Address
39 Sullivan Road, Fox Glacier, Fox Glacier, West Coast, 7886, New Zealand
Bigfoot Bar and Restaurant in West Coast Menu
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ENTREES-
Chicken Wings Lollies $12.50
- 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
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Batter King Prawns $15.00
- 5 Beer Battered Tiger Prawns with Aioli Sauce
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Asian Calamari Rings $15.00
- Sweet & Spicy Calamari rings with Chili Mayo
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Soup of the Day $12.00
- Ask your server for today's special
LIGHT MEALS-
Fish & Chips $20.00
- Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
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Pulled Pork Burger $20.00
- Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
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Pork Schnitzel $20.00
- Crispy Crumbed Pork with classic Charcumere sauce with Chips
- Thai Green Curry Vegetarian $18.00
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Thai Green Curry Chicken $22.00
- Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
MAINS-
Rump Steak $20.00
- 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
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Chicken Escalope $26.00
- Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
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Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
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Beef Rib $22.00
- Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
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Salmon Supreme $26.00
- Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
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Lamb Shank $25.00
- Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
PIZZAS - All our pizza bases and sauce are homemade-
Margherita $20.00
- The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
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Hawaiian $20.00
- Ham & Pineapple topped with Cheese
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Pepperoni $20.00
- Spicy Pepperoni topped with Cheese
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Salmon & Cream $24.00
- Salmon strips, Cream Cheese with Capers & Spinach
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Chicken Cajun $24.00
- Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
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Moroccan Lamb $24.00
- Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
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Vegetarian $20.00
- Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
DESSERTS-
Creme Brulee $12.00
- A French classic with Ice Cream
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Chocolate Pot $12.00
- Chefs Special with Short Biscuit & Cream
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Chefs Special Cheesecake $12.00
- Ask your server for the days special
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Ice Cream Sundae $10.00
- Scoops of different flavored Ice Cream with Sauce & Cream
SIDES- Garlic Baguette $6 Half / $9 Whole
- Garden Salad $5.00
- Fries $5.00
- Rice $5.00
Nearby Sample Menus
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Dessert of the day $10.50
- Ask our friendly waitstaff
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Roast potatoes $5.00
- Roasted golden and tossed in rosemary salt
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Monsoon cheese platter $32 two / $48 four
- A delicious selection of New Zealand cheeses, chorizo, salami, olives, chutney & freshly baked ciabatta
- - chicken / vegetarian $16.00
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Classic fries $8.00
- Served with tomato sauce & aioli
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BBQ chicken $28.00
- BBQ chicken breast, bacon, onion, red pepper & smoky BBQ sauce
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Pioneer stuffed chicken $29.50
- Our most popular dish, chicken breast wrapped in bacon, stuffed with spinach & ricotta served with roast potatoes, coleslaw & mushroom sauce
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Vegetarian $27.00
- Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
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CHEF'S PASTA $19.50
- served with grilled bread side of parmesan cheese
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CHEF'S SPECIAL CHEESECAKE $12.50
- check our blackboard for flavor of the week served with ice cream & Cream
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WEDGES $10.50
- seasoned wedges with sour cream & sweet chili
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SAVOURY VEGETABLE TART V $21.00
- filled with roast pumpkin roasted baby beetroot ricotta cheese blanched kale served with a green salad & balsamic dressing
- CURRIED ROLL $4.00
- STEAMED VEGAS GF $7.50
- ADD A SIDE OF STEAK CUT FRIES $5.00
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ROASTED VEGETABLE $19.50
- kumatra pumpkin parsnip kale ricotta cheese & sundried tomato
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Omelette $16.00
- Omelette with bacon, pesto, feta, tomato, cheese and toasted rye bread
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Chicken Salad $19.00
- Baked and thinly sliced chicken breast on a warm roast pumpkin, feta and macadamia nut salad with a lemon and thyme cream sauce
- Hollandaise $1.00
- Vegetarian option available
- Vegetarian option: Pesto, tomato, feta, and mozzarella with toasted rye $14.00
- Vegetable $20.00
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Eggs Benedict $17.00
- Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach
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Ribeye $25.00
- Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
- Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
- With Flambé Calvados $22.50
- Bowl of chips $6.50
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Free-range Eggs on Toast $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
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BLT Bagel $16.50
- Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
- Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
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Meatlovers $26.00
- Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
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Vegetarian $18.50
- Tomato, olives, mushroom & broccoli
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Beef or Bean Nachos $18.50
- Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
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Pasta of the Day $19.00
- Please check for today’s chef’s choice (a vegetarian option is available)
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Falafel Kabab $19.00
- Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
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Kids Platter $10.00 / $18.00
- A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
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Spicy Salt and Pepper Calamari $17.50
- Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
- Seafood Chowder $15.50
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Salmon Filo $19.00
- Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
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House Salads $9.00 / $14.00
- Ask our staff for today’s options. Small / Large
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Jalfrezi $22.00
- Chicken or Venison Marinated with Spices & Yogurt, Cooked with Green Capsicum, Tomatoes, Onions, Coriander, Green Chillies & Garam Masala. Your choice of Chicken, Venison or Vegetarian
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Garlic & Pepper $21.00
- Garlic & Pepper Stir Fried Fresh Vegetables. Your choice of Beef or Pork
- Thai Sticky Rice $5.50
- - Plain $3.50
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Thai Crispy Skin Chicken Wings $12.00
- Served with Lemon Pepper & Chilli Sauce
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Ginger Stir Fry Beef $21.00
- Beef, Ginger Threads, Fresh Vegetables, Mushroom, Onion & Spring Onion
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Pakora Wedges $10.00
- Mildly Spiced Potato Slices in a Light Batter & Served with Chutney
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Pad Thai Noodle $21.00
- Your Choice of Chicken, Beef or Prawn, Tamarind Sauce, Mung Beans, Peanuts & Lime
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Cheesecake $5
- Served with Whipped Cream
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Bean Nachos $12
- With Sour Cream, Sauces & Cheese.
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All Day Breakfast $25
- Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
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Lamb Shanks With Mashed Potato & Vegetables $24 / $28
- 1 Shank / 2 Shanks
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Soup of the day $10
- With Crusty Garlic Bread.
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Angus Ribeye $25
- Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
- Bowl of Wedges $8
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Beef Lasagne $18
- With Salad OR Vegetables.
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TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
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BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
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BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
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BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
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B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
- Check out our blackboards for weekly special or ask bar staff for a restaurant menu
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QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
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BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
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Kung Pao Chicken $24.00
- Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
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Fajitas $21.00
- A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
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Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
- Large Bowl of Fries $5.00
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Lamb Kebabs $24.00
- Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
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Pumpkin and Feta Crostini $15.00
- Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
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Flat Bread $7.50
- Your choice of sweet chilli or rock salt topped with mozzarella cheese.
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Toasted Club Sandwich $19.50
- Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
- Fish & Chips
- Side Salad $7.00
- Chips $5.00/$10.00
- White Chocolate Cheesecake with rum soaked raisins $10.00
- Ham and cheese tortilla wrap
- Mussel and spring onion fritter with toasted white bread $8.50
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Beef Burger $24.00
- with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
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Feta and Spinach Filo $22.00
- With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
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Soup of the day $9.50
- homemade, served with french bread
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$12.50
- with salmon & cream cheese
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Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
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Salmon Omelette $15.50
- smoked salmon & a rich dill creme fraiche & toast
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Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
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Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
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Portobello Mushrooms $15.50
- slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
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Wedges $7.00
- spicy with sour cream
- 10 Piece Pak+Large Chips $21.00
- Fries
- Jumbo $5.50
- 3 Piece Pak+Regular Chips $8.00
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Snak Pak $7.50
- 1 thigh + 1 drum+chips
- 1 Thigh + Regular Chips $5.70
- -Regular $2.60
- 6 Piece Pak+Large Chips $14.50
- Bacon & egg $9.00
- Hotdog $3.00
- Group deal of 10 or more people / $20 per head - roast buffet and dessert - ring to arrange
- All day breakfast $13.50
- Scrambled egg on toast $7.00
- Spring roll $3.00
- Apple pie & ice-cream $7.50
- Toastie 2fillings $4.00
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Fish and Chips $24.50
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
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Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
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Garlic Bread $7.00
- Ciabatta with garlic and herb butter
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Ice Cream Sundaes $10.50
- Choice of strawberry shortcake, lemon curd or cookies and cream
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Miners Breakfast $23.00
- Bacon, local free range eggs your way, sausages, tomato, mushrooms, hashbrowns and toasted ciabatta
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Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
- Available 11am - 3pm
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Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
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Pizza $25
- Large Tommyknocker (meatlovers for two people)
- Fish N Chips $9.5
- -Tommyknocker, Salami, Ham. Cheese, Onioxi, Olives N Mushroom $9
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Thai Platter For Two $25
- Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
- Nachos Vegetarian $7
- Bowl Of Chips Aioli & Tomato Sauce $6.5
- Chicken Nuggets & Fries $9
- Calamars Salad Starter With Aioli (Gf) Available $16.5
Bigfoot Bar and Restaurant
Phone
0037510022
Opened hours
Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Television , Bar Scene , Seating , Serves Alcohol , Child-friendly , Full Bar