Burgerfuel in Auckland Menu

Burgerfuel in Auckland has no menu available, but can choose from many other options such as CHEESE BURGER GRANDE or SPICY JALAPENO BEEF from Murder Burger. Ranui Chinese Takeaways offers many options including Chips and Wedges. Sale Street includes a wide range like Poached Eggs or Homemade Hash Brown. 1 - 9 Slices - each and 10 + Slices - each from . Il Buco offers Majestic Tea Bar and Scrambled Eggs On Toast.

Nearby Sample Menus

  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Deep-fried pickles 10.00
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • B.L.A.T $18.50
    • Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
  • Portobello mushroom (V) $18.50
    • With garlic, parmesan cream and tarragon on organic sourdough
  • Silvermoon brekky grill $21.90
    • Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
  • Organic toasted multi grain or bagel
  • Kids toasted ham & cheese sandwich $7.00
  • Potato wedges $7.50
  • Market fish $21.90
    • Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
  • Protein booster $19.90
    • Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • Rosemary Fries $9.00
    • With chef's seasoning aioli
  • Marlborough Salmon / Fish of the day (GF) $32 / Market Price
    • Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
  • Prawns & Scallops $20.00
    • Sweet chilli butter, sauvignon blanc, cashew sambal and coriander. Contains nuts and sesame seeds
  • Desserts $12.50
  • Moo Burger $22.00
    • 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
  • -Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
  • -Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)
  • Pork Roll (4 pieces) $5.00
  • Shrimp Roll (4 pieces) $5.00
  • Double Chicken Bowl $8.90
  • Beef Hooba Zen $14.80
  • Salmon & Tuna Nigiri Sushi Zen $14.80
  • Vegetable Hooba Zen $8.90
  • Miso Soup $2.60
  • Vegetable Roll (4 pieces) $5.00
  • Grilled scotch fillet burger $9.50
    • with egg and bbq sauce
  • -large $12.50
  • Spring Roll /Vege or meat) $2.50
  • Small garden salad $5.50
  • Battered banana $2.00
  • Grilled Snapper Salad $16.50
  • Fish burger $8.00
  • Crumbed squid rings $1.50
    • x2
  • Burger and fries $15.00
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
  • Snapper $9.00
  • Seared scallops with saffron mayo $17.00
  • Oyster $2.50 each
  • Prawn and scallop salad $22.00
  • Dine in table services $2.00
  • Tempura
  • Salmon (shake) $7 / $9
    • Nigiri Sushi / Sashimi
  • Fries & japanese mayo trio $6
  • Sashimi appetiser $15
    • 8 pieces of sashimi, salmon, fresh tuna, line caught snapper or mixed
  • Big kids bento box $20
  • Karaage fried chicken dressed with a delicate bbq dressing $16
  • Sushi, sashimi, nigiri tasting platter (2 people) $34
    • chef’s selection of fresh seafood to share with you group
  • Sashimi large plate (2 people) $32
    • yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns
  • Teriyaki lamb ball skewers $10
    • sweet grilled new season lamb
  • K1. Yang Chow Fried Rice $15
  • A3. Wine Beef Shank $8
  • E1. Live Lobster
    • With High Soup/ Ginger & Spring Onion Salt & Chili/ Steamed In Soy Sauce
  • For 8-10 people $48
  • F5. Squid $32
    • With Ginger & Spring Onion
  • I8. Beef in Oyster Sauce $20
  • H5. Eggplant $20
    • With Salted Fish
  • J4. Budda’s Delight $30
  • (Small no rice / Medium with rice / Large no rice)
  • Prawn M$12/L$14
  • (Small no rice)
  • Lamb S$12/M$13/L$14
  • Chicken drums $2.50
  • Combination M$12/L$14
  • Prawn S$11/M$12
  • (Small no rice)
  • Sauteed Mushroom $3.50
  • Garden Salad $7.50
  • Fish and Chips $14.50
    • Battered fish served with salad and fries
  • Pan Fried Scallops $14.50
    • Served with salad and salsa
  • Calamari with Salad $13.50
  • Hot Dog and Chips $12.00
  • Fish of the Day $23.00
    • Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
  • Chicken Nuggets and Chips $12.00
  • Lamb Souvlaki Kebab
  • Mixed salad
  • Lamb Kebab
  • Cheese Lover
    • base sauce and double mozzarella cheese
  • Chicken Satay Kebab
  • All $11.99
  • Chicken tenders salad $11
  • Falafel & Dolma On Rice & Salad
  • Grilled lamb rack $24.50
    • Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
  • Side steamed rice or rice noodle each $3.00
  • Sautéed tofu $14.50
    • With cai lan, carrot, chilli and soy sauce
  • Grilled venison $25.50
    • Bistro fillet With kumara patty & venison gravy
  • Chicken thigh $18.50
    • Withok seared With lemongrass, chilli & onion
  • Chilli & lemongrass tofu $15.50
    • Panfried With garlic & onion
  • (Sừn Chua Ng̣t) Pork spare ribs $19.50
    • TWithice cooked With five spice & tamarind
  • (Nộm Bò Khô)Dried beef salad $17.50
    • With green paWith paWith, carrot, chili & herbs
  • Chips $6.50
  • -fish fillet $21.90
  • 2 taste $4.50
  • Corn fritters $17.90
  • Feta salad $17.90
  • 1 taste $3.50
  • -With avocado & feta $11.90
  • Quesadilla $15.90
  • ¼ Roast chicken fries & salad $ 18
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Tasting Platters $ 25
  • Cream style mushrooms $ 14
    • with spinach on toast
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • Panko crumbed goats cheese salad $ 17
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Chicken Cordon Bleu $3.00
  • Hoki Fish $2.50
  • Sausage $1.50
  • Marinated chicken thigh $3.50
  • American Hot Dog $3.00
  • Hash Brown $1.00
  • Chicken Satay Stick $8.00
  • Chicken Wing $1.50
Burgerfuel

Burgerfuel

location

Address

295 Penrose Road, Mount Wellington 1060, New Zealand

phone

Phone

+64 9-527 7999

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Burger

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Cards accepted ,  Outdoor Seating

Location
295 Penrose Road, Mount Wellington 1060, New Zealand
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