Beijing Restaurant in Auckland Menu

BEIJING RELISH SPECIAL FLAVOUR BEIJING RELISH SPECIAL FLAVOUR
  • Fried pork livers $15.80
  • Beijing steamed fish spring onion and soy sauce $38.00
  • Mandarin fish with brown sauce and pan cake $38.00
  • Briased green peas and noodles $28.00
  • Beijing boiled lamb $18.00
  • Quick fried lamb with green onion $26.00
  • Beijing deep fried pork with sauce $18.80
  • Deep fried meat bour with sauce $18.00
  • Fried shredded pork tripes $22.00
  • Fried garlic flavored pork large intestines $22.00
VEGETABLES VEGETABLES
  • Meat sauce spinach (leek) $12.00
  • Fried minced pork with celery $8.00
  • Fried cabbage with soy sauce $8.00
  • Fried shredded patato with chili $7.00
  • Fried shredded carrot with chili $8.00
  • Sizzling fish with eggplant chili sauce $16.00
  • Fried chinese cabbag $9.80
  • Fried bean sprout with leek $8.00
  • Beijing fried with chili sauce $12.00
  • Garlic with lettuce $12.00
  • Beijing features eggplant $12.80
  • Garlic with broccoli $9.80
  • Fried egg with tomato $9.80
PORK MEAT PORK MEAT
  • Braise in soy sauce pork leg $15.00
  • Braised pork ball with brown sauce $16.80
  • Fried pork with bean sauce $18.00
  • Stir fried pork slices with spicy sauce $16.80
  • Stir fried pork shreds with chili $16.00
  • Spicy pork & tofu with vegetables $12.80
  • Fried pork with onion $9.80
  • Fried pork with black mushroom $13.80
  • Sour vegetables with meaf $28.00
  • Sneak meat $17.00
  • Sweet sour pork $20.00
  • Stir fully minced pork & tofu $9.50
  • Braise in soy sauce meat $22.00
  • Tofu with spicy mince pork $9.50
BEEF AND LAMB BEEF AND LAMB
  • Stewed beef with tomato $22.00
  • Curry roast beef with potato $22.00
  • Sizzling beef with black papper $19.80
  • Beef black bean sauce $18.80
  • Fried beef with cashewnuts $20.00
  • Fried beef with vegetable quick fried lamb with spring onion $18.00
  • Deep fried lamb spicy $22.00
  • Poached sliced beef in hot chili oil $18.00
STAPLE FOOD STAPLE FOOD
  • Fried noodles $10.00
    • Shrimps, chicken, beef
  • Beijing soy sauce fried rice $12.00
  • Vegetable fried pan cake $9.00
  • Deep fried steamed buss egg and fermented bean curd $7.00
  • Dough drop and vegetable soup $10.00
  • Beijing noodles with sauce $9.50
  • Beijing noodles with soy bean paste $9.50
  • Steamed rice $1.50
    • per bowl
  • One bowl beijing beef $15.00
    • rice or noodles
  • Beijing steamed fish spring onion and soy sauce $9.50
SOUP SOUP
  • Tomato with egg soup $6.00
  • Beijing sour and spicy soup $8.00
SEA FOOD SEA FOOD
  • Steamed scallop in sheel $38.00
  • Beijing breaised shrimps $36.00
  • Soft Fried shrimps $28.00
  • Deep Fried shrimps $28.00
  • Sweet & sour shrimps $28.00
  • Gong bao shrimps spicy $28.00
  • Fried Shrimps and cashewnuts $32.00
  • Sizzling fish $18.80
  • Fried fish spicy sauce $16.80
  • Deep fried fish spicy sauce $18.80
CHICKEN CHICKEN
  • Spicy chicken cubes with peanuts $16.80
  • Fried chicken with cashewnuts $18.00
  • Stewed chicken in soy sauce $16.80
  • Deep fried chicken with spicy sauce $18.00
  • Fried crisp chicken $16.00
  • Fried chicken with lemon sauce $18.00

Nearby Sample Menus

  • Chipotle Beef Short Ribs (GF) $26
    • With crispy shallots/peanut slaw stick chipotle sauce & home-style chips
  • All $ 15
  • Seafood Special Of The Day
  • Beef Burger
    • With cheese/bacon/salad & pickles
  • Loaded With gravy & cheese $6.5
  • Fish & Chips $12
    • With mini salad & ketchup
  • Caesar Salad $18
    • With cos lettuce/croutons/parmesan/bacon/poached egg & anchovies
  • Pulled Lamb Baguette $18
    • With tzatziki/ hummus/ grilled pepper & home-made style chips
  • Fish Bites & Chips
    • with tartare sauce
  • Prawn Steak $34
    • scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
  • Garden Salad $6
  • Pork Spare Ribs $26
    • 500gram served in a BBQ bourbon sauce with steak fries
  • Mexican Chicken Salad(Gf) $25
    • with roast corn, spiced rice, black beans, chipotle slaw and topped with fresh guacamole
  • Greek $23/$28
    • marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
  • Tandoori $23/$28
    • marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
  • Brulee of the Day $11
    • with vanilla ice cream
  • Kanom Jeep (Thai Shumai) $8.50
    • Steamed pork & prawn dumplings in Thai style
  • Green Curry (Warm, Medium, Hot, Thai Hot)
    • Traditional Thai green curry with vegetables and bamboo shoot
  • Chicken or Beef or Pork $18.50
  • Prawn $9.50
  • Pla Muck Tod $8.50
    • Deep fried squid tentacles served with sweet chili sauce
  • Red Curry (Warm, Medium, Hot, Thai Hot)
    • Traditional Thai red curry with vegetables and bamboo shoot
  • Chicken or Beef or Pork $18.50
  • Toong Thong $8.50
    • Money bags with a mix of prawns, chicken and Thai herbs
  • CRISPY VIETNAMESE STYLE PANCAKE $12.00
  • SUMMER ROLLS $6.00
  • STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
    • with chicken pork or seafood
  • FRIED EGG NOODLE $16.00
    • chicken beef pork or seafood
  • ROAST DUSK ON RICE $14.00
  • VERMICELLI WITH GRILLED PORK $12.00
  • SWEET AND SOUR PORK $20.00
  • CRISPY CHICKEN ON RICE $14.00
  • Hummus dip $6.00
    • Garlic pita bread
  • Chicken & chips $11.00
  • Mixed kebab $12.00
    • Lamb, chicken
  • Falafel salad $12.00
  • Hot dog & chips $6.00
  • Super rice $15.50
    • Lamb, chicken falafel
  • Baklava $3.00
  • Chicken satay $10.00
    • Satay sauce
  • Spinach omelette $14.00
    • With toast
  • Salmon eggs benedict $14.50
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • Berry pancakes $8.00
  • Hancok's prime beef burger $9.80
    • With bacon, cheese, tomato and tomato chutney
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • Bacon and eggs $8.00
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
  • Shabnam Curry $12.50
    • Fresh mushrooms and peas cooked in North Indian style
  • Bombay Aloo $12.50
    • Deep fried potatoes cooked with spices
  • Korma $14.50
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • Palak Paneer / Aloo $12.50
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced
  • Garlic or Lamb Mince Naan $3.90
  • Malai Tikka - Half/Full $10.00/$18.00
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
  • Seekh Kebab $9.00
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • Nuggets & Chips $5.50
    • chicken / fish
  • SEAFOOD BOUILLABAISSE (HAI SAN OM TO DAT) $31.50
    • Clams, tuastuas, scallops, prawns, market fish in green curry sauce
  • WOK FRIED GREENS (RAU KAO) $9.00
    • Seasonal Asian vegetables, garlic sauce
  • COCONUT BLACK STICKY RICE PUDDING $128.00
    • Coconut, black sticky rice, Doris plum, Malibu, yogurt
  • MANGO SAGO $12.00
    • Mango, coconut, palm sugar
  • SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
    • Chicken, glass noodles, mushrooms, nuoc cham
  • 3. Lemongrass beef, pate, mayo, salad & coriander
  • HANOI RICE NOODLES & GRILLED PORK $18.00
    • Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
  • BANH Ml - French Baguette $12.00
  • Colcannon $6.00
  • Eggs benedict $21.50
    • with smoked salmon
  • Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
  • Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • Eggs benedict $19.50
    • with goats curd
  • Avocado $4.00
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
  • Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
  • Button mushroom / Phoenix mushroom $8.00
  • Mushrooms balls / Shrimp balls / Fish tofu $8.00
  • Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
  • Quail eggs $6.00
  • Duck blood $10.00
  • Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
  • Spicy Chicken Strips
  • 1/2 LB Double $9.70
  • Large $4.00
  • Bacon Chicken Chompa $6.30
  • Deluxe/BBQ deluxe double stack $6.50
  • Son of Baconator $7.30
  • 5 Pieces $4.20
  • Crispy Chicken Burger $3.50
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Side Salad $5.00
  • -With Crispy Rolls
  • Clear Soup $3.00
  • Pho $15.00
    • a Traditional north vietnamese beef noodle soup, the best in new zealand
  • Noodle Salad $15.00
  • Pho Ga $13.00
    • Chicken Rice Noodle Soup
  • Galbi Tang $15
    • Beef-rib soup with rice
  • Gamja Tang $15
    • Spicy pork bone soup with rice (1person)
  • Kimchi Jeon $18
    • Kimchi Pancake
  • -Add cheese $15
  • -Add cheese $20
  • Ddeok Booki $13
    • Spicy stir fried rice cake (with egg $15)
  • Al Tang $15
    • Fish egg soup with rice
  • Haemul Bokeumbab $14
    • Seafood fried rice with veges and egg
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Medium $15.90
  • Kiwi Heaven
    • Nutella base and fresh kiwi sliced
  • Calabreza
    • Tomato sauce, mozzarella chorizo, onions and black olives
  • Large $18.90
  • Large $18.90
  • Medium $15.90
  • Portuguesa
    • Tomato sauce, mozzarella, chorizo, ham, onions,sliced boiled eggs, capsicum and olives
  • Small $12.90
Beijing Restaurant

Beijing Restaurant

location

Address

Northcote Shopping Centre, 26 Kilham Avenue, Northcote, Auckland

phone

Phone

094806573

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash

Location
Northcote Shopping Centre, 26 Kilham Avenue, Northcote, Auckland
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