Buller Cafe in West Coast Menu

Buller Cafe in West Coast has no menu available, but can choose from many other options such as MARGARITA or PEPPERONI from Fat Badger's Pizza. Tai Tapu Hotel Restaurant & Bars offers many options including Carlic Bread and Cheesy Garlic Bread. The Cabbage Tree Restaurant includes a wide range like Cabbage Tree Soup Bowl or Seafood Chowder. Tomato & Basil Bruschetta and Soup of the Day from . Misceo Cafe and Bar offers Boo Radley's Food & Liquor and HOUSE MARINATED OLIVE SELECTION(GF, V).

Nearby Sample Menus

  • Dessert of the day $10.50
    • Ask our friendly waitstaff
  • Pulled pork burger $15.00
    • Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce
  • Fish bites $10.00
    • Ginger beer battered hoki bites with tartare sauce & chilli mayo
  • Hawaiian $26.00
    • Ham, bacon & pineapple
  • All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
  • Beer battered fries $12.50
    • Served with aioli
  • Monsoon Loaf $9.50
    • Our home-baked white Vienna loaf with lashings of garlic butter
  • Spicy chorizo & garlic prawn $28.50
    • Pan fried garlic prawns, chorizo, red pepper, coriander & lemon
  • BABY PAVLOVA GF $12.50
    • served with fresh fruit & whipped cream
  • BLACKBALL MEAT LOVERS $19.50
    • salami bacon sausage cheese red onion & spicy BBQ sauce
  • LAMB HOT POT GF $20.00
    • slow cooked with winter vegetables in red wine and herb gravy served with creamy kumara mash & toasted bread
  • SMOKED CHICKEN AND CRANBERRY $19.50
    • with camembert and cream cheese bacon & red onion
  • CURRIED ROLL $4.00
  • 4X CRUMBED MUSSELS $6.00
  • WEDGES $10.50
    • seasoned wedges with sour cream & sweet chili
  • VENISON BURGER $12.00
    • venison pattie spiced plum sauce cheese lettuce beetroot tomato red onion & aioli
  • Eggs on Toast $12.00
    • Eggs scrambled poached or fried on toasted house bread.
  • The PortSide Big Breakfast $20.00
    • Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
  • Bacon $4.00
  • Yellow Curry
    • Shredded vegetables and yellow curry with sticky rice, spring onions and fried garlic
  • Chocolate Tart $15.00
    • Chocolate and honeycomb filling in an almond pastry case with chocolate ripple ice-cream
  • * Denotes Gluten Free
  • Mint Chocolate $5.00
  • Baked Eggs $16.00
    • Baked eggs in a creamy bacon spinach and sundried tomato sauce with garlic butter toast
  • Sticky Date & Treacle Pudding $7.50
    • With vanilla ice cream & caramel sauce
  • Hook Line and Sinker $28.50
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • 250g Beef Rump $19.90
  • The Tropical Typhoon $26.00
    • Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
  • The Hollerin' Hen House $26.00
    • Chicken, ham, avocado, mushrooms & cashew nuts
  • Profiteroles $7.50
    • Filled with cream & topped with chocolate or caramel sauce
  • 'Roasted Rooster' Chicken Breast $22.50
  • The Woody Works $26.00
    • Salami, ham, smoky bacon, mushroom, capsicum, red onion & bbq sauce
  • Wok Chicken $19.00
    • Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
  • Stumpers Big Breakfast $20.50
    • Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • Kids Platter $10.00 / $18.00
    • A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
  • Beef or Bean Nachos $18.50
    • Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Bowl of Wedges $8
  • Soup of the day $10
    • With Crusty Garlic Bread.
  • Side Salad $5
  • Bowl of Fries $5
  • Ice Cream Sundaes $7
    • Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
  • Cheesy Garlic Bread $8
    • 5x Slices
  • Homemade Quiche $7
    • Ham, Cheese, Pineapple OR Vegetable.
  • All Day Breakfast $25
    • Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • Roast of the Day $18.00
    • Served with oven baked vegetables, steamed fresh greens and homemade gravy
  • Kung Pao Chicken $24.00
    • Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
  • Seafood Chowder $15.00
    • A thick creamy chowder using fresh local seafood with a rich tomato base
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Garlic Prawns $18.00
    • Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
  • Pumpkin and Feta Crostini $15.00
    • Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
  • Lamb Kebabs $24.00
    • Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
  • Bowl of Mushrooms $4.50
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • Pasta of the day $18.00
  • Bagel-toasted $7.50
    • with cream cheese & jam
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • $12.50
    • with salmon & cream cheese
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Baked Potato With Bacon & Cheese
  • Beef/Lamb & Mint/Moroccan Chicken/Fish/Hawaiian Vegetarian With Feta & Quinoa Pattie $12
  • Macaroni Cheese
  • Chicken,Camembert & Cranberry
  • Chicken Nuggets & Chips
  • Mediterranean Beef
    • beef,olives,feta,sundried tomato
  • Butter & soy beef & vegetables
  • Burger $12
    • beef/lamb & mint/Moroccan chicken/ fish/ Hawaiian
  • -Regular $2.60
  • 1 Thigh + Regular Chips $5.70
  • Thighs $3.30
  • Fries
  • 6 Piece Meal Pak + Large Chips $14.00
  • Drums $2.20
  • -Large $3.80
  • All With Cosmo'S Tasti Chicken Salt
  • Turkey N/A
  • Subway Seafood Sensation N/A
  • Cucumber N/A
  • Chicken Classic N/A
  • Pickles N/A
  • Pork Riblet N/A
  • Western Egg and Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Chicken nuggett $0.80
  • -for two $20.00
  • Rib-eye steak, salad & fries $22.50
  • Veggie $9.00
  • Extra filligs $1.00
  • Meat pattie $3.50
  • Steak $10.00
  • Fresh fish ( rig ) salad & fries $17.50
  • Beer battered Fish $25.00
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
  • Garlic Bread $7.00
    • Ciabatta with garlic and herb butter
  • Chefs Special P.O.A
    • Created Daily
  • Soup of The Day (GFA) $15.00
    • Served with warm focaccia
  • Garlic baked Parmesan Chicken $25.00
    • Chicken breast on lemon risotto and seasonal greens
  • Garlic and herb bread (GFA) $7.50
  • Pasta of the Day $25.00
  • Fried egg $1.50
  • -Cheese and Onion $7
  • -Vegetarian $16
  • Enchilada
    • Bean mix with house made enchilada sauce and your choice of filling wrapped in a flour tortilla, covered with tomato sauce and cheese, then oven baked and topped with sour cream. Served with fries OR salad.
  • -Creamy mushroom $20
  • -6 onion rings, fried egg, coleslaw and fries $32
  • -Cheeseburger
    • 2 beef patties, ketchup, mayonnaise, cheese, American mustard and gherkin .
  • Vegetarian Soup* $9.50
    • Served with toasted bread
Buller Cafe

Buller Cafe

location

Address

2/130 Wai-Iti Road, Timaru, West Coast, 7825, New Zealand

phone

Phone

037898736

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Chinese

features

Features

Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
2/130 Wai-Iti Road, Timaru, West Coast, 7825, New Zealand
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