Beijing Restaurant in Auckland Menu

BEIJING RELISH SPECIAL FLAVOUR BEIJING RELISH SPECIAL FLAVOUR
  • Fried pork livers $15.80
  • Beijing steamed fish spring onion and soy sauce $38.00
  • Mandarin fish with brown sauce and pan cake $38.00
  • Briased green peas and noodles $28.00
  • Beijing boiled lamb $18.00
  • Quick fried lamb with green onion $26.00
  • Beijing deep fried pork with sauce $18.80
  • Deep fried meat bour with sauce $18.00
  • Fried shredded pork tripes $22.00
  • Fried garlic flavored pork large intestines $22.00
VEGETABLES VEGETABLES
  • Meat sauce spinach (leek) $12.00
  • Fried minced pork with celery $8.00
  • Fried cabbage with soy sauce $8.00
  • Fried shredded patato with chili $7.00
  • Fried shredded carrot with chili $8.00
  • Sizzling fish with eggplant chili sauce $16.00
  • Fried chinese cabbag $9.80
  • Fried bean sprout with leek $8.00
  • Beijing fried with chili sauce $12.00
  • Garlic with lettuce $12.00
  • Beijing features eggplant $12.80
  • Garlic with broccoli $9.80
  • Fried egg with tomato $9.80
PORK MEAT PORK MEAT
  • Braise in soy sauce pork leg $15.00
  • Braised pork ball with brown sauce $16.80
  • Fried pork with bean sauce $18.00
  • Stir fried pork slices with spicy sauce $16.80
  • Stir fried pork shreds with chili $16.00
  • Spicy pork & tofu with vegetables $12.80
  • Fried pork with onion $9.80
  • Fried pork with black mushroom $13.80
  • Sour vegetables with meaf $28.00
  • Sneak meat $17.00
  • Sweet sour pork $20.00
  • Stir fully minced pork & tofu $9.50
  • Braise in soy sauce meat $22.00
  • Tofu with spicy mince pork $9.50
BEEF AND LAMB BEEF AND LAMB
  • Stewed beef with tomato $22.00
  • Curry roast beef with potato $22.00
  • Sizzling beef with black papper $19.80
  • Beef black bean sauce $18.80
  • Fried beef with cashewnuts $20.00
  • Fried beef with vegetable quick fried lamb with spring onion $18.00
  • Deep fried lamb spicy $22.00
  • Poached sliced beef in hot chili oil $18.00
STAPLE FOOD STAPLE FOOD
  • Fried noodles $10.00
    • Shrimps, chicken, beef
  • Beijing soy sauce fried rice $12.00
  • Vegetable fried pan cake $9.00
  • Deep fried steamed buss egg and fermented bean curd $7.00
  • Dough drop and vegetable soup $10.00
  • Beijing noodles with sauce $9.50
  • Beijing noodles with soy bean paste $9.50
  • Steamed rice $1.50
    • per bowl
  • One bowl beijing beef $15.00
    • rice or noodles
  • Beijing steamed fish spring onion and soy sauce $9.50
SOUP SOUP
  • Tomato with egg soup $6.00
  • Beijing sour and spicy soup $8.00
SEA FOOD SEA FOOD
  • Steamed scallop in sheel $38.00
  • Beijing breaised shrimps $36.00
  • Soft Fried shrimps $28.00
  • Deep Fried shrimps $28.00
  • Sweet & sour shrimps $28.00
  • Gong bao shrimps spicy $28.00
  • Fried Shrimps and cashewnuts $32.00
  • Sizzling fish $18.80
  • Fried fish spicy sauce $16.80
  • Deep fried fish spicy sauce $18.80
CHICKEN CHICKEN
  • Spicy chicken cubes with peanuts $16.80
  • Fried chicken with cashewnuts $18.00
  • Stewed chicken in soy sauce $16.80
  • Deep fried chicken with spicy sauce $18.00
  • Fried crisp chicken $16.00
  • Fried chicken with lemon sauce $18.00

Nearby Sample Menus

  • Mussel Fritter $2.00
  • Paua Fritter $2.00
  • 8 chicken nibbles, $2.50 chips $7.50
  • Egg $2.50
  • American Hot Dog $4.00
    • with cheese & onion
  • 1/4 Chicken $3.80
  • Combination Meats $13.50
  • 1 hamburger, $1.50 chips $3.50
  • Roast Beetroot, Buckwheat & Watercress Salad 17.5
    • w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
  • Mini Fish & Chips 12
    • battered fish w fat chips & salad
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
  • Carribean Spiced Half Chicken 29
    • w curry yoghurt
  • Pickled Veg Jar 6
  • Sticky Hot Wings 23.5
    • 16 wings
  • Fat chips 6
  • Dark Chocolate Pot 15
    • w spiced rum fruits & chocolate meringue crumble
  • Button mushrooms $14.50
    • on toast
  • Hash brown $5.50
  • Homemade muesli $13.50
    • with compote and yoghurt
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Bacon $4
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Hot Chips and your choice of drink with your kebab N/A
  • Hawaiian Classics $10.00
    • Prime beef pattie, pineapple, salads & sauces
  • Classic satay $10.00
    • Grilled chicken fillets, satay sauce, salads & Sauces
  • Chicken Cranberry $11.00
    • Grilled Chicken Fillets, salads & Cranberry sauce
  • Mixed (Lamb & Chicken) $13.00
  • Istanbul Chicken or Lamb $15.00
    • (Chicken or Lamb cooked with chips and grilled egg)
  • Powered beef $10.00
    • Prime beef pattie, beetroot, salads & Sauces
  • All kebabs on rice are served with your choice of meat, salads, and three sauces N/A
  • Nestum Prawns $32.00
    • King prawns with oat and eggs
  • Black Pepper Sizzling Beef Steak / Stewed Beef Basket $22.00
  • -Vegetable Sambal Squids $18.00
  • -Vegetable Golden Pillow (Advance Order) $28.00
  • -Crispy Eggplant $18.00
    • Deep fried with minced pork in spicy sauce
  • Vege Ipoh Rice Sticks / Variety Mushroom Fried Rice / Veg Curry on Rice / Nasi Goreng / Malaysian Sambal Vermicelli $10.00
  • Kerabu Mango Salad $10.00
    • Mango, onion, anchovies, chilli with lime sauce
  • ●Mock Seafood
  • Salmon & Tuna Nigiri Sushi Zen $14.80
  • Vegetable Roll (4 pieces) $5.00
  • Beef Sukiyaki Zen $8.90
  • Grilled Salmon Zen $14.80
  • Chicken Salad Bowl $8.90
  • Crispy Chicken Zen $14.80
  • Sushi Party Platter $38.40
    • (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
  • Vegetable Hooba Zen $8.90
  • Gang Dang
    • Your choice of meat in red curry paste with coconut milk. bamboo shoots, green beans and capsicum
  • Kao Pad Bai Bua $18.90
    • Thai country style fried rice, prawns & chicken with egg, onion and sultana wrapped in lotus leaves
  • Black Pepper Talay $19.90
    • Stir fried fish prawns, squid and scallops with onion, capsicum, carrots, spring onion and pepper sauce
  • Squid. Lamb or Fish $17.90
  • Siam Basket
    • Stir fried with your choice of meat with our chef special sauce. onion, carrots, capsicum. water chestnut, served in a Kumara basket
  • Yellow Curry
    • Thai mild yellow curry, choice of meat with potatoes, onion, capsicums, pumpkin, kaffir leaves and coconut cream
  • Chicken. Pork or Beef $15.90
  • Crispy Pork $18.90
    • Stir fried roast crispy pork in green curry, capsicum, green beans, baby corn. courgettes, green pepper, kaffir lime leaves and coconut milk.
  • Lamb with Rice $13.00
  • 31 Beef Ribs with Rice $13.00
    • Ingredients: Beef Ribs, Spring Onion, Vege
  • Lamb (hot) with Rice $13.00
  • Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce
  • Meats $11.00
  • Lamb with Rice $13.00
  • 34 Seafood with Veqe on Fried Rice $13.80
  • 23 Chef's Special Snapper with Rice $14.90
    • Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
  • Dama Bianca $14.00
    • Veal sautéed with mushrooms in a brandy cream sauce
  • Fettuccini Primavera $10.00
    • Fettuccini with fresh ,zucchini, carrots, and artichokes, mushrooms, broccoli, tomatoes in a light parmesan cream sauce
  • Add Chicken $3
  • Picatta $14.00
    • Veal sauteed in white wine lemon butter garlic and capers
  • Served with cup of soup or potatoes
  • Parmigiana $14.00
    • Breaded veal topped with mozzarella in marinara sauce
  • Shrimp Scampi $12.00
    • Sauteed shrimp in lemon white wine garlic sauce over linguini
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
    • Choice of Meat sauce, meatballs or Italian sausage
  • Crispy Duck $36
    • Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
  • Triple Chocolate Brownie
    • white chocolate & raspberry ice cream with vanilla anglaise
  • Green Lipped Mussels 1/2 kg $12 /1 kg $24
    • fresh, NZ green lipped mussels in a traditional mussel pot, steamed in your choice of: white wine & garlic or Thai yellow curry & coconut broth
  • Caesar Salad
    • cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
  • 1/2 kg Rump Steak $33
    • 500g thick cut rump, chargrilled to your liking & served with mash, slaw & mushroom sauce
  • Spicy Wedges $13
    • sour cream, bacon & cheese /
  • Seafood Chowder $14
    • fresh toasted bread & saffron aioli
  • Thai Green Curry
    • fragrant, mild spiced Thai chicken curry with julienne vegetables & coconut jasmine rice >>
  • Plaf $10.90
    • Champagne ham, brie coeur de lion & fig paste
  • Breakfast Baguette
    • Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
  • Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • French Apple Tart $60.00
  • Almond Croissant / Apricot Croissants $5.50
  • Le Scott $11.90
    • Pan seared scotch fillet with melted cheese & rocket
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
  • Cheese & accompaniments $18
  • Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
  • Chargrilled skirt steak, apple glazed shallot, sauce bordelaise, Montpellier butter $30
  • Rod Popper sofrito, feta, zaatar, grilled sourdough $14
  • Pastries available at coffee bar
  • Shakshuka $17
    • baked eggs, cumin, red pepper, feta, za’atar, sourdough
  • Otello’s wild boar salami, red onion & sloe gin marmalade $16
  • Oaken toastie $14
    • creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
  • Beef Sukiyaki Pot $13.50
  • Mixed Sashimi (R) $19.00
    • (3 Salmon, 3 Tuna, 3 King Fish)
  • Deep Fried Chicken Set $17.00
  • Chicken Avocado Roll $12.50
  • Vanilla & Green Tea Ice Cream $6.00
  • Pork Gyoza Dumpling (6pcs) $6.50
  • Salmon Sashimi (7pcs) $14.50
  • Mixed Tempura $15.00
    • (2 Prawn & 5 Vegetables)
  • Pork Intestines with Noodles $10.80
  • Secret Recipe Assorted Meat $18.80
  • Tomato and Egg Soup $10.80
  • Prawns with veggies and cahewnut $19.80
  • Stir- fried rice noodles with vegetables $9.80
  • Shredded pork in sweet Chili sauce $15.80
  • Stir-fried Long Beans with Pork Mince $16.80
  • Pork Fried Rice $10.80
  • Fresh squid in black bean sauce $18.00
  • Curry Fish on rice $11.00
  • Salted Fish & chicken fried rice $12.00
  • Shrimp & BBQ pork fried rice $12.00
  • Egg Fried Rice $9.00
  • Mongolian style beef 16.00
  • Prawn fried rice $15.00
  • Deep fried pork steak cutlet $16.00
Beijing Restaurant

Beijing Restaurant

location

Address

Northcote Shopping Centre, 26 Kilham Avenue, Northcote, Auckland

phone

Phone

094806573

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash

Location
Northcote Shopping Centre, 26 Kilham Avenue, Northcote, Auckland
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