Bigfoot Bar and Restaurant in West Coast Menu

ENTREES ENTREES
  • Chicken Wings Lollies $12.50
    • 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
  • Batter King Prawns $15.00
    • 5 Beer Battered Tiger Prawns with Aioli Sauce
  • Asian Calamari Rings $15.00
    • Sweet & Spicy Calamari rings with Chili Mayo
  • Soup of the Day $12.00
    • Ask your server for today's special
LIGHT MEALS LIGHT MEALS
  • Fish & Chips $20.00
    • Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
  • Pulled Pork Burger $20.00
    • Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Thai Green Curry Vegetarian $18.00
  • Thai Green Curry Chicken $22.00
    • Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
MAINS MAINS
  • Rump Steak $20.00
    • 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
  • Chicken Escalope $26.00
    • Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
  • Crusted Monk Fish $22.00
    • Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
  • Beef Rib $22.00
    • Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
  • Salmon Supreme $26.00
    • Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
  • Lamb Shank $25.00
    • Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
PIZZAS - All our pizza bases and sauce are homemade PIZZAS - All our pizza bases and sauce are homemade
  • Margherita $20.00
    • The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
  • Hawaiian $20.00
    • Ham & Pineapple topped with Cheese
  • Pepperoni $20.00
    • Spicy Pepperoni topped with Cheese
  • Salmon & Cream $24.00
    • Salmon strips, Cream Cheese with Capers & Spinach
  • Chicken Cajun $24.00
    • Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Vegetarian $20.00
    • Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
DESSERTS DESSERTS
  • Creme Brulee $12.00
    • A French classic with Ice Cream
  • Chocolate Pot $12.00
    • Chefs Special with Short Biscuit & Cream
  • Chefs Special Cheesecake $12.00
    • Ask your server for the days special
  • Ice Cream Sundae $10.00
    • Scoops of different flavored Ice Cream with Sauce & Cream
SIDES SIDES
  • Garlic Baguette $6 Half / $9 Whole
  • Garden Salad $5.00
  • Fries $5.00
  • Rice $5.00

Nearby Sample Menus

  • Sausages Extra Long $5.40
  • Sausages $3.60
  • Steak & Veg Roll $3.60
  • Chips 1 Scoop $3.60
  • Lasangne Top $3.60
  • Fish $3.60
  • Corn Patties $2.90
  • Cordon Bleu $4.60
  • Bowl of olives $7.00
    • Kalamata and green
  • Prawn Cocktail $12.00
    • Pan fried prawn cutlets in a seafood sauce and salad
  • Homemade soup of the day $10.50
    • Our freshly made soup served with garlic bread
  • Vegetarian $27.00
    • Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
  • Margarita $27.00
    • Cherry tomatoes, sliced mozzarella & basil
  • Roast vegetable salad $25.00
    • A generous portion of seasonal roast vegetables served on a bed of salad greens with feta, toasted seeds and a balsamic dressing
  • Garden salad $9.00
    • Green salad with tomato, cucumber & red onion with a balsamic dressing
  • Pan seared salmon fillet $29.50
    • Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
  • Nachos $17
    • Roasted corn chips, cheese, chilli beans, beef, sour cream, salsa & guacamole.
  • -Bread $2
  • House Salad **** $23.50
    • Cajun spiced chicken breast, bacon, brie, cashews, crispy croutons, Totara greens & "The Dog’s Own" dressing
  • Green Lip Mussels $16.00
    • ½ kg, steamed in a garlic & white wine cream with crusty bread.
  • Buttermilk Pancakes
    • Lashings of maple syrup
  • Tortilla Stack * $25
    • Mediterranean vegetables, trio of cheeses, chilli beans between layers of tortillas baked until golden with rocket salad
  • Mushrooms $14.50
    • Baked Portobello mushroom, blue cheese, mascarpone, rocket, toasted pinenuts & micro greens
  • * Vegetarian ** Vegetarian Option *** Gluten Free **** Gluten Free Option
  • CHICKEN-65 $15.00
    • Deep fried, cooked with ginger, garlic, herbs & spices
  • SEEK KEBAB $12.00
    • Lamb mince kebabs Cooked on Skewer in tandoor
  • KASHMIRI NAAN $5.00
    • Stuffed with nuts, coconut and sultanas
  • THAI GREEN CURRY $22.00
    • CHICKEN or SEAFOOD Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
  • TANDOORI CHICKEN Half/Full $12.00 / $24.00
    • Cooked to perfection in the tandoor
  • MIXED PICKLE $3.00
    • Spicy pickle mix of Mango, Carrot, Chilli and lime
  • MANGO CHUTNEY $3.00
    • Accompaniment prep from Raw Mangoes & Spices
  • CHILLI CHICKEN $15.00
    • Finished with capsicum, spring onions and soya
  • Chicken Breast $22.50
  • Flippers Final Finale (Usually always fresh fish)
  • 250g Beef Rump $19.90
  • 300g Prime Rib-Eye $29.90
  • Prawn To Be Wild $26.50
    • A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
  • 200g Beef Fillet $32.50
  • Hot Chocolate Fudge Cake $7.50
    • With vanilla ice cream & chocolate sauce
  • Thai Style $27.50
    • With seared scallops and king prawns, on a coconut, capsicum and lime risotto
  • Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
  • Fish & Chips $22.50
    • Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
  • Free-range Eggs on Toast $16.50
    • Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
  • Soup of the Day $12.50
    • Served with bread and butter.
  • Free-range Eggs on Toast $18.50
    • with streaky bacon
  • Chocolate Duet $18.50
    • Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
  • Salami $18.50
    • Tomato, salami, cheese & mushroom
  • Quattro Formaggi $26.00
    • Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
  • Soup of the Day $11.50
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • BBQ Pork Ribs $19.00
    • Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Falafel Kabab $19.00
    • Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
  • Beef or Bean Nachos $18.50
    • Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
  • Edamame Beans $7.00
    • Steamed Green Soya-Beans Topped with Rock Salt
  • Green Curry $21.00
    • Green Curry Paste, Green Beans, Bamboo Shoots & Brocolli, Carrot & Capsicum. Your choice of Chicken, Beef, Prawns or Pork
  • Monkey D Luffy Pad Thai Noodles $12.00
    • Chicken, Tamarind Sauce, Mung Beans, Peanuts & Lime, Soft Drinks or Juice
  • Ginger Stir Fry Beef $21.00
    • Beef, Ginger Threads, Fresh Vegetables, Mushroom, Onion & Spring Onion
  • Basmati Rice $3.50
  • Curry Puff $10.00
    • Sweet Potato & Mixed Vegetable Wrapped in Puff Pastry & Served with Sweet Chilli Sauce
  • - Cheese $5.50
  • Chicken with Peanut Sauce $21.00
    • Stir Fry Chicken & Seasonal Vegetable Tossed in the Wok served with Special Satay Sauce. Topped with Roasted Sesame Seed
  • Beef with Capsicum and Onion $19.50
  • Stir-fried Butter Chicken $18.00
  • Vegetable Foo Yung $15.50
  • Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
  • Seafood Chew Kua Teaw $16.00
    • Fresh squid and prawns stir-fried with vegetables and mushrooms stir-fried rice noodles
  • Sweet and Sour Pork $20.00
  • Indonesia Mee Goreng $16.00
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with Veg, squid, shrimp and seafood salad
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • Chips $5.00/$10.00
  • Grilled Turbot or Bluenose Steak $30.00
    • with smoked potato salad, buttered green beans, crispy capers and caramelised orange
  • Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
  • Mussel and spring onion fritter with toasted white bread $8.50
  • Ham and cheese tortilla wrap
  • Fish & Chips
  • Beer-battered or Grilled Halloumi and Chips $19.00
    • with homemade tartare sauce and lemon
  • Side Salad $7.00
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • Toasted sandwiches $7.50
    • choice of: ham, cheese, tomato, pineapple or onion
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
  • French Fries $5.50
    • with tomato sauce & aioli
  • Yogurt arinated spicy chicken & vegetables
  • Macaroni Cheese
  • Moroccan Chicken
    • chicken,capsicum,fresh tomato,pine nuts
  • Ravioli In Italian Tomato Sauce $13
    • feta,garlic & rosemary ravioli/spicy bean & chorizo ravioli
  • Macaroni Cheese $10
  • Hawaiian
    • bacon,onion,pineapple
  • Choose one of the following
  • Vege Burger With Feta & Quinoa Pattie $12
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
  • Jumbo $5.50
  • Drums $2.20
  • -Regular $2.60
  • 6 Piece Meal Pak + Large Chips $14.00
  • 6 Piece Pak+Large Chips $14.50
  • 3 Piece Pack + Regular Chips $7.50
  • Lunch Pak $12.50
    • 2 thighs+2drums+regular chips
  • Veggie $9.00
  • Cheese $8.00
  • Pinapplering $1.50
  • Deep fried banana $2.00
  • Jumbo sausage $3.50
  • Group deal of 10 or more people / $20 per head - roast buffet and dessert - ring to arrange
  • Blt's on ciabatta with fries $14.50
  • Ice-cream sundaes $6.00
Bigfoot Bar and Restaurant

Bigfoot Bar and Restaurant

location

Address

39 Sullivan Road, Fox Glacier, Fox Glacier, West Coast, 7886, New Zealand

phone

Phone

0037510022

clock

Opened hours

Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
39 Sullivan Road, Fox Glacier, Fox Glacier, West Coast, 7886, New Zealand