Bedford Soda & Liquor in Auckland Menu

MEAT BALLS - BEDFORD BALLS MEAT BALLS - BEDFORD BALLS
  • Chicken X3 $12
    • Sage, Riesling And Ricotta
  • Pork X3 $12
    • Celery, Onions And Swiss Cheese
  • Lamb X3 $12
    • Anchovy, Rosemary And Olive
  • Beef X3 $12
    • Oregano, Thyme And Parmigano
  • Vegeterian X3 $12
    • Crumbed Pumpkin And Pine Nut
  • Special X3 $12
    • Chef'S Choice
SAUCE SAUCE
  • Tomato $2.00
  • Spicy Tomato $2.00
  • Parmesan Cheese $2.00
  • Roast Chicken Gravy $2.00
  • Mushroom $2.00
  • Special $2.00
  • Roast Garlic Aioli $2.00
  • Basil Pesto $2.00
UNDER BALLS UNDER BALLS
  • Spaghetti $4.00
  • Mash $4.00
  • Polenta $4.00
  • Risotta $4.00
  • Seasonal Vegetables $4.00
GREENS GREENS
  • Caesar $7.00
    • Add Bacon $2
  • Rocket, Avocado, Kumara, Bedford Slaw $7.00
  • Beetroot, Red Onion, Dill, Feta $7.00
  • Quinoa, Baby Tomato, Mozzarella, Basil $7.00
  • Steamed Broccoli, Garden Peas And Mint $7.00
BEDFORD SUBS BEDFORD SUBS
  • 3 Balls In Baguette With Cheese And Sauce $14.00
    • Beef / Chicken / Pork / Lamb / Vegeterian
SLIDERS SLIDERS
  • 1 Ball On Bun With 1 Sauce $5 Ea
    • Beef / Chicken / Pork / Lamb / Vegeterian
BEDFORD  BITES BEDFORD BITES
  • Shoestring Fries $6.00
    • Add Bacon $2 / Cheese $2 / Garvy $2
  • Tater Tots $6.00
    • Add Bacon $2 / Cheese $2 / Garvy $2
  • Onion Rings $6.00
  • Mixed Olive Plate $6.00
  • Mac And Cheese $12.00
    • Add Bacon $2
  • Crispy Fried Chicken Strips With Hickory Smoked Tomato & Chilli Sauce $16.00
  • Polenta Fried Squid With Chipotle Mayo $14.00
  • Garlic & Herb Buttered Prawns With Citrus Mayo & Sweet Chilli Sauce $16.00
KIDS MENU KIDS MENU
  • Choose One Meatball Sauce & Base $8.00
  • Bedford Balls N/A
    • Beef / Chicken / Pork
  • Sauce N/A
    • Tomato / Parmesan Cheese / Roast Chicken Garvy
  • Under Balls N/A
    • Spaghetti / Mash / Risotto / Seasonal Vegetables
BAR SNACKS BAR SNACKS
  • Shoestring Fries $6.00
    • Add Bacon $2 / Cheese $2 / Garvy $2
  • Tater Tots $6.00
    • Add Bacon $2 / Cheese $2 / Garvy $2
  • Onion Rings $6.00
  • Mixed Olive Plate $6.00
  • Mac And Cheese $12.00
    • Add Bacon $2
  • Crispy Fried Chicken Strips With Hickory Smoked Tomato & Chilli Sauce $16.00
  • Polenta Fried Squid With Chipotle Mayo $14.00
  • Garlic & Herb Buttered Prawns With Citrus Mayo & Sweet Chilli Sauce $16.00
BOARD OF BALLS BOARD OF BALLS
  • 6 Balls + 2 Sauces $25.00
    • Choose 2 Balls And 2 Sauces
  • Bedford Balls N/A
    • Beef / Chicken / Pork / Lamb / Vegeterian / Special
  • Sauce N/A
    • Tomato / Parmesan Cheese / Roast Chicken Garvy / Mushroom / Special / Roast Garlic / Aioli / Basil Pesto

Nearby Sample Menus

  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
  • CRÈME BRULEE 14
  • POLENTA FRIES 9
    • truffle oil, cheese
  • SAUTEED WINTER GREENS 9
    • garlic-chili oil, toasted almonds
  • PIQUILLO PEPPERS 8
    • filled with goat cheese, black olive tapenade
  • MIXED LEAF SALAD 8
    • palm sugar vinaigrette
  • WILDFIRE PORK SAUSAGES 16
    • coarse ground, hint of nutmeg
  • FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
  • Green Salad $4
  • Special La Rosa $20
    • Choose one meal from the lunch menu + garlic bread + glass of house wine, beer or soft drink
  • Carbonara $15
    • Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.
  • Prosciutto $24
    • Prosciutto, mushroom, mozzarella cheese, parmesan cheese & truffle oil
  • Capesante Gratinate $33
    • Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
  • Steak Sandwich $17
    • Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.
  • Gelato $10
    • Choose two flavours of gelato with chocolate or strawberry topping.
  • Pasta Pirata L $19,5 / M $24
    • Homemade black pasta with queen scallops, prawns,
  • Boscaiola $54 / $25.5
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
  • Calamari $14.50
    • Salt and pepper squid
  • Pizza 180-220 persone $2000
    • 30 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • Calabrese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
  • Arancini $12.50
    • Tomato risotto balls filled with mozzarella, peas
  • Toto' MTR $54 STD $25.50
    • Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
  • By the Metre / Standard & 50/50 Available see below
  • D'oro MTR $44 STD $21.50
    • Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
  • Vegetable Paratha $4.00
    • Naan bread stuffed with vegetables and spices
  • Mattar Aloo $11.00
    • A speciality from North Indian fresh peas and potatoes cooked
  • Beef Jalfrezi $13.00
    • Beef cooked with onions, fresh capsicum and tomatoes
  • Beef Vindaloo $13.00
    • Beef cooked in hot Vindaloo paste and spices, A specially from Goa
  • -Full $18.00
  • Fresh Mint Chutney $2.00
    • Mint leaves ground into a paste. A lovely side dish
  • Chicken Tikka Masala $13.00
    • Chicken tikka fillets cooked with onion, capsicum & mild spices
  • Entree $50.00
  • Aaloo tama $6.00
  • Chiura (rice flakes) $4.00
  • -Pork $10.00
  • Chicken $8.00
  • -Vegan $11.00
  • Aaloo $6.00
  • Sekuwa $12.00
    • Grilled lamb with puffed rice salad & lemon
  • Wai-wai $7.00
  • Palm Court steak and egg, Savannah Angus scotch fillet served with 60c Manuka egg emulsion, Kikorangi potato gratin, green beans $31.50
  • Cooked Breakfast
  • Sushi and seafood $27.50
    • Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
  • Continental Breakfast
  • Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
  • Pea and broad bean risotto with tomato salsa and aged Meyer gouda shavings $17.50
  • 5 Textures of Chocolate - soft brownie with crunchy praline, truffle ganache, thin chocolate wafer and nougatine $15.50
  • Dilmah Tea-makers Private Reserve $5.00
  • Salmon Sashimi Don $15.50
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Teriyaki Chicken Don $11.50
    • Grilled Teriyaki Chicekn with Salad & Rice
  • Prawn Tempura Udon $12.50
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Onion rings with sweet chili sauce
  • Catch of the Day $24
    • Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Build a board pick for 3 $27
  • Chicken béchamel bombas with aioli
  • Fresh beer battered market fish bites with tartare sauce
  • Prawn twisters with sweet chili sauce
  • Salt n pepper squid with fries and aioli $16
  • Chicken and Tofu Noodle Soup $14
    • Coriander, Capsicum, celery, bean sprouts, broccoli, cauliflower, topped woth dried garlic and green nori
  • Sukiyaki Noodle Soup (Udon Noodles) $14
    • Spicy and Sour Soup with broccoli, cauliflower, capsicum, and cabbage served with a satay sauce
  • wok'n Noodle Bar Speciality $15.5
    • Thai rice noodles or jasmine rice) with prawn and calamari served with cashewnuts, broccoli, carrot, cauliflower, Onion and mushrooms in chilli paste
  • Extra Meat ( Except Duck) $2.5
  • Mee Goreng ( Fried egg and Indonesian style) $14
    • Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
  • Chinese Style Crispy Pork Belly with Fresh Basil $14.5
    • (Rice or Egg nooldes) With green bean ,Capsicum, Onion, Broccoli, Fresh chilli and Carrot
  • Calamari (jasmine or rice or thickegg noodles) $15
    • With Oyster Sauce or curry paste,. Lightly wok-fried calamari served with zucchini, carrot, mushroom, Onion, coriander, and bokchoy
  • Mango Curry with Chicken $14
    • (jasmnine Rice) With capsicu, tomato and onion
  • Large Size $4
  • Jumbo Size $5
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Small Size $2
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Crab Boat $2.20
  • Spicy Chicken Don $14.00
  • Crispy Chicken $2.20
  • Special Pack 2 $3.50
    • 1 x Chicken Skewer, 1 x Octopus Ball Skewer, 1 x Seaweed Salad
  • Cocktail Shrimp Boat $2.20
  • Miso Ramen $10.00
  • Tofu $2.20
  • Salmon Teriyaki Triangle $4.00
  • -With crispy bacon, avocado and tomato $10.50
  • -Add side of bacon $4.00
  • Tradesman Breakfast $15.90
    • Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread
  • YMCA Mushroom Bruschetta $14.50
    • Grilled tomatoes and field mushrooms with halloumi Cheese
  • -Non Gluten-free option $15.90
  • Cafe Trans Big Breakfast $17.90
    • Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread
  • Trans Vege Breakfast $15.50
    • Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
  • Chicken Nuggets $7.50
    • Served with French Fries
  • Vegetarian breakfast bap $5.50
    • mushrooms egg & relish bap
  • Scrambled egg, tartufata $6.50
  • Baguette $3.50
    • 300g traditional baguette
  • Lamb & Rosemary pie $6.00
    • braised lamb jus rosemary top
  • Almond Friand GF $6.00
  • Poached egg cup: 2 eggs, seasonal relish, crostini $5.00
  • Hot Meal of the day $9.50
    • hot meal alternates daily
  • Pain de campagne $7.50
    • 1kg sourdough loaf
  • Cucumber With Vinegar Garlic $6.8
  • Luncheon Meat $5.8
  • Knife Shell
  • Grilled Mushroom $1.5
  • Chinese Fried Meat Pie $8.8
  • Vinegar Peanuts $6.8
  • Vermicelli $ 4.8
  • Fried Chinese Bread With Special Tofu Sauce $8.8
  • Tom kha soup $8.50
    • Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
  • Jasmine Rice $2.50
    • Steamed white rice
  • Gaeng ped yang $24.50
    • Cooked in red curry with peanut and seasonal vegetables (medium hot)
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
  • Yellow curry $22.50
    • Yellow curry with beef or pork with vegetable and coconut milk
  • Massaman Lamb $24.50
    • Slow cooked with potatoes, star anise and crushed peanut (medium hot)
  • Strawberry Cheesecake $8.50
    • Strawberry cheesecake, mango sorbet, amaretto cream sauce
  • Thai fish cakes $9.00
    • Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
Bedford Soda & Liquor

Bedford Soda & Liquor

location

Address

Shop 10, Cnr of Richmond Rd and Richmond Lane, Ponsonby Central, Lincoln, Auckland, 7608, New Zealand

phone

Phone

3787362

email

Email

None

clock

Opened hours

Mon-Sun: 12:00 pm - 12:00 am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Dinner

Location
Shop 10, Cnr of Richmond Rd and Richmond Lane, Ponsonby Central, Lincoln, Auckland, 7608, New Zealand
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