Andrea Ristorante Italiano in Auckland Menu

Omelette
- Mushrooms, bacon & Cheese served with salad and toast
French Toast
- Maple syrup, bacon and grilled banana
Creamy Mushrooms on Toast
- Mushrooms, cream, bacon & toast
Scrambled Eggs and Salmon
- Scrambled eggs With fresh & toast
Andrea Ristorante Italiano Breakfast (served in the pan)
- Onions, mushrooms, sausages, tomato sauce, parmesan, fried eggs, bacon & toast

Garlic Pizza Bread and Dip $11.50
Antipasto Platter (For two) (Best in the city) $29.50
- Scallops , prawns, camembert cheese, bruschetta, cured salmon, calamari, pork belly, salad, etc.
Chicken Livers alla Veneziana $12.50
- Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
Scallops al Funghi $19.50
- Grilled and topped with mushrooms, bacon, onions and white wine creamy sauce
Mussels al Pomodoro $15.50
- Garlic, onions and tomato chilli sauce

Chicken Caesar (our way)
- Bacon, chicken, anchovies, croutons, parmesan, dressing & toast
Calamari
- Grilled squid rings, dressing & toast
Salmon & Avocado
- Cured salmon, avocado, parmesan cheese, dressing & toast
Prawns
- Grilled prawns, dressing & toast
Half Half Pizza Salad
- Small mushrooms pizza and salad

Medium (10") Large (12") (All with tomato base and mozzarella cheese)
MARGHERITA
M $17.50
L $20.50
MUSHROOMS
- Mushrooms
M $17.50
L $20.50
MARINARA
- Garlic no cheese
M $17.50
L $20.50
NAPOLI
- Anchovies, Capers, Garlic
M $17.50
L $20.50
VEGETARIAN
- Mushrooms, Onions, Olives, Pineapple, Capsicum
M $17.50
L $22.50
HAWAIIAN
- Pineapple, Ham
M $17.50
L $22.50
CATARI
- Mushrooms, Ham, Bacon
M $18.50
L $22.50
PEPPERONI
- Mushrooms, Capsicum, Salami
M $18.50
L $22.50
DIAVOLA
- Mushrooms, Salami, Capsicum, Chili
M $18.50
L $22.50
ROAST PORK
- Mushrooms, Roast Pork, Ricotta Cheese
M $19.50
L $24.50
SMOKED CHICKEN
- Smoked Chicken, Mushrooms, Capsicum
M $19.50
L $24.50
BBQ CHICKEN
- Smoked Chicken, With BBQ and Chilli Sauce, Capsicum
M $19.50
L $24.50
ANDREA
- Sun-dried Tomato, Ricotta, Onions, Avocado, Olives
M $10.50
L $24.50
FOUR SEASONS
- Mushrooms, Ham, Salami, Shrimps
M $19.50
L $24.50
MEAT LOVER
- Mushrooms, Ham, Salami, Bacon, Pork
M $21.50
L $26.50
SALMON
- Cured Salmon, Capsicum, Onions
M $22.50
L $26.50
SEAFOOD
- Shrimps, Squid, Salmon, Anchovies
M $22.50
L $26.50
HOUSE SPECIAL
- Mushroom, Onion, Chorizo, Camembert
M $21.50
L $26.50
CHEESE PARTY
- Ricotta, Feta, Camembert, Parmesan
M $22.50
L $27.50
PRAWNS
- Prawns, Garlic, Chilli
M $22.50
L $27.50
Any extra (For M & L Size) $2.00
Any 1/2 and 1/2 Pizza extra $2.00

Fettuccine Smoked Chicken $21.50
- Smoked Chicken, mushrooms, white wine and tomato creamy sauce
Vegetarian Cannelloni $22.50
- Homemade and filled with spinach, roast pumpkin, peas, mushrooms and tomato creamy sauce
Spaghetti or Fettuccine Vegetarian $18.50
- Tossed with veggies and tomato sauce
Spaghetti alla Puttanesca (option v) $19.50
- Tossed with anchovies, garlic, caper, olives and tomato sauce
Spaghetti alla Carbonara $19.50
- Bacon, garlic, eggs, parmesan cheese
Spaghetti or Gnocchi alla Bolognese $19.50
- Famous Italian meat sauce (beef) and parmesan cheese
Salmon Risotto $21.50
- Marinated salmon, vodka, spinach and tomato creamy sauce
Lasagna di Carne $23.50
- Home-made layers of pasta, meat sauce (beef) and parmesan cheese
Tortellini Chicken alla Amatriciana (hand-made) $22.50
- Famous Italian sauce from Amatrice made with bacon, garlic, onion, red wine and tomato chilli sauce
Spaghetti alla Pescatora $25.50
- Topped with mussels, squid, prawns, scallops, fish of the day and tomato chilli sauce

Rack of Lamb $32.50
- Crumbed, grilled, balsamic vinegar flamed and served with feta cheese, basil pesto and mash potatoes and salad
Lamb Shank (Special Board)
- Baked for 4 hours with red wine, onions, garlic, capers, tomato sauce and served with mashed potatoes
Fish of the Day $29.50
- Grilled and topped with capers, garlic and tomato chilli sauce, or with lemon and olive oil and served with salad and mashed potatoes
Chicken Avocado $27.50
- Grilled chicken breast topped with avocado, sundried tomato, white wine, cream and served with salad and mashed potatoes
Pork Belly (to die for!) $28.50
- Baked and topped with garlic, pink peppercorns, honey, pineapple and Marsala sauce and served with salad and mashed potatoes
Mixed Salad $7.50
Fries $6.50

Garlic Pizza Bread and Dip $11.50
- Pizza bread topped with olive oil , garlic, herbs and served with homemade dip
Bruschetta al Pomodoro $11.50
- bread topped with fresh garlic, olive oil and basil pesto

Squid Rings $16.50
- Grilled served with special dressing and salad
main $28.50
Mussels al Pomodoro $15.50
- Steamed with onions, garlic and tomato chilli sauce
Chicken Livers alla Veneziana $15.50
- Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
main $26.50
Whitebait Fritter $18.50
- 80g of whitebait served with salad
Scallops al Funghi e Pancetta $19.50
- Grilled scallops served with mushrooms, onions, bacon and white wine creamy sauce
main $34.50
Antipasto Misto to Share (when available) $38.50
- Selection Of Italian nibbles: scallops, calamari, salmon, roast pork, camembert cheese, olives, bruschetta and frittata

Chicken Caesar Salad (Andrea's way) $19.50
- Topped with grilled bacon, chicken breast, anchovies, parmesan, croutons and special dressing
Salmon and Avocado Salad $19.50
- Avocado, marinated salmon, parmesan cheese and special dressing

Nearby Sample Menus

Andrea Ristorante Italiano

Auckland Region > Auckland > Andrea Ristorante Italiano

Address

97 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

Phone

095285398

Email

None

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM