Cafe Tran in Auckland Menu

Sautéed Chinese Broccoli with Chopped Garlic / Sautéed Choy Sum with Chopped Garlic $14.00
Quick-Fried Pork Liver in Brown Sauce / Sautéed Pickled Cabbage and Vermicelli $14.00
Sweet and Sour Mandarin Blue Cod $30.00
Sliced Beef in Sauce / Sliced Beef in Chilli Sauce / Shredded Pig Ears in Chilli Sauce / Sliced Pork Joint in Sauce $12.00
Egg Fried Rice / Vegetables Fried Rice $10.00
Braised Small Yellow Croakers in Brown Sauce $18.00
Braised Pork Ribs in Brown Sauce on Rice / Sautéed Shredded Pork with Celery on Rice $12.00
Pork with Onion Bun $10.00

MAROCCAN LAMB $15.00
- Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
SPINACH FILO PARCEL (V) $15.00
- Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
SOUP OF THE DAY $15.00
- Served with homemade Turkish bread
MAROCCAN LAMB SKEWERS $15.00
- Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple
PROSCIUTTO CRUDO $15.00
- Tomato sauce, cheese, rocket, prosciutto and mushroom
MEAT LOVERS $15.00
- Ham, beef steak and bacon served on a barbecue sauce base
SPAGHETTI CARBONARA $15.00
- Bacon in a creamy sauce served with parmesan cheese

Paratha $1.10
Mini pizza $4.50
Papri chaat $6.50
Dates & dryfruit barfi $25/kg
Gulab jamun $1.2/pc
South indian combo $13.50
- 2 idlis, 2 vada, small uttapam, masala dosa, sambhar & chutney.
Khandvi $20/kg
Ragda pattice $6.50

●Tom Khar
- Thai coconut soup with galanga, lemongrass, kaffir lime leaves, mushroom, cabbage, spring onion, coriander and roasted chilli paste
●Pad See Ew
- Stir rice noodle with black soy sauce, egg, mixed vegetable and oyster sauce
●Pad Prik Sod
- Stir fried with fresh chilli, onion, spring onion, mushroom, capsicum, oyster sauce
Tom Khar (vegetarian) $8.00
- Thai coconut soup with galanga, lemongrass, kaffir lime leaves, mushroom cabbage, spring onion, coriander and roasted chilli paste fresh tofu and mixed vegetables
Poh Pia (Vegetarian) $7.00
- Deep fried Thai spring roll with vermicelli, bean sprouts, carrot, cabbage, spring onion, celery served with sweet plum sauce
Gang Phed Tofu $15.00
- Red curry tofu with coconut cream and mixed vegetables
-Lamb $17.50
-Beef, pork or chicken $16.00

All our sweet crepes are served with whipped cream and icing sugar
Onion Soup
- Onions, croutons, gratineed cheese
French Omelette $17.00
- Choose: salmon, mushroom, bacon or baby spinach served with cheese
Perigord Galette $26.00
- Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
Flank Beef
- Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
Celtic Croque $21.00
- Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
Perigord Galette $24.00
- Chicken, creamy mushroom sauce, foie gras pate, cheese
Risotto $19.00
- Served with goat cheese, feta and spinach

- Toasted bagel served with smoked salmon, cream cheese, tomato & caper berries $14.90
Salmon $18.90
Fish Bagel $15.90
- Pan-fried fish, tomato, spring onion, salad greens & tartar sauce served with fries
Smoked Salmon $6.00
Add bacon $17.50
Omelettes $15.50
- Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
Beef Burger $16.50
- Home style beef patty, cheese, salad, aioli, tomato relish & fries
Combo for the Drinkers $5.50
- Order any Java Pizza & get one wine or beer for

Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos

V11. PANEER MAKHNI $12.00
- Homemade cottage cheese cooked with tomato gravy
C3. CHICKEN/VEG MANCHURIAN $14.00
- Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce
M37. PRAWN LABABDAR $14.99
- Chicken cooked with capsicum, paneer & onion cashew nut gravy
M8. CHICKEN MASALA $12.99
- Chicken fillets cooked in onion tomato gravy & spices
E14. LAMB DRY $14.00
- Cooked with the chef's secret spices
T4. CHEESE AND GARLIC NAAN $5.00
E4. BOMBAY ALOO $6.00
- Sliced potato with cumin seeds, tomatoes finished with cream and coriander
V13. PANEER KOLLAPURI $12.00
- Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy

2 Potatoes
Kumara (each) $ 0.90
1 Roast sandwich
All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
Vegetarian (Small/Medium/Large) $ 9.00/$ 11.00/$ 13.00
Combo 3 $ 5.50
Fried Chicken (each) $ 3.90
- Thigh or Drumstick
Fried Chicken (each) $ 1.30
- Wing

rocket & Parmesan salad, olive oil drizzle $7.00
day boat fish $28.00
grilled chicken peruvian style $27.00
smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
chunky hand cut agria potato chips with aioli $7.00

Nearby Sample Menus