Bubble Waffle NZ in New Plymouth Menu

Beef Or Chicken Vindaloo $20.99
- Spicy Curry Straight From The Beaches Of Goa, Cooked In Hot Vindaloo Sauce. Goes Well With Raita (Recommended By Chefs).
Onion Bhaji $7.50
- Sliced Onions Stirred Through Chickpea Batter And Flash Fried.
Chicken Salad $20.99
- Chunky Pieces Of Chicken Missed With Cheese And Garden Fresh Salad In A Delicious Caesar Dressing, Served With Garlic Bread
Chana Masala $18.99
- Boiled Chickpeas Cooked With Onion, Potatoes, Coriander And Mix Spice. Goes Well With Mango Chutney.
Naan $4.50
- Plain Flour Bread Baked In Tandoor, Garnished With Butter
Pulaw Rice $7.50
- Yellow Fried Rice Cooked With Cashews And Fried Onion
Vege Lababdar $19.99
- Fresh Seasonal Vegetables Cooked In Ginger And Garlic, Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
Butter Prawn Or Fish $22.99
- Prawns Or Fish Cooked In Creamy Tomato Flavoured Sauce.

calamari $16.9
- lemon & garlic crispy calamari with mixed salad & capsicum mayo
Cioccolata dolci (gf) $13.9
- Baileys mousse with chocolate ice cream and whipped cream – deliciously silky, rich and decadent.
Gambero e salmon pizza $16.9
- Lime & dill mayo base, with mozzarella & prawn, topped w smoked salmon & fresh rocket.
Salmon pasta $25.9
- Smoked salmon, spinach, capers, lemon, feta crumb with penne pasta
Chicken breast $20
- Rolled w spinach and cheese served w salad and roast capsicum mayo.
Diavola $13.9
- Napoli, mozzarella, pastrami, italian salami & hint of chilli.
Bread platter $28.9
- Tomato bruschetta, garlic pizza bread, e.v.o.o herb bread, grissini, focaccia, soft cheese and crackers with homemade dips
Mixed salad w italian dressing $5.9

Side of Pigtails $5.00
-Pesto and Olive $9.90
- Fresh mozzarella, olive and basil pesto with chopped tomato
-Main $32.90
Chocolate Brownie (GF) $9.90
- New York style baked chocolate brownie, warmed, served with berry compote and whipped cream
Huge Potato Pan $24.90
- A huge serving of our smokey bacon wicked wedges with sour cream and salsa
Available until 2.30 pm
Classic Steak Fries (GF) $7.90
- Thick and hot, served with aioli and classic tomato sauce
Hot Cakes $16.90
- Triple stack of hot cakes served with lashings of bacon, dripping with maple syrup and whipped cream

Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
Schweins Hax’n Our Signature Dish $30
- Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
Original German Bratwurst Sausages $28
- One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
Vegetable,Tomato and Garlic Butter N/A
Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable $25

●something spesh
Apricot turnover $2.50
American donut $1.90
Potato fritter $0.80
Cram stick $1.90
●eggy
-hangover (bacon, egg, hash brown, baked beans & sausage)
Cheezy Weezy $7.00

Prawn Biriyani $18.00
Lamb Biriyani $19.00
Malabari Paneer Butter Masala $15.00
- Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy
Golden Fried Prawns (6 pieces) $12.99
- Battered prawns, deep-fried to a golden brown colour
Payasam $5.00
- A traditional Rice pudding
Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
Chefs Special flavoured rice ( Basmati rice) $4.00

Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun

Gluten free ginger slice $4.50
Vanilla slice $3.40
Mini quiche Lorraine $1.90
- Bacon and egg
Fruit Danish $4.00
- apple
Savoury Hawaiian scroll $3.80
Coconut rough $3.40
Pana Chocolate $4.00
Cottage mince pie $4.80

Wedges $13.50
- with Salsa & Sour Cream
Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
Hub Breaky $19.80
- Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
Two Eggs/Fried Mushrooms $5.00 each
Eggs on Toast $15.80
- Poached or Fried or Scrambled With Bacon
Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
Bruschetta $16.80
- Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
The Hub Stack $19.50
- Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse

Vegetable Korma $14.90
- Mixed vegetables cooked in an exotic curry variation using cashew nut base
Mango Chicken $14.90
- Tender boneless pieces of chicken cooked in delicious onion, cream and cashew nuts gravy with mango flavour
Lamb Saagwala $14.90
- Diced lamb cooked with ginger, garlic, fresh spinach paste gravy
Plain Naan $2.50
Chicken Do Pyaaza $14.90
- Chicken pieces prepared traditionally in special spices sauteed twice with cubed onion
Aloo Parantha $3.50
Paneer Makhani $14.90
- Cubes of cottage cheese cooked in tomato and cream gravy
Beef Korma $14.90
- Beef cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured flavour

Until 2pm
All served
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
-bacon $16.50
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad

Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-With Bacon $15.50
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

Creamy garlic prawns $21.50
- With rice
Seafood chowder $11.50
- With garlic bread
Fried fisherman's platter $21.50
- With chips
Beer battered onion rings $5.00
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
Curry of the day $19.50
- With jasmine rice & flat bread
Bowl of fries $4.50
Lambs fry & bacon $16.50
- With potato mash & vegetables

Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Salad of the Day POA
- (see specials)
Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.

Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
Mushroom: $4.00

Bubble Waffle NZ in New Plymouth Menu

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Bubble Waffle NZ

Taranaki > New Plymouth > Bubble Waffle NZ

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53 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand

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