100% pure grass fed beef, streaky bacon, melted smoked cheddar, crispy battered onion rings, BBQ sauce, salad, relish and aioli
Chop Shop Chicken $9.90
Six deep fried crispy chicken pieces, lavished in spicy Sriracha sauce and BF Free Range Aioli
GOURMET BEEF - 100% pure grass feed NZ beef. Smashed juicy, fresh to order
Hamburgini with Cheese $5.90
100% Pure Grass Fed Beef, Melted Cheddar, Sliced Pickles, Relish and Free Range Aioli on a Smaller Bun
Bambina $6.90
100% Pure Grass Fed Beef, Salad, Relish and Free Range Aioli on a Smaller Bun
C N Cheese $10.50
100% Pure Grass Fed Beef, Melted Cheddar, Grated Parmesan, Salad, Relish and Free Range Aioli
Third Pounder with Cheese $9.90
100% Pure Grass Fed Beef, Melted Cheddar, Sliced Pickles, Dijon Mustard, Relish and Free Range Aioli
Peanut Piston $10.50
100% Pure Grass Fed Beef, Peanut Satay Sauce, Salad, Relish and Free Range Aioli
Bio Fuel $11.20
100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot w/ Chia Seeds, Salad, Relish and Free Range Aioli
Ring Burner $10.90
100% Pure Grass Fed Beef, Spicy Jalapeno Sauce, Tasty Bacon, Salad, Relish and Free Range Aioli
Ford Freakout $12.70
100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish and Free Range Aioli
Bastard $14.50
100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot w/ Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish and Free Range Aioli
GOURMET CHICKEN - Free range chicken breast butterfly cut and grilled to perfection
Chook Royale $7.20
Free Range Grilled Chicken Tenderloins, Grilled Pineapple, Salad, Relish and Free Range Aioli on a Smaller Bun
Bacon Backfire $12.70
Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish and Free Range Aioli
Flame Thrower $11.90
Free Range Grilled Chicken Breast, Spicy Jalapeno Sauce, Smashed Avocado, Salad, Relish and Free Range Aioli
Burnout $13.20
Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stillon Cheese Sauce, Dijon Mustard, Salad, Relish and Free Range Aioli
GOURMET VEGE - Separately Cooked Vegan and Vegetarian Society Approved Options. All Burgerfuel Cheese is 100% Vegetarian
Combustion Tofu $7.50
Organic Tofu, Teriyaki Sauce, Peanut Satay Sauce, Smashed Avocado, Salad, Relish and Free Range Aioli on a Smaller Bun. Remover Aioli to make it Vegan
V-Dub Vege $9.90
Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot w/ Chia Seeds, Salad, Relish and Free Range Aioli. Remove Aioli and Melted Cheddar to make it Vegan
V-Twin Vege $9.90
Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish and Free Range Aioli
GOURMET SIDES - A selection of unique burger supplements
Spud Fries with Aioli $4.50
Thick Cut Potato with Fresh Natural Free Range Aioli
Kumara Fries with Aioli $5.90
Sweet Potato Bro with Fresh Natural Free Range Aioli
Chicken Fenders $7.90
Free Range Grilled Chicken Seasoned with Sea Salt, Garlic and Rosemary with Free Range Lemon Aioli or Chipotle Aioli Dip
Motobites $6.90
Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites with Free Range Lemon Aioli or Chipotle Aioli Dip
Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
Teriyaki beef donburi $20.00
Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Kimchi $2.00
Edamame $7.80
Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Ginger chicken udon $20.00
Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
Yasai cha han donburi $15.00
Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Korean barbecue beef + red onion hirata steamed bun $7.00
A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
Chicken + prawn yaki soba $19.50
Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds