Cafe Tran in Auckland Menu

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Cafe Tran in Auckland has no menu available, but can choose from many other options such as Hongsad Rou (GF) or Naturaly Served with Chardonay Shallots Vinegar from Artwok Eatery and Bar. New Classic Cafe offers many options including Steak meal and Classic chicken. Chicken Republique includes a wide range like One whole classic roasted chicken with gravy or Half classic roasted chicken with gravy. Tom Yam and Laksa Soup from . Langkawi offers Southcity Bakery and Mice savory.

Nearby Sample Menus

Cooked with won ton, fish, pork, fried rice
Cheeseburger $3.60
Chicken & vege $11.00
Steak & Tomatoes & veges $13.00
Chicken & mushroom & veges $13.00
Combination meats & veges $14.50
Oysters $1.50
Bani gorang
- With meats, veges, rice

Grilled tomatoes with oregano $5.00
Calamari tava (GF) $13.50
- Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
Ba rbunye plakil with bread (GF) $11.00
- Giant beans, onions, garlic, fresh lime juice, coriander, italian parsley, mixed spices, olive oil, garlic bread
Kuzu shish (GF with tobuli) $26.00
- Free range spring lamb back straps, mixed spices, authentic turkish style marination
Hummus with bread (GF) $10.00
- Chickpeas garlic, tahini, olive oil, lemon juice
Sun-dried tomato with bread (GF) $10.00
- Sundried-tomatoes, roasted capsicum, cream-cheese, pistachio, olives, olive oil, fresh lemon puke, mixed spices, garlic bread
Prawns tava (GF) $14.50
- Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
Tavuk shsih (GF with tobuli) $23.00
- Free range chicken breast, mixed spices, authentic turkish style marination

Mix Entrée $8.00
- One each spring roll, curry puff, chicken satay, Thai fish cake & money bag
Sweet & Sour (chicken or pork or beef) $10.90
- Stir fried beef or pork or chicken with vegetables in a delicate Thai sweet and sour sauce
Oyster Sauce (chicken or pork or beef) $10.90
- Stir fried chicken or pork or beef with vegetables and oyster sauce
●Fat Noodles
- Stir fried big rice noodles with choice of meat and vegetable
Prawns Fried Rice $15.50
- Thai fried rice with prawns and vegetables
Thai Money Bags $6.00
- Deep fried thai money bags with minced pork & vegetable served with sweet & sour sauce
Jasmine Rice $2.00
-Prawns or seafood $16.50

Tomato salad $8
Provenance plate $28
- butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
Fries $8
Garden harvest $8
Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
Black Pudding $8
Butternut & tomato soup, campagne $20
Or, with bacon $25

Free range eggs $12.00
- Poached, scrambled, chilli fried, sourdough toast.
Three cheese scone $5.50
- Sea salt butter
Small $6.00
Add pulled chicken
Chicken fat roasted agria potatoes $10.00
- Gravy optional, from 6pm
-For two $30.00
- Half chicken, salad, bread
-Add coconut yoghurt $3.00 extra
-1/4 Chook $10.00

Plain fried prawns / Fries prawns with chinese lung ching tea / Fried prawns with cashew nuts $27.50
Steamed seasonal whole fish with ginger / Steamed seasonal whole fish with fresh chilli $35.00
Crispy noodle with pork strips $13.50
Braised noodles with shredded chicken / Noodles in hot & sour soup $8.50
Fried rice with pork strips & salty vegetable / Fried rice with chicken strips $9.00
Seafood combination and tofu in clay pot / Tofu cooked with chicken and salty fish and clay pot $19.00
Hot and spicy squid / Stir fried squid with chilli kung po sauce / Stir fried squid with tea tree mushroom $19.00
Bay Phoon town crabs & Fried crabs with salty buttered yolk $32.00

Baby spinach $4.00
Brioche French Toast $18.50
- crispy honey smoked bacon, grilled banana, maple syrup, berry compote
Beef Pho $15.00
- Vietnamese rice noodle soup, thinly sliced beef scotch fillet, bean sprouts, fresh herbs, chilli
Homemade hash brown $4.00
Hollandaise $4.00
Grilled haloumi $5.00
Garden Stack $18.00
- red cabbage and apple slaw, toasted sesame seeds, avocado, lemon, olive oil, mint, creamy feta, roasted tomato, organic sourdough
Toasted Bagel with Chicken $14.50
- cornfed chicken tenderloins, red cabbage and apple slaw, toasted sesame seeds, garlic aioli

Fish and Chips + Salad $15
Served with Fries
Nuggets + Chips $10
Squid Box $8
Wedges $12
Lunch time only
Nachos $12
Ice cream sundae $4 Small/ $7 Large
- Chocolate or Strawberry

ICED FONDANT $12.00
- Homemade coconut ice cream wrapped in banana, w/ peanuts
HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
- Grilled pork belly and fresh roll, herbs, nuoc cham
HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
- Hanoi grilled pork belly, peanut sauce
CASHEW NUTS $3.00
VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
- Tofu, shitake, eggplant, onion, rice paper
1. Pork belly, pate, mayo, salad & coriander
MANGO SAGO $12.00
- Mango, coconut, palm sugar
CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs

Egg and sausage fried rice $11.80
Sweet Custard buns $9
Fried chicken with lotus root $18.80
Braised pork belly with vegetable on rice $13.80
Black pepper beef with vegetable on rice $11.80
Handmade pancakes $7
Cold Pork liver with chilli $11.00
Spicy sliced pork belly with vegetable on rice $13.80

GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
COCONUT RICE $4.00
CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream

Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
Onion rings N/A
Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
Caprese salad - prosciutto / basil / Saporoso / EVO $21.50
Crowd of New Zealand & imported cheeses - w accompaniments $28.50
Tuna tartare - toasted quinoa / sesame seaweed salad / saffron yoghurt $23.50
Fruit salad deluxe - honey ice cream $16.50

Steak & kidney $4.30
Potato top mince $4.30
Toasted Sandwiches $4.30
Steak & pepper $4.30
Sausage roll $2.50
Steak & mushroom $4.30
Bacon & egg quiche $4.00
Steak $4.30

Brioche French Toast $17
- with bacon, fresh banana and maple syrup
Waffles $9
- with cream, berries and maple syrup
Marmite and Cheese Toasties $6
Lamb and Cheese Burger $10
- with chips and tomato sauce
Crispy Salt and Pepper Squid $16
- served on a bed of mesclun and dressed with garlic aioli
Lightly Toasted Bagel $12
- with bacon, lettuce, tomato and avocado or smoked salmon, capers and cream cheese
Corn Fritter $8
- served with bacon and sour cream
Sweetcom Fritters $15
- served with crispy bacon, mesclun, sour cream and salsa

Fruity treat (GF) $8.00
- Bowl of seasonal fruits with flavored yoghurt
-2 Choices $4.50
Mushroom delight $17.00
- Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
Kids eggs on toast $7.00
- Choice of egg, bacon and toast
Chicken and bacon salad (GF) $14.00
- With mixed leaves carrots, red onion, pepper, cucumber, drizzled with aioli and sweet chilli
Kids pancake $7.00
- Vanilla pancake with bacon, banana and maple syrup
Berry berry pancake $15.50
- vanilla pancakes with bacon, banana with creamy blueberry compote
Smoked salmon $4.50