Beijing Cuisine in Auckland Menu

Fish (Snapper) $16.00
-Large (1000ml) $6.00
-Sweet & Sour Pork
Diamond Special $16.50
-Served with a Meat Pattie
American Hot Dog $3.50
-All with Vegetables & White Rice
-Chow Mein with Crispy Noodles Chop Suey without Noodles (Soft Noodles - $1 extra)

BEETROOT
MELTED COLBY CHEESE
VEGGIE CLASSIC $9.00
- fried egg, melted Colby cheese, grilled pineapple, beetroot
ADD A SHAKE $5.00
CHICKEN AIOLI BuRGER $10.00
JALAPENOS
EXTRAS $1.00
- HAM, PINEAPPLE, SWEETCORN, EGG
FREE
- DICED ONION

Heirloom carrots and seeds $7.00
Whangaripo, Ash brie (buffalo milk) $21.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
White chocolate, quince and ginger $16.00
Tina’s wedge salad $7.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Mahoe Aged Edam(cows milk) $21.00

Smoked Salmon Galette $19.50
- Home smoked salmon, cream cheese, avocado and salad
Chris's Favourite $14.00
- Filled Croissant with scrambled eggs, tomato, cheese and Salad
Chocolate Sauce $8.50
Toasted Muesli $12.50
- with fresh fruit salad, yogurt and honey
Hash Brown $2.00
Chef Special Omelette $18.00
- Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
Kid's Breakfast $9.50
- Bacon, egg, tomato & hash brown
Home Made Toffee Sauce $9.00

Sides
Cassoulet $18.00
- W' chorizo, cannellini beans fried egg, toast
Breakfast rolls $8.00
- Free range bacon & egg
Queenies granola
- W´ mixed berries, honey, greek yoghurt
Omelette $19.50
- Anna hansen's sugar cured prawns & sambal omelette w' herb salad
Banana, pecan, cinnamon & chocolate loaf $48.00
Savoury muffins w feta, rocket, tomato, red onion. $4.50
Mushroom risotto $24.00
- Forest mushrooms, leek, pine nuts, truffle oil, crispy parmesan chip served w' parma ham

Sizzle Beef with Black Pepper Sauce / Sizzle Beef with Ginger & Spring Onion $25.00
Hapuka with Black Bean Sauce $26.00
Sweet & Sour Pork / Pork Spare rib with Red Wine Sauce / Hot & Spicy Pork Spare Rib $25.00
Sizzle Seafood with hot Sichuan Sauce / Sizzle Seafood with ginger & spring onion $28.00
Deep Fried Crispy Roast Chicken H $18.00 / W $35.00
Deep fried whole fish with ginger, spring onion & soya sauce Seasonal Price
Hapuka with sweet chilli sauce / Hapuka with sweet & sour sauce / Salt & pepper hapuka $26.00
King Prawn with Cashew Nuts & Vegetables / King Prawn with Black Bean Sauce $30.00

4. Chicken Paratal $15.00
- (Chicken cooked with spices in a dry from)(Bone)
(Nasi Biryani Set)
2. Tomato Chutney $3.00
5. Deep Fried Chicken $15.00
- (Chicken marinated with spices & deep fried)
6. Mixed Vegetabled Curry $11.50
- (Mixed Vegetable cooked in curry form)
1. Fish Curry $15.00
- (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
8. Rice Noodles (Kuay Teaw) (Vege / Non Vege) $12.50
- (Noodles stir-fried with shrimps, eggs, chicken, bean sprouts & sauces)
Anchovies fried rice $13.50

Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
Seasonal Vegetables
Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
Basket of chips
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried

Double Combination $11.00
Croquette $10.00
Roast Pork $11.00
Miso Tofu $6.00
Roast Pork $10.00
Chicken Karage $13.50
Barbecue Pork $10.00
STEP 2 CHOOSE SAUCE
- Soya Sauce, Oyster Sauce, Black Vinegar, Lea & Perrins, Fish Sauce, Sweat & Sour (spicy hot), Tom Yum (spicy hot), Curry (spicy hot), XO Sauce, Black Bean Sauce

Steamed Prawns With Garlic $35
- butterflied king prawns topped with garlic and sweet sesame sauce
Tofu With Vegetables $21
- fried tofu pieces stir fried with fresh seasonal vegetables
Fried King Prawns (4 Pcs) $9
- tempura style prawns served with sweet and sour sauce
Sweet And Sour Spareribs $23
- deep fried pork ribs wok tossed with a sweet and sour sauce
Plain White Rice $3.5
- Per person
Beef In Oyster Sauce $23
- nz beef tenderloin stir fried diced then wok tossed with oyster sauce and a mix of seasonal vegetables
Egg Fried Rice $18
Pork With Black Bean Sauce $23
- diced fillets of pork, stir fried with capsicum, onion & fresh black bean

Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
- With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
The flame grilled angus beef burger $21.00
- Tomato, lettuce, pickles, spicy mustard aioli
Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread
Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
Feeds 4
Farm mix (V) $70.00
- A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes

Potato skins, aioli(V)(GF) $14.50
Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
Bacon $5.50
Free Range Eggs Any Style (V)(GF) $2.50 each
House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
Eggs any style & toast(V) $9.50

GARLIC BUTTER BEANS
CUFF.CAFE BREAKFAST $19.90
- chicken sausage, marinated Portobello, mushroom, olives, confit tomato, streaky bacon, hash potato and egg of your choice
Salted caramel and vanilla struzel $8.90
CURED DUCK BREAST $33.90
- confit duck leg, smoked carrot puree, quinoa
Lemon - lemon juice, lemon zest, lemon sugar $6.90
STEAK $21.90
- frites and salade
add mushroom $4.00
MARKET FISH $31.90

Nearby Sample Menus