Buller Workingmens Club in West Coast Menu

Are you the owner? Manage this listing for free.

Buller Workingmens Club in West Coast has no menu available, but can choose from many other options such as Burrito rolled in a soft flour tortilla/FILL IT WITH or Burrito rolled in a soft flour tortilla/FILL IT WITH from Pepe's Mexican Grill. Star and Garter offers many options including gluten free, dairy free & vegetarian options available! and Star toasted sandwich or plain cheese rolls. Filadelfios includes a wide range like Arizona or Kings. (GF) gluten free * can be made gluten free (V) can be made vegan and Chicken wings (4) (GF ) from . Thai Saigon offers Plan B Cafe & Bar and Garlic Bread.

Nearby Sample Menus

Salmon delight $20.00/$26.00/$28.00/$26.00
- smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
The punk $20.00/$26.00/$28.00/$26.00
- spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
Kiwi carbonara $20.00
- penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
Mariner $25.00/$30.00/$30.00
- fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
Kung fu chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
Apricot & passionfruit crumble dessert pizza $16.00
- super-thin crust pizza, served with ice-cream and cream - a real sweetie
Soup of the day $12.00
- served with bread roll
Quatro $20.00/$26.00/$28.00/$26.00
- four cheeses: mozzarella, cream cheese, feta and parmesan cheese with basil oil (medium/large/half & half/gluten-free)

Fish Bites 0.80C
Hot Dogs $3.60
Sausages $3.60
Pineapple Ring $1.20
Junior $3.70
2.5 Scoops, 15 Of Each & 1 Budget 1.5 Litre Soft Drink $26.00
Steak & Veg Roll $3.60
Or Any Variation Extras $1.00

Sweet 'n Sour Sauce N/A
- Enjoy the fruity taste, with a hint of spice and soy.
Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.

ICE CREAM SUNDAES $12.50
- choose from chocolate caramel strawberry or passionfruit
4X FISH BITES $5.00
6X WONTONS $6.00
PEPPERED STEAK $6.50
FISH BURGER $12.00
- beer battered fish fillet lettuce gherkins tomato red onion & tartare
WEST COAST ELEPHANT FISH GF $23.00
- choice of beef battered crumbed or pan fried served with flat cut chips, salad & tartare sauce
BLACKBALL MEAT LOVERS $19.50
- salami bacon sausage cheese red onion & spicy BBQ sauce
NZ SMOKED SALMON & BRUSHETTA $13.00
- NZ smoked salmon on toasted bruschetta with pesto, blanched spinach, feta slow roasted tomatoes & caper aioli GF option

Squarkin' Chicken Tenders $15.50
- Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
Battered Bue Cod $27.00
- Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
Hook Line and Sinker $28.50
- Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
The Hollerin' Hen House $26.00
- Chicken, ham, avocado, mushrooms & cashew nuts
Cheesy Chilli Garlic Bread $8.00
- Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
Thai Style $27.50
- With seared scallops and king prawns, on a coconut, capsicum and lime risotto
'A Cut From The Butt' Beef Rump $19.90
Fresh Fish Fillet $26.00
- Served on a thai style lime and coconut risotto or on a kumara mash flavoured with thyme and a sundried tomato and roasted capsicum sauce

Catch of the Day $24.50
- Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
West Coast Whitebait $26.00
- Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
Hawaiian $18.50
- Tomato, ham, cheese & pineapple
Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
Flammenkuchen $26.00
- Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
Soup of the Day $12.50
- Served with bread and butter.
Fish & Chips $22.50
- Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
Berries & Cream $18.50
- Served with berry compote and whipped cream.

Lamb Pita Pocket $19.00
- Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
Fish of the Day & Fries $21.50
- Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
Bread and Dips Board 4:2 $16.50
- A selection of home baked breads, served with a trio of dips
Wok Chicken $19.00
- Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
Soup of the Day $11.50
Salmon Filo $19.00
- Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
Seafood Chowder $15.50
Beef or Bean Nachos $18.50
- Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese

Thai Crispy Skin Chicken Wings $12.00
- Served with Lemon Pepper & Chilli Sauce
Korma $22.00
- Traditionally North Indian Delicacy with Mild Flavours of Spices Cooked in Rich Creamy Sauce made of Cashew Nut & Almond Paste & Cream. Your choice of Chicken, Lamb or Vegetarian
Pakora Wedges $10.00
Edamame Beans $7.00
- Steamed Green Soya-Beans Topped with Rock Salt
Combination Fried Rice $22.00
- Served with Wok Tossed Chicken, Shrimp, Pork, Beef & Seasonal Vegetables
- Chicken $5.50
Combo Platter (Vegetarian) $20.00
- A mix of Onion Bhajee, Spring Rolls, Tandoori Mushrooms & Vegetable Samosa. Served with Mint & Tamarind Sauce
Thai Yellow Curry $21.00
- Yellow Curry Paste, Potato, Onion & Carrot. Your choice of Chicken, Fish or Pork

Garlic Bread $6
- 5x Slices
Sticky Date Pudding $8
- Served with Ice Cream
Bowl of Fries $5
Venison Casserole $20
- With Mashed Potato.
Cheesecake $5
- Served with Whipped Cream
Homemade Quiche $7
- Ham, Cheese, Pineapple OR Vegetable.
Warm Apple Crumble $8
Toasted Sandwich $6
- Choose From: Ham, Cheese, Tomato, Onion, Pineapple.

Sampan House Chew Kua Teaw (Chicken / Beef / Pork) $15.00
- Beef, pork or chicken stir-fry with fresh vegetables and mushrooms stir-fry rice noodles
Wonton Noodle Soup $15.00
- Rice noodles cooked with wontons, bean sprouts, chicken, beef and pork
Small $1.00
Chicken or Beef or Pork with Mushroom & Vegetables on Rice $16.00
Hot and Sour Soup $7.00 S / $13.00 L
Thai Curry Chop Suey (Vegetarian Style) $14.80
Beijing Roast Duck with Pancake $49.50
Braised Fish in Soy Sauce $30.00

BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips

Lemon pepper prawn & vegetable
Available all day
Ravioli In Italian Tomato Sauce $18
- feta, garlic & rosemary ravioli/ spicy bean & chorizo ravioli
All $13
Baked Potato With Bacon & Cheese
Vegetarian
- onion,capsicum,mushroom,olives,sundried tomato,cheese
Pan Roasted Chicken Breast $20
- stuffed with sundried tomato & basil pesto, streaky bacon, pan roasted & served on smashed potatoes with a garden salad
Mediterranean Beef
- beef,olives,feta,sundried tomato,cheese

Asian Calamari Rings $15.00
- Sweet & Spicy Calamari rings with Chili Mayo
Ice Cream Sundae $10.00
- Scoops of different flavored Ice Cream with Sauce & Cream
Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
Moroccan Lamb $24.00
- Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
Lamb Shank $25.00
- Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
Garden Salad $5.00
Chicken Escalope $26.00
- Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
Creme Brulee $12.00
- A French classic with Ice Cream

Jalapenos N/A
Double Choc Chip N/A
Onion N/A
Pork Riblet N/A
Tuna N/A
Lettuce N/A
Veggie Delite N/A
Mayo N/A

Garlic and herb bread (GFA) $7.50
Ribeye Steak $32.50
- 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
A la Carte From 6pm
Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Chefs Special P.O.A
- Created Daily
Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
Quinoa Salad $18.50
- Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing