Belmont Turkish Cafe in Auckland Menu

VEGETARIAN VEGETARIAN
  • Falafel kebab $10.00
  • Falafel on rice $13.00
  • Falafel salad $12.00
  • Hummus dip $6.00
    • Garlic Pita Bread
  • Hummus roll $7.00
KIDS MENU KIDS MENU
  • Hot dog $6.00
    • With Tomato Sauce
  • Chicken nuggets and chips $6.00
    • With Tomato Sauce
COMBO DEALS COMBO DEALS
  • Get chips and can of soft drink with any meal. $4.50
EXTRAS EXTRAS
  • Meat $3.00
  • Cheese $1.00
MEAL DEALS KEBABS ON RICE MEAL DEALS KEBABS ON RICE
  • Lamb rice $14.00
    • Served with mediterannean Rice,hummus,salad,sauces.
  • Chicken rice $14.00
    • Served with mediterannean Rice,hummus,salad,sauces.
  • Mix rice $14.50
    • Lamb,Chicken with mediterannean Rice,hummus,salad,sauces.
  • Super rice $15.50
    • Lamb,Chicken,Falafel with Mediterannean Rice,hummus,Salad,Sauces.
  • Satay lamb rice $14.50
    • Peanut Satay with mediterannean Rice,hummus,salad,sauces.
  • Satay chicken rice $14.50
    • Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
  • Lamb souvlaki rice $14.50
    • Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
  • Chicken souvlaki rice $14.50
    • Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
FRIES FRIES
  • Kumara $6.00
    • Aioli
  • Chips $3.50
    • Tomato sauce
  • Wedges $6.00
    • Sour Cream.
WRAPS WRAPS
  • Lamb kebab $11.00
    • Served with pita bread,hummus,salad,sauces
  • Chickenkebab $11.00
    • Served with pita bread,hummus,salad,sauces.
  • Mix kebab $11.50
    • Lamb,Chicken with pita bread,hummus,salad,sauces.
  • Super kebab $12.50
    • Lamb,Chicken,Falafel with pita bread,hummus,salad,sauces.
  • Satay chicken kebab $12.00
    • Peanut satay with pita bread,hummus,salad,sauces.
  • Satay lamb kebab $12.00
    • peanut satay with pita bread,hummus,salad,sauces.
  • Lamb souvlaki kebab $12.00
    • Cajun,Chilli whit pita bread,hummus,salad,sauces.
  • Chicken souvlaki kebab $12.00
    • cajun,chilli served with bread,hummus,salad,sauces.
SALADS SALADS
  • Chicken salad $13.00
  • Mix salad $13.50
    • Lamb,Chicken
  • Chicken or lamb satay salad $13.50
    • Cooked with home made sata sauce.
  • Chicken or lamb souvlaki salad $13.50
    • Cooked with home made souvlaki sauce.
  • Falafel salaed $12.00
  • Turkishsalad $10.00
DESSERTS DESSERTS
  • Baklava $3.00
  • Turkish delight $3.00
    • 4 Pieces.

Nearby Sample Menus

  • Onion Bhaji $6.00
    • sliced onions dipped in chickpeas batter and deep fried
  • Lamb Saagwala $17.00
    • tender pieces of lamb cooked in spinach and cream
  • Chicken Saagwala $16.00
    • succulent pieces of chicken cooked spinach and cream
  • Mango Chicken $16.00
    • chicken cooked in very mild spiced mango sauce and cream
  • Vegetable Jalfrezi $14.00
    • seasonal vegetables cooked with capsicum and onion with thick gravy
  • All mains serve according to customer choice mild medium hot and served with steamed rice
  • Chicken 65 $18.00
    • chicken pakora cooked with curry leaves, ginger, onion and garlic. Garnish with spring onion
  • Tandoori Prawns $18.00
    • prawn marinated in chef special masala and roasted in tandoor
  • Egg Fried Rice $9.00
  • Steamed
  • BBQ Pork / Crispy Roast Pork / BBQ Spare Ribs $10.00
  • Fillet Steak with Chinese Style Sauce / Fillet Steak with Black Pepper Sauce / Steamed Pork Mince with Salty Fish $19.80
  • Sweet & Sour Pork / Beef Brisket $15.50
  • Curry King Prawn (Hot) $23.00
  • Any Two BBQ Meat Combinations / Roast Duck on Rice / Marinade Duck on Rice / Soy/Steamed Chicken on Rice $10.00
  • Soy/Steamed Chicken / Chicken with Ginger Flavour $12 / $24
  • - Lamb $22.00
  • - Chicken / Pork / Beef $19.00
  • - Prawns $21.50
  • Tow Hu Tod $8.00
    • Deep fried tofu served with Thai sweet chilli sauce and crushed peanuts.
  • Pad Thai $10.00
    • Traditional Thai noodles fried with chicken, pork or beef, carrots, spring onion, bean sprout, crushed peanuts and eggs.
  • - Chicken / Pork / Beef $19.00
  • Gai Pad Met Mamuang $16.00
    • Slices of chicken stir fried with cashew nuts, carrot, onion, spring onion, mushroom, young corn, capsicum and oyster sauce.
  • Tom Yum Goong $8.50
    • Hot and sour soup with prawns, mushrooms and Thai herbs.
  • Yellow Tadkewali Dhal(V) $ 16.5
    • Yellow lentils cooked with shahi jeera and garlic, tempered with curry leaves
  • Handi Chicken $ 24.5
    • Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
  • Himalayan Hariyali (V) $ 19.5
    • Blended spinach served with a unique combination of mushrooms and paneer
  • Gosht $ 23
    • Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
  • Aloo Gobi (V) $ 17.5
    • A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
  • Tandoori Trio $ 13.5
    • Chicken Botti Tikka, Hara Chicken and Chicken Malai Tikka
  • Roomali Roti $ 6.5
  • Cucumber Raita $ 5
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Vegetables $8.50
  • Prawn Fried Rice $12.00
  • Pork $9.80
  • Sweet & Sour Fish $10.00
  • Steak Fried Rice $9.80
  • Cooked with egg, onion, pea, bean sprout N/A
  • Steak $9.80
  • Sweet & Sour Pork $10.00
  • Bucket or Prawn twisters $10.50
    • with sweet chilli sauce or aioli
  • Soup of the Day 13.5
    • Served with toasted ciabatto bread and butter
  • Homemade Chicken tenders & Chips N/A
  • Seasoned Wedges $10.00
    • Served with sour cream
  • Quesadilla $8.50 / $12.50
    • Tortilla sandwich with grated Cheese, tomato, baby spinach & red onion or with chicken
  • Murphy's Platter Serves 2-3 $25.00
    • Blue nose fish bites, prawn twisters, spring rolls, chicken tenders, beer battered onion rings and wedges- with a wasabi or lemon dill mayo
  • Cookies and Cream $13.50
    • A Rich Chocolate and cookie slice with ice cream and cream
  • Cubb Loaf 9.5
    • with garlic or plain butter
  • Lamb $10.50
  • Mixed (Chicken/lamb) R$11.5/L13.5
  • Wrapped in a pita bread with salads and choice of any three sauce
  • Fish S$9/M$11/L$13
  • Fish $10.50
  • Wedges with sour cream $5.50
  • Chicken pasta $9.50
  • Chocolate crepe $5.50
  • Market oysters- Beer battered with remoulade MP
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Pigtail fries, bobbyjohn, aioli $12
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Hangi-style kumara, tomato & chilli sauce $10
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Caesar $14.50
    • Baby cos, parmesan, bacon, croutons, poached egg, house Caesar dressing (Add chicken breast $3.00)
  • Craft Beer w/ Baby Back Ribs $30.00
    • Pint of any of our Johnny Beers range on tap and a 1/2 rack of ribs
  • Rack of Wapiti* [subject to availability] $54.00
    • French rack on bacon and pear tarte tatin, with balsamic glazed beetroot, confit cherry tomato, and topped with a plum and juniper jus
  • Fish Tacos $16.50
    • Tempura battered fish of the day, flour tortilla, red cabbage and cider slaw, mango salsa, avocado, roasted capsicum sauce
  • Freshly Baked Bread Rolls $8.50
    • W/ Spanish olive oil, balsamic vinegar, parmesan, sea salt
  • Warm Olives $9.00
    • W/ rosemary and extra virgin olive oil
  • - Pecorino and Truffled Mushroom $14.00
  • - Classic Burger $18.00
    • Homemade patty, aged cheddar crisp, chiffonade lettuce, tomato, pickle, Russian dressing
  • Sashimi box $13.00
  • Salmon sushi (8pcs) $9.00
  • Unagi Nigiri (9pcs/4pcs) $16.00/8.00
    • Eel nigiri
  • EXTRA CHARGES
  • Beef donburi $11.00
    • stir fried vegetables and seasoned beef on rice
  • Miso soup $1.50
  • Sashimi & tempura $14.00
  • Sushi & sashimi $14.00
  • Kitsune udon or soba $12.00
    • Tenyukl beancurd on noodle
  • Kaisen don $18.00
  • Mixed tempura S $23 / L $45
  • Una don (eel) $25.00
  • Salmon ceviche with nacho $10.00
    • spanish japonese fusion style appetizer with avocado, tomato shailot, vinalgrette dressing
  • Ebi oroshi udon or soba $13.00
    • 2 pcs prawn tempura on noodle
  • Spicy sashimi salad $13.00
  • Power box $22.00
  • Olive bread S $9.00 / L $13.00
  • Side Potato/Mashed Potato $7.00
  • Mixed Sausage R $17.00 / L $27.50
    • Choritzo, kransky, smoked pork, chilli and joy English mustard.
  • Quattro stagion R $14.50 / L $26.00
    • Mushroom, ham, salami and shrimps
  • Milford Special R $14.50 / L $25.00
    • Mushroom, ham and pineapple
  • Casa R $14.50 / L $25.00
    • Mushroom, ham, salami & bacon
  • Smoked Salmon R $17.00 / L $27.50
    • Smoked salmon, Capers, olives and onions.
  • Capesante Con Salmon E $18.50 / M $31.00
    • Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
  • HOMEMADE POTATO ROSTI
    • Poached eggs, hollandaise & grilled tomato
  • add salmon or sujuk sausage $20.90
  • TURKISH BREAKFAST TACO $19.90
    • Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
  • THE B.E.T
    • BACON, EGGS AND A HASHBROWN ON TOAST
  • CINNAMON PORRIDGE $11.90
    • Banana, mixed berries & honey
  • CREAMY HELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • CORN EGGS BENEDICT
    • Poached eggs, corn fritters, avocado, hollandaise & rocket
  • IZMIR BURGER $21.90
    • Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
  • Vietnamese Spring Roll $2.50
  • Chicken Cordon Bleu $2.80
  • Chicken $3.50
  • Club Sammy $2.00
  • Chicken $3.00
  • Egg $3.50
  • Spring Roll $2.00
  • Potato Top Savoury $1.50
Belmont Turkish Cafe

Belmont Turkish Cafe

location

Address

4/146 Lake Road, Auckland, Auckland, 0622, New Zealand

phone

Phone

094456688

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
4/146 Lake Road, Auckland, Auckland, 0622, New Zealand
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