Brook Cafe in Waimakariri Menu

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GARLIC BREAD (GF) $8.50
- crunchy bread w lashings housemade garlic butter
VEGETARIAN SPRING ROLLS (V) $10.00
- served w housemade chilli jam(12)
BREAD & DIPS (V) $14.00
- a trio of toasty bread & dips
SALT 'N' PEPPER CALAMARI $14.00
- crispy calamari served w house made aioli
BEEF SKEWERS(GF) $14.00
- (6) w housemade satay sauce
CREAMY SEAFOOD CHOWDER $16.00
- fully loaded with seafood including prawns & our own smoked fish served w sourdough

COCONUT CHICKEN SALAD(GF) $20.00
- coconut poached chicken salad served on an Asian slaw w mango & cashews
PORK FILLET SALAD (GF) $20.00
- cider infused pork fillet served on a Waldorf-style salad w celery, apple & peacans

BEEF BURGER
- w bacon cheese tomato iceberg & crispy onion rings
ASIAN CHICKEN BURGER
- w pickled veg, slaw & house made satay sauce
SPICY PULLED BEEF
- w iceberg, coriander, jalapenos, sour cream & tomatillo sauce

NACHOS(GF) $16.00
- housemade Angus beef mince & bean mix served on crunchy corn chips, topped w sour cream, sweet chilli & jalapenos
BROOK ROAST (GFA) $20.00
- homestyle roast meat w seasonal veggie, roasties & lashings of house gravy
VEGE FILO(V) $20.00
- stuffed with spiced pumpkin, spinach, cashew nuts & cream cheese served w chutney & house salad
SEAFOOD SELECTION $25.00
- blue cod, squid tempura prawns & popcorn shrimp served w golden fries, house salad & house made tartare sauce
BLUE COD(GFA) $30.00
- Chatham island blue cod served either w our good George beer batter or pan fried w house salad, golden fries & house made tartar sauce

300gm SIRLOIN(GFA) $32.00
- premium quality pasture fed sirloin from Angus meats, cooked to your liking
400gm RIBEYE ON THE BONE(GFA) $34.00
- premium quality pasture fed rib eye from Angus meats, cooked to your liking
STEAKS SERVED W YOUR CHOICE OF THE FOLLOWING SAUCES
- creamy mushroom, pepper sauce, house gravy, garlic & herb butter
LAMB TENDERLOIN (GF) $32.00
- new Zealand lamb tenderloin accompanied w house made mint sauce
GRILLED SALMON (GF) $32.00
- Marlborough salmon served w a horseradish gremolata

Chunky fries $4.00
Fried eggs 2 $4.00
Onion rings $6.00
House salad $5.00
House slaw $5.00
Seasonal vege $5.00
Seasonal wedges $6.00
sauteed mushrooms w thyme $6.00
Garlic Prawns 6 $6.00
Extra sauces $2-$6

STICKY DATE $12.00
- house made sticky date pudding w butterscotch sauce, chantilly cream & ice cream
CHOCOLATE MUD CAKE $12.00
- house made chocolate mud cake served w chocolate sauce, chantilly cream & ice cream
BAKED CHEESECAKE $12.00
- house made baked vanilla & lemon cheesecake w berry compote, chantilly cream & ice cream
ETON BROOK MESS(GF) $12.00
- mixed berries, meringue, vanilla bean yoghurt & white chocolate shard
ICE CREAM SUNDAE SML/LGE $6.00/$10.00
- creamy vanilla ice cream with your choice of topping-chocolate, caramel, strawberry

Nearby Sample Menus

Shrimp Mushrooms on Rice $13.50
Plain Fried Rice $7.00
Roast Pork Bami Goreng $12.50
(10 or more persons $110.00)
Vegetarian Foo Young $12.00
Chicken $5.00
Chicken Bami Goreng $12.50
Vegetarian Bami Goreng $11.50

Tomato $4.60
Potato Fritters $1.20
Blue Cod Fillets $8.00
Fish $3.00
Fish Bites - 1/2 dozen $6.40
Mussels - 1/2 dozen $6.00
Steak $5.80
Chicken Satay Kebab $3.20

51. Vegetables Sweet & Sour $15.00
106. Steam Fish $27.00
- Steam whole fish with special Thai style sauce & vegetables
Roti (1pc) $3.00
7. Stir Fried Mushroom $17.00
- Mushroom stir fried with special sauce & vegetables. Available with chicken, beef or pork
44. Vegetables Fried Rice $15.00
77. Authentic Thai Chicken $18.00
- Chicken with pineapple and kaffir lime in red curry based sauce
3. Sweet and sour $16.00
- Sweet & sour sauce stir fried with vegetables available with chicken, beef or pork
81. Chilli Ginger $20.00
- chicken, beef or pork with our special ginger - curry sauce & vegetables

Toasted sandwiches
or 8 for $7.50
Fish Burger: $10.00
- Fish, pineapple, cheese, beetroot relish, lettuce, mayo & tomato (tartare sauce optional please advise on ordering).
Wont Ton’s 1/2 dozen for $6.00
Double Meat Burger: $8.50
- Double meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato.
Squid Rings 1/2 dozen for $5.00
Scones
Bacon Burger: $8.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & bacon.

Grill Banana with Young coconut bliss Sauce GF $12.90
- Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream
Tom Kha Kai $12.90
- chicken, lemongrass, kaffir lime leave, galangal, coconut cream, coriander, mushroom
Wok Fried Rice Noodles with Prawns $30.00
Miang Kum GF $5.90
- roasted coconut,ginger, shallot, lime, peanut, dry shrimp, chilli with miang kum sauce
Grilled Pure Sirloin with Lime and Chilli Sauce $33.00
Pan Fried Salmon fillet with Red Curry Sauce (medium) $32.00
Wok Fried Seasonal Greens $15.90
Massaman Chicken Curry (mild) $26.00

Cheese and garlic naan $5.50
- Naan stuffed with fresh mint herb.
Prawn kadai $21.00
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
Cumin rice $7.00
Cheese naan $5.00
- Naan bread stuffed with grated cheese.
Lamb/chicken handi meat $19.50
- Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
Vegetarian korma $17.00
- Fresh vegetables cooked in a nutty creamy sauce.
Chicken / lamb pasanda $19.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
Mint chutney $3.00

Served any time
-G/F $9.00
Pancakes (GF) $15.00
- Light and fluffy pancakes served with bacon, drizzled with maple syrup and Served with berry couli and whipped cream. A sweet way to start the day.
The Goon Burger $15.00
- Packed with all the classic kiwi favourites; home-made beef pattie, beetroot, red onion, egg, cheese, lettuce, tomato and gherkin between a toasted corn dusted 6 inch bun. Served with fries.
Toastie (cheese and ham) with fries $7.50
Smoked Salmon Kumara Rosti (GF) $16.50
- Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
Hawaiian Burger $15.00
- Chicken, pineapple, cheese and bacon with lettuce, onion in a 6 inch corn-dusted bun, served with fries.
Julius Caesar Salad $15.50
- Traditional caesar salad topped with grilled chicken, bacon and a soft poached egg

Available 11am – 4pm Monday to Friday.
Breaded Brie Cheese $13.50
- Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
Fish & Chips $15.00
- Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
Potato & Leek Soup $9.90
- Served with Toasted Garlic Bread.
Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
Pork Belly Roast $15.00
- Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.

Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
Beef Nachos $15.00
- Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.
Eggs Benedict $15.50
- Traditional Eggs Benedict, Served with Hollandaise Sauce on Thick Cut Home Baked Bread. With Bacon or Spinach.
Eggs on Toast $9.50
- Two Eggs Cooked to your Liking, Served on Toasted Bread
Pineacres Big Breakfast $18.50
- 2 Tasty Pork Breakfast Sausages, 2 Eggs, 2 Pieces Bacon, 2 Hash Browns, Toasted Bread, Grilled Tomato & Mushrooms
Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.

Brook Cafe

Canterbury > Waimakariri > Brook Cafe

Address

16 Southbrook Road, Rangiora, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

Phone

+64 3-313 7509

Opened hours

Monday: 11:00 AM – 11:01 PM, Tuesday: 11:00 AM – 11:01 PM, Wednesday: 11:00 AM – 11:01 PM, Thursday: 11:00 AM – 11:01 PM, Friday: 11:00 AM – 11:01 PM, Saturday: 11:00 AM – 11:01 PM, Sunday: 11:00 AM – 11:01 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Brunch , Gastropub , New Zealand , Pub Food , Salad , Seafood , Steakhouse

Features

Mastercard , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Dinner , Child-friendly

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Brook Cafe in Waimakariri Menu

Nearby Sample Menus

Brook Cafe

Canterbury > Waimakariri > Brook Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

16 Southbrook Road, Rangiora, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

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