Cafe Devour in Blenheim Menu

Cafe Devour in Blenheim has no menu available, but can choose from many other options such as Grilled Garlic Bread or Garlic Bread with Twelve Trees Dukkah from Twelve Trees. Figaro's offers many options including Stuffed Mushrooms and Bacon & Eggs. Gramado's includes a wide range like Fish of the day or Wakanui steak. *The Big Breakfast and Pancakes from . Flaxbourne Tearooms offers Dodson Street Beer Garden and Fish bites, fries.

Nearby Sample Menus

the BURLEiGH (sample menu)
  • Gourmet Pies $6.00
    • Chicken, leek and Mushroom
  • Artisan Rolls $9.00
    • Vegetarian
  • Imported Cheese 100gms $9.50
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Artisan Rolls $9.00
    • Roast beef, horseradish and sweet pickled onion
  • Artisan Rolls $9.00
    • Roast chicken, sundried tomato
The Lemongrass (sample menu)
  • Butterfly Prawns $12.00
    • Deep Fried Prawns With Ajard Thai Dipping Sauce
  • Crystal Spring Rolls $10.00
    • Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
  • Angry Pattaya Seafood Soup $13.00
    • Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
  • Steamed Rice $4.00
  • Golden Spring Rolls $7.50
    • Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
  • Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
  • Kuay Jub $12.50
    • Pork Belly Vermicelli Rice Noodles Soup
  • Gourmet Corn Fritters $7.50
    • With Sweet Chilli Sauce & Crushed Peanuts
Hotel d'Urville (sample menu)
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Lemon Meringue Tarte $15.00
    • Lemon curd, meringue, sweet pastry with lime, lemon sorbet
  • Roasted spiced miso vegetables, mung beans $9.00
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
  • Wilted bok choy, mustard beetroot greens, radish shoots $9.00
  • Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
  • French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
  • Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
The Yard Bar and Bistro (sample menu)
  • Fish Of The Day $24.00
    • Panko Crumbed Fish With Coleslaw , Mushie Peas, Housemade Tartare Sauce And Fries
  • Stuffed Eggplant $22.00
    • Baked And Stuffed With Roasted Peppers, Spinach, Chick Peas And Tomatoes, Finished With Basil Pesto And Served With A House Salad
  • Pork Belly $21.00
    • Slow Roasted Pork Belly, Spinach, Red Onion, Roasted Capsicum, Fried Shallots And Sage
  • Green Leaf Salad $8.00
  • Vegetarian $20.00
    • Spinach, Roast Kumara, Fresh Capsicum, Cherry Tomato, Caramelised Onions And Paramesan Cheese
  • Includes A Small Fizzy Drink Or Juice/ All $12.00
  • Garlic Pizza Bread $12.00
    • With Paramesan Cheese, Flaky Sea Salt And Parsley
  • Roasted Seasonal Vegetables $8.00
Noodle Corner (sample menu)
  • Pad Thai (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Thai Fried Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Sun Dried Beef $10.00
  • Rice Noodle Soup (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
  • Deep Fried Spring Roll (Pork Or Veges) $7.00
  • Takoyaki Balls (Octopus Balls)(6 Pieces) $8.00
  • Stir Fried Meat With Sweet And Sour Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Fresh Spring Roll Chicken $5.00
Scotch Bar (sample menu)
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Lamb Rack $36
    • with green beans and roasted potato
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
Springlands Tavern & Restaurant (sample menu)
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Haven Cafe (sample menu)
  • Eggs your way & bacon $14.00
    • Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • -Mushroom $3.00
  • Saturday & sunday till 2pm
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • -Roast tomato $3.50
  • Mince on toast $15.00
    • Home style mince on toast of your choice
Vines Restaurant & Bar (sample menu)
  • Bangers & mash
    • Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
  • Satay chicken tortilla wrap
    • Served with chips and coleslaw or salad.
  • Pork belly
    • Served on kumara mash with seasonal vegetables Gluten Free
  • Chicken schnitzel
    • Golden crumbed fresh chicken served with chips and coleslaw or salad.
  • Redwood ribeye steak 200g
    • Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
  • Meaters rump steak & chips 180g
    • Served with coleslaw or salad. Gluten Free
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Roast of the day
    • Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Roast on the Run (sample menu)
  • Large $16.50
  • Gravy 250ml $2.50-450ml $4.00
  • Cheesecake (ask for today's flavor) $ 6.00
  • Potato $ 0.60
  • Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
  • Meat, Chips & Gravy $13.00
  • Chips with Gravy $ 5.00
  • Half Roasted Chicken $8.00
Riverlands Roadhouse (sample menu)
  • Fish of the Day $18.50
  • Fries $3 1/2 / $4.5 1
  • Lambs Fry + Bacon $16.50
  • Sausages, Mash, Pecograin $16.59
  • - 2 Fillings $5.00
  • Chicken Nuggets & Chips $9.50
  • Wedges $6.50
  • Cheese $10.50
Grove Tavern (sample menu)
  • Works Roll $16.00
    • Steak Pieces, bacon, onion, egg, sweet cilli sauce topped with grilled cheese in a bread roll served with fries
  • Shrimp Cocktail $10.00
  • Angus Beef Burger $18.00
    • A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries
  • Onions $1.00
  • Sausages, Eggs Chips $12.00
    • 2 tasty sausages, 2 eggs, fries and tomato sauce
  • Hunger Buster $26.00
    • Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
  • Garlic Loaf $6.00
  • Chicken Kiev $20.00
    • Your choice of apricot or plum sauce, crumbed coated breast fillet with wing bone, stuffed with garlic butter, then deep fried to perfection, served with salad and fries
Brancott Estate Heritage Centre (sample menu)
  • -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
  • Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
  • Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
  • -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
Fan's Chinese Restaurant (sample menu)
  • Stir Fried Prawn S $14.95/ L $16.95
  • Small S $2.00
  • Chicken with Cashew nut S $12.95/ L $14.95
  • Vegetarian Fried Rice S $8.95/ L $10.95
  • Furong Egg S $9.95
  • Kong Pao Chicken (spicy) S $12.95/ L $14.95
  • Fried wonton S $5.95/ L $8.95
  • Seafood mix with cashew nut S $12.95/ L $14.95
Pepes Pizza Parlour (sample menu)
  • Regular $21.50
  • Jumbo $26.00
  • Hawaiian
    • Ham, Bacon, Pineapple, smothered with extra Mozzarella
  • Reg $10.00
  • Prosciutto Pizza
    • Freshly Chopped Tomato, Garlic, Herbs, Extra Mozzarella Cheese topped with Prosciutto and drizzled with Extra Virgin Olive Oil & Parmesan
  • Tandoori
    • Fresh Tandoori Seasoned Chicken Pieces covered with Onions, Bacon, Green & Red Capsicums topped with Yoghurt Swirl
  • Marinara
    • A Fresh Mix of Seafood including Shrimps, Oysters, Clams, Calamari and Baby Octopus garnished with a sprinkle of Lemon Pepper
  • Italiano
    • Salami, Pepperoni, Mushroom, Onions, Green Capsicum and Garlic (Olives & Anchovies Optional)
Cafe Devour

Cafe Devour

location

Address

SH1 Grovetown, Blenheim 7273, New Zealand

phone

Phone

035705598

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
SH1 Grovetown, Blenheim 7273, New Zealand
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