Palm Court - The Langham Hotel in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday
  • Continental Breakfast
  • Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
  • Greek Yogurt with honeycomb and strawberry $10.50
  • Fresh crusty toast with butter and preserves $10.50
  • Warm croissants with strawberry and Champagne jam $10.50
  • Muffin $5.50
  • Half a grapefruit $6.00
  • Cooked Breakfast
  • Open-faced omelette topped with mushrooms, onions, diced tomato, oyster and cheddar cheese with whole wheat toast $24.50
  • Eggs Benedict or Florentine $24.50
  • Scrambled eggs with smoked salmon on brown bread $24.50
  • Pancakes with bacon, maple syrup and cream cheese $24.50
  • Freshly squeezed orange juice $9.00
  • Dilmah Tea-makers Private Reserve $5.00
  • Coffee $5.00
  • Business Breakfast $25.00
    • Includes any menu item and tea or coffee
  • Express Breakfast $18.00
    • Includes grapefruit or muffin plus any Continental breakfast option and tea or coffee
PLATTERS PLATTERS
  • Antipasto $27.50
    • Assorted cold cuts, trio of bread and dips, roasted artichoke, grilled bell peppers
  • Sushi and seafood $27.50
    • Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
  • Fresh Fruit $15.50
    • Seasonal sliced fruit, fresh assorted berries, fruit and chocolate dipping sauces
  • New Zealand Cheese $27.50
    • Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
EVENING MENU EVENING MENU
  • Served daily 5.30pm until 10.30pm
  • LIGHT DISHES
  • Pea and broad bean risotto with tomato salsa and aged Meyer gouda shavings $17.50
  • Hot smoked salmon with beetroot macaroon, horseradish, beet salad $17.50
  • Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
  • Slow cooked neck of lamb and lamb sweet breads with peas $17.50
  • Saffron Cloudy Bay clam and corn chowder $17.50
  • MAIN DISHES
  • Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
  • Palm Court steak and egg, Savannah Angus scotch fillet served with 60c Manuka egg emulsion, Kikorangi potato gratin, green beans $31.50
  • Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50
  • Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
  • Scampi tail, beef short rib, apple - vanila puree, spinach fondant potato, rose shampoo $31.50
  • Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
  • Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
LIGHT MEALS LIGHT MEALS
  • 1/2 Dozen Oysters $27.00
    • With shallot vinegar and American cocktail sauce
  • Caesar salad $27.00
    • Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Salmon Poached in Duck Fat $26.50
    • With a leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomatoes and pickled red onion
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic
  • Warm Lamb Salad $32.50
    • Lamb rump with rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
  • Chicken Wrap $25.00
    • Thinly sliced marinated chicken, cheddar, roast vegetables, lettuce, tomatoes, spicy sour cream on the side
  • Prime Angus Burger $29.00
    • With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Club Sandwich $27.00
    • Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Avocado Bagel $19.50
    • Avocado, lettuce, cream cheese, tomato, red onion and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Trio of Dips $17.50
    • Hummus, cumin scented tomato and onion jam with warm Turkish bread
  • Selection of Movenpick ice cream $16.50
    • With almond crunch
  • Vanilla and rhubarb creme brulee $15.50
    • With a lemon madeleine
  • Banana Split $15.50
    • Chocolate fudge brownies, banana vanilla ice and chocolate crunch
SIDE DISHES SIDE DISHES
  • Triple Cooked Chips / Garlic Mash / Mixed Baby Leaf Salad / Buttered Carrots with Orange / Green Beans with Smoked Almonds $8.00 each
SWEET TEMPTATIONS SWEET TEMPTATIONS
  • Composition of Citrus $15.50
    • meringue, citrus confit, lemon - lime sorbet, orange sorbet, grapefruit sorbet
  • The Caramel Apple Sphere $15.50
    • caramel apple confit, hazelnut jaconde, caramel mousse
  • Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
  • 5 Textures of Chocolate - soft brownie with crunchy praline, truffle ganache, thin chocolate wafer and nougatine $15.50
  • Lemon and Basil Crumble $15.50
    • caramelised almond sable, basil jelly, lemon and basil curd and lemon crumble
  • Selection of cheese $20.00

Nearby Sample Menus

  • -With Sausages On Rice $12.00
  • Beef balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Steam shanghai bakchoc L $10.00 / M $8.00 / S $5.00
  • Hainanese Chicken On Rice $12.00
  • -Chicken With Prawns On Rice $12.00
  • Beef Stew With Rice $12.00
  • Fried Chicken Wings $6.50
  • Rice Noodles $2.50
  • 33. Sweet & Sour Pork
  • Small $12.00
  • Small $8.00
  • Small $13.00
  • Seafood Vegetables & Black Pepper On White Rice $18.00
  • Small $13.00
  • 56. Fish (Hoki) $3.30
  • 102. Mushroom $1.00 / $2.00
  • Manuka Smoked Salmon $16.0
    • w/ fresh fennel, artichoke & caper spread on a bagel
  • Bacon + Eggs $16.0
    • w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
  • Cheeky Beef Ragout $17.0
    • w/ potato gnocchi & garlic bread
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • Toast $6.0
    • w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
  • Sardine 'N Sprouts $16.0
    • w/ cress, horseradish & capers on wholemeal sourdough
  • The Lamb Bam $20.0
    • roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
  • Greens, Eggs 'N Ham Hock $16.5
    • w/ roasted almonds, potato wedges & salsa verde
  • 29 Beef Brisket Stew Noodles $12.50
    • Mi Bo Kho
  • 26 Deluxe Beef Noodle Soup $14.50
    • Pho Dac Biet
  • 48 Hok Seared Shaking Beef On Rice $13
    • Com Bo Luc Lac
  • 16 Pork Belly & Prawns Salad $13
    • Goi Tom Thit Heo
  • 5 Crispy Chicken Wings $5
    • Cdhn Ga Chien
  • 49 Grilled Lemongrass Chicken Or Pork
  • 23 Spring Roll Vermicelli $12
    • Bun Cha Gio
  • SEAFOOD
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • -Add Satay Sauce $3.00
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • -Add Satay Sauce $3.00
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • Jean Gabin $10.00
    • Chocolate sauce, banana
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Profiteroles
    • Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
  • Salmon Gnocchi
    • Smoked salmon served with cream and cheese
  • Beef Bourguignon $20.00
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
  • France Gall $9.00
    • Honey, nougatine
  • Roasted Tarakihi
    • With breadcrumb served with pastis butter sauce and spinach risotto
  • Wilted spinach $4.00
  • Spicy Vietnamese lotus stem salad $17.50
    • w poached prawn, Vietnamese mint, topped crushed peanut
  • Vegetarian Pasta $19.00
    • w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce with grilled chicken
  • Mango salad $15.00
    • w cucumber, carrot, dry shallot, sesame & herbs
  • Grilled or sliced tomato $3.00
  • Toasted sandwich $6.50
    • w Ham & Cheese or Fish finger
  • Wok- seared spicy lemongrass beef salad $18.00
  • Bruschetta $18.00
    • Fresh tomato, avocado and basil salsa w free range bacon poached eggs & hollandaise
  • Fish bento $ 18.00
  • Chicken bento $ 20.00
  • Sashimi bento $ 22.00
  • Beef bento $ 22.00
  • Tempura soba $ 15.00
  • Tonkotsu kakuni pork $ 15.00
  • Shoyu ramen $ 15.00
  • Omekase $ 35.00
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Cream Cheese or Mascarpone or hollandaise $1.00
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Steak Sandwich $19.90
    • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
  • Spinach or wild pork sausage $4.00
  • Mixed (Chicken/lamb) S$10/M$12/L$14
  • Mixed $16.00
  • Extra meat $3.50
  • Chicken lasagna $9.00
  • Choice of meats served on potato chips with choice of any 3 sauces
  • Chicken pasta $9.50
  • Lemon butter sugar crepe $7.50
  • Wedges with sour cream $5.50
  • Spicy Pork $12.50
    • Marinated spicy pork & veggies with spicy sauce
  • Edamame $6.90
    • Japanese soy bean
  • Pork Katsu $11.50
    • Deep fried crumbed pork, egg,onion with sweet soy sauce
  • Udon $10.00
    • Japanese clear noodles soup
  • Prawn Katsu Curry $13.50
    • Deep fried crumbed prawn with curry
  • Chicken Teriyaki Bento $17.50
    • Chicken & vege with teriyaki sauce
  • Beef Teri Udon $13.50
    • Beef teriyaki & veggies, with clear udon noodles soup
  • Sashimi & Teriyaki Chicken / Sashimi & Teriyaki Beef / Sashimi & Mixed Tempura $18.00
  • Edamame Beans $65.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Dessert $65.00 per head
  • Sesame Teriyaki Chicken $50.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
  • Stir-fried Vegetables $50.00 per head
  • -large (16 pieces) $21.00
  • Regular $11.50
    • As above with two kofta and two sauces
  • Agyptian savoury pastries $8.00
    • Mince meat, feta cheese
  • Goulash $6.50
    • Filo pastry filler with minced beef, egg and cheese
  • Small (one) $6.50
    • Served with tahini sauce, salad, and a choice of either bread or rice
  • -large $11.50
    • As above but large quantity and one boiled egg
  • Selection of dips $20.00
    • Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
  • Chicken kebab
  • mix of vege, seafood, beef with mustard M($28)/L($38)
  • beef with thick sweet sauce S($20)/M($28)/L($36)
  • chop suey and beef S($20)/M($28)/L($36)
  • deep fried of pork with spicy and sweet sauce and combination fried rice or R($15)/L($17)
  • vege and seafood soup with noodle R($13)/L($15)
  • steamed dumpling $10.00
  • black thick soy bean paste with noodle and spicy vege soup with noodle R($12)/L($14)
  • shrimp with thick sweet sauce S($25)/M($38)/L($54)
  • -Squid, prawns or seafood $13.00
  • Fish cakes $5.00
    • Minced fish blended with curry then deep fried, served with sweet chilli sauce (5 pieces).
  • -Lamb $12.50
  • Honey roasted pork fried rice $10.00
    • Stir fried rice with BBQ Pork and mixed vegetables.
  • -Chicken, pork or beef $11.50
  • -Chicken, pork or beef $11.00
  • -Lamb $12.50
  • Yellow curry fried rice (spicy)
    • Fried rice with yellow curry powder, egg, meat & vegetables.
Palm Court - The Langham Hotel

Palm Court - The Langham Hotel

location

Address

83 Symonds Street, The Langham Hotel, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093795132

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Coffee and Tea , Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Valet Parking ,  Seating ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
83 Symonds Street, The Langham Hotel, Grafton, Auckland, Auckland, 1010, New Zealand