Beijing Restaurant in Auckland Menu

Are you the owner? Manage this listing for free.

Fried pork livers $15.80
Beijing steamed fish spring onion and soy sauce $38.00
Mandarin fish with brown sauce and pan cake $38.00
Briased green peas and noodles $28.00
Beijing boiled lamb $18.00
Quick fried lamb with green onion $26.00
Beijing deep fried pork with sauce $18.80
Deep fried meat bour with sauce $18.00
Fried shredded pork tripes $22.00
Fried garlic flavored pork large intestines $22.00

Meat sauce spinach (leek) $12.00
Fried minced pork with celery $8.00
Fried cabbage with soy sauce $8.00
Fried shredded patato with chili $7.00
Fried shredded carrot with chili $8.00
Sizzling fish with eggplant chili sauce $16.00
Fried chinese cabbag $9.80
Fried bean sprout with leek $8.00
Beijing fried with chili sauce $12.00
Garlic with lettuce $12.00
Beijing features eggplant $12.80
Garlic with broccoli $9.80
Fried egg with tomato $9.80

Braise in soy sauce pork leg $15.00
Braised pork ball with brown sauce $16.80
Fried pork with bean sauce $18.00
Stir fried pork slices with spicy sauce $16.80
Stir fried pork shreds with chili $16.00
Spicy pork & tofu with vegetables $12.80
Fried pork with onion $9.80
Fried pork with black mushroom $13.80
Sour vegetables with meaf $28.00
Sneak meat $17.00
Sweet sour pork $20.00
Stir fully minced pork & tofu $9.50
Braise in soy sauce meat $22.00
Tofu with spicy mince pork $9.50

Stewed beef with tomato $22.00
Curry roast beef with potato $22.00
Sizzling beef with black papper $19.80
Beef black bean sauce $18.80
Fried beef with cashewnuts $20.00
Fried beef with vegetable quick fried lamb with spring onion $18.00
Deep fried lamb spicy $22.00
Poached sliced beef in hot chili oil $18.00

Fried noodles $10.00
- Shrimps, chicken, beef
Beijing soy sauce fried rice $12.00
Vegetable fried pan cake $9.00
Deep fried steamed buss egg and fermented bean curd $7.00
Dough drop and vegetable soup $10.00
Beijing noodles with sauce $9.50
Beijing noodles with soy bean paste $9.50
Steamed rice $1.50
- per bowl
One bowl beijing beef $15.00
- rice or noodles
Beijing steamed fish spring onion and soy sauce $9.50

Tomato with egg soup $6.00
Beijing sour and spicy soup $8.00

Steamed scallop in sheel $38.00
Beijing breaised shrimps $36.00
Soft Fried shrimps $28.00
Deep Fried shrimps $28.00
Sweet & sour shrimps $28.00
Gong bao shrimps spicy $28.00
Fried Shrimps and cashewnuts $32.00
Sizzling fish $18.80
Fried fish spicy sauce $16.80
Deep fried fish spicy sauce $18.80

Spicy chicken cubes with peanuts $16.80
Fried chicken with cashewnuts $18.00
Stewed chicken in soy sauce $16.80
Deep fried chicken with spicy sauce $18.00
Fried crisp chicken $16.00
Fried chicken with lemon sauce $18.00

Nearby Sample Menus

MALAI KOFTA $9.99
- mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy
CHILI MOUNTAIN CHICKEN DRY $14.99
- chili mountain diced onion capsicum corn flour spices
CHICKEN SOUP $6.00
- fried noodles with chicken and egg
GOBI PRATHA $3.99
- flaky whole bread stuffed with spicy mashed potatoes
PRAWN PAKORA 8PCS $13.90
- deeply fried prawn coated in chickpea flour ginger garlic and spices
PRAWN MASALA $12.99
- succulent prawn cutlets simmered in a tomato onion sauce enriched with aromatic spices
CHEESE NAAN $3.50
- stuffed with special cheese mixer
KADAI PANNER $9.99
- cottage cheese cooked in perfection of spices

Bowl of Chips $7.00
KINDERSCHNITZEL
- crumbed pork Schnitzel served with salad and chips
CHICKEN NUGGETS
- Chicken nuggets served with salad and chips
Königsberger Klopse $22.00
- meatballs in a caper sauce with Rofkraut (red cabbage) and a salad, served with mashed potatoes, potato salad, dumplings or chips
Caesar Salad $20.00
- cos lettuce served with crispy bacon, grilled chicken strips, anchovies, croutons, and Parmesan cheese, with Caesar dressing
Pork Roast $26.00
- served with red cabbage and dumplings
Zwiebelrostbraten $26.00
- Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
Chicken Schnitzel “Wiener Art” $23.00
- breadcrumbed chicken Schnitzel 1 pieces

Teriyaki Ramen $ 14.80
- maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg
Red Dragon $12.80
- bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
Tantanmen $ 13.00
- spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork
Basil Chicken Ramen $ 12.00
- broccoli, corn, onion, carrots, mushroom and chicken
Vegetarian Ramen $ 11.00
- noodle and bean sprouts, carrots, cabbage and onions, spring onions
Panfried ramen $ 11.00
- homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
Shoyu Butter Ramen $ 10.80
- homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
Moyashi Ramen $ 11.80

250G Sirloin $34.5
Mini Caesar $7.0
Herbivore Burger $20.9
- portobello mushroom / Swiss cheese / caramelised onion / lettuce / aioli / fries
Mushrooms on Toast $15.5
- poached eggs / wholegrain toast / truffle oil / parmesan
Pork Ribs $13.5
- BBQ sauce / fries
Add Bacon $1.0
Asian Pork Belly $16.9
- braised pork / pickled vegetables / coriander
Coleslaw $6.5

Penang prawn noodle $10.99
Fish bueger combo $11.99
- Burger chips and drink
Steamed chicken on rice $11.99
Single chicken $3.99
Snack combo $9.99
- Two píeces of chicken with chips and a drink
Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
Chicken burger combo $10.99
- Burger chips and drink
Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns

Dobu Ojinguh $27.00
- Stir fried squid with tofu
-Extra Muchim $5.00
Doenjang Jjigae $13.00
- Bean paste stew with vegetables
Modum Kkaseu $25.00
- pork cutlet and fish cutlet with salad
-Extra Buckwheat noodles $6.00
Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
-Extra Gejang $5.00
Dolsot-bibimbap $13.00
- Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof

V=Vegetarian Option
Tom Kha (V) $8.50
- Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
Pad Nam Man Hoi $17.50
- Chicken, beef or pork with seasonal vegetables and oyster sauce
Jungle Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
Chef's Appetizer Selection $9.50
- Our chef's selection of mixed appetizers served with sweet chilli sauce
Cashew Goong $20.50
- Stir fried prawns with cashew nuts and vegetables
Satay Chicken $8.50
- Skewers of marinated tenderloin chicken with satay peanut sauce
Panang (V) $17.50
- Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves

Home made plum sorbet 10.00
- salted caramel, toasted almonds
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Side Salad with French dressing 7.50
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Side Dauphinoise potato 7.50
Crispy pork belly 19.50
- lentil, coconut & green apple

EGG BENEDICT $16.00
- Baby spinach hollandaise on kaiser roll /gourmet potato cakes
CAJUN CHICKEN SALAD $16.50
- grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
BAGEL BAGEL $9.50
- creamy egg, chutney, pistachio
PANCAKE $15.50
- home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
KIDS PANCAKES $7.50
- w/ maple syrup, cream & chocolate sauce
FRENCH TOAST SOLDIERS $7.50
- w/ maple syrup
EGG BENEDICT $18.50
- Baby spinach hollandaise on kaiser roll /house cured salmon
CHICKEN NUGGETS & FRIES $8.50

Teriyaki Salmon Onigiri $3.00
Spicy Pork BBQ Eatbox $6.99
Korean Style Egg Omelet Eatbox $9.99
Pumpkin
Takoyaki
B1 Rice
STEP 2. Then, Layer Your Base With Fresh Salad
- Every day Fresh! We Serve Seasonal Fresh Salad!
PARTY PACK IS AVAILABLE $30 / $50 / $70 / $100

Vege Roll $2.50
Curry Roll $2.50
( 1 Chip, 2 Fish & 2 Potatoes), $7.00 A
Pineapple Fritter $1.00
Bacon $3.20
Hawaiian $3.80
Extra $1.00
( 2 Pieces of Fish 3 Potatoes) $6.00 B

LA GOURMANDE $13.00
- Ham & cheese
QUICHE VEGETARIENNE $6.00
Discover our selection of fresh cheese, charcuterie and bread& compose your own trench planche
PARSLEY $10.90
TARTE DU JOUR $7.50
Mini Croissant $1.30
Chocolat $6.00
Pain au Chocolat $4.20

All whole fish is roasted / All fin fish is caught with sustainable methods
Straight cut fries, roasted garlic aioli $8.95
Slow Roasted Free Range New Zealand Pork Belly $42.95
- Braised cheek, cauliflower puree, grilled scallions, spiced dates
Cloudy Bay Clam Carbonara $38.95
- House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
Pan Snapper – NZ Hauraki Gulf 500gm $38.95
- Delicate soft texture
Beetroot & Red Cabbage $9.95
- Cabernet sauvignon dressing, feta, candied walnuts
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing

- w/ Smoked Salmon + $2.00
Bacon x 3 $4.00
White /Wholemeal Toast $2.00
Fries w/Aioli + $5.00
Sauces:
Seafood & Chips
Calamari or Prawn: $17.50
- Seasoned with black pepper and toasted sesame seed, pan fried with canola oil
Gluten Free Toast $3.70