29.00
- Double-cooked crispy pork belly with bok choy, egg plant, beans on savory peanut sauce
Jolly blair $16.00
- All time favourite fried chicken served with rice, gravy and salad
Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
Bangsilog $15.50
- Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
Fish escabeche $19.50
- Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
Fries & aioli $6.00
Kumara fries $7.00
Veggie delight $12.50
- Mesclun, broccoli, feta, bean sprout, pumpkin seeds and mustard dressing