Beijing Cuisine in Auckland Menu

Beijing Cuisine in Auckland has no menu available, but can choose from many other options such as VietFlames Pork Buns or Fresh Summer Rolls from Vietflames. Kyou Sushi offers many options including Burger Patties Rice / Teriyaki Salmon Rice / Teriyaki Chicken Rice / Prawn Cutlet Rice / Teriyaki Beef Rice and Chicken Katsu Rice / Pork Cutlet Rice. Jojo Burrito includes a wide range like MUSHROOM MOLE (V) or SMOKEY LAMB. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Try it Now and Spring Roll.

Nearby Sample Menus

  • Grilled Salmon $19.5
    • w/ buckwheat noodles, winter veges & soy sesame ginger dressing
  • French Toast $17.0
    • w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
  • Greens, Eggs 'N Ham Hock $16.5
    • w/ roasted almonds, potato wedges & salsa verde
  • Curried Kedgeree $18.0
    • w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
  • Bacon + Eggs $16.0
    • w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • Avo - Mame Smash $15.5
    • w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
  • Brekky 'Just Right' $18.0
    • w/ two eggs, middle bacon, sausage, roasted tomato, garlic mushrooms and sourdough OR … swap out bacon + sausage w/ house lentils & grilled halloumi
  • Seafood Salad $12.00
  • Beef Sukiyaki Ramen $10.00
    • (Soya taste soup with sukiyaki-style beef & veggies)
  • Spicy Chicken Don $10.00
  • Grilled Salmon wing $7.00
  • Mini Salad $2.00
  • Sea-veg Salad $5.00
  • Teriyaki Chicken $8.50
  • Takoyaki (Octopus Dumpling) $6.00
  • Beef strips in fish sauce $14.00
  • Fried vermicelli with mince $13.00
  • Spicy and sour potato strips $10.00
  • Beef & celery dumplings $14.50
  • Boiled shredded tripes with chili $13.00
  • Kung Fu spicy noodles/beef/chicken/lamb $11.80/$10.80
  • Fried beef and tomato $15.00
  • Boiled Fish in spicy sauce $26.00
  • K7 Vegetarian Kebab
  • L5 Lamb Vindaloo/Beef
  • S2 Prawn Masala
  • Mango Lassi $4.00
    • (Traditional Indian Mango & Yogurt smoothie drink)
  • K4 Chicken Hara Bhara
  • S4 Fish Masala
  • E3 Paneer Aloo Tikki $8.00
  • Mixed Pickle / Raita / Poppadum (3 pieces) / Steamed Rice / Masala Fries $3.00
  • Chef's Salad of the Day $8.00
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Turkish Pide Garlic Bread $9.00
  • Fish of the Day _____ $36.00
    • Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette
  • Kingfish Crudo $19.00
    • Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
  • Steamed Japanese Rice $4.00
  • Toasted Sisig Seafood Sushi $19.00
    • Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • BACH 54 BREAKFAST $19.54
    • 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.
  • PAN ROASTED VENSION $32.00
    • roasted kumara, vegetables, Jus GF
  • Coconut Pana Cotta with chili Pineapple compote GF
  • Pancakes with Bacon, banana or Berries and Maple Syrup
  • FISH & CHIPS $20.00
    • battered in our own batter, mushy peas chunky chips & tartare
  • Boiled Egg and Soldiers
  • CHICKEN CAESAR SALAD $19.00
    • baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing
  • FISH & CHIPS $19.50
    • battered, served with shoestring fries, mushy peas & tartare sauce
  • Succulent garlic or chilli prawns $11
  • foreshore (Small / Medium / Large) $16 / $26 / $37
    • A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
  • Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
  • Bruschetta baby (Small / Medium / Large) $10 / $17 / $27
    • Keep it real with freshly diced vine tomatoes, plenty of crushed garlic, fresh basil and fine virgin olive oil lovingly combined to create this classic margarita style pizza
  • Hand-cut wedges with rosemary and lemon salt $9
  • The you Norker (Small / Medium / Large) $11 / $19 / $28
    • Mild salami, sliced pepperoni and our special combination of cheese help us stay true to this classy number. It's our take on the classic New york pizza made right here at the union
  • Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
    • Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
  • Clabatta loaf served with a generous dollop of house made garlic butter $9
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Tempura bento $ 20.00
  • Omekase $ 35.00
  • Fish bento $ 18.00
  • Tempura udon $ 15.00
  • Shoyu ramen $ 15.00
  • Tempura soba $ 15.00
  • Beef bento $ 22.00
  • Wedges $7.00
  • Prawn twister $14.50
    • 1/2 dozen
  • Sausage $2.00
  • Potato fritter $1.00
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Squid rings $7.00
    • 1/2 dozen
  • Onion rings $7.00
    • 1/2 dozen
  • Spicy wedges $7.00
  • Pickle Vege And Pork
  • Special Chinese Tofu With Soy Sauce $16.00
  • Sour And Spicy Soup $10.00
  • Salty Vege/Whine Sauce With Fish Fillet $20.00
  • Special Chinese Tofu Noodle Soup $8.50
  • Sweet And Sour Pork Ribs $9.00
  • Chinese Tofu
  • Sweet And Sour/Salted Pepper With Pork Chops $18.00
  • Peking Duck Two Courses Whole $75 / Half $40
  • -Sweet & Sour Chicken $25.00
  • -Szechuan Style Boiled Sliced Beef $23.00
  • -Steamed Crayfish with Garlic
  • -Steamed Crayfish with Garlic on Vermicelli Noodles
  • -Ice Cream $8 / p.p
  • -Sashimi
  • -Szechuan Style Boiled Sliced Chicken with Vege / Kung Pao Chicken $23.00
  • Honey chicken wings $3.50
  • Crispy chicken bones $4.00
  • Secret recipe bbq quail $12.00
  • Chicken knee bone $2.50
  • Chicken skin $1.50
  • Secret recipe chicken wings $3.50
  • Chicken heart $5.00/$6.00
  • Ultimate spicy chicken wings $3.50
  • Spicy Noodles $10.00
    • Combination Meat+Egg Noodles+Veges+Thai Chilli Sauce
  • No. 14 $16
    • 2 Fish, 2 Oysters, 2 Mussels, 2 Scallops, 3 Crab Sticks, $2 Chips
  • BBQ Pork $11.50
  • Vegetable M $7.00 L $9.50
  • Steak M $7.50 L $10.00
  • Chicken Cashew Nuts $13.50
  • Combination Noodles $11.00
    • Combination Meat+Egg Noodles+Veges+Oyster Sauce
  • Extra $1.00
    • Cheese, Egg
  • Tea-cured salmon $6.50
  • Bacon $6.00
  • Salad of the day $10.00/$15.00
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
  • Tomato $4.00
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Lamb mince on toast $16.50
  • Poached egg with ortiz anchovy $4.50
  • Kung Pao Chicken $22.00
  • Geoduck clam Seasonal Price
    • Sashimi, boiled with soup, stir-fried with XO sauce
  • Fried noodle with vegetables $20.00
  • Dry-braised noodles $18.00
  • Broccolis in Yiner & Qizi soup $24.00
  • Sauteed duck in hot pot $28.00
  • Stir fried chicken meat with pickled pepper $24.00
  • Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
Beijing Cuisine

Beijing Cuisine

location

Address

883A Manukau Road, Royal Oak, Auckland, Auckland, 1061, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating

Location
883A Manukau Road, Royal Oak, Auckland, Auckland, 1061, New Zealand
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