Address
39 Sullivan Road, Fox Glacier, Fox Glacier, West Coast, 7886, New Zealand
Bigfoot Bar and Restaurant in West Coast Menu
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ENTREES-
Chicken Wings Lollies $12.50
- 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
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Batter King Prawns $15.00
- 5 Beer Battered Tiger Prawns with Aioli Sauce
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Asian Calamari Rings $15.00
- Sweet & Spicy Calamari rings with Chili Mayo
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Soup of the Day $12.00
- Ask your server for today's special
LIGHT MEALS-
Fish & Chips $20.00
- Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
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Pulled Pork Burger $20.00
- Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
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Pork Schnitzel $20.00
- Crispy Crumbed Pork with classic Charcumere sauce with Chips
- Thai Green Curry Vegetarian $18.00
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Thai Green Curry Chicken $22.00
- Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
MAINS-
Rump Steak $20.00
- 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
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Chicken Escalope $26.00
- Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
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Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
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Beef Rib $22.00
- Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
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Salmon Supreme $26.00
- Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
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Lamb Shank $25.00
- Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
PIZZAS - All our pizza bases and sauce are homemade-
Margherita $20.00
- The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
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Hawaiian $20.00
- Ham & Pineapple topped with Cheese
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Pepperoni $20.00
- Spicy Pepperoni topped with Cheese
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Salmon & Cream $24.00
- Salmon strips, Cream Cheese with Capers & Spinach
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Chicken Cajun $24.00
- Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
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Moroccan Lamb $24.00
- Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
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Vegetarian $20.00
- Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
DESSERTS-
Creme Brulee $12.00
- A French classic with Ice Cream
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Chocolate Pot $12.00
- Chefs Special with Short Biscuit & Cream
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Chefs Special Cheesecake $12.00
- Ask your server for the days special
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Ice Cream Sundae $10.00
- Scoops of different flavored Ice Cream with Sauce & Cream
SIDES- Garlic Baguette $6 Half / $9 Whole
- Garden Salad $5.00
- Fries $5.00
- Rice $5.00
Nearby Sample Menus
- Choc Donuts $2.80
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Pub Basket $11.00
- Contains 2 Squid Rings, 1 Crabsticks, 4 Mini Dogs, 2 Chicken Nuggets, 4 Corn Balls & 4 Fishbites With 1 Scoop.
- Bacon $6.20
- Steak $10.00
- Half Nacho'S $6.50
- Mussels 0.90C
- Cordon Bleu $4.60
- Mini Dogs 0.50C
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The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
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McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
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Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
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Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
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Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
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Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
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Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
- -Sauce / Egg (1) $1
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Ice cream Sundae $8
- Strawberry, chocolate, caramel
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Pork (GF option) $28.50
- Slow roasted pork, parsnip puree, honey roasted kumara & pumpkin, sautéed greens, crackling, apple sauce & sage jus .
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Seafood Chowder $13
- The Dogs’ famous chowder, toasted garlic sourdough
- -Hash browns / Sausage / Baked Beans / Avocado $3
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Seafood Chowder S $13 / L $17
- The Dogs’ famous chowder served with toasted garlic ciabatta
- -Creamy Mushrooms / Salad $4
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Scallops (GF option) $36.00
- Seared scallops, pea puree, feta, crispy polenta, parsnip curls
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BLACKBALL GAME PLATTER $27.50
- selection of salami sausage pate & dips with toasted bread-serves Two(GF option)
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SEAFOOD BASKET $22.50
- tempura fish bites crumbed scallops crumbed mussels salt and pepper squid tartare and lemon garnish & steak cut fries-serves 2
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WARM CHOCOLATE BROWNIE GF $12.50
- with vanilla ice cream berry coulis whipped cream & ice cream
- STEAK CUT CHIPS SMALL BOWL $5.00
- SCOOP OF CHIPS $5.00
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300G RIBEYE STEAK GF $28.50
- served with eggs and steak cut chips choice of garlic butter peppercorn or mushroom sauce
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CHEF'S SPECIALTY SOUP $11.50
- with rustic toasted ciabatta
- CHILI BEEF MINCE $6.50
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Streaky Bacon $18.50
- Served with streaky bacon, caramelised banana and maple syrup
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Quattro Formaggi $26.00
- Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
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Free-range Eggs on Toast $19.50
- with smoked salmon
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Toasted Bagel $9.50
- Served with a generous helping of cream cheese and jam.>>
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Free-range Eggs on Toast $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
- Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
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Salami $18.50
- Tomato, salami, cheese & mushroom
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Muesli & Fruit $13.00
- Toasted muesli served with fresh summer fruits, yoghurt and honey
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Spring Rolls $10.00
- 8 Kettle Fried Spring Rolls filled with Vegetables & Vermicelli Noodle. Served with Sweet Chilli Sauce
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Old Master Q Sweet & Sour Pork $12.00
- Sweet & Sour Pork Wok Fried with Seasonal Vegetables, Soft Drink or Juice
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Jalfrezi $22.00
- Chicken or Venison Marinated with Spices & Yogurt, Cooked with Green Capsicum, Tomatoes, Onions, Coriander, Green Chillies & Garam Masala. Your choice of Chicken, Venison or Vegetarian
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Steamed Dumplings $12.00
- 8 Dumplings Served with Ginger, Rice Vinegar & Soy Dipping Sauce. Your choice of Pork Garlic & Chive or Beef & Celery
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Kids Hot Dog & Chips $12.00
- Battered Sausage on a Stick, Served with Fries and Tomato Sauce, Soft Drink or Juice
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Curry Puff $10.00
- Sweet Potato & Mixed Vegetable Wrapped in Puff Pastry & Served with Sweet Chilli Sauce
- Jasmine Rice $3.50
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Ginger Stir Fry Beef $21.00
- Beef, Ginger Threads, Fresh Vegetables, Mushroom, Onion & Spring Onion
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Side of Vegetables $5
- Sauces & Dressings No Extra Charge
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Venison Casserole $20
- With Mashed Potato.
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Fish & Chips $16
- Gurnard - Battered or Grilled with Chips.
- Carrot Cake $5
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Cheesy Garlic Bread $8
- 5x Slices
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Beef Lasagne $18
- With Salad OR Vegetables.
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Lamb Shanks With Mashed Potato & Vegetables $24 / $28
- 1 Shank / 2 Shanks
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Seafood Basket (Enough for two) $25
- Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- Breakfast Stack (Vegetarian) $16.00
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Satay Sauce on Rice $7.00
- Steamed rice topped with peanut sauce
- Vegetable Foo Yung $15.50
- Chinese Style Sizzling Beef $19.00
- Seaweed with Pork & Egg Soup $13.00
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Sampan House Chew Kua Teaw (Chicken / Beef / Pork) $15.00
- Beef, pork or chicken stir-fry with fresh vegetables and mushrooms stir-fry rice noodles
- Chicken & Corn Soup $5.00 S / $10.00 L
- Braised Egg Plant in Hot Chilli $18.00
- Deep Fried Wontons $6.50
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QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
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BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
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QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
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TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
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BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
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QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
- Check out our blackboards for weekly special or ask bar staff for a restaurant menu
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BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
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Kung Pao Chicken $24.00
- Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
- Side Salad $5.50
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Rec Burger $18.00
- Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
- Side of Veg $6.00
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Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
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Panini $8.00
- Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
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Scallop and Bacon Salad $19.00
- Sauteed scallops and crispy bacon tossed through a summer salad. GF
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Garlic Bread $6.50
- Our own special recipe!
- Garden Salad $6
- Choose one of the following
- Creamy Garlic Prawns With Toasted Breads $15
- Macaroni Cheese
- Baked Potato With Bacon & Cheese
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Ravioli In Italian Tomato Sauce $15
- feta,garlic & rosemary/spicy bean & chorizo
- Curly Fries $7
- Cheese Burger & Chips
- Spring Rolls / Steak Rolls $3.00
- Brill $6.00
- Fish Bites $1.00
- Kids Burger $4.00
- Turbot $7.00
- Sausages $3.00
- Plain Burger $6.00
- Mini Hot Dog $0.90
- Fish N Chips $9.5
- Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
- Pork Ribs Tapas Starter With Small Salad $15.5
- Garlic Bread $7
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Soup Of The Day TDA
- Please inquire
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Pasta $8.5
- Ham. Cheese, Tomato N Cream
- BREADS
- Kids Pizza
- Spicy wedges $8
- Onion rings (6) $4
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Caesar Salad* $21
- Baby cos, bacon, parmesan, croutons, egg and Caesar dressing.
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Tapas* $19.50
- Grilled halloumi, ciabatta, olives, sage pesto and balsamic reduction .
- -Cheese and Onion $7
- Green salad $6
- Shoestring fries $4.50
- Grilled salmon (90gm) $9
Bigfoot Bar and Restaurant
Phone
0037510022
Opened hours
Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Television , Bar Scene , Seating , Serves Alcohol , Child-friendly , Full Bar