Address
39 Sullivan Road, Fox Glacier, Fox Glacier, West Coast, 7886, New Zealand
Bigfoot Bar and Restaurant in West Coast Menu
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ENTREES-
Chicken Wings Lollies $12.50
- 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
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Batter King Prawns $15.00
- 5 Beer Battered Tiger Prawns with Aioli Sauce
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Asian Calamari Rings $15.00
- Sweet & Spicy Calamari rings with Chili Mayo
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Soup of the Day $12.00
- Ask your server for today's special
LIGHT MEALS-
Fish & Chips $20.00
- Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
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Pulled Pork Burger $20.00
- Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
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Pork Schnitzel $20.00
- Crispy Crumbed Pork with classic Charcumere sauce with Chips
- Thai Green Curry Vegetarian $18.00
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Thai Green Curry Chicken $22.00
- Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
MAINS-
Rump Steak $20.00
- 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
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Chicken Escalope $26.00
- Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
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Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
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Beef Rib $22.00
- Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
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Salmon Supreme $26.00
- Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
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Lamb Shank $25.00
- Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
PIZZAS - All our pizza bases and sauce are homemade-
Margherita $20.00
- The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
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Hawaiian $20.00
- Ham & Pineapple topped with Cheese
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Pepperoni $20.00
- Spicy Pepperoni topped with Cheese
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Salmon & Cream $24.00
- Salmon strips, Cream Cheese with Capers & Spinach
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Chicken Cajun $24.00
- Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
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Moroccan Lamb $24.00
- Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
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Vegetarian $20.00
- Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
DESSERTS-
Creme Brulee $12.00
- A French classic with Ice Cream
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Chocolate Pot $12.00
- Chefs Special with Short Biscuit & Cream
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Chefs Special Cheesecake $12.00
- Ask your server for the days special
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Ice Cream Sundae $10.00
- Scoops of different flavored Ice Cream with Sauce & Cream
SIDES- Garlic Baguette $6 Half / $9 Whole
- Garden Salad $5.00
- Fries $5.00
- Rice $5.00
Nearby Sample Menus
- Spaghetti bolognese $20.00
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Cajun supreme $20.00/$26.00/$28.00/$26.00
- chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
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Penne pasta $20.00
- penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
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Whitebait (one size only) $26.00
- one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
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Italiano $20.00/$26.00/$28.00/$26.00
- pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
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Spaghetti ka pai $20.00
- smoked salmon and shrimps in a spiced tomato cream sauce, topped with salsa verde
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Aloha $20.00/$26.00/$28.00/$26.00
- lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
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Kung fu chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
- PORK & APPLE $6.50
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NZ SMOKED SALMON & BRUSHETTA $13.00
- NZ smoked salmon on toasted bruschetta with pesto, blanched spinach, feta slow roasted tomatoes & caper aioli GF option
- 6X WONTONS $6.00
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BRUNNER BASKET $18.50
- wontons spring rolls samosa corn balls chicken nuggets with chili sauce aioli & steak cut fries-serves 2
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PORK BURGER $12.00
- minced pork pattie apple sauce cheese pineapple lettuce red onion & aioli
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FISH BURGER $12.00
- beer battered fish fillet lettuce gherkins tomato red onion & tartare
- STEAK CUT FRIES $5.00
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PORK BELLY $26.00
- pork belly rolled around a herb and apple stuffing served with roasted vegetables rich gravy & apple sauce on the side
- Add bacon $15.00
- Vegetable $20.00
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Eggs Benedict $17.00
- Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach
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Flat Bread $12.00
- Bacon, tomato, basil, red onion and mozzarella
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Filo Cup $13.00
- Pear and butterscotch sauce in a crisp filo cup with pecan nuts and honey semifreddo
- Smoked salmon & fried caper $19.00
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Apple & Rhubarb Crumble Pie $14.00
- A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
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Garlic Bread $10.00
- Garlic, sweet chilli and tasty cheese baked house bread
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BUTTER PRAWNS $20.00
- Cooked in creamy Sauce of Cashew tomato & Spices
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ALOO GOBI $17.50
- Potatoes and Cauliflower in thick grav
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BUTTER CHICKEN $19.00
- Tandoor Cooked chicken in creamy Sauce of cashew tomato & Spices
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RAITHA $3.00
- Accompaniment of Yogurt, Carrots & Cucumber
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FISH CURRY $20.00
- Cooked in Onion, tomato gravy
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CHILLI PRAWNS $18.00
- Finished with capsicum, spring onions and soya
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CHICKEN-65 $15.00
- Deep fried, cooked with ginger, garlic, herbs & spices
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DAL TADKA $17.50
- Yellow lentils cooked with fresh Onion & tomatoes
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Sticky Date & Treacle Pudding $7.50
- With vanilla ice cream & caramel sauce
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Apple & Rhubarb Crumble $7.50
- With cream & ice cream
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Lamb Shank $19.90
- Slow braised with rosemary, vegetables, red wine and garlic served with new potatoes or chunky chips
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The Woody Works $26.00
- Salami, ham, smoky bacon, mushroom, capsicum, red onion & bbq sauce
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Squarkin' Chicken Salad $26.50
- Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
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Ice Cream Sundae $7.50
- Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
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Cheesy Chilli Garlic Bread $8.00
- Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
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Squarkin' Chicken Tenders $15.50
- Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
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Chicken Burger $19.90
- Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
- Mash $5.00
- - 2 shanks $29.90
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Prime Ribeye $29.90
- 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
- 2 Eggs $5.00
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Pork Ribs $25.50
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
- Soup of the Day $10.00
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Apple Shortcake $12.00
- Traditional apple shortcake served with whipped cream and vanilla ice-cream
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Ice Cream Sundaes $7
- Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
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Sticky Date Pudding $8
- Served with Ice Cream
- Side Salad $5
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Venison Casserole $20
- With Mashed Potato.
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Soup of the day $10
- With Crusty Garlic Bread.
- Warm Apple Crumble $8
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Bean Nachos $12
- With Sour Cream, Sauces & Cheese.
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Lamb Shanks With Mashed Potato & Vegetables $24 / $28
- 1 Shank / 2 Shanks
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
- -With Bacon $15.50
- -With Salmon $17.50
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
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BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
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BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
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QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
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TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
- Check out our blackboards for weekly special or ask bar staff for a restaurant menu
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BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
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QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
- Macaroni Cheese
- Garlic Bread $6
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Scotch Fillet Steak $22
- 250gm scotch fillet served on creamy mash with seasonal vegetables and a red wine jus
- Lemon pepper prawn & vegetable
- Seafood Basket With Chips $15
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Shish Kebab $24
- grilled meat and vegetable skewers served with on a bed of raisin & almond yellow rice
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Loaded Fries $10
- Mexican mince & grilled cheese
- Battered Fish & Chips
- Jumbo $5.50
- 6 Piece Meal Pak + Large Chips $14.00
- Per Piece $2.00
- Fries
- All With Cosmo'S Tasti Chicken Salt
- 10 Piece Pak+Large Chips $21.00
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Snak Pak $7.50
- 1 thigh + 1 drum+chips
- 1 Thigh + Regular Chips $5.70
- Cheesy Garlic Toasties N/A
- Subway Melt N/A
- Oven Roasted Chicken N/A
- Turkey N/A
- Thinly Cut Ready Salted N/A
- Carrot N/A
- Oat & Raisin N/A
- Ham, Egg and Cheese N/A
- Beef $7.00
- Bacon & egg $5.00
- Spring roll $3.00
- Steak $10.00
- Toastie 2fillings $4.00
- Chicken tender $3.00
- Soup of the day & bread roll $8.50
- Cheese $8.00
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Miners Breakfast $23.00
- Bacon, local free range eggs your way, sausages, tomato, mushrooms, hashbrowns and toasted ciabatta
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Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
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Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
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Soup of The Day (GFA) $15.00
- Served with warm focaccia
- Garlic and herb bread (GFA) $7.50
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Ice Cream Sundaes $10.50
- Choice of strawberry shortcake, lemon curd or cookies and cream
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Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
- A la Carte From 6pm
- Bowl Of Chips Aioli & Tomato Sauce $6.5
- Kids Pizza
- Garlic Bread $7
- Pork Ribs Tapas Starter With Small Salad $15.5
- BREADS
- -Plain Cheese $7
- Fish N Chips $9.5
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Pasta $8.5
- Ham. Cheese, Tomato N Cream
Bigfoot Bar and Restaurant
Phone
0037510022
Opened hours
Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Television , Bar Scene , Seating , Serves Alcohol , Child-friendly , Full Bar