Buller Workingmens Club in West Coast Menu

Sausage & Eggs $12.80
Corn Patties $2.90
Chicken & Peanut Satay $6.70
Egg $6.20
Double $11.00
- Chicken / Beef
Steak & Veg Roll $3.60
Chips 1/2 Scoop $2.20
Pub Basket $11.00
- Contains 2 Squid Rings, 1 Crabsticks, 4 Mini Dogs, 2 Chicken Nuggets, 4 Corn Balls & 4 Fishbites With 1 Scoop.

Sticky Asian pork belly $14.50
- Pork belly slowly cooked until meltingly tender and then finished with a sticky chilli glaze
Vegetarian $27.00
- Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
Margarita $27.00
- Cherry tomatoes, sliced mozzarella & basil
- Capers, red onion, red pepper, jalapenos, olives, blue cheese, brie, ricotta, feta, tomatoes $3.00 per topping
Prawn or chicken caesar salad $26.50
- Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan
Steamed veg $5.00
- Mixed seasonal vegeables
Meatlovers $27.50
- Ham, bacon, salami, pepperoni & smoky BBQ sauce
Spicy chorizo & garlic prawn $28.50
- Pan fried garlic prawns, chorizo, red pepper, coriander & lemon

CURRIED ROLL $4.00
SCOOP OF CHIPS $5.00
STEAMED VEGAS GF $7.50
LAMB HOT POT GF $20.00
- slow cooked with winter vegetables in red wine and herb gravy served with creamy kumara mash & toasted bread
CHEF'S SPECIAL CHEESECAKE $12.50
- check our blackboard for flavor of the week served with ice cream & Cream
200G FILLET STEAK GF $37.00
- served with potato gratin steamed winter greens & Beef Jus
TAKEAWAY SURCHARGE $1.00
SMOKED CHICKEN AND CRANBERRY $19.50
- with camembert and cream cheese bacon & red onion

TANDOORI ROTI $3.50
- Whole wheat bread baked in tandoor (Brown)
BASMATI RICE $4.00
- Plain steamed Rice
MANGO KULFI (ICE CREAM) $6.00
- Made with condensed milk & Alphonso Mangoes
CHICKEN NAAN $5.00
- Stuffed with spiced tandoor Cooked Chicken
VINDALOO CHICKEN / LAMB $19.00
- A Goan dish in our piquant vinegar based masala
MIXED PICKLE $3.00
- Spicy pickle mix of Mango, Carrot, Chilli and lime
CHILLI CHICKEN $15.00
- Finished with capsicum, spring onions and soya
NAVRATAN KORMA $17.50
- Mix Veggies cooked in creamy cashew, onion gravy

Garlic Bread $6.00
- Chunks of ciabatta smothered in garlic butter
Squarkin' Chicken Tenders $15.50
- Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
Hook Line and Sinker $28.50
- Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
Cheesy Chilli Garlic Bread $8.00
- Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
Flippers Final Finale (Usually always fresh fish)
The Tropical Typhoon $26.00
- Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
Battered Bue Cod $27.00
- Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
Limpin' Larrys Lamb Shank $22.50
- Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips

Chicken or Steak Fougasse $21.00
- Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
Salmon Filo $19.00
- Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
Bread and Dips Board 4:2 $16.50
- A selection of home baked breads, served with a trio of dips
Hot Chicken Wrap $13.50 / $16.50 / $18.50
- Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
Seafood Chowder $15.50
Stumpers Big Breakfast $20.50
- Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
Pasta of the Day $19.00
- Please check for today’s chef’s choice (a vegetarian option is available)
Soup of the Day $11.50

Red Curry $21.00
- Red Curry Paste, Green Beans, Peas, Bamboo Shoots, Carrot & Capsicum. Your choice of Chicken, Beef, Prawns or Pork
Jasmine Rice $3.50
Basmati Rice $3.50
Spring Rolls $10.00
- 8 Kettle Fried Spring Rolls filled with Vegetables & Vermicelli Noodle. Served with Sweet Chilli Sauce
Stir Fry Beef with Oyster Sauce $21.00
- New Zealand Beef Stir Fried with Asian Touch of Oyster Sauce, Onion & Seasonal Vegetables
Mango Ice-Cream or Mango Sorbet $10.00
- 2 Scoops & Topped with Mango Puree
Thai Crispy Skin Chicken Wings $12.00
- Served with Lemon Pepper & Chilli Sauce
Madras (Chicken/Lamb/Beef) $22.00
- Your choice of Chicken, Lamb or Beef Cooked with Ginger & Gentle Touch of South Indian Spices

Bean Nachos $12
- With Sour Cream, Sauces & Cheese.
Bowl of Wedges $8
Side Salad $5
Lamb Shanks With Mashed Potato & Vegetables $24 / $28
- 1 Shank / 2 Shanks
Bowl of Fries $5
Sticky Date Pudding $8
- Served with Ice Cream
Ice Cream Sundaes $7
- Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
Venison Casserole $20
- With Mashed Potato.

Beef with Capsicum and Onion $19.50
Malaysia Style Fried Rice (Chicken or Beef or Pork) $16.00
Thai Curry Chop Suey (Vegetarian Style) $14.80
Chicken & Mushroom Soup $5.00 S / $10.00 L
Twice-Cooked Pork Slices in Hot Sauce $21.50
Set Menu B $25.00 per person
- (For Minimum 2 People) - Wontons and Spring Rolls / Chicken & Mushroom Soup / Beef with Black Bean Sauce / Supreme Satay Chicken / Thai Curry Prawns with Vegetables / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
Stir-fry Chicken or Beef with Vegetables & Black Bean Sauce $18.50
Roast Pork with Tomato Fried Rice $17.00

Side Salad $5.50
Pumpkin and Feta Crostini $15.00
- Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
Satay Beef $17.00
- Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
Rec Burger $18.00
- Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
Sweet and Sour Vegetables $17.00
- Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
Lamb Kebabs $24.00
- Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
Small Bowl of Fries $3.00
Toasted Club Sandwich $19.50
- Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries

Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
Portobello Mushrooms $15.50
- slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
Fish & Chips $19.50
- crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise

Creamy Garlic Prawns With Toasted Breads $15
Beef/Lamb & Mint/Moroccan Chicken/Fish/Hawaiian Vegetarian With Feta & Quinoa Pattie $12
Loaded Fries $10
- Mexican mince & grilled cheese
Fish & Chips $18
- pan fried fish or beer battered fish served with a garden salad
Moroccan Chicken
- chicken,capsicum,fresh tomato,pine nuts,cheese
Loaded Fries $10
- mexican mince & grilled cheese
Battered Fish & Chips
Chicken Nuggets & Chips

Extra filligs $1.00
Chips scoop $3.00
Soup of the day & bread roll $8.50
Chilli beef nachos on corn chips $14.50
Fish $9.00
Rib-eye steak, salad & fries $22.50
Hawian $10.00
Scrambled egg on toast $7.00

Extra Fillings / Bread and Butter (2) / Cheese, Tomato, Pineapple, Egg, Onion, Mushroom $1.00
Mussels (6) $5.50
Blue Cod $9.00
Brill $6.00
Sausages $3.00
Chicken Nuggets $0.90
Giant Burger $10.00
Toasted Sandwich - 1 Filling $3.50

Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
Ribeye Steak $32.50
- 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
Chefs Special P.O.A
- Created Daily
Ice Cream Sundaes $10.50
- Choice of strawberry shortcake, lemon curd or cookies and cream
Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Royal Beef Burger $18.00
- 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries

Buller Workingmens Club in West Coast Menu

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Buller Workingmens Club

West Coast > Buller Workingmens Club

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44 Queen Street, Westport, West Coast, 7825, New Zealand

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