Address
33 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand
Ortolana in Auckland Menu
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DAY MENU- Nectarines, yogurt, sunflower seeds $14
- Millet & nut granola, peaches, yoghurt mousse $14
- Crema fritta, plum, macadamia $14
- Spiced fruit loaf, mascarpone, last season’s preserves $15
- House ricotta, honey, pine nut, sultana, sourdough $19
- Ricotta, zucchini, pine nut omelette $19
- Avocado, pain cereal, chilli, mint, feta, soft egg $18
- Stone fruit, pork crudo, soft cheese, crumb $20
- Folded egg, lamb sausage, seasonal greens, tomatoes $28
- Piadina $16
- - tomato, basil, mozzarella
- -sweet corn, zucchini, mint, monte vecchio
- Kingfish crudo, watermelon, gazpacho $19
- Prosciutto, green onion, sweet corn, feta $ 20
- Gnocchi verdi, peas, beans, ricotta $20
- Burrata, caponata, soft herbs $26
- Pappardelle, heirloom tomato, olive, anchovy, caper $28
- Organic chicken cotoletta, lemon, rocket, celery $28
- Market fish, garden harvest $29
- Butcher’s steak, butter cup, chickpea $34
- Crayfish, new season potatoes, tomato, radish $39
- Manzanilla olives $6
- Gypsy salad, goddess dressing $8
- Green beans, lemon, chervil $8
- Squash panzanella, feta, sesame crumb $8
- New season potatoes, herb butter $8
- From our farm
- Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
- Chervil / Chioggia / Rainbow Chard / Chilli / Butternut / Alliums / Basil / Rosemary / Apples / Tangelo
NIGHT MENU- Manzanilla olives $6.00
- Piadina
- -Tomato, basil, mozzarella $16.00
- -Sweet corn, zucchini, mint, monte vecchio $16.00
- -Prosciutto, crushed peas, feta $18.00
- Kingfish crudo, watermelon, gazpacho $19.00
- Prosciutto, green onion, sweet corn, feta $20.00
- Gnocchi verdi, peas, beans, ricotta $20.00
- Burrata, caponata, soft herbs $26.00
- Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
- Organic chicken cotoletta, lemon, rocket, celery $28.00
- Market fish, garden harvest $29.00
- Butcher’s steak, buttercup, chickpea $34.00
- Crayfish, new season potatoes, tomato, radish $39.00
- Octopus, bucatini, peppers, prosciutto $30.00
- Lamb shoulder, polenta, peas, gremolata $32.00
- Gypsy salad, goddess dressing $8.00
- Green beans, lemon, chervil $8.00
- Squash panzanella, feta, sesame crumb $8.00
- New season potatoes, herb butter $8.00
Nearby Sample Menus
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MARINATED GREEK OLIVES 8
- citrus zest, fennel seeds, herbs
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SPINACH-RICOTTA CONCHIGLIONI 18
- tomato sugo, basil, Parmigiano
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SALAD 'DEL GIORNO' 9
- chef's daily varying salad
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MIXED LEAF SALAD 8
- palm sugar vinaigrette
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ANGUS BEEF RUMP 17
- butcher salt, sage, Dijon mustard
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SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze
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ROASTED AGRIA POTATOES 6
- lemon, garlic, herbs
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BREADS & SPREADS 7
- cannellini bean puree, tomato tapenade
- Combination Seafood $13.90
- Egg Foo Yong $8.50
- Hawaiian Burger $3.20
- Sweet and Sour Wonton $9.50
- Prawns Fried Rice $11.00
- Honey Chicken $10.00
- Cheese Burger $3.20
- Chicken Nugget (for six) $3.00
- - Garlic Potatoes
- 45 Sweet & Sour (C/PK)/(P/F) $13.50/ $16.50
- Prawn $16.50
- 35 Vegetarian Fried Rice $13.50
- 61 Sambal Egg Plant with Pork Mince $16.50
- 39 Shrimp Fried Rice $13.50
- 50 Salt & Pepper (C/(P/F)) $15.50/ $18.50
- 26 Spicy Noodle (C/B/PK) $13.50
- Wagyu beef burger, provolone, bread & butter pickles $24.00
- Chicken schnitzel, beetroot, witloof, macadamia $24.00
- Wild mushroom & pancetta risotto, parmesan $19.00
- Lamb sausages, kumara skins, pickled apple $24.00
- Crisps, beetroot cream $7.00
- Garden Slaw $7.00
- Roast beetroot, feta $14.00
- Agria potatoes, mint butter $7.00
-
Spaghetti Olioe $19.50
- Pasta tossed in garlic, chilli & extra virgin olice oil
-
Venezia $17 / $25
- Cranberry sauce,cheese, chicken,brie cheese
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Vegetable Lasagna $19.50
- With mushrooms, spinach, garlic, leeks, broccoli, bechamel and cheese
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Quatro Stagoini $17 / $25
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
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Mixed Berry cheese cake $9
- Mixed Berry cheese cake
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Tomato soup $12
- Tomato soup
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BBQ Lamb $19.50
- Tender NZ lamb and capsicum two skewers served with turkish bread, mesculun sauce & aioli
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Banoffee pie $9
- Banoffee pie
- Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
- Twice baked, goats cheese soufflé $24.00
- Green salad $9.00
- Fries, mayo $9.00
- Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
- Duck confit, polenta, silverbeet, plums, fig compote $39.00
- Churros con chocolate
- Broccolini vincotto $11.00
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E2 Dice Wasabi $5
- Fish roe with wasabi mayo
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B3 Chicken Teriyaki $14
- Deep fried chicken with Teriyaki Sauce
- A14 Agedashi Tofu
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B8 Saba Mackerel $16
- Salted blue mackerel
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B7 Sanma $12
- Pacific saury
- A13 Egg omelet
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B9 Sukiyaki $17
- Beef, tofu & vege in hot pot
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B6 Ebiko $16
- Prawn cutlet egg
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Fika Super Bowl $17
- Mixed Quinoa And Seeds, Roast Pumpkin And Seasonal Vegetables, Cherry Tomatoes, Halloumi, Mixed Salad, Poached Eggs
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Creamy Mushrooms $18
- Served W/ Chorizo Sausage, Poached Egg, Parmesan On Toasted Brioche
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Salmon King $14
- Smashed avocado, capers, red onions, dill cream cheese
- Homemade hash, two free range eggs, avocado, roasted tomatoes $3
- Mini Pancake $6
- Kids Bacon And Eggs $6
-
Soba Noodle $18
- Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
- Bowl Of Chips $6
- PORK CHICKEN OR DUCK ON RICE $12.00
- SEAFOOD LAKSA $13.00
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SPICY FRIED RICE $12.00
- fried rice with curry and choice of chicken
- BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
- POACHED CHICKEN WITH RICE $10.00
- SOY CHICKEN WITH RICE $10.00
-
KHAW NA PED
- roast duck with rice & veg
- ROAST PORK WITH RICE $10.00
- Rice $2.00
- 21. Braised Saury $12.00
- 20. Spicy beef soup $12.00
- 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
- Spicy cold noodles $6.00
- 15. Spicy marinated pork on a hot plate $12.00
- 10. Rice mixed with vegetables and minced beef $12.00
- BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
- BLAT $15.50
- Fruit Salad Bowl $12.50
- Homemade hashbrown / Bacon / Sausages $4.50
- Vero Granola $12.50
- The Works $14.50
- Porridge $12.50
- Brioche French Toast $16.50
- Breakfast salad $15.50
-
Lemon & Pepper Squid $13.50
- Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
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Crumbed fish meal $8.90
- Crumbed hoki with side chips and salad served with tartare sauce
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B.L.A.T $10.50
- Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
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Orbitz Breakfast $15.50
- Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
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Chicken melt $8.50
- Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
- Brandy Mushroom on Toast $10.50
-
Sausage and Egg $12.50
- Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
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Bacon and egg $12.50
- Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
-
Egg Burgers Combo $6.20
- Egg Burger; Chips; Chicken Drum Stick; Drink (any $1.00 drink)
- Steak and Onion $2.80
- Combination Chow Mein $10.50
- Combination $3.50
- Steak Chow Mein
- Chicken Fried Rice $8.50
- Hamburger $1.90
- Cheese $2.60
- Steak and cheese $2.80
- Steak curry $2.80
- Steak pie $2.50
- Chicken pie $2.80
- Pork pastry $2.80
- Steak mushroom $2.80
- Mince savoury $2.50
- Potato top $2.80
- Potato top pie $3.80
- Steak and pepper pie $3.20
- Steak pie $3.20
- Steak and mushroom $3.20
- Bacon and egg pie $3.20
- Steak and curry pie $3.20
- Steak and cheese pie $3.20
- Sausage roll $1.60
Ortolana
Phone
093689487
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Kiwi , Mediterranean , New Zealand , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
33 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland European Menus
- Auckland Gluten Free Menus
- Auckland Italian Menus
- Auckland Kiwi Menus
- Auckland Mediterranean Menus
- Auckland New Zealand Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region Gluten Free Menus
- Auckland Region Italian Menus
- Auckland Region Kiwi Menus
- Auckland Region Mediterranean Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus
