Beijing Restaurant in Auckland Menu

BEIJING RELISH SPECIAL FLAVOUR BEIJING RELISH SPECIAL FLAVOUR
  • Fried pork livers $15.80
  • Beijing steamed fish spring onion and soy sauce $38.00
  • Mandarin fish with brown sauce and pan cake $38.00
  • Briased green peas and noodles $28.00
  • Beijing boiled lamb $18.00
  • Quick fried lamb with green onion $26.00
  • Beijing deep fried pork with sauce $18.80
  • Deep fried meat bour with sauce $18.00
  • Fried shredded pork tripes $22.00
  • Fried garlic flavored pork large intestines $22.00
VEGETABLES VEGETABLES
  • Meat sauce spinach (leek) $12.00
  • Fried minced pork with celery $8.00
  • Fried cabbage with soy sauce $8.00
  • Fried shredded patato with chili $7.00
  • Fried shredded carrot with chili $8.00
  • Sizzling fish with eggplant chili sauce $16.00
  • Fried chinese cabbag $9.80
  • Fried bean sprout with leek $8.00
  • Beijing fried with chili sauce $12.00
  • Garlic with lettuce $12.00
  • Beijing features eggplant $12.80
  • Garlic with broccoli $9.80
  • Fried egg with tomato $9.80
PORK MEAT PORK MEAT
  • Braise in soy sauce pork leg $15.00
  • Braised pork ball with brown sauce $16.80
  • Fried pork with bean sauce $18.00
  • Stir fried pork slices with spicy sauce $16.80
  • Stir fried pork shreds with chili $16.00
  • Spicy pork & tofu with vegetables $12.80
  • Fried pork with onion $9.80
  • Fried pork with black mushroom $13.80
  • Sour vegetables with meaf $28.00
  • Sneak meat $17.00
  • Sweet sour pork $20.00
  • Stir fully minced pork & tofu $9.50
  • Braise in soy sauce meat $22.00
  • Tofu with spicy mince pork $9.50
BEEF AND LAMB BEEF AND LAMB
  • Stewed beef with tomato $22.00
  • Curry roast beef with potato $22.00
  • Sizzling beef with black papper $19.80
  • Beef black bean sauce $18.80
  • Fried beef with cashewnuts $20.00
  • Fried beef with vegetable quick fried lamb with spring onion $18.00
  • Deep fried lamb spicy $22.00
  • Poached sliced beef in hot chili oil $18.00
STAPLE FOOD STAPLE FOOD
  • Fried noodles $10.00
    • Shrimps, chicken, beef
  • Beijing soy sauce fried rice $12.00
  • Vegetable fried pan cake $9.00
  • Deep fried steamed buss egg and fermented bean curd $7.00
  • Dough drop and vegetable soup $10.00
  • Beijing noodles with sauce $9.50
  • Beijing noodles with soy bean paste $9.50
  • Steamed rice $1.50
    • per bowl
  • One bowl beijing beef $15.00
    • rice or noodles
  • Beijing steamed fish spring onion and soy sauce $9.50
SOUP SOUP
  • Tomato with egg soup $6.00
  • Beijing sour and spicy soup $8.00
SEA FOOD SEA FOOD
  • Steamed scallop in sheel $38.00
  • Beijing breaised shrimps $36.00
  • Soft Fried shrimps $28.00
  • Deep Fried shrimps $28.00
  • Sweet & sour shrimps $28.00
  • Gong bao shrimps spicy $28.00
  • Fried Shrimps and cashewnuts $32.00
  • Sizzling fish $18.80
  • Fried fish spicy sauce $16.80
  • Deep fried fish spicy sauce $18.80
CHICKEN CHICKEN
  • Spicy chicken cubes with peanuts $16.80
  • Fried chicken with cashewnuts $18.00
  • Stewed chicken in soy sauce $16.80
  • Deep fried chicken with spicy sauce $18.00
  • Fried crisp chicken $16.00
  • Fried chicken with lemon sauce $18.00

Nearby Sample Menus

  • I2 Aglio - Olio E Pepperoncino $9.50
    • (Dry pasta preparation with garlic, parsley, chilly & herbs) V
  • S44 American Chopsuey Dosa with Cheese $14.50
    • (American chopsuey garnished with grated cheese) J
  • S75 Paper Roast Dosa (Limited edition) $21.00
    • (4 Foot Long Thin crepe. A must try Dosa) J / V
  • S48 Tom - Chi Uttappa $12.50
    • (Thick rice and lentil pancake topped with diced tomato onion and capsicum with chilli sauce) V
  • S77 Idli Schezwan $12.50
    • (Steamed rice lentil cake prepared in Chinese style with schezwan sauce) V
  • S70 Paneer Salad Roast Dosa $16.50
    • (Salad Roast Dosa stuffed with battered cottage cheese batons)
  • S61 Mexi Roll Dosa with Cheese $16.50
    • (Mexi roll dosa garnished with grated cheese) J
  • I7 Chef’s Special Pastaria $10.00
    • (Pasta cooked with chef’s special expertise) J / V
  • 72. Pad Kapraw Jay $12.50
    • Stir fried bean curd with hot chili, basil leaves and vegetables
  • 36. Gaeng Gari $15.50
    • Yellow curry with chicken, potatoes and coconut milk
  • Prawn (each) $1.50
  • Cashew nuts $3.50
  • 67. Khaw Horn Mali (Jasmine Rice)
    • Steamed Thai jasmine rice
  • 73. Gaeng Kiew Wan Jay $12.50
    • Green curry with bean curd and coconut milk and vegetables
  • 23. Pad Priew Wan $14.50
    • Stir fried chicken, beef or pork with sweet & sour & vegetables
  • 31. Satay on Rice $10.50
    • Chicken satay with peanut sauce on rice
  • served daily 8:30am-2:30pm
  • Savoury Mince on Toast w/ Egg $12.90
  • Steak Sandwich (scotch on focaccia) $17.50
  • Soup of the Day $10.50
  • Soup of the day w/ toasted sourdough $10.50
  • with salmon $12.90
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • Lamb Salad w/ halloumi & beetroot $17.90
  • Nasi goreng (rice) Bami Goreng ( noodles) $14.50
  • Scallop (Battered) $1.60
  • Ham, Cheese, Tomato $4.50
  • Chicken / Steak / Pork $12.00
  • Meats $3.50
  • BBQ Pork $12.90
  • Egg $9.00
  • Spring / Curry Roll $2.50
  • Fries $3.50
  • Fish Tikka $16.50
    • Boneless pieces of seasonal fish wrapped in herbs and spice and smoke roasted in the tandoor oven
  • Malai Kofta $12.00
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
  • Lamb Roganjosh $14.00
    • Cooked in exotic herbs in the traditional North Indian style
  • Lamb Tikka Masala $14.00
    • Cooked with onions, capsicums and special Indian spices
  • Lamb Madras $14.00
    • South Indian style curry cooked in coconut flavoured, lightly spiced sauce
  • Lacha Paratha $4.00
  • Lamb Butter $14.00
    • Delicacy of barbequed lamb cooked in smooth creamy tomato gravy
  • 12. Spicy Squid Bulgogi $13.00
    • Seasoned squid with pan fried vegetables and chilli sauce-served with rice and miso soup >>
  • 20. Tempura Udon $16.00
    • Udon noodles with tempura, fish cakes and vegetables in clear soup
  • 15. Pork Katsu $14.00
    • Deep fried pork cutlets with vegetable salad, rice and miso
  • 27. Asahi Bento $16.00
    • Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
  • 6. Tempura Don $13.00
    • Vegetable tempura with pan fried vegetables over rice and miso
  • 7. Teriyaki Salmon Don $16.00
    • Pan fried salmon with teriyaki sauce with salad over rice and miso
  • 14. Fish Katsu $14.00
    • Deep fried fish cutlets with vegetable salad, rice and miso
  • 8. Salmon Sashimi Don $16.00
    • Fresh salmon with fresh fruit, chilli sauce and vegetables over rice
  • Spare Ribs in Peking Sauce $15.00
  • Fish $14.50
  • Scallop $15.80
  • Beef/Pork/Chicken $13.00
  • Nasi Goreng(Rice) / Bami Goreng (Noodle) $15.00
  • Squid Plum Sauce $15.00
  • Oyster $1.90
  • Scallop / Prawn $16.00
  • Chicken salad $13.00
  • Chicken or lamb satay salad $13.50
    • Cooked with home made satay sauce
  • Buffalo $11.00
    • Streaky bacon, cheese, bbq
  • Hot dog & chips $6.00
  • Satay chicken rice $4.50
    • Peanut satay
  • Lamb souvlaki rice $14.50
    • Cajun, chilli
  • Mixed kebab $12.00
    • Lamb, chicken
  • Classic chicken $9.00
  • For 2 people $65
    • Entree: Half Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2pcs), Papadums & Onion Bhaji. Main Course: Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each). Dessert: Gulab Jamun or Mango Lassi.
  • Chicken Lababdar $12.99
    • Chicken cooked with capsicum, paneer & onion cashewnut grav
  • Butter Paneer Masala $12.00
    • Cottage cheese cooked in onion and tomato gravy with huller
  • Lamb/Beef Saag $14.00
    • Lamb or beef cooked with spinach onion and spicy gravy
  • Mince Naan $5.00
    • Naan bread stuffed with minced lamb and spices.
  • Fish Vindaloo $14.99
    • Fish cooked in Goan style with hot spices
  • Tomatoes, Onion & Cucumber Salad $7.00
  • Mixed Vegetables $12.00
    • Mixed vegetables cooked with onion & tomato gravy and spices.
  • Dumplings $9
  • Wonton Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
  • Fish Fillet with Vegetables $18
  • Sweet & Sour Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Chicken With Cashew Nuts $18
  • Broccoli with Prawn Balls $20
  • Beef with Tofu Soup (Small /Large) $7 / $13
  • Sizzling Fillet Steak With Black Paper $25
  • Kiwi Style Fish & chips $18.50
    • our old favorite! 2 pieces of tempura battered hoki served with salad & fries
  • Salad & Fries can be substituted for mash or rice & seasonal veges
  • Roasted Lamb Shanks $29.00
    • 2 slow-cooked shanks, served with mash, gravy & seasonal veges
  • Prime Scotch Fillet $32.00
    • Grilled to your liking with peppercorn sauce, garlic butter or mushrooms served with salad & fries
  • -Bowl $9.50
  • Cheese Burger $10.50
  • -Dine in $6.50
  • Eggs Benedict $12.50
    • 2 poached egg on english muffin with spinach & hollandaise sauce
  • Toasted sandwiches, paninis and sandwiches are all available from the kitchen, please see our staff at the counter.
  • - roasted vine tomatoes $5.00
  • -cheese $4.50
  • Stripe breakfast (GF) $18.80
    • House made herb potato cake with 2 poached eggs, crispy bacon and hollandaise
  • - breakfast sausages $4.10
  • Soup of the day
    • Please see black board
  • -gluten free bread $6.00
  • - homemade herb potato cake $6.10
  • Confit duck croquettes, honey carrot + apple & cranberry compote $24.00
  • Cheese:
    • Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
  • Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
  • Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
  • Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
  • Rocket, candied fennel + orange vinaigrette $7.00
  • Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
  • Shoe string fries + garlic aioli $7.00
  • 14 Yung Chow Fried Rice $12.90
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90
  • 7 Dumpling Soup $10.90
  • 13 Seafood Congee $10.90
  • 8 Dumpling Noodle Soup $10.90
  • 5 Beef Brisket Noodle Soup $9.90
  • 12 BBQ Pork Congee $8.50
  • 18 Vegetable Fried Rice $12.90
  • Feta salad $17.90
  • Bacon & eggs $13.50
  • Cheese $6.90
  • Eggs benedict $17.90
  • -Salmon $4.00
  • -fish fillet $21.90
  • -With bacon $17.90
  • 3 taste $5.50
Beijing Restaurant

Beijing Restaurant

location

Address

Northcote Shopping Centre, 26 Kilham Avenue, Northcote, Auckland

phone

Phone

094806573

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash

Location
Northcote Shopping Centre, 26 Kilham Avenue, Northcote, Auckland
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