Bigfoot Bar and Restaurant in West Coast Menu

ENTREES ENTREES
  • Chicken Wings Lollies $12.50
    • 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
  • Batter King Prawns $15.00
    • 5 Beer Battered Tiger Prawns with Aioli Sauce
  • Asian Calamari Rings $15.00
    • Sweet & Spicy Calamari rings with Chili Mayo
  • Soup of the Day $12.00
    • Ask your server for today's special
LIGHT MEALS LIGHT MEALS
  • Fish & Chips $20.00
    • Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
  • Pulled Pork Burger $20.00
    • Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Thai Green Curry Vegetarian $18.00
  • Thai Green Curry Chicken $22.00
    • Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
MAINS MAINS
  • Rump Steak $20.00
    • 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
  • Chicken Escalope $26.00
    • Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
  • Crusted Monk Fish $22.00
    • Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
  • Beef Rib $22.00
    • Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
  • Salmon Supreme $26.00
    • Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
  • Lamb Shank $25.00
    • Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
PIZZAS - All our pizza bases and sauce are homemade PIZZAS - All our pizza bases and sauce are homemade
  • Margherita $20.00
    • The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
  • Hawaiian $20.00
    • Ham & Pineapple topped with Cheese
  • Pepperoni $20.00
    • Spicy Pepperoni topped with Cheese
  • Salmon & Cream $24.00
    • Salmon strips, Cream Cheese with Capers & Spinach
  • Chicken Cajun $24.00
    • Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Vegetarian $20.00
    • Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
DESSERTS DESSERTS
  • Creme Brulee $12.00
    • A French classic with Ice Cream
  • Chocolate Pot $12.00
    • Chefs Special with Short Biscuit & Cream
  • Chefs Special Cheesecake $12.00
    • Ask your server for the days special
  • Ice Cream Sundae $10.00
    • Scoops of different flavored Ice Cream with Sauce & Cream
SIDES SIDES
  • Garlic Baguette $6 Half / $9 Whole
  • Garden Salad $5.00
  • Fries $5.00
  • Rice $5.00

Nearby Sample Menus

  • - chicken / vegetarian $16.00
  • Garden salad $9.00
    • Green salad with tomato, cucumber & red onion with a balsamic dressing
  • All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
  • Crispy pork crackling $8.00
    • Crispy pork crackling served with homemade apple sauce
  • Italiano $27.00
    • Pepperoni, onion & oregano
  • Spanish tapas $28.00
    • Chorizo, red onion, red pepper, tomatoes, olives, feta & basil
  • Vegetarian $27.00
    • Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
  • - beef $18.00
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Massive McMuffin® N/A
    • When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
  • PORK BELLY $26.00
    • pork belly rolled around a herb and apple stuffing served with roasted vegetables rich gravy & apple sauce on the side
  • CHEF'S SPECIAL CHEESECAKE $12.50
    • check our blackboard for flavor of the week served with ice cream & Cream
  • WARM CHOCOLATE BROWNIE GF $12.50
    • with vanilla ice cream berry coulis whipped cream & ice cream
  • PORK & APPLE $6.50
  • ADD A SIDE OF STEAK CUT FRIES $5.00
  • CURLY WURLY FRIES $10.50
    • curly curly fries with garlic aioli
  • STEAK CUT CHIPS SMALL BOWL $5.00
  • LAMB HOT POT GF $20.00
    • slow cooked with winter vegetables in red wine and herb gravy served with creamy kumara mash & toasted bread
  • Fresh Market Fish $28.00
    • Weekly changing fish special, check out our specials wall
  • Apple & Rhubarb Crumble Pie $14.00
    • A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
  • Vegetarian option available
  • Potato Cakes $18.00
    • Crispy potato, cheese and bacon cakes with poached eggs, bacon, hollandaise and spinach
  • All of our breakfasts are made with free range eggs
  • Eggs Benedict $17.00
    • Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach
  • Garlic Bread $10.00
    • Garlic, sweet chilli and tasty cheese baked house bread
  • The PortSide Big Breakfast $20.00
    • Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
  • WAFFLE FRIES $9.00
    • Canyon cut fries with Sour Cream & Sweet Chilli
  • VEG PAKORA’S $7.50
    • Silver beet Pakoras made with nutty gramme flour
  • RAITHA $3.00
    • Accompaniment of Yogurt, Carrots & Cucumber
  • NAVRATAN KORMA $17.50
    • Mix Veggies cooked in creamy cashew, onion gravy
  • LAMB ROGAN JOSH $19.00
    • Classic curry of Caramelized Onion & tomato gravy
  • MALAI KOFTA $17.50
    • Cottage Cheese & Potato dumplings in rich gravy
  • FISH CURRY $20.00
    • Cooked in Onion, tomato gravy
  • BUTTER CHICKEN $11.00
    • Served with Rice and Poppadum’s (mild)
  • Fresh Fish Fillet $26.00
    • Served on a thai style lime and coconut risotto or on a kumara mash flavoured with thyme and a sundried tomato and roasted capsicum sauce
  • Chicken Breast $22.50
  • Limpin' Larrys Lamb Shank $22.50
    • Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
  • The Hollerin' Hen House $26.00
    • Chicken, ham, avocado, mushrooms & cashew nuts
  • Squarkin' Chicken Tenders $15.50
    • Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
  • Poor OL' Porky The Pig $32.50
    • These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
  • 'Tender and Juicy' Beef Fillet $32.50
  • Cheesy Chilli Garlic Bread $8.00
    • Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
  • West Coast Whitebait $26.00
    • Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
  • Three Salads $16.50
    • Three salads of the day, served with a ciabatta bun
  • Flammenkuchen $26.00
    • Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
  • Toasted Bagel $9.50
    • Served with a generous helping of cream cheese and jam.>>
  • Vegetarian $18.50
    • Tomato, olives, mushroom & broccoli
  • Free-range Eggs on Toast $16.50
    • Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
  • Margarita $14.50
    • Tomato & cheese
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • Fish & Chips $16
    • Gurnard - Battered or Grilled with Chips.
  • Garlic Bread $6
    • 5x Slices
  • Homemade Quiche $7
    • Ham, Cheese, Pineapple OR Vegetable.
  • Warm Apple Crumble $8
  • Soup of the day $10
    • With Crusty Garlic Bread.
  • Angus Ribeye $25
    • Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
  • Venison Casserole $20
    • With Mashed Potato.
  • Side of Vegetables $5
    • Sauces & Dressings No Extra Charge
  • Garlic Prawns $18.00
    • Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
  • Side of Veg $6.00
  • Toasted Club Sandwich $19.50
    • Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
  • Small Bowl of Fries $3.00
  • Garlic Bread $6.50
    • Our own special recipe!
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Roast of the Day $18.00
    • Served with oven baked vegetables, steamed fresh greens and homemade gravy
  • Seafood Chowder $15.00
    • A thick creamy chowder using fresh local seafood with a rich tomato base
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • French Fries $5.50
    • with tomato sauce & aioli
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Toast $6.50
    • white with our own homemade jam
  • $12.50
    • with salmon & cream cheese
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • 10 Piece Pak+Large Chips $21.00
  • 6 Piece Pak+Large Chips $14.50
  • -Regular $2.60
  • 1 Thigh + Regular Chips $5.70
  • Fries
  • Thighs $3.30
  • Per Piece $2.00
  • 3 Piece Pack + Regular Chips $7.50
  • Chicken,Camembert & Cranberry
  • Chicken Nuggets & Chips
  • Curly Fries $7
  • Garden Salad $6
  • Ravioli In Italian Tomato Sauce $18
    • feta,garlic & rosemary ravioli/spicy bean & chorizo ravioli
  • Fish & Chips $18
    • pan fried fish or beer battered fish served with a garden salad
  • Hawaiian
    • bacon,onion,pineapple
  • Wedges $8
    • seasoned wedges,plum sauce,sour cream
  • Honey Oat N/A
  • Pickles N/A
  • Yoghurt N/A
  • Honey Mustard N/A
  • Roasted Garlic N/A
  • White Bread N/A
  • Aioli N/A
  • White Chip Macadamia N/A
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
  • Chocolate Brownie $15.00
    • Served warm with vanilla ice cream and berry compote
  • Royal Beef Burger $18.00
    • 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
  • Miners Breakfast $23.00
    • Bacon, local free range eggs your way, sausages, tomato, mushrooms, hashbrowns and toasted ciabatta
  • Creme Brulee $15.00
    • Traditional crème brulee with vanilla ice cream and berry coulis
  • Garlic baked Parmesan Chicken $25.00
    • Chicken breast on lemon risotto and seasonal greens
  • Pasta of the Day $25.00
  • Quinoa Salad $18.50
    • Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
  • Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
  • Bread & Dips. $15.5
    • Oliva oil balsamic + pesto of the day
  • Kids Pizza
  • Garlic Bread $7
  • Kids Fries, Tomato & Aioli $6
  • Pork Ribs Tapas Starter With Small Salad $15.5
  • Pasta $8.5
    • Ham. Cheese, Tomato N Cream
  • -Tommyknocker, Salami, Ham. Cheese, Onioxi, Olives N Mushroom $9
Bigfoot Bar and Restaurant

Bigfoot Bar and Restaurant

location

Address

39 Sullivan Road, Fox Glacier, Fox Glacier, West Coast, 7886, New Zealand

phone

Phone

0037510022

clock

Opened hours

Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
39 Sullivan Road, Fox Glacier, Fox Glacier, West Coast, 7886, New Zealand