Beijing Cuisine in Auckland Menu

Beef Rendang with Rice $14.90
- Malaysian style dry beef curry, served with rice and side salad
Kampung Style Char Mee Hoon $12.50
- Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
Kampung style Mee Goreng $12.50
- Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
Vegetables Fried Noodles $12.50
- Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
Steam Rice (per bowl) $1.50
Fish Noodle Soup $15.00
- Rice vermicelli served in king fish soup (fresh fish pieces bone in)
Ginger & Scallion Beef/ Pork Rice $13.00
- Stir fried beef/pork with ginger, scallion, onion served with rice
Lemon Chicken Rice $13.00
- Crumbed deep fried chicken pieces with special lemon sauce

Homemade Muesli $13.00
- with seasonal fresh fruit, yogurt and honey
●Smashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough
Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
Creamy Mushrooms $16.00
- spanish chorizo on kumara sourdough
Toasted Bagel $13.00
- served with smoked salmon, cream cheese, lemon and capers
French Toast $17.00
- eggy fruit toast served with berry compote, bacon and mascarpone
Gluten Free Toast Available On Request
Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing

Citrus herb dressing
Aioli
Cos
Shared Beef Salad $23.50
- served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
Caesar $21.90
- cos, bacon, poached egg, anchovies, parmesan + croutons
Chicken Parmigiana $26.5
- Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
Warm Lamb $23.90
- lightly spiced almonds, baby spinach, Israeli couscous, feta, plums + mint sauce
Classic Fish + Chips (Small/Large) $19.5/$26.5
- grilled or monteith’s golden beer battered, chunky fries, garden salad + homemade tartare sauce

Butter Chicken
- A sigdi signature dish! Chicken tikka cooked in a creamy ,tomato based curry
Fish Tikka (Half /Full) $12.00 /$22.00
- Terakhi fillets marinated in yoghurt,herbs and masala.Roasted in the tandoor
Saag Gosh (Lamb or Beef)
- lamb or beef simmered in a lightly-spiced spinach sauce
Vegetable Biryani $14.00
Karhai paneer
- Homemade cottage cheese cooked with capsicum,onion,fresh ginger and garnished with coriander
Chicken Madras
- A tangy South-indian curry cooked with mustard seeds, curry leaves,chillies and coconut milk
The Tandoor
- A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
Seafood $18.00

Lamb Masala (medium spicy) $14
- Boneless lamb cooked with traditional style.
Chicken Khorma (made to order) $14
- Boneless chicken cooked with almond and cashew gravy.
Vegetable Dum Biryani $35
- Served with raita and gravy (for 4 persons)
Paradise Dum Biryani Combo $45
- Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
Onion Pakora $10
- Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
Garlic Paneer Naan $5
Paradise Special Chicken Masala (made to order) $14
- Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
Mutton Dum Biryani $35
- Served with raita, gravy and eggs (for 4 persons).

Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
Rustic fries $8.50
- Served with garlic aioli
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts

Extra Sides
Smoked Chicken Salad $13.90
- fresh green salad with smoked chicken and house dressing
Porridge $8.50
- with brown sugar and cream or milk
Kauri Gum Homemade Pies $6.00
- lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
Gum Diggers Lunch $21.50
- platter with a selection of meats, cheese, pickles, bread and salad
Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
Bagels $ 16.00
- Lox- traditional open bagel with smoked salmon, cream cheese, red onion, cucumber and capers

9” $10.50
AIOLI $1.00
18” $31.50
9” $10.50
18” $31.50
18” $31.50
Carnivore
- Oven roasted chicken, beef, pepperoni, onion, mushrooms and Mozzarella cheese
18” $31.50

Hottie N/A
- Base Sauce, Ginger, Garlic Flakes, Salami, Capsicum, Chilli Flakes, Mozzarella
Chicken Tandoori L $11.00 / M $8.50
- Choice of salads with chicken and tandoori
Wedges $5.00
All Green L$7.50/M $6.50
- Choice of Salads
Tandoori Paneer N/A
- Base Sauce, capsicum, onion, paneer (cottage, Cheese),garllic,aioli, mozzarella, (marinated in tandoori sauce)
Chicken & Bacon L $10.50 / M $8.50
- Chocie of salads with chicken and bacon
Beef & Bacon N/A
- Base sauce, Onion, Capsicum, Beef, bacon, Mozzerella
Shrimps N/A
- Base Sauce, Pineapple, Shrimps, Oregano, mozzarell

Nearby Sample Menus