Brandy's Roast in Auckland Menu

Roast meal S$9/M$12/L$16
Roast meal combo S$11/M$14/L$18
- Meal + 420ml drink or 400ml pump
Roast roll $6.00
- Choice of pork, beef or lamb. Served with salad and gravy
Roast roll combo $9.00
- Roll+3 potatoes+a 420ml drink or 400 ml pump
Roast sandwich $5.00
- Choice of pork, beef or lamb. Served with salad and gravy.
Roast sandwich combo $9.00
- Sandwich + 3 potatoes + a 420 ml drink or 400ml pump
Small family plate $25.00
- Choice two meats. Pork, beef or lamb served with vegetables and gravy + 1.5 l drink
Large family plate $35.00

Nearby Sample Menus

Chicken Burger $20.00
- Flame grilled chicken breast, basted with our amazing sauce served with chips.
Rump (300g) $32.00
- Considered by many to be the tastiest cut.
NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Mushroom and Cheese $3.00
- Best of both.
●Chips
-Half $34.00
Blue Cheese (GF) $3.00
- A rich and creamy blue cheese sauce.
Side Salad (GF) $5.00

Kimchi Hot Pot $35
- Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
Stir-Fried Cartilage $20
- Braised-green bean
Scotch Fillet $20
Bulgogi $13
- Marinated beef with onions, carrots, cabbages and minced garlic
Beef Short Ribs $25
Bibimbap Served in a Hot Pot $15
Marinated beef Short RIbs $25
Hot and Spicy Chicken $25
- Sliced chicken pieces with bean sprouts, onion and carrot

Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Chips $7.00
- with sauce
Wedges $7.00
- Plus sour cream
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano

Avocado - Pc $1.50
Chicken Teriyaki Don $12.00
- Tenderly Grilled Chicken with Teriyak Sauce & Japanese Mayo
Salmon & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
Yaki - Soba $12.00
- Marinated Stir Fry Noodle with Seafood and Vegetables
Seaweed Salad - Pc $1.50
Fish Roe - Pc $2.30
Seafood Salad - Pc $2.30
Chicken Katsu Don - Most Popular Dish $12.00
- Deep fried chicken with vegetables with Teriyaki sauce & Japanese Mayo

Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
Green Salad 7
- Mixed lettuce, tomatoes, cucumber
Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
Lasagne 15
- Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple

Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Lamb Shank Curry with Coconut rice or Fried rice $16.00
Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Lamb Shank Curry with Steam rice $15.00
Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
- Chicken or Beef / Vegetarian

BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Strawberry cheesecake $3.50
5 Spicy chicken wings $6.00
Xtra Large $3.90
Large fries $3.50
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle

Chunky Fries (V) $ 7
- With aioli
Peanut Butter Cheesecake (V) $12.5
- With chocolate ice cream
Philly Steak Sandwich $ 12.5
- With grilled onions, bell peppers and Swiss cheese served in a rustic roll
Polenta Chips (V) $9.5
- With blue cheese dipping sauce
Free Range Chicken Breast $ 26.5
- With soft polenta, brocollini and romesco sauce
Add bacon $ 2
Herb Coleslaw (V) (GF) $ 5
Add smoked chicken $ 4

House Grill $22.50
- Breakfast sausage, bacon, eggs, mushrooms, roasted spuds, toast, blistered tomato
Angels On Horseback (Bacon, Wrapped Scallops) $17
Hand cut agria fries, aioli, housemade ketchup $6.50
Crushed Avocado $18.50
- Haloumi, tomato, egg, toast, grains
Moroccan Fish Of The Day $17
Mixed Greens $6.50
Salted Caramel $17
- Apple, walnuts, mascarpone
Mushrooms $5

Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Glutinous Rice
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Gukbab $10.00
- Pork soup with rice
Abil
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Sundae Gukbab $13.00
- Korean sausage and rice soup

Garlic Pita $8,5
- Toasted garlic pita bread
Steamed vegetable medley
Grilled Chicken Satay Skewers $8,5
- Served with a peanut sauce
Croquettes $10
- Filled with cheese and ham Served with a smoked tomato and chipotle relish
Kapiti Cheese
- Platter Served with quince jelly, apple, grapes & crackers
Prawn Twists $7,5
- Crisp pastry wrapped prawns with a sweet Thai chilli sauce
Crispy Skinned Salmon $32
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
Lamb Loin $38
- Paprika & polenta crusted with coffee carrot paint, pea flan, caramelised parsnip