Cafe Primo e Secundo in Ashburton Menu

Cafe Primo e Secundo in Ashburton has no menu available, but can choose from many other options such as Turkey or Ham from Subway - Linwood. Redwood Souvlaki offers many options including Deluxe Meal and Kebab Meal. The Black Rabbit Pizza Co includes a wide range like Garlic or Pesto. Box of fries and Wedges from . Panthers Rock offers Taj Of India and Onion bhajeees (6 psc).

Nearby Sample Menus

  • Horopito Rubbed Chicken $28.00
    • Chicken thigh on cous cous with sweet mango korma curry and brocollini
  • Chicken Tenders (3) crumbed $4.00
  • Szechuan Squid & Chips $15.00
  • Hot Chips (straight cut) $3.10
  • Sausage $3.00
  • Side Salad $6.00
  • Hashbrowns $3.00
  • Bacon $5.00
  • YAKINIKU (BEEF) $16.00
    • pan fried beef slices with Yakiniku sauce.
  • TORI TERIYAKI MAKI $15.00
    • eight pieces of chicken teriyaki roll
  • SPICY CHICKEN $16.00
    • grilled marinated chicken served with spicy sauce
  • SUSHI TEMPURA $15.00
    • deep fried futomaki served with mayonnaise and spicy cocktail sauce
  • TORI KARAAGE $16.00
    • Crispy fried chicken served
  • SALMON TERIYAKI MAKI $15.00
    • eight pieces of salmon teriyaki roll
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • TERIYAKI CHICKEN $16.00
    • grilled chicken with teriyaki sauce.
  • KASHMIRI NAAN $5.00
    • naan bread stuffed with nuts and sultanas
  • TANDOORI ROTI $3.50
    • wholemeal flour bread baked in Tandoor
  • KADAI PANEER $13.50
    • cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
  • PALAK PANEER $13.50
    • cottage cheese cooked with cumin seed, tomato, garlic and spinach
  • CHEESE NAAN $5.00
    • leavened naan stuffed with a mild cheese
  • MANGO CHICKEN $15.00
    • mango flavoured sweet chicken curry a favourite for children
  • LAMB KORMA $16.00
    • traditional dish cooked in a creamy sauce with cashew paste, cream and spices
  • FISH SAAGWALA $15.00
    • fish cooked with spinach, tomatoes, onions, garlic and spices
  • -Thigh $3.50
  • Battered fish fillet & fries $5
  • - Gourmet $30
    • 1 Large Gourmet Pizza, large cajun wedges, 2 phoenix organics drinks
  • Falafel Burger (V) $8
    • with Mayo, Lettuce, Tomato, Cheese
  • 5 Piece Pack $14
    • 2 Large & 3 Small Chicken pieces with fries
  • 6 piece Calamari & fries $7.50
  • BLT $7
    • with Mayo, Bacon, Lettuce, Tomato, Cheese
  • Garlic L $13 / M $8
    • Crushed Garlic, Mixed Herbs, Garlic Mayo
  • 2 FISH BITES
  • 2 SQUID RINGS
  • 1 SMALL CHIPS
  • 2 MUSSELS
  • CRUMBED $5.00
  • 1 LARGE CHIPS
  • HOTDOG $3.50
  • HOTDOG BITES each $1.00
  • Open Steak Sandwich $18.5
    • Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
  • Vege Breakfast Stack $16.5
    • 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
  • 3 Eggs Omelette $19
    • Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
  • Nachos $16.5
    • Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
  • -Mushrooms $4.5
  • Somerset Muesli $12.5
    • Served with seasonal fruit, yoghurt and milk >>
  • Smoked salmon, lettuce, capers and cream qheese $12.5
  • Chicken Bap $17.5
    • Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
  • Retro Prawn & Avocado Cocktail (g.f) 12
    • w/ our own marie-rose sauce
  • Chefs Pasta of the Day or Bangers & Mash 20
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Our own Chefs Cheesecake w/ Ice cream & Cream 12
  • 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
  • Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
  • Cheeseboard 4 two w/ crackers & condiments 24
  • Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
  • Spring/Curry rice roll $3.20
  • Egg $4.60
  • Chicken tenderloin $2.80
  • Fish $2.90
  • Kumara chips* $5.00
  • Royale $7.00
  • Fish $5.30
  • Battered blue cod $7.50
  • Tomato $3.00
  • Pasta of the day $19.50
  • Vegetarian Salad Plate $16.00
  • Beef Schnitzel $6.00
  • Soup & Bread $9.50
  • Chicken & Bacon Melt $24.00
  • Beef & Bacon Melt $22.00
  • Ham Steak with Pineapple $19.50
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • tweLves Seafood Risotto $22
    • w/ Prawns & Salmon
  • tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
  • Sides $8 each
    • Fries, Salad, Potatoes
  • tweLves Chicken Liver Pate $16
    • w/ Red Onion Jam & Crostini
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • Toasties $ 2.90
    • Cheese Onion, Tomato & Bacon
  • Cheese & Onion Roll $ 2.40
  • Savouries $ 2.00
  • Sausage Roll $ 2.80
  • Wedges - Bowl $ 6.50
  • Fishermans Basket $ 18.50
  • Soup $ 8.00
    • winter only
  • Pancakes $ 10.50
  • Takeaway coffee Med $4.50 / Lge $5.00
  • Garlic Loaf $10.00
    • Freshly warmed loaf loaded with garlic butter
  • Omelette $17.00
    • Streaky bacon, cheese, tomato & parsley or feta, spinach & ham all served with salad or toasted ciabatta
  • Muesli & Fruit $14.00
    • Homemade toasted muesli, served with fresh fruit and yoghurt
  • Hot Cakes $16.50
    • Bedrocks' hot cake mixture that you pour over the stone, and to accompany them you can choose from either bacon, banana & maple syrup or mixed berry couli & fresh cream
  • Butcher's Block $31.50
    • 80gm beef rump, 80g pork fillet, 80g Denver venison and lamb cutlets. Served with Glasseye Wild meat sauce and your choice of two sides
  • Roast Vegetable Wrap $16.50
    • Roasted pumpkin, kumara and potatoes with cream cheese, apricot and capsicum sauce served with a side salad
  • Surf and Turf $29.50
    • 250g prime beef rumpwith mussels, prawns and scallops served with Bedrocks' seafood sauce and your choice of two sides
  • Side Salad $6.50
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
  • Onion Ring Tower $14.00
    • beer battered onion rings served with aioli & manuka smoked BBQ sauce
  • Garlic bread $6.00/$10.00
    • grilled sourdough topped with garlic butter, small/large
  • Camembert Platter $24.00
    • a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
  • Cajun Shoestring Fries large $9.00
  • Cajun Shoestring Fries small $6.00
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
Cafe Primo e Secundo

Cafe Primo e Secundo

location

Address

38 McMillan St., Methven, New Zealand

phone

Phone

033029060

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
38 McMillan St., Methven, New Zealand