Beijing Restaurant in Auckland Menu

BEIJING RELISH SPECIAL FLAVOUR BEIJING RELISH SPECIAL FLAVOUR
  • Fried pork livers $15.80
  • Beijing steamed fish spring onion and soy sauce $38.00
  • Mandarin fish with brown sauce and pan cake $38.00
  • Briased green peas and noodles $28.00
  • Beijing boiled lamb $18.00
  • Quick fried lamb with green onion $26.00
  • Beijing deep fried pork with sauce $18.80
  • Deep fried meat bour with sauce $18.00
  • Fried shredded pork tripes $22.00
  • Fried garlic flavored pork large intestines $22.00
VEGETABLES VEGETABLES
  • Meat sauce spinach (leek) $12.00
  • Fried minced pork with celery $8.00
  • Fried cabbage with soy sauce $8.00
  • Fried shredded patato with chili $7.00
  • Fried shredded carrot with chili $8.00
  • Sizzling fish with eggplant chili sauce $16.00
  • Fried chinese cabbag $9.80
  • Fried bean sprout with leek $8.00
  • Beijing fried with chili sauce $12.00
  • Garlic with lettuce $12.00
  • Beijing features eggplant $12.80
  • Garlic with broccoli $9.80
  • Fried egg with tomato $9.80
PORK MEAT PORK MEAT
  • Braise in soy sauce pork leg $15.00
  • Braised pork ball with brown sauce $16.80
  • Fried pork with bean sauce $18.00
  • Stir fried pork slices with spicy sauce $16.80
  • Stir fried pork shreds with chili $16.00
  • Spicy pork & tofu with vegetables $12.80
  • Fried pork with onion $9.80
  • Fried pork with black mushroom $13.80
  • Sour vegetables with meaf $28.00
  • Sneak meat $17.00
  • Sweet sour pork $20.00
  • Stir fully minced pork & tofu $9.50
  • Braise in soy sauce meat $22.00
  • Tofu with spicy mince pork $9.50
BEEF AND LAMB BEEF AND LAMB
  • Stewed beef with tomato $22.00
  • Curry roast beef with potato $22.00
  • Sizzling beef with black papper $19.80
  • Beef black bean sauce $18.80
  • Fried beef with cashewnuts $20.00
  • Fried beef with vegetable quick fried lamb with spring onion $18.00
  • Deep fried lamb spicy $22.00
  • Poached sliced beef in hot chili oil $18.00
STAPLE FOOD STAPLE FOOD
  • Fried noodles $10.00
    • Shrimps, chicken, beef
  • Beijing soy sauce fried rice $12.00
  • Vegetable fried pan cake $9.00
  • Deep fried steamed buss egg and fermented bean curd $7.00
  • Dough drop and vegetable soup $10.00
  • Beijing noodles with sauce $9.50
  • Beijing noodles with soy bean paste $9.50
  • Steamed rice $1.50
    • per bowl
  • One bowl beijing beef $15.00
    • rice or noodles
  • Beijing steamed fish spring onion and soy sauce $9.50
SOUP SOUP
  • Tomato with egg soup $6.00
  • Beijing sour and spicy soup $8.00
SEA FOOD SEA FOOD
  • Steamed scallop in sheel $38.00
  • Beijing breaised shrimps $36.00
  • Soft Fried shrimps $28.00
  • Deep Fried shrimps $28.00
  • Sweet & sour shrimps $28.00
  • Gong bao shrimps spicy $28.00
  • Fried Shrimps and cashewnuts $32.00
  • Sizzling fish $18.80
  • Fried fish spicy sauce $16.80
  • Deep fried fish spicy sauce $18.80
CHICKEN CHICKEN
  • Spicy chicken cubes with peanuts $16.80
  • Fried chicken with cashewnuts $18.00
  • Stewed chicken in soy sauce $16.80
  • Deep fried chicken with spicy sauce $18.00
  • Fried crisp chicken $16.00
  • Fried chicken with lemon sauce $18.00

Nearby Sample Menus

  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Szechuan Pepper Peanuts $5
  • Prawn Crackers $5
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • House steamed milk buns:
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Slaw $10
    • tossed in sesame dressing
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • SALAD $5.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • SWEET CHILI CHICKEN half$15/full$29.00
  • Meat $4 / $5
  • Meatball $24 / $32
    • Family Recipe
  • 14" Large / 18" XL
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
  • East Side $28 / $38
    • Artichoke, Lemon, Parmesan
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Veg / Cheese $3 / $4
  • Garlic Wedges $6.50
  • Mixed $12.00
  • Chicken or Lamb Sovlaki $13.00
  • Greek Salad $8.00
  • Chilli Chicken $11.50
    • Grilled chicken tenderloin special hot sauce and burger salad.
  • Mixed Sovlaki $12.00
  • Chicken Shish $13.50
  • Chilli Lover Lamb (Medium) $15.50
    • Lamb pieces marinated overnight cooked on the spit, grilled with fresh chilli.
  • St Catherine's $19.50
    • 2 eggs your way, smoked bacon, sausage, sauteed potatoes & tomato
  • Bacon Pancake Stirps $18.00
    • With real maple syrup
  • The Main 150 $16 / 200g $18
    • Al's very own Montreal style smoked brisket, similar to pastrami, cured for 10 days and smoked for 12 hours. Traditionally served hot, on sourdough rye with French's mustard & a Kosher pickle
  • Broccoli & Kale $10.00
    • Garlic, lemon & almonds
  • -Maple butter & bacon $10.00
  • Sidecar
  • The 911 $18.00
    • 150 angus burger, topped with mac & cheese, caramelised onions, cheese, bacon & white truffle
  • Bagel $3.00
    • Toasted or fresh with butter
  • Sausage
  • Classic B.L.T $17.00
    • manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
  • Munaka bacon
  • Free Range Egg
  • Gluten Free Bread
  • Tomato
  • Chef’s Special Roast Beef $23.00
  • Pancake Of French Toast $16.00
    • toasted banana, bacon served with pancake or French toast, dressed with maple syrup
  • -Mince & Cheese
  • Apple Slices $2.00
  • Chocolate Eclairs $1.80
  • Mud Cake $1.80
  • -Mince
  • -Chicken
  • Sandwiches (Assorted) $3.10
  • Large Cakes $7.30
  • Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
  • 1.5 kg cobb $8.50
  • Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
    • light flat bread with a sourdough and olive oil flavoured base
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • Rosemary & olive $7.00
    • a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
  • Wholemeal rolls $2.00
  • 200g mini loaf $3.00
  • Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
    • flavoured with olive oil and rosemary
  • Roast beetroot with almonds and lemon $8
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Selection of breads $7
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Seasonal vegetables with avocado oil $8
  • French fries $8
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • 1 FISHCAKE $2.00
  • I CRABSTICK $1.30
  • 1 SPRING ROLL $2.00
  • No.3 $7.00
    • 1 fish, 4 mussel & 1 chip
  • 1 FISH $2.80
  • CHIPS(MINIMUM) $2.50
  • 1 SNAPPER $5.50
  • No.7 $16.00
    • 3 fish, 2 spring roll & $4.00 chip
  • Scrambled Egg on Toast for Kids $6
  • Kickback Burger Beef stuffed bun, Bacon, with Pumpkin Relish and a side of fries $17
  • Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
  • Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
  • Meat Lovers Pizza, Tomato Sauce, Bacon, Ham, Salami and Mozzarella $25
  • Add mushroom $3
  • Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
  • Small Fries $7.5
  • Garden Salad / Cucumber Raita $5.00
  • Ginger Chicken $18.00
    • Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
  • Keema Sliders $14.00
    • Flash seared hawke's bay lamb mince patties, spiked with a blend of lucknow spices & topped over lightly buttered toasted slider buns and house salsa
  • Pizza Naan (Paneer) (V) $15.00
    • Paneer tikka along with sliced capsicum, onion and fresh chilli generously topped over a thin crispy naan bread
  • Subz Biryani (V) $15.00
    • Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • Paani Puri (V) $12.00
    • 6 gol gappas, mint sauce, tamarind sauce and spicy cumin water
  • Paneer Butter Masala $19.00
    • Cottage cheese chunks cooked in a rich and creamy masala base
  • Butter Chicken $19.00
  • Calamari Salad $16.90
    • crispy salt & pepper squid, tomato, cucumber, red onion, carrot, capers, RCB vinaigrette, w/ aioli & lemon
  • Toast $7.00
    • 5 grain sourdough, homemade preserves, cream cheese, butter
  • Hollandaise $3.00
  • Caesar Salad $16.90
    • Cos lettuce, tomato, bacon, pinenuts, poached eggs, parmesan cheese, caesar dressing
  • - Bacon, cream cheese, tomato, avocado $12.00
  • Apple puree $1.00
  • Vine tomatoes $4.00
  • Flax Meal Porridge $8.90
    • Flake seed, berries, cream, almonds, sun flower seeds, chai seeds
  • -Or smoked salmon, fresh spinach and feta (V) $1.00
  • -Smoked salmon and avo $1.00
  • -Oven baked honey and butter stuffed loaf with whipped cream, french vanilla ice cream and sprinkled almond banana and chocolate $4.00
  • C.L.A.T $15.50
    • Chicken, greens, avo, tomato with haloumi, house aioli and side fries
  • B.L.A.T $15.50
    • Bacon, greens, avo, tomato with haloumi, house aioli and side fries
  • French toast $16.50
    • Cinnamon dusted brioche french toast with grilled banana and crispy bacon with fresh fruits
  • Toasted sandwich $7.50
    • One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
  • Soup of the day $9.50
    • With your choice of toast
  • Sweet Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with sultanas and sweetened coconut
  • Butter Chicken $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
  • Balti Chicken $19.90 (R) / $18.50 (T)
    • Chef's special recipe
  • Beef Korma $19.90 (R) / $18.50 (T)
    • Beef prepared in herbs, spices and mixed nut sauce and garnished with sliced almonds
  • Chicken Jalfrezi $19.90 (R) / $18.50 (T)
    • Chicken cooked with Chef's Special Tangy Sauce
  • Mixed Platter $9.50 p.p (R) / $9 p.p (T)
    • (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
  • Chicken Tikka $9.90 (R) / $9 (T)
    • Tender boneless chicken marinated in tandoori sauce and smoked salad
  • Karai Beef $19.90 (R) / $18.50 (T)
    • Beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
Beijing Restaurant

Beijing Restaurant

location

Address

Northcote Shopping Centre, 26 Kilham Avenue, Northcote, Auckland

phone

Phone

094806573

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash

Location
Northcote Shopping Centre, 26 Kilham Avenue, Northcote, Auckland
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