Brandy's Roast in Auckland Menu

Roast meal S$9/M$12/L$16
Roast meal combo S$11/M$14/L$18
- Meal + 420ml drink or 400ml pump
Roast roll $6.00
- Choice of pork, beef or lamb. Served with salad and gravy
Roast roll combo $9.00
- Roll+3 potatoes+a 420ml drink or 400 ml pump
Roast sandwich $5.00
- Choice of pork, beef or lamb. Served with salad and gravy.
Roast sandwich combo $9.00
- Sandwich + 3 potatoes + a 420 ml drink or 400ml pump
Small family plate $25.00
- Choice two meats. Pork, beef or lamb served with vegetables and gravy + 1.5 l drink
Large family plate $35.00

Nearby Sample Menus

Malabar lamb curry $13.99
- Lamb cooked in spicy coconut gravy
Onion pakora + mint chutney $6.99
Chicken stew $12.99
- Cooked in coconut milk tempered with south indian spices
Appam $2
- Fermented rice pancake with soft and spongy texture
Lamb roast $13.99
- Lamb cooked in rich and spice gravy
Butter prawns $13.99
- Prawns marinated on tandoori masala and cooked in the makhni gravy
Chicken khorma $12.99
- Chicken cooked in cream and cashew nut gravy and tempered in indian spices
Fish moily $13.99
- Fish cooked in rich coconut gravy, onion and tomatoe

Fries N/A
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Lambs Fry and Bacon $15.90
- With toasted German rye bread
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli

Fried Noodle in Soya Sauce $9.00
Mix Vegetables / Braised Vegetarian Fish / Braised Vegetarian Duck $19,00
Chicken Congee / Cantonese Style Congee / Combination Congee / Seafood Congee $6.00
Steamed Pork Belly with (Shrimp paste, salted fish) / Stir Fried Diced Pork with Cashew Nuts / Stir Fried Sliced Pork, Beef or Smoke Pork with Vegetable $18.00
Three Choice $30.00
Lamb Steak (in black pepper sauce, ginger onion sauce) $25.00
Thai Style Mixed Seafood in Hot Pot $25.00
Roasted Pork with Shrimp Paste Fried Rice / Fried Rice Fujian Style / Raw Fried Stick with Dry Meat Sausage $12.00

ROLL COMBO $10.00
Shank No Trimmings $8.50
Medium $14.00
All meals served with roast potatoes, kumara, pumpkin, peas, carrots, hot gravy and sauce of your choice
1 Shank Meal $13.00
3 Potatoes
Vegetarian
Pork

Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Additional Sides Available
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Herb Omelette $11.90
- On ciabatta or wholegrain toast

Tempura prawn $15.90
- 3 pcs deep fried prawn (sweet chilli sauce, mayo) salad, sushi and rice + miso
-Vegetable 10 pcs $7.00
Salmon on prawn / Brown rice roll $1.50
Spicy chilli pork or chicken $12.90
- Hot chilli pork (chicken), fresh salad and rice + miso
Gyoza
Tempura
- Prawn 6 pcs $11.50
Salmon / SAmon & cream cheese / tuna mayo / beef teriyaki $1.40

Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
Rocket lettuce salad w aged manchego cheese N/A
Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
Baked Alaska - hokey pokey ice cream $16.50
Top your steak w BBQ jumbo prawns or King crab $28.00
Creamed corn N/A
Calamari schnitzel - EVO / parsley / lemon $20.50
Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50

Proscuitto di fungi $17.00/ $24.00
- Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
Bruschetta (GFR) $10.00
- Vine tomato, garlic, basil & balsamic (add avocado for $3)
Prawn 'cocktail' (GF) $18.00
- Old fashion style with horseradish cocktail sauce
Buffalo chicken loaded fries $18.00
- Bbq chicken, fries, cheese, hot sauce & ranch dressing
The full monty $65.00
- Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
Steak & chips (GF) $20.00
- Grass knolls marble steak served with fries, greens & sauce
Beef schnitzel $25.00
- Crumbed beef served on bacon & cheese rosties with mushroom sauce & your choice of seasonal greens or applejack's coleslaw
Mojito prawn salad (GF/V) $22.00
- Feta, melon, pickled cucumber, mint & guava balsamic

-2 fillings $6.50
-3 fillings $8.00
-smoked salmon & cream cheese $12.00
Bacon & egg $7.50
- With toast
-cream cheese & preserves $8.00
Toast & jam or marmite $5.00
-cream cheese, tomato & avocado $12.00
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast