Sushi Sora in Auckland Menu

SORA SPECIAL COURSE SORA SPECIAL COURSE
  • · A course $39.00
  • Salad
  • Sashimi 9pcs
  • Original Nigiri 4pcs
  • Tempura 8pcs(prawn 2pcs, vegetables 6pcs)
  • Chicken Teriyaki, rice, miso soup
  • Udon
  • Green tea
  • Green tea ice cream
  • · B course $29.00
  • Salad
  • Sashimi 6pcs
  • Original Nigiri 3pcs
  • Tempura 5pcs(prawn 1pcs, vegetables 4pcs)
  • Chicken Teriyaki, rice, miso soup • Udon
  • Green tea
  • Green tea ice cream
MENU MENU
  • Combination Sashimi (Today's Special Fish)
  • - Large $23.00
  • - Medium $17.00
  • Lunch Box $16.00
    • Served with rice, miso soup, vegetable tempura 5pcs, sushi 2pcs, salad and your choice of:
  • - Chicken Teriyaki
  • - Beef Teriyaki
  • - Fish Teriyaki
  • - Seafood Teriyaki
  • - Spicy Pork
  • Dinner Box $19.00
    • Served with rice, miso soup, prawn tempura 1pc, vegetable tempura 6pcs, sushi 2pcs, sashimi, salad and your choice of:
  • - Chicken Teriyaki
  • - Beef Teriyaki
  • -Fish Teriyaki
  • - Seafood Teriyaki
  • - Spicy Pork
  • Tempura
  • -Large $20.00
    • prawn tempura 6pcs, vegetable tempura 10pcs
  • -Medium $14.00
    • prawn tempura 3pcs, vegetable tempura 8pcs
  • - Vege $12.00
    • vegetable tempura 12pcs
  • Original Nigiri (Japanese Style) $21.00
    • Salmon 3pc, prawn 3pcs, today's special fish 6pcs
  • Katsu $15.00
    • All served with rice, miso soup, salad
  • -Chicken Katsu
  • - Don Katsu(pork)
  • Udon
  • -Tempura Udon $15.00
    • prawn tempura 1pc, vegetable tempura 3pcs
  • - Udon $12.00
  • Donburi $13.00
  • - Sashimi Donburi
    • served with miso soup, sashimi, salad, rice
  • - Chicken Donburi
    • chicken, mixed vegetables, egg, rice
  • - Beef Donburi
    • beef, mixed vegetables, egg, rice
  • - Katsu Donburi
    • Pork katsu, mixed vegetables, egg, rice
  • Rice $13.00
  • - Chicken teriyaki with rice
  • - Bulgogi (beef) with rice
  • - Spicy Pork with rice
SUSHI SUSHI
  • all sushi rolls 10 pcs per pack
  • California Roll $14.00
    • crab meat, avocado, lettuce, cucumber, mayo
  • California Tuna Roll $14.00
    • tuna, lettuce, cucumber, capsicum
  • Salmon Roll $12.50
    • salmon, avocado
  • Chicken Roll $12.50
    • teriyaki chicken, avocado, cucumber, capsicum
  • Tuna Roll $12.50
    • tuna, lettuce, capsicum
  • Beef Roll $12.50
    • teriyaki beef, cucumber, capsicum, egg, pickled radish
  • Surimi Roll $12.50
    • crab meat, cucumber, capsicum
  • Vegetarian Roll $12.50
    • avocado, lettuce, carrot, cucumber, capsicum, pickled radish
NIGIRI NIGIRI
  • Salmon $2.00
  • Prawn $2.00
  • Teriyaki Chicken $2.00
  • Tempura Prawn $2.00
  • Avocado $1.80
  • Tuna $1.80
  • Surimi $1.80
  • Inari / Egg $1.60
EXTRAS EXTRAS
  • Miso Soup
  • -Small $2.50
  • -Large $3.50

Nearby Sample Menus

  • Paneer Tikka $13.00
    • Cottage cheese cubes marinated in yoghurt, ginger, garlic, spices and cooked in tandoor
  • Prawn/ Fish Curry $16.00
    • Fresh prawn/ fish cooked in a curry sauce
  • Vegetable Jalfrezie $12.50
    • Seasonal vegetable cooked with capsicum and onion with thick gravy
  • Chicken 65 $16.00
  • Chicken Vindaloo $14.50
    • A very hot curry prepared with vinegar and spices. This originated in Goa. (Suitable for the adventurous and addicted hot curry lovers)
  • Lacha Paratha $3.50
  • Vegetable Chowmien (Noodles) $12.00
    • Mix veg. with chowmein, cooked in Nepalese style
  • Kadhai Lamb $15.00
    • Diced lamb cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Roti Bread (each) $2.50
  • Delight $17.90
    • Stir fried chicken or pork or beef with peanut sauce and vegetables
  • Tom Kha Talay (mild, med, hot) $9.50
    • Taste of galanga coconut soup with combination of seafood
  • Tom Kha Gal (mild, med, hot) $8.50
    • Taste of galanga coconut soup with chicken and mushroom
  • Thai Season Salad $16.90
    • Cooked chicken in Thai spicy sauce and fresh vegetables
  • Pla Lad Sweet Chilli $22.90
    • Deep fried fish fillets topped with Thai sweet chilli sauce
  • Combination Mixed Entrees $9.50
    • Poh pia, gari puff, satay and neau sawaon
  • Tom Kha Puk $7.00
    • Taste of galanga herbs with coconut milk and vegetables
  • Greek Salad (v) $16.50
    • Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
  • Penne Carbonara $20.00
    • Bacon, mushrooms and chicken cooked in a cream sauce with penne pasta garnished with parmesan cheese
  • Garden Salad $6.00
  • Steak And Guinness Pie $17.00
    • Tender pieces of beef cooked with Guinness in a rich gravy served with a puff pastry lid, mushy peas and fries or gourmet potatoes and vegetables
  • Fish Of The Day $23.50
    • Pan fried fish of the day served with tasty mushroom risotto
  • Mushy peas $4.00
  • Curry sauce $4.00
  • Homemade Chicken Liver Pate $8.50
    • Chefs favourite served on toasted ciabatta
  • Hot Dog $1.50
  • Satay Chicken $11.00
    • Thick egg noodles with chicken and fresh vegetables in satay sauce
  • Tom Yum $11.00
    • Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Bacon / Steak / Chicken $3.50
  • Chicken / Beef / Pork $11.50
  • Squid / Combination Meats $12.50
  • Thai Sweet Chilli Beef $11.00
    • Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
  • Chicken & Pineapple / Steak & Pineapple / Pork & Pineapple / BBQ Pork & Pineapple $11.50
  • tarakihi
  • -with chips $7.90
  • -combo $13.90
  • -each $2
  • -combo $10.90
  • -12x hoki $24.90
  • admirals pack $32.90
    • 12 hoki and 2 trays of chips
  • Gluten free hoki
  • Spicy Noodle Soup $10
  • Sichuan- Style Fried Prawn In Chilli Powder $18/ $28/ $35
  • Prawn Fried Rice $13
  • Chicken Fried Rice $13
  • Sauteed Sea Cucumber, Beef And Shrimp Over Rice $18
  • Crab Meat Soup $5
  • Cantonese- Style Fried Chicken In Hot Pepper Sauce $18/ $28/ $35
  • Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
  • Veggie Platter $17.00
    • spring rolls, dumplings, samosa dipping sauce
  • Fish $29.50
    • crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
  • Large Fries $7.00
    • with special sauce GF
  • Toast 2 $4.00
  • Kumara Chips $7.50
    • with homemade aioli
  • kumara fries with homemade aioli GF $7.50
  • Lamb Salad (GF) $24.00
    • Barbecue spiced lamb fillets, with olives, feta, sun-dried tomato, cucumber, vine ripened tomatoes, salad greens, lime dressing, contains nuts
  • Affogato GF
    • vanilla ice cream espresso, macadamia chocolate biscotti, shaved chocolate, 1 scoop/2 scoop
  • Boiled Fish Egg (Orange Roughy Roe) $30.00
  • BBQ Pork $13.00
  • Stir-Fried Rice Cake w/ Spicy Sauce $20.00
  • Fried Squid $8.00
  • Fried YB Flounder - small / large $15.00/$22.00
  • B/ Per CH, Red Snapper or The Others Fish W/ Soup $16.00/$40.00
    • S / L
  • Pork Loin Cutlet $13.00
  • Fresh Raw Fish with Rice $16.00
  • Caesar Salad $18.50
    • w chicken, bacon or smoked salmon
  • Salt And Pepper Squid $21.50
    • flash fried w spicy plum sauce & salad greens
  • Mince On Toast $16.00
    • traditional savoury mince with a poached egg & 5 grain toast
  • Porridge $12.50
    • w fresh banana, sultanas & manuka honey
  • Corn Fritters $18.50
    • w fresh coriander, bacon, sour cream & chilli sauce
  • Bacon Benedict $16.50
    • w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Bacon Wedges $13.00
    • w bacon, melted cheese and sour cream
  • Vanilla Pancakes $16.00
    • w berry compote, maple syrup & whipped cream
  • Lasagne topper $2.80
  • Waffle chips $2.50
  • Mince Pie $3.00
  • Croissant toasted $3.80
  • Pork Pastie $2.80
  • Steak & Cheese $3.00
  • Steak & Mushroom $3.00
  • Lasagne
  • Beef with black bean sauce $14.00
  • Apple crumble and custard $4.00
  • Chicken with curry sauce on rice $14.00
  • Roast potato, pumpkin, kumara (each) $0.70
  • Vegetable $9.00
  • Beef S $11.00 / M $14.00 / L $18.00
  • Spring roll $2.50
  • Prawn $14.00
  • Shepherd's Pie $15.50
    • with salad greens, mandarin & roasted pepper dressing
  • Please check the cabinet for new items daily.
  • Tamari Seed Mix N/A
  • Kale / Mushroom N/A
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • Panna Cotta $9.50
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Beetroot / Carrot N/A
  • (Bánh Xèo)Crispy savory pancake $16.50
    • With praWithns, pork and bean sprouts
  • Eye fillet $23.50
    • Withok seared With capsicum, celery, onion, fresh herbs & chilli
  • (Bò Lúc Lắc) Shaking beef $24.50
    • With soy, pepper, red onion & Withatercress
  • Side steamed rice or rice noodle each $3.00
  • Grilled venison $25.50
    • Bistro fillet With kumara patty & venison gravy
  • Chargrilled monk fish $20.50
    • With lemon grass, dill, chilli & soya sauce
  • (Sừn Chua Ng̣t) Pork spare ribs $19.50
    • TWithice cooked With five spice & tamarind
  • Chicken thigh $18.50
    • Withok seared With lemongrass, chilli & onion
  • Chicken & Cheese Toast $ 4.00
  • Wedges $ 3.00
  • Chip $ 2.50
  • Thick Burger $ 5.50
  • Ham Cheese Tomato toast $ 4.00
  • Steak Cheese Toast $ 4.00
  • Hawaiian Burger $ 4.00
  • Cheese & Egg Burger $ 4.50
Sushi Sora

Sushi Sora

location

Address

500 Ti Rakau Drive, Botany Downs, Auckland, Auckland, 2013, New Zealand

phone

Phone

092745114

clock

Opened hours

Monday: 10:15 AM – 9:00 PM, Tuesday: 10:15 AM – 9:00 PM, Wednesday: 10:15 AM – 9:00 PM, Thursday: 10:15 AM – 9:00 PM, Friday: 10:15 AM – 9:00 PM, Saturday: 10:15 AM – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Dinner

Location
500 Ti Rakau Drive, Botany Downs, Auckland, Auckland, 2013, New Zealand