Buller Workingmens Club in West Coast Menu

Buller Workingmens Club in West Coast has no menu available, but can choose from many other options such as Burrito rolled in a soft flour tortilla/FILL IT WITH or Burrito rolled in a soft flour tortilla/FILL IT WITH from Pepe's Mexican Grill. Star and Garter offers many options including gluten free, dairy free & vegetarian options available! and Star toasted sandwich or plain cheese rolls. Filadelfios includes a wide range like Arizona or Kings. (GF) gluten free * can be made gluten free (V) can be made vegan and Chicken wings (4) (GF ) from . Thai Saigon offers Plan B Cafe & Bar and Garlic Bread.

Nearby Sample Menus

  • Nachos - spicy beef, or vegetarian four bean $15 entree / $21 main
    • Your choice of spicy beef or vegetarian four bean nachos, smothered with melted cheese, salsa, sour cream, guacamole & jalapenos
  • Roast potatoes $5.00
    • Roasted golden and tossed in rosemary salt
  • Margarita $27.00
    • Cherry tomatoes, sliced mozzarella & basil
  • Ribeye steak $32.50
    • 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
  • West Coast bangers and mash $24.00
    • World famous blackball pork Cumberland sausages with a creamy potato mash, baby peas & gravy
  • - Chorizo, ham, pepperoni, salami, bacon, prawns, cajun chicken, salmon $4.00 per topping
  • Classic fries $8.00
    • Served with tomato sauce & aioli
  • Sticky Asian pork belly $14.50
    • Pork belly slowly cooked until meltingly tender and then finished with a sticky chilli glaze
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • STEAMED VEGAS GF $7.50
  • CURLY WURLY FRIES $10.50
    • curly curly fries with garlic aioli
  • BRUNNER BASKET $18.50
    • wontons spring rolls samosa corn balls chicken nuggets with chili sauce aioli & steak cut fries-serves 2
  • 300G RIBEYE STEAK GF $28.50
    • served with eggs and steak cut chips choice of garlic butter peppercorn or mushroom sauce
  • TAKEAWAY SURCHARGE $1.00
  • HOT DOG OR SAUSAGE $4.00
  • STEAK CUT FRIES $5.00
  • PORK & APPLE $6.50
  • Please notify wait staff if you have time constraints
  • Egg $2.00
  • Baked Eggs $16.00
    • Baked eggs in a creamy bacon spinach and sundried tomato sauce with garlic butter toast
  • Fresh Market Fish $28.00
    • Weekly changing fish special, check out our specials wall
  • Garlic roasted mushroom $17.00
  • Fish $24.00
  • Sweet Chilli Prawns $19.00
    • Tiger Prawns in a sweet chilli, coriander and coconut sauce, with basmati rice and sesame dressed salad
  • Filo Cup $13.00
    • Pear and butterscotch sauce in a crisp filo cup with pecan nuts and honey semifreddo
  • Lamb Pita Pocket $19.00
    • Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • House Salads $9.00 / $14.00
    • Ask our staff for today’s options. Small / Large
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
  • Wok Chicken $19.00
    • Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
  • Soup of the Day $11.50
  • Falafel Kabab $19.00
    • Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
  • Chicken with Cashew Nuts & Vegetables $21.00
    • Wok Fried Chicken with Mixed Seasonal Vegetables & Cashew Nuts
  • Old Master Q Sweet & Sour Pork $12.00
    • Sweet & Sour Pork Wok Fried with Seasonal Vegetables, Soft Drink or Juice
  • Gaeng Panang Curry $21.00
    • A Thick & Creamy Curry, Sprinkled with Crushed Peanuts. Your choice of Chicken, Beef, Fish or Pork
  • Bombay Chicken Tikka $12.00
    • 5 Boneless Chicken Pieces Marinated in Yoghurt, Cumin, Ginger, Cardamom & Pepper then Tandoor Baked
  • Vindaloo $22.00
    • Traditionally a Govan Dish. Red Chilli Paste & Malt Vinegar Cooked in a Tomato Based Gravy. Your choice of Chicken, Lamb, Beef, Venison or Vegetarian
  • Singapore Chocolate Cake $11.50
    • Double Chocolate Cake Served with Vanilla Bean Ice-Cream
  • Dal Makhani $19.00
    • Whole Black Lentils & Red Kidney Beans Cooked on Slow Fire with Fenugreek
  • Tiger Fried Rice $19.00
    • Fried Rice & Seasonal Vegetables
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Twice-Cooked Pork Slices in Hot Sauce $21.50
  • Steamed King Prawn $22.00
  • Beijing Roast Duck with Pancake $49.50
  • King Prawn with Pepper and Salt $22.00
  • Wonton Noodle Soup $15.00
    • Rice noodles cooked with wontons, bean sprouts, chicken, beef and pork
  • Malaysia Style Fried Rice (Chicken or Beef or Pork) $16.00
  • Stir-fry Mixed Vegetables $13.50
  • Indonesia Mee Goreng $16.00
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Side Salad $5.50
  • Small Bowl of Fries $3.00
  • Fajitas $21.00
    • A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
  • Garlic Bread $6.50
    • Our own special recipe!
  • Large Bowl of Fries $5.00
  • Toasted Club Sandwich $19.50
    • Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
  • Kung Pao Chicken $24.00
    • Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
  • Wedges $7.00
    • spicy with sour cream
  • Bagel-toasted $7.50
    • with cream cheese & jam
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Pasta of the day $18.00
  • French Fries $5.50
    • with tomato sauce & aioli
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • $12.50
    • with salmon & cream cheese
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Vegetarian $20.00
    • Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
  • Chicken Wings Lollies $12.50
    • 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
  • Pulled Pork Burger $20.00
    • Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
  • Fish & Chips $20.00
    • Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
  • Asian Calamari Rings $15.00
    • Sweet & Spicy Calamari rings with Chili Mayo
  • Hawaiian $20.00
    • Ham & Pineapple topped with Cheese
  • Batter King Prawns $15.00
    • 5 Beer Battered Tiger Prawns with Aioli Sauce
  • Creme Brulee $12.00
    • A French classic with Ice Cream
  • Ham, Egg and Cheese N/A
  • Three Pepper Chicken N/A
  • Honey Mustard N/A
  • Roasted Garlic N/A
  • Turkey & Ham N/A
  • Aioli N/A
  • Subway Seafood Sensation N/A
  • Honey Oat N/A
  • Garlic and herb bread (GFA) $7.50
  • Garlic baked Parmesan Chicken $25.00
    • Chicken breast on lemon risotto and seasonal greens
  • Quinoa salad $18.50
    • Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
  • Available 11am - 3pm
  • Ice Cream Sundaes $10.50
    • Choice of strawberry shortcake, lemon curd or cookies and cream
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
  • Breads and Dips $11.50
    • Selection of breads with a trio of dips
  • Kids Pizza
  • Pasta $8.5
    • Ham. Cheese, Tomato N Cream
  • BREADS
  • Bowl Of Chips Aioli & Tomato Sauce $6.5
  • Garlic Bread $7
  • Kids Fries, Tomato & Aioli $6
  • Nachos Vegetarian $7
  • Fish N Chips $9.5
Buller Workingmens Club

Buller Workingmens Club

location

Address

44 Queen Street, Westport, West Coast, 7825, New Zealand

phone

Phone

037897347

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
44 Queen Street, Westport, West Coast, 7825, New Zealand
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