Cafe Primo e Secundo in Ashburton Menu

Cafe Primo e Secundo in Ashburton has no menu available, but can choose from many other options such as Turkey or Ham from Subway - Linwood. Redwood Souvlaki offers many options including Deluxe Meal and Kebab Meal. The Black Rabbit Pizza Co includes a wide range like Garlic or Pesto. Box of fries and Wedges from . Panthers Rock offers Taj Of India and Onion bhajeees (6 psc).

Nearby Sample Menus

  • Pasta of the Day $27.00
    • Created daily by our chefs and served with fresh parmesan cheese
  • Manuka Scallop Skewers $17.00
    • Plump scallops wrapped in manuka smoked bacon served with mango and chilli salsa
  • Bubble + squeak $15.00
    • Homemade bubble & squeak hash brown with spinach, poached eggs, tomato chutney and toasted sourdough
  • Horopito Rubbed Chicken $28.00
    • Chicken thigh on cous cous with sweet mango korma curry and brocollini
  • Fish n Chips $29.00
    • Battered or pan fried, hand cut fries and a garden salad
  • Chicken Tenders (3) $13.00
  • Egg $2.00
  • Market Fish and Chips $27.00
    • Market battered or pan fried fish with hand cut fries and a garden salad
  • YAKI SOBA PORK OR BEEF $16.00
    • pan fried eggs noodles and vegetables with your choice of pork or beef.
  • SPICY CHICKEN $16.00
    • grilled marinated chicken served with spicy sauce
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • YAKINIKU (BEEF) $16.00
    • pan fried beef slices with Yakiniku sauce.
  • SALMON TERIYAKI MAKI $15.00
    • eight pieces of salmon teriyaki roll
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • YAKITORI $8.00
    • grilled chicken skewers with teriyaki sauce.
  • MINAR CHICKEN $16.00
    • experience our chicken and vegetables cooked in a delicious vegetable sauce
  • CHICKEN VINDALOO $15.00
    • a powerful curry with ground chilli, chopped onion vinegar and garam masala
  • FISH SAAGWALA $15.00
    • fish cooked with spinach, tomatoes, onions, garlic and spices
  • PANEER BUTTER MASALA $13.50
    • vegetables finished with a butter sauce and a touch of fenugreek
  • MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
  • PRAWN MALABARI $17.00
    • spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs
  • LAMB VINDALOO $16.00
    • a powerful curry from Goa, prepared in hot vindaloo paste
  • LAMB BHUNA $16.00
    • diced meat cooked with ginger, garlic onions and spices
  • R =Regular / L = Large
  • 9 Piece Pack $22
    • 4 Large & 5 Small Chicken pieces with fries
  • Additional Pizza Toppings
  • Mexican L $18 / M $13 /S $8
    • Beef, Onion, Red Peppers, Jalapenos, Chilli Sauce
  • -Veges $1
  • Family Meal Deal
  • Chicken Twister
    • Crispy Chicken Fillet with Mayo, Lettuce, Cheese & choice of sauce.
  • Mushroom Meater L $18 / M $13 /S $8
    • Chicken, Ham, Mushroom
  • 1 MEDIUM CHIPS
  • 1 KIDS HOTDOG
  • 1 CAN
  • CRABSTICK $2.20
  • FISH OF THE DAY $4.00
  • PLAIN DONUT $2.60
  • SQUID RINGS
  • FRESH SALAD (made to order) S $3.80/ M $6.50
    • served with lettuce, red onion, tomato, beetroot, gherkin, carrot, pepper, grated cheese & mayo
  • Eggs Florentine $18.5
    • Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
  • Baby Pancake Stack $10
    • Finished with bacon and maple syrup
  • Somerset Muesli $12.5
    • Served with seasonal fruit, yoghurt and milk >>
  • Seafood Chowder $15
    • Served with a freshly heated roll
  • 3 Eggs Omelette $19
    • Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
  • Flat Breads $13.5
    • Cheese and garlic OR Sundried tomato pesto parmesan
  • Pancake Stack $16.5
    • Freshly made pancakes topped with bacon, maple syrup and banana
  • -Add Bacon $4.5
  • Marinated Beef Kebabs w/ Beetroot Hummus 14
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Chefs Pasta of the Day or Bangers & Mash 20
  • Our own Chefs Cheesecake w/ Ice cream & Cream 12
  • Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
  • Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
  • We do cook our GF food in the same vat/fat as other food
  • Beer battered fries* $5.00
  • Corn cobbette $1.70
  • Weiner schnitzel $7.50
  • Crabstick $1.90
  • Garlic bread $4.90
  • Chocolate donut $2.50
  • Plain sausage $2.80
  • Camembert & Melba Toast $10.50
  • Pork Schnitzel SM/LG $15.50/$21.00
  • Atlantic Scallops x3 on Cauliflower Puree $13.00
  • Banana Split $10.50
    • with choice of sauce
  • Jug of Sauces $2.50
  • Mud cake $10.00
  • Seafood platter $21.50
    • seafood stick fish calamari prawns & crumbed mussels
  • Battered Blue Cod SM/LG $20.00/$25.00
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • Seafood Risotto w/ Salmon & Prawns $18 g.f.
  • tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • Sausage Roll $ 2.80
  • Muffins $ 3.80
  • Fresh Salad $ 6.50
    • add chicken or ham
  • Cream Donuts $ 2.90
  • Hamburger $ 6.00
  • Creamed Apple Turnovers $ 4.50
  • All Day Breakfast $ 17.00
  • Pinwheel Savouries $ 2.00
  • 200g Porterhouse $28.50
  • Dino's Venison $34.50
    • 250g Denver venison served with creamy mustard sauce and your choice of two sides
  • Lamb Rack $34.00
    • Beautifully cooked lamb rack served on garlic infused mash and seasonal vegetables and topped with Bedrocks' own gravy
  • Extra shot $0.50
  • Add scallops and prawns to any stonegrill $7.50
  • Garlic Loaf $10.00
    • Freshly warmed loaf loaded with garlic butter
  • Steamed Mussels $28.00
    • Steamed mussels served with a creamy white wine, onion and garlic sauce, plus a slice of toasted ciabatta to mop up the extra sauce
  • 250g Heroford Rib-eye $32.50
  • Vegetarian Enchilada $18.50
    • filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
  • Wedges Topped with sweet chili sauce & sour cream $12.50
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
  • Cheesy Garlic Bread $8.00/$12.00
    • grilled sourdough topped with garlic butter & our blend of cheese, small/large
  • Cajun Shoestring Fries small $6.00
  • Porters Burger
    • Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
  • Halloumi Salad $19.50
    • grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
Cafe Primo e Secundo

Cafe Primo e Secundo

location

Address

38 McMillan St., Methven, New Zealand

phone

Phone

033029060

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
38 McMillan St., Methven, New Zealand