Bento Sushi in Auckland Menu

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GRILLED BEEF SIRLOIN STEAK $15.00
GRILLED SALMON SIZZLING PLATTER $16.00
GRILLED UNAGI EEL $18.00
TERIYAKI CHICKEN BENTO $13.90
CHICKEN KATSU BENTO $13.90
FISH KATSU BENTO $13.90
TERIYAKI CHICKEN DONBURI $12.00
TERIYAKI BEEF DONBURI $12.00
SPICY PORK OR CHICKEN DONBURI $12.00
PRAWN TEMPURA UDON $12.00
CHICKEN KATSU UDON $12.00
SEAFOOD UDON $13.00
GRILLED SALMON BENSTO $16.90
CHICKEN LOVE BENTO $16.90
TERIYAKI SALMON DONBURI $13.90
CHICKEN KATSU $12.00
SHOYU RAMEN $11.00
MISO RAMEN $11.00
TERIYAKI FISH SIZZLING PLATTER $13.90
CHEESE FIRE CHICKEN $13.00
PORK SHABU SALAD WITH RICE CHARGED $2.00 $10.00
BEEF LOVE BENTO $16.90
PORK LOVE BENSTO $16.90
SASHIMI SALAD (WITH RICE CHARGED $2.00 $12.00
FISH KATSU $12.00
PORK KATSU $12.00
CHICKEN KATSU CURRY RICE $12.00
CHICKEN RAMEN $11.00
YAKISOBA (CHICKEN BEEF PORK SEAFOOD) $12.00
FISH SALAD(WITH RICE CHARGED $2.00) $10.00
CALAMARY RINGS 4 PCS
SPICY CHICKEN WINGS 4 PCS $6.00
KAKIAGE 2 PCS
SEAWEED SALAD
TAKOYAKI 5 PCS
CROQUETTE 2 PCS
EDAMAME
PRAWN TEMPURA 3 PCS
KATSU DON $12.00
- chicken or pork katsu with egg
YAKI UDON $12.00
- fried noodle with chicken or seafood
SEAFOOD UDON NOODLE SOUP $13.00

Nearby Sample Menus

- Meal on its own $9.90
Fish 'N Chips $19.90
- deep-fried fish of the day served with fries and garlic aioli
Chicken Supreme $28.90
- Baked and served with creamy mushroom / bacon sauce
Curried Mussels $15.90
- Cooked in a coconut curry broth
Speak Italiano $33.50
- In Tony's marinade topped with capsicum relish
Bread and Dips $10.50
- A selection of breads & dipping sauces
Scotch Fillet (Ribeye) - 280gms $32.50
Breakfast Combos $13.50
- Includes an Activity Bag, Hot Chocolate or a Soft Drink

Savannah T-Bone $10 per 100g
Duck Liver Parfait $18
- brioche, pickle jelly & cornichons
300g Black Angus Sirloin $35
200g Wagyu Hanger $49
Potato Salad $9
Crayfish tail $60
- garlic butter
Crispy Fried Artichokes $14
Creamy Mash $9

Roast chicken breast $28.00
- Black pudding, aged cheddar mash, wild mushroom creamed jus
Garlic & herb pizza bread $12.00
You need this (V) $10.00
- chips butty, buttered bread & homemade brown sauce
Banger's and kumara mash, cress & stouted onion gravy $26.00
Gammon steak (GF) $26.00
- Chargrilled pineapple, double fried egg & cut chips
Roast beef, yorkshire pudding & chips $12.00
Crumbed chicken, roast vegetables $12.00
Dry aged ribeye (GF) $34.00
- Fried, sauce bearnaise & chopped salad

C: Chicken / B: Beef / PK: Pork / P: Prawn
- Spring Roll ( 4pcs)
- Beef Rendang
40 Salted Fish & Chicken Fried Rice $14.50
70 Lemongrass Beef Chop on bed of salads, and Rice $14.50
- Chips ( 4cups)
Prawn $16.50
- Malaysian Chicken Satay (4Skewers)

●Mix it Up with Choice of Extras
-Smoked salmon, capers & cream cheese $12.50
Petite Salad $5.00
- Lettuce, cherry tomatoes, cucumber & red onion
-Add your choice of extras
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
French Toast $18.50
- Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
Specials
- Watch out for our blackboard specials

Traditional onion bhajjis $7.9
- Crisp Golden Onion fritters in mildly spiced gram flour batter served with tamarind dips.
Banquet vegetarian three course (entrees + mains + dessert + naan) $34.9
- ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments. DESSERT: Your choice of dessert
Manchurian - chicken $17.9
- Dumplings with Ginger, Garlic and Dark Soya Sauce
Banquet meat two course (entrees + mains + naan) $35.9
- ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
Goan fish curry $20.5
- Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
Keema naan $5
- Naan bread stuffed with Lamb mince
Goan fish curry $20.5
- This fish curry is a staple food of Goa (coastal West India)
Chilli - chicken $17.9
- Pieces of chicken cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chili Paste

1/2 Rack & Chicken Breast $22.00
- lemon & herb Peri-Peri or honey & mustard
Rib Burger $14.00
(BEEF CHICKEN BREAST OR CHICKEN SCHNITZEL)
Garlic Bread with Bacon & cheese $7.00
1/2 Rack & 1/4 Chicken $23.00
- lemon & herb Peri-Peri or honey & mustard
Chips-regular $3.50
Chips-Large $6.50
Rack n Roll Burger-Regular $12.00

Spicy Vietnamese lotus stem salad $17.50
- w poached prawn, Vietnamese mint, topped crushed peanut
Cream caramel $10.00
Tiger prawn cutlets in spicy tamarind sauce $26.00
Squid salad $18.50
- w mango, chilli, pineapple, green banana, carrot & red onion
Slow Cooked Red wine Beef stew $16.00
- w baguette
Spicy chicken curry $19.00
- w coconut milk served with rice
Stir-fried crab meat with Vermicelli $19.50
- tasty stir-fry combination of crab meat, vermicelli, bean sprouts, dry mushroom & carrot
Poached chicken salad $17.00
- w bean sprout, red onion, carrot, chilli & Vietnamese mint

Fresh tarakihi $4.50
Sausage $1.50
Scallop $2.00
American hot dog $5.00
- Cheese, mustard, caramelised onion, tomato sauce
Crabstick $1.20
Chicken $14.00
- Crumbed chicken schnitzel, comes with side, salad, and chips
Egg $3.00
Combo $22.00
- 5 fish, 3 sausages, 4 chicken nuggets, $3 chips

-with freedom toast $14.50
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg

Steak / Bacon / Chicken $3.00
Pork / Chicken / Wonton $8.80
Oyster / Scallops / Hot Dog / Spring Roll / Curry Roll / Fish Cake $1.50
Prawn / Combination Meat $9.50
Prawn & Vege $10.50
Bami Gorang $11.00
- With meat, veges, noodles
Giant $4.50
Pineapple Fritters / Donuts / Hash Browns $0.80

-With Tofu $10.50
-Mix Seafood or Prawns $14.50
Butter Prawns Combo $17.00
- Choice of Can Drink. Served with curry on rice and plain naan or with garlic naan $ Ask to Staff
-Raisin $4.00
●Tom Yum Soup
- Hot & sour soup with meat, lemongrass, lemon juice, chilli and vegetables
●Young Noodles
- Rice noodles clear soup with vegetables
●Pad Sweet Bitter Melon
●Wat Tan Hor
- Fried rice noodles and vermicelli in thick eggs gravy with prawns, chicken, squids, fish cakes & veges

Beetroot & Red Cabbage $9.95
- Cabernet sauvignon dressing, feta, candied walnuts
Steamed Green Lipped Mussels $22.95
- White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
Roasted Merino Lamb Rump $42.95
- Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
New Zealand Asparagus Risotto $23.95
- Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
John Dory – (Serves Two) NZ North Island 1kg $64.95
- Firm, fine flaky texture, mild sweetness
Seared New Zealand Scallops & Scampi $27.95
- Baby carrots, fennel, chilli & coriander salad