Brucies Diner in Auckland Menu

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Brucies Diner in Auckland has no menu available, but can choose from many other options such as PORRIDGE or TOASTED MUSELI from The Shot. Stripe Cafe offers many options including - hash browns and All day breakfast until 3pm. Subway includes a wide range like M&M or Avocado Toasties. All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauces and Hamburger from . Captain Kerrs offers HaLong Vietnamese Restaurant and Fried Chicken Wings.

Nearby Sample Menus

Bourekas $18
- Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
Malawach (Yemenite breakfast) $17.50
- This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
Real Falafel $18.50
- With hummus & Middle Eastern salad in home-made pita, with Yemenite chilli (vegan)
Granola $14
- With Greek yoghurt & seasonal fresh or stewed fruit
Middle Eastern Platter for two $48
- Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
Brick Lane Salt Beef Sandwich $19
- Ima’s home-cured pastrami, Israeli pickles & wholegrain mustard on our in-house rye bread
Nicoise Salad $27
- Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
IMA's Pancakes $15
- Served with fruit compote with bacon $17

Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera

Greek Salad $10.00
- A combination of fresh salad, feta cheese and olive
Kofta (Traditional Lamb Patties) $11.00/$15.00
Souvlakies (Kebab on skewers) N/A
With rice - Beef $15.00
All served with salad, hummus, tzatziki & sauces N/A
Vege Gyros (Roll) $7.00
- Filled with hummus, tzatziki, salad, cheese and sauces
Garlic bread filled with hummus $4.50
With Chips - Mixed 3 Choices $17.00

Yellow BBQ $1.50
House Pickles $5
Dinner Rolls $1.5
Pastrami $13
- per 100g
Garlic Aioli $1.50
Pulled Pork $9.5
- per 100g
Mutton $13
Pork Rib $6
- per 100g

50. Braised spicy lamb on rice $ 10.8
33. Stir-fried prawns noodle $ 13.50
31. Stir-fried beef noodle $ 11
36. Lamb fried dumpling $ 6.5 FOR 10
23. Noodle with veges and sesame paste $ 7
15. Veges & noodle soup $ 7
56. Vegetarian fried rice $ 10
37. Chives egg & prawn fried dumpling $ 6 FOR 10

Smoked salmon scrambled eggs $14.50
- GF available
Creamy mushroom $16.50
- (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
Free-range eggs with toast $9.50
- GF available
-Bacon, ham or mushroom $17.50
Toast (per piece) $1.50
-Smoked salmon $18.00
Thai beef salad $21.50
- (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
Baked beans $3.00

Chicken and Salted Fish Fried Rice $11.50
Indonesian Fried Noodles (Bami Goreng) $11.50
Lemon Chicken on Rice $11.50
Double Cooked Pork Belly On Rice $11.50
Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
Ma Po Tofu on Rice $11.50
Shanghai Fried Rice Cake $11.50

Tempura Udon $10.90
TUE $3.50 / Roll
- Tuna Day
Beef Rice Bowl $10.90
SAT $3.50 / Roll
- Vegetable Day
WED $3.50 / Roll
- Chicken Day
Chicken Katsu Rice $10.90
FRI $3.50 / Roll
- Black Rice Day
MON $3.50 / Roll
- Salmon Day

Coconut pannacotta $5.00
- With mango and lime tapioca, and pistachio biscotti
White chocolate brownie $5.00
- And honey poaches pear with vanilla bean ice-cream
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
Jaffa tart $6.00
- Served with caramelized orange and vanilla king ice-cream
Purini reka (dessert)
Kai nui (main)
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options

Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
- Served w/ steak fries, green leaf salad & lemon herb butter
Sides All sides $5.00
- Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
Fish & Chips
- Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
Garlic Bread $9.50
- Fresh ciabatta w/ whipped garlic butter
Green Lip Mussels S $18 L $26
- Steamed in white wine, fresh fennel & parsley w/ house bread
Seafood Tagliatelle $21.00
- Cooked in a white wine sauce & parsley
Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50

Steak & Cheese $ 3.80
Bacon & Egg Slice $ 2.80
Bacon & Egg $ 8.50
Mince & Cheese $ 8.00
Steak & Cheese $ 8.00
Curry Chicken $ 4.00
Steak & Kidney $ 3.80
Sausage Roll $ 2.30

Mul-naengmyeon (Cold noodle) $13.00
- Cold Buckwheat Noodles)
Daegu-tang $15.00
- (Codfish Soup in a Hot Pot)
Sundubu $15.00
- (Soft tofu stew)
Dolsot-bibimbap $15.00
- (Hot Stone Pot Bibimbap)
Daegu-jeongol $75/$55
- (Codfish Soup Stew)
Sullung-tang (R) $15 (L) $20
- (Beef born soup in a Hot Pot)
Bossam $70.00
Ooseol-suyuk $40.00
- (Beef Tongue)

-Citrus Chicken
- jalapeno / slaw / pineapple salsa
Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
-Citrus Pulled pork
- slaw / sriracha mayo
Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw

Hawaiian Burger $3.50
Bacon N Egg Sausage $9.00
- (2 Bacon, 1 Sausage, 2 Eggs, 1 Toast, Grilled Tomato)
Fish Burger $4.00
The Works $10.00
- (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
Porkball Sub $5.00
- (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
Hawaiian Chicken Burger $4.00
Steak Sub $5.00
- (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
Egg Burger $3.50