Beijing Restaurant in Auckland Menu

BEIJING RELISH SPECIAL FLAVOUR BEIJING RELISH SPECIAL FLAVOUR
  • Fried pork livers $15.80
  • Beijing steamed fish spring onion and soy sauce $38.00
  • Mandarin fish with brown sauce and pan cake $38.00
  • Briased green peas and noodles $28.00
  • Beijing boiled lamb $18.00
  • Quick fried lamb with green onion $26.00
  • Beijing deep fried pork with sauce $18.80
  • Deep fried meat bour with sauce $18.00
  • Fried shredded pork tripes $22.00
  • Fried garlic flavored pork large intestines $22.00
VEGETABLES VEGETABLES
  • Meat sauce spinach (leek) $12.00
  • Fried minced pork with celery $8.00
  • Fried cabbage with soy sauce $8.00
  • Fried shredded patato with chili $7.00
  • Fried shredded carrot with chili $8.00
  • Sizzling fish with eggplant chili sauce $16.00
  • Fried chinese cabbag $9.80
  • Fried bean sprout with leek $8.00
  • Beijing fried with chili sauce $12.00
  • Garlic with lettuce $12.00
  • Beijing features eggplant $12.80
  • Garlic with broccoli $9.80
  • Fried egg with tomato $9.80
PORK MEAT PORK MEAT
  • Braise in soy sauce pork leg $15.00
  • Braised pork ball with brown sauce $16.80
  • Fried pork with bean sauce $18.00
  • Stir fried pork slices with spicy sauce $16.80
  • Stir fried pork shreds with chili $16.00
  • Spicy pork & tofu with vegetables $12.80
  • Fried pork with onion $9.80
  • Fried pork with black mushroom $13.80
  • Sour vegetables with meaf $28.00
  • Sneak meat $17.00
  • Sweet sour pork $20.00
  • Stir fully minced pork & tofu $9.50
  • Braise in soy sauce meat $22.00
  • Tofu with spicy mince pork $9.50
BEEF AND LAMB BEEF AND LAMB
  • Stewed beef with tomato $22.00
  • Curry roast beef with potato $22.00
  • Sizzling beef with black papper $19.80
  • Beef black bean sauce $18.80
  • Fried beef with cashewnuts $20.00
  • Fried beef with vegetable quick fried lamb with spring onion $18.00
  • Deep fried lamb spicy $22.00
  • Poached sliced beef in hot chili oil $18.00
STAPLE FOOD STAPLE FOOD
  • Fried noodles $10.00
    • Shrimps, chicken, beef
  • Beijing soy sauce fried rice $12.00
  • Vegetable fried pan cake $9.00
  • Deep fried steamed buss egg and fermented bean curd $7.00
  • Dough drop and vegetable soup $10.00
  • Beijing noodles with sauce $9.50
  • Beijing noodles with soy bean paste $9.50
  • Steamed rice $1.50
    • per bowl
  • One bowl beijing beef $15.00
    • rice or noodles
  • Beijing steamed fish spring onion and soy sauce $9.50
SOUP SOUP
  • Tomato with egg soup $6.00
  • Beijing sour and spicy soup $8.00
SEA FOOD SEA FOOD
  • Steamed scallop in sheel $38.00
  • Beijing breaised shrimps $36.00
  • Soft Fried shrimps $28.00
  • Deep Fried shrimps $28.00
  • Sweet & sour shrimps $28.00
  • Gong bao shrimps spicy $28.00
  • Fried Shrimps and cashewnuts $32.00
  • Sizzling fish $18.80
  • Fried fish spicy sauce $16.80
  • Deep fried fish spicy sauce $18.80
CHICKEN CHICKEN
  • Spicy chicken cubes with peanuts $16.80
  • Fried chicken with cashewnuts $18.00
  • Stewed chicken in soy sauce $16.80
  • Deep fried chicken with spicy sauce $18.00
  • Fried crisp chicken $16.00
  • Fried chicken with lemon sauce $18.00

Nearby Sample Menus

  • Mushrooms $4.00
  • Egg $3.00
  • Pork and Lamb meatballs, parmesan, tomato $14.50
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • Eggs on toast (any style) $12.50
  • Smoked paprika infused agria’s, chilli salt aioli $8.00
  • - Smoked lamb, mint, hummus, haloumi $8.00
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • -Cacao, lemon Slice $7.90 / Whole $15.50
  • -Tuna aioli, tomato, salad greens $12.50
  • ANZAC slice $5.20
  • Paleo toasties $12.50
    • 2x Paleo toast with almond butter, banana & papita dust
  • -Egg, avocado, feta $3.00
  • -Peanut butter cups, almond cups, walnut cups $3.50
  • Extras
  • -Bliss balls $2.50
    • Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
  • Pad Med Ma Moung $13.00
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Seafood
  • Pla Ta Klai $18.00
    • Steamed whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander
  • Rad Nah $10.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - lamb or roasted duck
  • Tod Mun Pla $6.50
    • Deep fried Thai fish cake with bean, curry paste served with sweet chilli sauce
  • Yum Talay $11.50
    • Seafood salad served with onion, cashew nuts, spring onion, mint, cucumber and lemon juice
  • Pad Pak J $7.90
    • Stir fried combination of mixed vegetables
  • Pad Prik Sod $11.50
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Beef, Pork, Chicken
  • Poh Pia $5.50
    • Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • -Salmon $19.50
  • Soup with Homemade Focaccia Bread $9.50
    • See board
  • - Avocado, Grilled Tomato, Grilled Spinach, Home Style Beans, Hash Brown $3.50 for each
  • - Scrambled Free Range Eggs with Salmon, Chives $13.50
  • Seasoned Potato Wedge's $8.50
    • With free range bacon, cheese, sour cream
  • Toast Croissant
  • Porridge
  • - Free Range Eggs (Any Style), Free Range Bacon $11.50
  • Chef Special $19.50
    • See board
  • Chicken fried rice $10.00
  • Steak $10.00
  • Prawn fried rice $14.00
  • Steak fried rice $10.00
  • Combination meats $12.00
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • Eggs fired rice $8.50
  • Vegetables $8.50
  • Tempura Udon $14.50
    • Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
  • BBQ Beef Udon $14.50
    • Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
  • Udon (V) $11.50
    • Masako's Vegetarian udon with tasty soup. Broccoli, Dried tofu, shiitake mushroom
  • Edamame (V) $6.50
    • Bowl of steamed edamame beans (salted)
  • BBQ Beef Set $13.50
    • Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
  • Chicken Katsu Donburi $12.50
    • Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
  • Pork Katsu Set $13.50
    • Crispy Pork cutlet, served with masako's special katsu sauce. Pork, Spring onion
  • Spicy Chicken Donburi $13.50
    • Chicken donburi cooked with masako's signature teriyaki sauce with added spicy taste. Chicken Thigh, Cabbage, Broccoli, Spring Onion
  • MALAI TIKKA $12.00
    • boneless chicken marinated in yogurt cream and spices and cooked in clay oven
  • Vegetable Soup $7.00
  • MUTTON ACHARI PICKLE $15.00
    • mutton cooked in mustard oil and onion seeds fennel and fenugreek seeds
  • CHICKEN 65 MED SPICY $12.00
    • coatd boneless chicken fry in ginger garlic curry leaves yogurt and spices
  • MUTTON ROGAN GOSH $12.00
    • mutton cooked in cashew nut onion sauce and spices
  • BUTTER CHICKEN $12.00
    • boneless chicken marinated with flour eggs and cooked with red posted onion capsicum
  • EGG FRIED RICE $12.00
    • coated corn flour chicken tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • CHEESE NAAN $3.50
  • Single Cone $2.00
  • 8 Fish; 3 Cup Chips $25.00
  • 1 Crab Stick $1.00
  • 5 Chicken Nuggets $2.00
  • 1 Lasagnes $2.50
  • 1 Hot Dog $2.00
  • 1 Chicken Nibbles $0.70
  • 3 Chicken Thigh; 1 Cup Chips $10.00
  • BBQ Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Roast Duck SP$17.50/PM$15.50
    • Quarter duck
  • Pie SP$5.90/PM$4.90
  • Shrimp and bbq pork fried rice SP$9.50/PM$8.50
  • Smoked chicken and cheese SP$8.90/PM$7.90
  • Chicken kim chee fried rice SP$10.50/PM$9.50
  • Soup of the day SP$8.50/PM$7.50
    • with bread roll
  • Wonton noodle soup SP$11.50/PM$10.50
  • Panini Salad and Fries
  • Works Burger and fries
  • Toasted Bagel
    • with cream cheese and Jam
  • Fish and chips with salad
  • Chicken Melt with Honey mustard
  • Wedges with Bacon and cheese
  • Eggs Benedict
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
  • Massaman curry of lamb shoulder, gourmet agria potatoes, peanuts, crispy shallots $34.00
  • John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
  • Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
  • Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
  • Char siu pork bun 2 for $10.00
  • Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
  • Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
  • Prawn, Cashew Nuts & Veges $15.00
  • Squid Ring $0.80
  • Mushrooms $3.00
  • Crabsticks $1.30
  • Mushroom $3.50
  • Battered Sausage $1.80
  • Steak Burger $50
  • Chicken Sweet Corn Soup $11.00
  • $10 C Combo $10.00
    • 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
  • $15 C Combo $15.00
    • 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter
  • $10 B Combo $10.00
    • 2 fish, 2$ chips, 4 potato fritter, 1 drink
  • Cook windows fillet plus $1 each (small) / $2 each (big)
  • Cook whole fish plus $2 each (small) / $4 each (big)
  • Fish of the day / Scallop $2.50 each
  • Oyster $1.80 each
  • $20 B Combo $20.00
    • 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
Beijing Restaurant

Beijing Restaurant

location

Address

Northcote Shopping Centre, 26 Kilham Avenue, Northcote, Auckland

phone

Phone

094806573

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash

Location
Northcote Shopping Centre, 26 Kilham Avenue, Northcote, Auckland
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