Bi Won Korean BBQ Restaurant in Auckland Menu

BBQ MENU BBQ MENU
  • Galbi $22
    • Marinated / non marinated beef rib (2pc)
  • Boneless galbi $19
    • Marinated boneless beef without rib
  • Cha dol bak yi $19
    • Sliced marbled beef
  • Saeng mok deum $19
    • Pork scotch fillet
  • Galbi sal $17
    • Non marinated beef rib finger
  • Bbq bulgogi $17
    • Marinated beef with home made sauce
  • Sam gyup sal $19
    • Sliced pork belly
  • Dwe ji galbi $17
    • Marinated boneless pork
MAIN MAIN
  • Hot ard spicy fried squid $13
  • Buck wheat ncocle in iced broth $13
  • Buck wheat ncodle in hot and spicy iced broth $13
  • Bulgogi $13
    • Ma'inatcd sliced beef grilled with vegetables
  • Bibimbap $13
    • Steamed rice mixed wth various vegetables and egg
  • Deep fried pork cutlet with sweet sauce $13
  • Buck wheat noodle with hot ard spicy chilli paste $13
  • Jeyook $13
    • Sliced pork grilled with vegetables (hot and spicy)
  • Doisot bibimbap $14
    • Bibimbap in sizzling stone pot
  • Deep fried chicken with sweet chilli or teriyaki sauce $13
  • Soon dooboo $12
    • Hot and spicy stew with soft tofu and egg
  • Nejang tang $14
    • Hot and spicy intenstine soap with beef and tripe
  • Beef ribs in korean style miso bean paste soup $14
  • Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
  • Hot and spicy fish roe soup $14
  • Dwen jang jjigae $12
    • Miso bean paste stew with tofu and vegetables
  • Sam gye tang $20
    • Chicken soup stuffed with rice and ginseng
  • Yook gae jang $13
    • Beef and vegetables in hot and spicy soup
  • Beef tendon soup with spring onions $15
  • Beef rib soup $15
  • Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
  • Fish katsu $15
    • Fish cutlets with salads and sweet sauce (2pcs)
PANCAKE PANCAKE
  • Korean styled pancake with seafood/kimchi (spicy) $17
HOT POT HOT POT
  • Gobchang jeongol S $35 L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Gamja tang S $35 L $55
    • Hot and spicy pork rib stew with potatoes and vegetables

Nearby Sample Menus

Manly Takeaway (sample menu)
  • Special 2 $10.00
    • $2.00 chips, 2 hoki, 2 crab sticks and potato fritter
  • Cheese and tomato $4.20
  • Kumara Chips $4.50
  • Sweet Corn Fritter $2.80
  • Tarakihi (fresh) $5.00
  • Oyster $1.90
  • Curry Roll $2.20
  • BBQ Pork $5.20
    • + extra meat or cheese $1.00/ + extra veggie $0.50
Shen's Takeaways (sample menu)
  • Ham $2.50
  • Pork $10
  • Combination $11
  • Beef $9.50
  • Crab Stick $1.50
  • PORK/ CHICKEN MEALS
  • Hawaiian $3
  • Sweet Corn $2
Le Chef (sample menu)
  • Squid and prawn hot pot $17.00
    • Saffron, chili, coriander, baguette
  • Joue de boeuf $32.00
    • Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
  • -1 cheese $17.00
  • ●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
    • With French fries, coleslaw - with any cold drink purchased
  • Fresh Fruits, Yoghurt & Homemade Muesli $14.00
  • Croissant Croque Monsieur / Madame (with eggs) $17 / $19
    • Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
  • Les pâtes du chef $29.00
    • Fettuccini, leek, lime, comte ratatouille
Green Bay Takeaways (sample menu)
  • Chicken, cashew nuts & veges $14.00
  • Bbq pork & veges / combination meats & veges $12.00
  • Banana / paua / corn $1.60
  • ●curry dishes
  • All extras $1.00
  • ●soup
  • Steak & veggies / chicken & veggies $10.50
  • 1/2 chicken $6.50
Tony's Lord Nelson (sample menu)
  • Fresh-Green Lipped NZ Mussels E $18 / M $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Fried Eggs (each) $2.00
  • Shrimp Cocktail E $15
    • Best imported shrimps, piquant seafood dressing
  • Lamb Mignons M $35
    • Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
  • Cheesecake of the Day $10.00
    • Ever changing flavours, ask your waitress for today's special
  • Crumbed Scallops E $15 / M $38
    • Plump and tasty, deep fried at their succulent best
  • Fish of the day $29.00
    • Fresh fillet, deep fried in our special batter
  • Pork Spare Ribs $30.00
    • With piquant honey and ginger glaze
Eden Kebab (sample menu)
  • Super Salad $15.00
  • Super Kebab Combo $17.00
  • Lamb Kebab Combo / Mixed Kebab Combo $15.00
  • Meat $3.00
  • Chicken Curry / Butter Chicken / Chicken Biryani $12.00
  • Chicken Works on Rice (Mushroom & Capsicum) / Seekh Kebab on Rice Kobedeh Kubedah / King Prawns on Rice $14.00
  • All Kebabs are served on rice with salad & sauces
  • Lamb Kebab / Chicken Souvlaki (Spicy) / Cajun Chicken Kebab / Satay Kebab / Chicken Works (Mushrooms & Capsicum) / Cajun Chicken $11.00
Golden Garden Restaurant (sample menu)
  • 110. Secret Home Made Golden Bean Curd $23.80
  • 03. BBQ spare Ribs $19.80
  • 108. Sweet & Sour Pork on Pineapple $23.80
  • 87. Salted Pepper Fried Tofu $20.80
  • 81. Pork Slice Marinade with Presewed Cabbage $23.80
  • 78. Vegetarian Hot Pot $23.80
  • 66. Pork with Veges Fried Noodles $10.80
  • 106. Pork Rib in Zhenjiang Sauce $23.80
Friend Of The Farmer (sample menu)
  • Veggie Burger $16.50
    • Home made patty of chickpea and pumpkin served with a provolone cheese and aioli
  • Caesar Salad $15.50
    • Tossed with bacon, parmesan, poached egg and caesar dressing
  • -with chicken $18.50
  • BLAT $15.50
    • bacon, lettuce, tomato and avocado served with coleslaw and fries
  • Fish and chips $10.50
    • grilled or fried with fries or salad
  • ●Sides
  • French toast $10.50
    • with maple syrup and cream
  • The italian $12.50
    • fresh mozzarella from II Casaro with tomato, basil pesto on a crusty bread with olive oil
Jin Jin (sample menu)
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • Steamed pork bun $7.00
    • hoisin sauce, pickled cucumber and coriander
  • Fresh pickled cucumbers with chillies $4.00
  • Wok-charred, grain fed Wakanui sirlion steak $29.00
    • with spring onions, fermented black beans, oyster sauce and ginger
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Fresh local fish $26.00
    • stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
  • Roast pork, with steamed rice and greens $12.00
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
Five Loaves Cafe (sample menu)
  • Pancakes $16.50
    • With seasonal fruit, berry compote ande mascrpone
  • Scrambled egg on white toast $6.50
  • Kiwi BLAT $17.90
    • With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
  • -Chorizo sausage and roasted capsicum
  • Chili scrambled eggs $15.50
    • With feta and spring onion on turkish bread
  • -Ham and cheese
  • Huevos rancheros $18.00
    • Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
  • Moroccan lamb salad (GF) $18.50
    • Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber
Speights Ale House (sample menu)
  • Timaru Tart $13
    • Pineapple tart tartine w/ coconut ice cream & rum toffee sauce
  • Wedges $12
    • w/ cheese, bacon, sweet chilli & sour cream
  • Kid’s Nachos (GF) $12
    • Corn chips w/ cheese, beef mince, beans, tomato salsa, avocado and sour cream
  • Creamy Clyde (GF available) $13
    • Lemon crème Brulee w/ glass biscuit, lime sorbet & citrus salsa
  • Brewers Selection (S) $45
    • Angus Beef Koftas, Chicken Nibbles, Prawn Twisters, Beer Battered Fish, Wild Pork Sausages, Crumbed Camembert, Chargrilled Vegetables, Olives, Hummus, tartare, BBQ sauce & Grilled Breads-Beer Match: Speight’s Gold Medal Ale
  • Vegetarian Pita (V) $19
    • w/ spiced chickpea & lentil patties, hummus, halloumi cheese, roast capsicum, red cabbage, avocado, mesclun salad, tzatziki & chilli plum sauce
  • Grilled Halloumi Salad (V, GF available) $22
    • Roasted beetroot, avocado, orange, kumara, red onion, baby spinach, pumpkin seeds, dried cranberries, sundried tomato, quinoa & citrus honey vinaigrette-Beer Match: Speight’s 5 Malt Old Dark
  • Battered Fish Burger $22
    • w/ coleslaw, tartare & shoestring fries-Beer Match: Speight’s Triple Hop Pilsner
Malaysia and Singapore Cuisine (sample menu)
  • Nasi lemak $11.90
    • Served with fragrant coconut rice, boiled egg, sambal chilli, cucumbers, anchovies and peanuts. Choice of chicken or beef rendang
  • Curry king fish collar vermicelli soup $20.00
  • Assam fish fillet $22.00
    • Fish fillet cooked with yummy tamarind sauce garnish with shredded vegetables
  • Sambal prawns $28.00
    • Stir fried of king prawns (shells on) with shrimps paste chilli sauce
  • Satay sauce squid $22.00
    • Squid pieces cooked in special satay sauce
  • Hainanese chicken rice $11.90
    • Aromatic rice, gently poached chicken, with bean sprouts and cucumbers
  • Assam fish $28.00
    • Deep fried whole snapper cooked with fresh herbs tamarind sauce garnish with shredded vege
  • Platter delight $10.00
    • A combo of two spring rolls, two curry puffs and two prawn wonton
Carlaw Park Cafe (sample menu)
  • Eggs (Your Style) on Toast $8.90
  • Chicken Caesar salad $14.90
    • lettuce, sundried tomato, croutons, parmesan cheese
  • Ham/bacon/chicken/sausage $4.00
  • Omelette(Opened) $13.90
    • w ham, cheese/vegetable, cheese
  • Banger & Mash $14.90
    • gourmet sausage, creamy mash potato & gravy sauce
  • Bagel $15.90
    • w smoked salmon, green salad
  • Omelette(Opened) $14.90
    • w bacon, mushroom, cheese
  • Basil chicken melt $14.90
    • tomato, avo, bacon, cheese, aioli, fries, green salad on focaccia
Baguette & Co (sample menu)
  • Macarons $2.90 each
  • Cinnamon Brioche / Ham, Cheese & Honey Mustard Brioche $4.50
  • Banana or Lemon Loaf $55.00
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • -with Smoked Chicken or Chorizo $10.90
  • Mario $10.90
    • Serrano ham and Manchego cheese
  • Bardot $10.90
    • Mozzarella, sundried tomatoes & basil
  • Stgermain $10.90
    • Smoked chicken & home made celery mayo
Nando's (sample menu)
  • Avo $1.50
  • - Large $6.50
  • - Regular $4.50
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • - Large $6.50
  • - Regular $4.50
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
Bi Won Korean BBQ Restaurant

Bi Won Korean BBQ Restaurant

location

Address

29 Link Drive, Wairau Valley, North Shore, Auckland, 0627, New Zealand

phone

Phone

094436761

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
29 Link Drive, Wairau Valley, North Shore, Auckland, 0627, New Zealand
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