Buller Workingmens Club in West Coast Menu

Mariner $25.00/$30.00/$30.00
- fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
Soup of the day $12.00
- served with bread roll
Garlic bread (large/small) $7.00/$3.50
Italiano $20.00/$26.00/$28.00/$26.00
- pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
Spaghetti bolognese $20.00
Greenpiece $20.00/$26.00/$28.00/$26.00
- zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
Cajun supreme $20.00/$26.00/$28.00/$26.00
- chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
Chicken lick'in $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)

Ice cream sundae $9.50
- Creamy vanilla ice cream served with wafers and your choice of chocolate, strawberry or caramel sauce
- beef $18.00
Vegetarian $27.00
- Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
Nachos - spicy beef, or vegetarian four bean $15 entree / $21 main
- Your choice of spicy beef or vegetarian four bean nachos, smothered with melted cheese, salsa, sour cream, guacamole & jalapenos
Monsoon cheese platter $32 two / $48 four
- A delicious selection of New Zealand cheeses, chorizo, salami, olives, chutney & freshly baked ciabatta
Potato mash & gravy $5.00
- Creamy mash and rich gravy
Sticky date pudding $10.50
- A delicious hot pudding served with a yummy toffee sauce
Roast pork and crispy crackling $26.50
- With golden roast potatoes, seasonal vegetables, rich brown gravy & home made apple sauce

Ribeye $25.00
- Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
Wrap $19.00
- Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
Small Breads $14.00
- House baked bread with 3 daily dips
Omelette $16.00
- Omelette with bacon, pesto, feta, tomato, cheese and toasted rye bread
Large Breads $28.00
- House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
The PortSide Big Breakfast $20.00
- Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
We have fresh fish delivered each day right to our door from the wharf located just two blocks away!
Calamari $18.00
- Chilli salt and pepper calamari on a spiced nut and aioli dressed salad

Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
Free-range Eggs on Toast $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
Quattro Formaggi $26.00
- Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
Hawaiian $18.50
- Tomato, ham, cheese & pineapple
Catch of the Day $24.50
- Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
Vegetarian $18.50
- Tomato, olives, mushroom & broccoli
Frutti di Mare $26.00
- West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
Free-range Eggs on Toast $18.50
- with streaky bacon

Kids Hot Dog & Chips $12.00
- Battered Sausage on a Stick, Served with Fries and Tomato Sauce, Soft Drink or Juice
Ice Cream Sundae $5.50
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry Topping
Green Curry $21.00
- Green Curry Paste, Green Beans, Bamboo Shoots & Brocolli, Carrot & Capsicum. Your choice of Chicken, Beef, Prawns or Pork
Chinese Prawn Crackers $6.50
- Served with Soy & Sweet Chilli Sauce
Vegetable Jaipuri $19.00
- Mixed Vegetable Cooked in Thick Tomato Based Gravy & Garnished with Poppadum & Almond
Sweet & Sour Pork/Chicken $21.00
- Sweet & Sour Pork Wok Fried with Seasonal Vegetables
Korma $22.00
- Traditionally North Indian Delicacy with Mild Flavours of Spices Cooked in Rich Creamy Sauce made of Cashew Nut & Almond Paste & Cream. Your choice of Chicken, Lamb or Vegetarian
Sergeant Black Cat Sticky Pork Rib $12.00
- Classic Oriental Honey & Pork Rib Served with Fries, Soft Drinks or Juice

Cheesy Garlic Bread $8
- 5x Slices
Cheesecake $5
- Served with Whipped Cream
Garlic Bread $6
- 5x Slices
Homemade Quiche $7
- Ham, Cheese, Pineapple OR Vegetable.
Sticky Date Pudding $8
- Served with Ice Cream
Venison Casserole $20
- With Mashed Potato.
Side Salad $5
Lamb Shanks With Mashed Potato & Vegetables $24 / $28
- 1 Shank / 2 Shanks

Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
Check out our blackboards for weekly special or ask bar staff for a restaurant menu
QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips

Side of Veg $6.00
Sweet and Sour Vegetables $17.00
- Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
Side Salad $5.50
Small Bowl of Fries $3.00
Garlic Bread $6.50
- Our own special recipe!
Bowl of Mushrooms $4.50
Lamb Kebabs $24.00
- Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
Roast of the Day $18.00
- Served with oven baked vegetables, steamed fresh greens and homemade gravy

Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
Whole Crayfish Tail POA
- Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
Mussel and spring onion fritter with toasted white bread $8.50
Side Salad $7.00
American Hotdog $10.00
Chicken Nuggets & Chips
Feta and Spinach Filo $22.00
- With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
Grilled Turbot or Bluenose Steak $30.00
- with smoked potato salad, buttered green beans, crispy capers and caramelised orange

Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
Soup of the day $9.50
- homemade, served with french bread
Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
Pasta of the day $18.00
Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
Toast $6.50
- white with our own homemade jam

6 Piece Meal Pak + Large Chips $14.00
10 Piece Pak+Large Chips $21.00
3 Thighs + Large Chips $11.00
Lunch Pak $12.50
- 2 thighs+2drums+regular chips
Fries
-Regular $2.60
Hunger Pak $23.00
- 4 thighs+4 drums+ large chips
1 Thigh + Regular Chips $5.70

Beer Battered Steak Fries $6
Nachos $10
- Mexican mince,corn chips,grilled cheese,sour cream & salsa
Fish & Chips $18
- pan fried fish or beer battered fish served with a garden salad
Breads & Dips $10
House Made Lasagna $18
- see the blackboard for today house made lasagna
Surf & Turf $26
- 250gm scotch fillet topped with garlic butter fried prawns served on smashed potatpes with grilled vegetables
Fish & Chips $18
- pan fried fish or beer battered fish served with a garden salad
Garden Salad $6

Donuts / jamwrap $2.80
Fish rig $4.00
Rib-eye steak, salad & fries $22.50
Half scoop $3.50
Half scoop $2.00
Fresh fish ( rig ) salad & fries $17.50
Blt's on ciabatta with fries $14.50
Meat pattie $3.50

Fish N Chips $9.5
Kids Fries, Tomato & Aioli $6
Wedges With Sour Cream $10
Soup Of The Day TDA
- Please inquire
Bread & Dips. $15.5
- Oliva oil balsamic + pesto of the day
Pork Ribs Tapas Starter With Small Salad $15.5
Bowl Of Chips Aioli & Tomato Sauce $6.5
Thai Platter For Two $25
- Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli

Buller Workingmens Club in West Coast Menu

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Buller Workingmens Club

West Coast > Buller Workingmens Club

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44 Queen Street, Westport, West Coast, 7825, New Zealand

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