Cafe Devour in Blenheim Menu

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Cafe Devour in Blenheim has no menu available, but can choose from many other options such as Grilled Garlic Bread or Garlic Bread with Twelve Trees Dukkah from Twelve Trees. Figaro's offers many options including Stuffed Mushrooms and Bacon & Eggs. Gramado's includes a wide range like Fish of the day or Wakanui steak. *The Big Breakfast and Pancakes from . Flaxbourne Tearooms offers Dodson Street Beer Garden and Fish bites, fries.

Nearby Sample Menus

Mac 'n Cheese $18.00
- Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
Kiwi Style Fish 'n' Chips $16.00
- Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
Southern Gold $24.00
- A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
Back Country Pork Ribs $27.90
- Pork Ribs marinated with a special Ale House blend of herbs and spices then smothered in finger licking sauce. Served with coleslaw and fries
- OR With Ale House dukkah, Marlborough olive oil and hummus $15.00
Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
Old School Shrimp Cocktail $15.00
- With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini

Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Gourmet Pies $6.00
- Vegetarian
Gourmet Pies $6.00
- Steak and French Blue Cheese
Gourmet Pies $6.00
- Jerk Chicken
Artisan Rolls $9.00
- Vegetarian
Gourmet Pies $6.00
- Steak and Bacon
Artisan Rolls $9.00
- Salami, Gherkin
Artisan Rolls $9.00
- Ham with Dijon mustard

Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Roasted spiced miso vegetables, mung beans $9.00
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Wilted bok choy, mustard beetroot greens, radish shoots $9.00
Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00

Tandoori Platter (for 2) $22.00
- Tandoori chicken, tikka kebab, lamb seekh kebab, fish kebab.
$30.00 Per person
Prawn Biryani $20.99
- Skillet sautéed tiger prawns in cardamom saffron basmati rice
Samosa $7.99
- Two crispy stuffed pastries seasoned with mild spices and deep fried.
Beef vindaloo $18.99
- Beef cooked in spicy masala brown sauce
Dal Makhn
Mattar Paneer $17.99
- Indian farmer’s cheese and sweet peas in a saffron tomato sauce
Plain/butter naan bread $3.50
- Bread made with white flour, baked in tandoor

Fried Chicken Wrapped Pandan Leaves $11.00
Stir Fried Chinese Broccoli And Roasted Pork On Rice $15.00
Stir Fried Meat With Sweet And Sour Sauce (Selection Of Chicken, Pork Or Beef) $14.00
Spicy Salad With Squid $14.00
Spicy Salad Prawn $16.00
Fresh Spring Roll Prawns $6.00
Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
Deep Fried Spring Roll (Pork Or Veges) $7.00

Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Ratatouille $10
- with courgette, aubergine and pine nuts
Cheese Board $24
- with sourdough
Lamb Rack $36
- with green beans and roasted potato
Buttermilk chicken $15
- with thai coconut dipping sauce
Chocolate cake $12
- with rhubarb and berry compote

Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.

Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
Eggs benedict $16.00
- W ham or bacon & hollandaise
Edd extra's
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
-Roast tomato $3.50
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
-Bacon, sausages, cold smoked salmon, haven potato's $4.50

Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.

Small $ 13.00
Roast 'n' Chips $ 8.00
Meat, Chips & Gravy $13.00
Kumera $0.60
Cheesecake (ask for today's flavor) $ 6.00
Pumpkin $0.60
Half Roasted Chicken $8.00
Quarter Chicken & Chips $10.00

Roast of the Day $18.50
Fish of the Day $18.50
Stuffed Potato + Salad $12.00
Steak $12.00
Bacon & Eggs $14.50
Beef Lasagna $17.50
Breakfast Burger $14.00
Sausages, Mash, Pecograin $16.59

Egg X2 $1.00
Toasted Sandwhich $6.00
- Your choice of fillings : Cheese, Ham, Onion, Tomato, Pineapple, Mushrooms
Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
Seafood Selection $23.00
- A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
Mushrooms $3.00
Bacon & Egg Sandwhich $8.00
- Served with Small Chips
Shrimp Cocktail $10.00
Works Roll $16.00
- Steak Pieces, bacon, onion, egg, sweet cilli sauce topped with grilled cheese in a bread roll served with fries

Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50

CBD Toasted muesli $14.00
- Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
2 hotcakes $14.50
Picton Village Bakery toast $2.50
Smoked salmon $19.50
Hearty Breakfast Our take on the big breakfast $21.00
- Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs
Potato and herb roasties $4.00
Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread
Sides