Brook Cafe in Waimakariri Menu

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GARLIC BREAD (GF) $8.50
- crunchy bread w lashings housemade garlic butter
VEGETARIAN SPRING ROLLS (V) $10.00
- served w housemade chilli jam(12)
BREAD & DIPS (V) $14.00
- a trio of toasty bread & dips
SALT 'N' PEPPER CALAMARI $14.00
- crispy calamari served w house made aioli
BEEF SKEWERS(GF) $14.00
- (6) w housemade satay sauce
CREAMY SEAFOOD CHOWDER $16.00
- fully loaded with seafood including prawns & our own smoked fish served w sourdough

COCONUT CHICKEN SALAD(GF) $20.00
- coconut poached chicken salad served on an Asian slaw w mango & cashews
PORK FILLET SALAD (GF) $20.00
- cider infused pork fillet served on a Waldorf-style salad w celery, apple & peacans

BEEF BURGER
- w bacon cheese tomato iceberg & crispy onion rings
ASIAN CHICKEN BURGER
- w pickled veg, slaw & house made satay sauce
SPICY PULLED BEEF
- w iceberg, coriander, jalapenos, sour cream & tomatillo sauce

NACHOS(GF) $16.00
- housemade Angus beef mince & bean mix served on crunchy corn chips, topped w sour cream, sweet chilli & jalapenos
BROOK ROAST (GFA) $20.00
- homestyle roast meat w seasonal veggie, roasties & lashings of house gravy
VEGE FILO(V) $20.00
- stuffed with spiced pumpkin, spinach, cashew nuts & cream cheese served w chutney & house salad
SEAFOOD SELECTION $25.00
- blue cod, squid tempura prawns & popcorn shrimp served w golden fries, house salad & house made tartare sauce
BLUE COD(GFA) $30.00
- Chatham island blue cod served either w our good George beer batter or pan fried w house salad, golden fries & house made tartar sauce

300gm SIRLOIN(GFA) $32.00
- premium quality pasture fed sirloin from Angus meats, cooked to your liking
400gm RIBEYE ON THE BONE(GFA) $34.00
- premium quality pasture fed rib eye from Angus meats, cooked to your liking
STEAKS SERVED W YOUR CHOICE OF THE FOLLOWING SAUCES
- creamy mushroom, pepper sauce, house gravy, garlic & herb butter
LAMB TENDERLOIN (GF) $32.00
- new Zealand lamb tenderloin accompanied w house made mint sauce
GRILLED SALMON (GF) $32.00
- Marlborough salmon served w a horseradish gremolata

Chunky fries $4.00
Fried eggs 2 $4.00
Onion rings $6.00
House salad $5.00
House slaw $5.00
Seasonal vege $5.00
Seasonal wedges $6.00
sauteed mushrooms w thyme $6.00
Garlic Prawns 6 $6.00
Extra sauces $2-$6

STICKY DATE $12.00
- house made sticky date pudding w butterscotch sauce, chantilly cream & ice cream
CHOCOLATE MUD CAKE $12.00
- house made chocolate mud cake served w chocolate sauce, chantilly cream & ice cream
BAKED CHEESECAKE $12.00
- house made baked vanilla & lemon cheesecake w berry compote, chantilly cream & ice cream
ETON BROOK MESS(GF) $12.00
- mixed berries, meringue, vanilla bean yoghurt & white chocolate shard
ICE CREAM SUNDAE SML/LGE $6.00/$10.00
- creamy vanilla ice cream with your choice of topping-chocolate, caramel, strawberry

Nearby Sample Menus

Roast Pork Nasi Goreng $12.50
Combination Fried Rice $13.00
Cashew Nuts $4.50
Steak Chow Mein $12.50
Chicken Cashew Nuts on Rice $14.00
Prawn Crackers $3.50
Chicken Mushrooms on Rice $13.00
Chicken Chow Mein $12.50

Pineapple $4.60
Bacon $4.90
Extras $1.10
Corn Nuggets - 1/2 dozen $2.80
Chicken Cordon Bleu $3.60
Curry Roll $3.20
Pineapple Rings $2.40
Potato Fritters $1.20

33. Garlic Prawns $20.00
- Stir fried prawns with vegetables & garlic sauce
89. Crispy Chicken Pineapple $23.00
- Crispy chicken with pineapple, cashew nuts, vegetables and Thai traditional sauce
400 Tom Kah Gai $12.00
45. Vegetables Soy Sauce $15.00
Chicken Satay Sticks (4pcs) $8.00
48. Vegetables Pad Thai $16.00
11. Fried Rice $17.00
- Fried rice with egg vegetables. Available with chicken, beef or pork
7. Stir Fried Mushroom $17.00
- Mushroom stir fried with special sauce & vegetables. Available with chicken, beef or pork

Venison Burger: $10.00
- Venison, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
Onion Rings 1/2 dozen for $2.50
Corn & Bacon Pattie $3.50
Plain Meat Burger: $6.50
- Meat, onions, bbq sauce, Beetroot relish, lettuce, mayo & tom’s.
Small pkts of Tomato/tatare/Aioli $.50
Chilli Beef Croquette’s $3.50
Spring Roll $3.50
Toasted sandwiches

Miang Kum GF $5.90
- roasted coconut,ginger, shallot, lime, peanut, dry shrimp, chilli with miang kum sauce
Vegetarian Fresh Spring Roll GF $12.90
Pan Fried Salmon fillet with Red Curry Sauce (medium) $32.00
Wok fried Pork with Garlic and Chilli (Hot) $26.00
All mains come with rice, except for noodle dishes
Wok fried Rice with Chicken $15.90
*Our soup is Gluten free, and can be vegetarian.
Grilled Marinade Chicken with satay sauce $12.90

Tandoori chicken $14.00
- Chicken marinated overnight and traditionally cooked in Tandoor.
Cocktail tikki $10.00
- Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
Amritsari curry: chicken/lamb/beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
Goat curry $20.00
- Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices
Amritsari fish $15.00
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
Tandoori mushroom $14.00
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
Methi chicken $19.50
- Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
Lamb nawabi kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas

·Eggs Benedict
- Two poached eggs served on baked bread with your choice of bacon or cold smoked salmon, topped with Hollandaise sauce.
Julius Caesar Salad $15.50
- Traditional caesar salad topped with grilled chicken, bacon and a soft poached egg
Smoked Salmon Kumara Rosti (GF) $16.50
- Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
Served any time
Toastie (cheese and ham) with fries $7.50
Three choice breakfast $14.50
- Choose three from : - bacon / two eggs / two sausages/ baked beans/ grilled tomato/ portabello mushrooms / hash browns served with toast.
Open Chicken Souvlaki $10.50
- Greek styled skewered chicken served with lettuce, tomato and red onion with tzatziki sauce on a warm pita bread.
Fluffy $2.00

Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
Chicken Salad $14.50
- Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
Beef Nachos $15.00
- Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
Potato & Leek Soup $9.90
- Served with Toasted Garlic Bread.
Fish & Chips $15.00
- Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon

Breakfast Sandwich $10.50
- Fried Easy Over Egg, Hash Brown & Bacon in a Homemade Ciabatta Bun.
200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
Chicken Salad $14.50
- Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
Breaded Brie Cheese $13.50
- Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
Fish & Chips $15.00
- Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
Beef Nachos $15.00
- Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa
Pork Belly Roast $15.00
- Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
Potato & Leek Soup $9.90
- Served with Toasted Garlic Bread.

Brook Cafe

Canterbury > Waimakariri > Brook Cafe

Address

16 Southbrook Road, Rangiora, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

Phone

+64 3-313 7509

Opened hours

Monday: 11:00 AM – 11:01 PM, Tuesday: 11:00 AM – 11:01 PM, Wednesday: 11:00 AM – 11:01 PM, Thursday: 11:00 AM – 11:01 PM, Friday: 11:00 AM – 11:01 PM, Saturday: 11:00 AM – 11:01 PM, Sunday: 11:00 AM – 11:01 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Brunch , Gastropub , New Zealand , Pub Food , Salad , Seafood , Steakhouse

Features

Mastercard , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Dinner , Child-friendly

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Brook Cafe in Waimakariri Menu

Nearby Sample Menus

Brook Cafe

Canterbury > Waimakariri > Brook Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

16 Southbrook Road, Rangiora, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

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