Bubble Tea Cafe in Auckland Menu

Bubble Tea Cafe in Auckland has no menu available, but can choose from many other options such as Starters or Garlic custard, mussels, clams, bouillabaise from Four Seasons Cafe & Restaurant. Herne Bay Local Eatery Bar offers many options including Grilled Bread - w Lewis Rd Creamery butter & daily dips and Chorizo - w garlic prawns & giant beans. Gangnam Sushi Bar includes a wide range like Gentleman or Gangnam A. Buffalo Chips and Straight-Cut Chips from . Lone Star Cafe and Bar - Waitakere offers AK Sky Bakehouse Cafe and Toasted Sandwich.

Nearby Sample Menus

  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • -With smoked salmon $19.00
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Eggs Benedict (GFO)
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Add Vanilla Ice Cream $5.00
  • -Seasonal fruits $5.00
  • Karaage Bento $13.00
    • Deep fried chicken set meal
  • Uji Kintoki $5.00
    • Green tea Kakigori + condensed milk + red beans
  • Miso Tonkotsu Ramen (Basic) $12.00
  • Karaage Don $12.00
    • Deep fried chicken on rice
  • Kimchi Ramen (Basic+Kimchi) $14.00
  • -Butter $0.50
  • -Butter $0.50
  • Ramen (Basic) $12.00
  • -Chips $2.00
  • Special burger $5.80
    • meat patty, cheese, egg & pineapple
  • Snapper / Wedges (with sour cream) / Kumara chips $5.00
  • Ham & egg $3.30
  • -Drink $1.00
  • Squid ring $0.70
  • Sea dog (crab stick & tartare sauce) $2.80
  • Bacon & egg roll $3.80
  • Garlic Ciabatta Bread $3.5
  • Greek salad $6
  • Aioli, Sweet chilli, Hollandaise $2
  • 250g Angus Beef Sirloin $25.9
    • Seasoned with rosemary garlic pepper, fish, salad
  • Garlic Pizza Bread $13.5
  • Parmesan, brie, Mozzarella $3
  • 400g Angus T-bone Steak $38
    • Grilled medium rare and served with a fresh herb aioli, chimichurri and beer battered fries
  • Tom Yum Soup(Chicken/Beef) $15.9
    • Lightly spiced soup with mushroom and thai herbs
  • Cheese/bacon $1.00
  • Sausage $1.50
  • Moro bar $2.50
  • Cheese & pineapple $3.50
  • Cheese burger $5.00
    • Primebeef pattie, tasty cheese, lettuce, tomato, sauce, and mayo
  • Fish cake (2pcs) $1.60
  • Bacon & egg $4.50
  • Vege burger $8.50
    • Vege pattie, caramelised pineapple and onions, cheese, lettuce, tomato, relish, and mayo
  • SWEET & SOUR $13.90
    • Crispy battered chicken or prawns in delightful homemade sauce, pineapple and vegetables. Crispy Chicken
  • SWEET & SOUR $15.90
    • Crispy battered chicken or prawns in delightful homemade sauce, pineapple and vegetables.Prawns
  • PANANG TOFU [Medium Hot] $13.90
    • Panang curry paste with tofu and vegetables, peanut and coconut milk
  • SPICY BASIL [Medium Hot] $13.90
    • Stir-fried Minced Chicken with chili, onion, bamboo shoots, beans, and basil.
  • SWEET CHILLI JAM SEAFOOD $ 15.90
    • Seafood stir-fried with vegetables sauteed with special sweet chili jam sauce.
  • GINGER TOFU [Mild] $13.90
    • Tofu stir fried with fresh ginger and vegetables.
  • PRAWN CAKES [5 pieces] $8.00
    • Prawn cakes with pickled plum relish.
  • DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • V10. YELLOW DAL $12.00
    • Toor and red masoor lentil cooked in simple home style
  • B2. VEGETABLE BIRYANI $14.00
    • Vegetables specially fried in basmati rice with spices
  • M29. FISH MADRAS $14.99
    • Fish cooked with coconut cream and authentic spices.
  • C5. CHICKEN/VEG NOODLES $14.00
    • Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions
  • B1. CHICKEN BIRYANI $14.00
    • Chicken fillets spiced and cooked with basmati rice with spices
  • M7. CHICKEN SAAG $12.99
    • Chicken fillets cooked with spinach in a mold blend of spices
  • M23. LAMB/BEEF DO PIAZA $14.00
    • Lamb or beef cooked with onions, capsicum, tomato & onion gravy
  • M20. LAMB/BEEF KORMA $14.00
    • Lamb or beef cooked with creamy with cashew nut gravy
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • STIR FRY $10.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
  • CHICKEN SATAY $10.00
    • Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • Mixed side salad (balsamic or caesar dressing) $7.0
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Seasonal Vegetables $7.5
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Fries $7.5
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Salad $15.00
    • Salad with smoked salmond
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Egg Benedict On Scone $18.00
    • with portobello
  • Jerk Chicken burger $19.50
    • Rocket, salsa, cucumber & Trio's house fries
  • - Served with cream cheese, pesto, tomato & bacon $12.50
  • Muesli (Gluten Free) $12.50
    • Coconut yogurt & berry compote
  • add Salmon $19.50
  • add Salmon $18.50
  • add Bacon $17.50
  • Trio's Fries $6.90
  • Wedges $9.90
  • Tea-flavored smoked duck $32.00/$18.00
  • Griddle cooked shrimps in hot spicy sauce $20.00
  • Steamed sliced pork with ya Choy $14.00
  • Garlic flavored sparerib with dried red pepper $14.00
  • Dumplings $12.00/$20.00
  • Steamed pork in rice powder $14.00
  • Griddle cooked cauliflower $14.00
  • Braised old duck with sour radish $24.00
  • Egg Benedict
  • Saurus Burger $9.00
    • cajun chicken with prime bacon, tomato and cheese
  • Student special! (come with your ID)!!
  • 4. pancake (w/ syrup, bacon) + regular coffee $10.00
  • All day available.
  • Vietnam Buffalo Wings
    • served with Vietnam style chilly sauce
  • Burger combo only $9.00
  • Big breakfast with coffee $14.00
  • -With smoked salmon & cream cheese $13.00
  • -Mushroom and spinach $16.00
  • Garlic creamy mushroom $16.80
    • Served on toasted ciabatta, topped off with bacon and a poached free range egg
  • Eggs benedict
    • Poached 2 free range eggs on english muffins with hollandaise sauce
  • garden salad $10.00
    • Mixed leaves, cucumber, tomato, carrot, red onion, served with olive oil and balsamic vinegar dressing
  • Egg on toast $8.00
  • -Berries and natural yoghurt $15.00
  • Ham and cheese toasted sandwich $8.00
Bubble Tea Cafe

Bubble Tea Cafe

location

Address

1/198 Dairy Flat Highway, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

09 4146688

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: Closed, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Free Wifi ,  Dinner

Location
1/198 Dairy Flat Highway, Albany, Auckland, Auckland, 0632, New Zealand
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