Bi Won Korean BBQ Restaurant in Auckland Menu

BBQ MENU BBQ MENU
  • Galbi $22
    • Marinated / non marinated beef rib (2pc)
  • Boneless galbi $19
    • Marinated boneless beef without rib
  • Cha dol bak yi $19
    • Sliced marbled beef
  • Saeng mok deum $19
    • Pork scotch fillet
  • Galbi sal $17
    • Non marinated beef rib finger
  • Bbq bulgogi $17
    • Marinated beef with home made sauce
  • Sam gyup sal $19
    • Sliced pork belly
  • Dwe ji galbi $17
    • Marinated boneless pork
MAIN MAIN
  • Hot ard spicy fried squid $13
  • Buck wheat ncocle in iced broth $13
  • Buck wheat ncodle in hot and spicy iced broth $13
  • Bulgogi $13
    • Ma'inatcd sliced beef grilled with vegetables
  • Bibimbap $13
    • Steamed rice mixed wth various vegetables and egg
  • Deep fried pork cutlet with sweet sauce $13
  • Buck wheat noodle with hot ard spicy chilli paste $13
  • Jeyook $13
    • Sliced pork grilled with vegetables (hot and spicy)
  • Doisot bibimbap $14
    • Bibimbap in sizzling stone pot
  • Deep fried chicken with sweet chilli or teriyaki sauce $13
  • Soon dooboo $12
    • Hot and spicy stew with soft tofu and egg
  • Nejang tang $14
    • Hot and spicy intenstine soap with beef and tripe
  • Beef ribs in korean style miso bean paste soup $14
  • Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
  • Hot and spicy fish roe soup $14
  • Dwen jang jjigae $12
    • Miso bean paste stew with tofu and vegetables
  • Sam gye tang $20
    • Chicken soup stuffed with rice and ginseng
  • Yook gae jang $13
    • Beef and vegetables in hot and spicy soup
  • Beef tendon soup with spring onions $15
  • Beef rib soup $15
  • Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
  • Fish katsu $15
    • Fish cutlets with salads and sweet sauce (2pcs)
PANCAKE PANCAKE
  • Korean styled pancake with seafood/kimchi (spicy) $17
HOT POT HOT POT
  • Gobchang jeongol S $35 L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Gamja tang S $35 L $55
    • Hot and spicy pork rib stew with potatoes and vegetables

Nearby Sample Menus

Volare Restaurant (sample menu)
  • Calamari Con Polenta $15.50 / $23.50
    • Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
  • Chocolate & Vanilla Striped Cheesecake $13.00
    • A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream
  • Tiramisu $13.00
    • Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
  • Calzone $16.50
    • Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
  • Pollo Frangelico $26.50
    • Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
  • Fettuccine Primavera $17.00
    • Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
  • Seafood $17.50
    • Mixed seafood with anchovies, tuna, garlic and oregano
  • Diavola $17.50
    • Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
Choice Food Bar (sample menu)
  • Family Meal 8 $19.00
    • 3 fish, 3 crabsticks, 3 sausages, 3 potato fritter, 1 x $3 chips
  • ●Potatoes Salad
  • Family Meal 9 $39.00
    • 5 hamburgers, 5 sausages, 5 fish, 1 x $6 chips
  • The Choice Pack $15.00
  • -Small $8.00
  • 1/4 Chicken Combo 2 $9.50
  • -Roll $7.00
  • - Combo $8.50
The Portland Public House (sample menu)
  • Vege quesadilla $10.00
    • Mushrooms/jalapenos/refried beans/mozzarella/sour cream (v)
  • House marinated prawns with sweet chilli and chipotle $10.00
  • Portland mezze/antipasto platter $35.00
    • Selection of cold meats/cheese/olives/dips/prawns/calamari/salad/ciabatta bread
  • Pulled pork quesadilla $11.00
    • Slaw/bbq bourbon sauce/mozzarella(spice mix
  • Vege burger $11.00
    • Caprinata/mushroon/feta/mesculin (v)
  • Fish and chips $15.00
    • Tartare sauce/salad/aioli/ketchup
  • Fish burger $11.00
    • Mixed salad/tartar sauce/spanish onion
  • Kids cheese burger $9.00
The Galley Fish n Chips (sample menu)
  • TOMATO SAUCE
  • Steak $2.50
  • Wedges $5.00
  • Kebab on Rice $12.00
    • chickenor lamb
  • Fish of the Day $3.50
  • Potato Fritter $0.90
  • Hawaiian Burger $4.50
  • Snapper $5.50
Noodle Box Roast (sample menu)
  • Fu Yong
  • Satay Chicken Box $11.00
    • Thin noodles with chicken & vegies in Deli's satay sauce
  • -BBQ Pork $11.50
  • Hot Box $11.50
    • Thick noodles with meat combination & vegies in hot chili sauce
  • Tom Yum Noodle Soup $14.00
    • Thin & egg noodles with seafood, vegies & lemon grass in Tom Yum soup
  • Hokkien Mee Box $11.50
    • Thick noodles with meat, shrimps & vegies in Deli's special sauce
  • -BBQ Pork $12.00
  • -Deli Special $14.00
New Moon Takeaway (sample menu)
  • Ham $3.20
  • Sirloin Steak & Chips Salad $9.50
  • Pork & Tomato $10.50
  • Sweet Corn $2.70
  • 6 Chicken Nuggets & Chips $6.50
  • BBQ Pork & Mushroom $10.50
  • Carton of Rice $3.00
  • Scallop $1.80
Pepper Jacks (sample menu)
  • • A B I T O N T H E S I D E
  • GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
  • CURRY OF THE DAY w/ rice & poppadoms GF $21.95
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • MUESLI w/ yoghurt, honey & berry sauce $9.95
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • Gluten free(GF) - other options available
Voila Cafe (sample menu)
  • Grilled Chicken $6.50
  • Classic Breakfast $16.50
    • Bacon, eggs, tomato, hash brown and toast
  • Scrambled or Poached Eggs on Ciabatta bread $16.50
    • With bacon & Mesclun Salad
  • Nutella and Fresh Banana $11.50
  • Full Breakfast $19.50
    • Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
  • Dairy free Hash Cakes $16.50
    • with Lamb Sausages, Caramelized Onions & salad / with Bacon, Mushrooms with Caramelized Onions / with Mushrooms, Spinach and Caramelized onions
  • Whipped Cream / Yogurt $0.50
  • Lamb Shank $17.00
    • with mash potatoes and green salad
Thai Windows Restaurant (sample menu)
  • Goong Chae Num Pla (6 Pieces) $16
    • Raw Prawns marinated in lemon juice, garlic, coriander and fish sauce with fresh chilli
  • Vegetarian $8.90 / $16.90
    • Entrée / Main
  • Pad Pak Ruam Mid see above
    • Stir fried seasonal vegetables in a Thai sauce
  • Vegetarian $17.90
  • Children Set 1 $10
    • Stir fried jasmine rice with chicken served with French fries and Ice Cream
  • Thai Windows Curry see above
    • Your choice of meat in mixed curry paste, hot pepper, dry and fresh chilli in coconut milk and topped With kaffir lime leaves
  • Gai Satay (4 Pieces) $9.5
    • Skewered slices of marinated chicken with peanut sauce
  • Prawn $14.90
Fujisan (sample menu)
  • Seafood Teri $17.00/$22.00
  • Includes 2p Tempura / Includes 4p Tempura + 1p Gyoza
  • Course B (Seafood) $42.00
  • Chicken
  • Chicken $14.00/$19.00
  • Beef, Katsu, Sashimi,
  • Salad
  • Beef $17.00/$22.00
Kebab Station (sample menu)
  • Lamb $8.00
  • Fried eggs $13.00
    • Mushrooms, tomatoes, toasted bread & butter
  • Potato nuggets $5.00
  • Chicken piece $3.50
  • Souvlaki l/d on rice $14.50
  • Felafel doner $10.00
    • No sauce with saouvlaki
  • Pita omelette $10.00
    • Mesclun salad
  • Chicken $17.00
Karaka General Store & Cafe (sample menu)
  • Big Breakfast (Free coffee) $18
    • Grilled Bacon, eggs, sausages, hash browns, mushrooms, grilled tomato
  • Salad
  • Salad $5
  • Pancakes & Maple Syrup
  • Salt & Pepper Squid With Lemon $8.50
    • With half scoop chips & salad
  • Pineapple
  • Curley Fries $6
    • With Aioli
  • Omelette $16
    • Choose chicken, bacon or salmon, ask for mushrooms, tomato, onion, cheese
Chongqing Cuisine (sample menu)
  • Dived beab curd with cucumber $8.00
  • Noodles in fish fillet with pickled vegetable soup
  • Sweet sauce noodles with chilli M: $7.00 L: $9.00
  • Noodles with pork, mushrooms M: $9.00 L: $11.00
  • Vegetarian Bun (mushrooms, tofu, eggs, cabbage or celery) $1.20
  • Beef tripe in chilli sauce $12.00
  • Rice with braised pork in brown sauce $11.50
  • Sansho fungus $8.00
Catch 22 Takeaways (sample menu)
  • Snapper & Chips $11.90
  • Vegie Roll $2.50
  • Curry Roll $2.50
  • Hoki & Chips $9.20
  • Chicken nugget 4 for $3.00
  • Chips $4.20
  • prawn Cutlet $1.20
  • Corn Fritter $2.20
Ascension Osteria (sample menu)
  • (All pizzas served with rocket, oregano and shaved Grana Padano)
  • Pane al formaggio $8.50
    • cheese pizza bread (v)
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Margherita $26.50
    • Mozzarella, tomato, olive oil and fresh basil (v)
  • Kumara fries $7.50
    • bowl of kumara fries
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
  • Palatine fritter $7.50
    • bowl of fries
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
Bi Won Korean BBQ Restaurant

Bi Won Korean BBQ Restaurant

location

Address

29 Link Drive, Wairau Valley, North Shore, Auckland, 0627, New Zealand

phone

Phone

094436761

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
29 Link Drive, Wairau Valley, North Shore, Auckland, 0627, New Zealand
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