Buller Workingmens Club in West Coast Menu

Kiwi carbonara $20.00
- penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
Penne pasta $20.00
- penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
Garlic bread (large/small) $7.00/$3.50
Spaghetti bolognese $20.00
Soup of the day $12.00
- served with bread roll
Cakes and slices n/a
- tempting variety of fresh-baked treats
Apricot & passionfruit crumble dessert pizza $16.00
- super-thin crust pizza, served with ice-cream and cream - a real sweetie
Spaghetti ka pai $20.00
- smoked salmon and shrimps in a spiced tomato cream sauce, topped with salsa verde

Crispy pork crackling $8.00
- Crispy pork crackling served with homemade apple sauce
Classic fish & chips $25.00
- Homemade crispy beer-battered hoki fillets served with fries, coleslaw & tartare sauce
West Coast bangers and mash $24.00
- World famous blackball pork Cumberland sausages with a creamy potato mash, baby peas & gravy
Garden salad $9.00
- Green salad with tomato, cucumber & red onion with a balsamic dressing
Bowl of olives $7.00
- Kalamata and green
Ice cream sundae $9.50
- Creamy vanilla ice cream served with wafers and your choice of chocolate, strawberry or caramel sauce
Roast pork and crispy crackling $26.50
- With golden roast potatoes, seasonal vegetables, rich brown gravy & home made apple sauce
Potato mash & gravy $5.00
- Creamy mash and rich gravy

WEDGES $10.50
- seasoned wedges with sour cream & sweet chili
WEST COAST ELEPHANT FISH GF $23.00
- choice of beef battered crumbed or pan fried served with flat cut chips, salad & tartare sauce
CHEF'S PASTA $19.50
- served with grilled bread side of parmesan cheese
HALF SCOOP OF CHIPS $2.50
PORK BURGER $12.00
- minced pork pattie apple sauce cheese pineapple lettuce red onion & aioli
300G RIBEYE STEAK GF $28.50
- served with eggs and steak cut chips choice of garlic butter peppercorn or mushroom sauce
PORK BELLY $26.00
- pork belly rolled around a herb and apple stuffing served with roasted vegetables rich gravy & apple sauce on the side
STEAK CUT CHIPS LARGE BOWL $7.50

Add bacon $15.00
Hotcakes $16.00
- Chocolate chip hotcakes with raspberry sauce and vanilla bean cream
** Denotes Gluten Free option available
Affogato $13.00
- Vanilla ice-cream, espresso and liqueur of your choice
Potato Cakes $18.00
- Crispy potato, cheese and bacon cakes with poached eggs, bacon, hollandaise and spinach
Wrap $19.00
- Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
Breakfast Available Tuesday – Sunday from Opening -3pm
Eggs Benedict $17.00
- Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach

Streaky Bacon $18.50
- Served with streaky bacon, caramelised banana and maple syrup
Flammenkuchen $26.00
- Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
Chocolate Duet $18.50
- Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
Wild Coast Breakfast $23.50
- Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
Bowl of chips $6.50
Muesli & Fruit $13.00
- Toasted muesli served with fresh summer fruits, yoghurt and honey
Meatlovers $26.00
- Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50

Chilli Cheese Bread $8.00
2 Eggs $5.00
Ice-Cream Sundae $12.00
- Vanilla Ice-cream with your choice of chocolate, strawberry or caramel sauce, served with whipped cream
Beef Schnitzel $19.90
- Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
Cheesecake of the Day $12.00
- Your wait staff will advise you on today's special
Warm Chicken Salad $19.90
- Sauteed chicken served with crispy bacon, grapes and salad greens, tossed together with our homemade herb and garlic dressing, finished off with crispy noodles
Mud Cake $12.00
- Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
Porterhouse Steak $20.00
- 200gm Porterhouse steak grilled just the way you like it, topped with mushroom sauce, served with house salad and crispy fries

Lychees $10.00
- Served with either Ice-Cream or Mango Sorbet
Bangalore Vegetable Samosa $10.00
- Flaky Pastry filled with Diced Potatoes, Green Peas & Cumin Seed. Kettle Fried & served with Homemade Chutney
Monkey D Luffy Pad Thai Noodles $12.00
- Chicken, Tamarind Sauce, Mung Beans, Peanuts & Lime, Soft Drinks or Juice
Raita $3.00
Jerra Rice $6.50
- Rice Tossed with Cumin Seeds & Butter
Tiger Rice Pudding (Kheer) $11.50
- Rice Pudding Made with Milk, Sugar & Almonds Served with Vanilla Bean Ice-Cream
- Plain $3.50
Tom Yum Soup (Chicken, Pork, Prawns, Veg) $16.00
- Traditional Thai Spicy & Sour Soup

Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-With Bacon $15.50
Breakfast Stack (Vegetarian) $16.00

Chicken or Beef or Pork with Mushroom & Vegetables on Rice $16.00
Stir-fried Butter Chicken $18.00
Thai Curry Chop Suey (Vegetarian Style) $14.80
Vegetable Foo Yung $15.50
Beef with Capsicum and Onion $19.50
Thai Curry Fish with Vegetables on Rice $18.00
GongBao Chicken (Spicy & Roast Peanuts) $19.50
Braised Egg Plant in Hot Chilli $18.00

B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
Check out our blackboards for weekly special or ask bar staff for a restaurant menu
BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy

Risotto Balls & Salad
Beef Burger $24.00
- with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
Ham and cheese tortilla wrap
Hotdog & Chips
Beer-battered Fish and Chips POA
- with homemade tartare sauce and lemon
Side Salad $7.00
Cinnamon Churros and Chocolate Sauce $8.50

Soup of the day $9.50
- homemade, served with french bread
Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
French Fries $5.50
- with tomato sauce & aioli
Bagel-toasted $7.50
- with cream cheese & jam
Toast $6.50
- white with our own homemade jam
Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
Wedges $7.00
- spicy with sour cream
Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion

Jumbo $5.50
6 Piece Meal Pak + Large Chips $14.00
-Regular $2.60
Hunger Pak $23.00
- 4 thighs+4 drums+ large chips
Per Piece $2.00
Snak Pak $7.50
- 1 thigh + 1 drum+chips
Fries
-Large $3.80

Breads & Dips $10
Mediterranean Beef
- beef,olives,feta,sundried tomato
Garlic Bread $6
Vegetarian
Moroccan Chicken
- chicken,capsicum,fresh tomato,pine nuts
Baked Potato $10
- chilli mince & cheese,bacon & cheese or vegetarian
Special Wedges $12
- seasoned wedges,bacon,spring onion & grilled cheese
Warm Salad With Couscous $18
- Mediterranean beef/moroccan chicken/vegetarian/ vegan

Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
Garlic baked Parmesan Chicken $25.00
- Chicken breast on lemon risotto and seasonal greens
Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
Ribeye Steak $32.50
- 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
Available 11am - 3pm
Soup of The Day (GFA) $15.00
- Served with warm focaccia
Fish and Chips $24.50
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce

Buller Workingmens Club in West Coast Menu

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Buller Workingmens Club

West Coast > Buller Workingmens Club

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44 Queen Street, Westport, West Coast, 7825, New Zealand

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