Address
The Forum, Blenheim, New Zealand
Cbd in Blenheim Menu
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BREAKFAST MENU- GFA — Gluten free available / All eggs free range.
- PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
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CBD Toasted muesli $14.00
- Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
- make it wicked with chocolate chips $15.00
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Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread
- With Bacon $14.00
- With Smoked Salmon $16.00
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Hen house, Piggly Wiggly and the Garden $16.50
- Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
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Old fashioned Mince on toast $14.00
- Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
- With poached eggs $16.50
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Hot Cakes with Banana and Bacon
- Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
- 2 hotcakes $14.50
- 3 hotcakes $16.50
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Chorizo & Bacon Baked eggs $16.00
- Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
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Corn Fritters with Bacon or Mushrooms $17.50
- Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
- With smoked Salmon $20.00
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Eggs Benedict Bacon or Portobello Mushroom $18.50
- Poached eggs on Sourdough bread with spinach and hollandaise sauce
- Smoked salmon $19.50
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Hearty Breakfast Our take on the big breakfast $21.00
- Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs
- Sides
- Manuka Bacon $4.00
- Portobello Mushrooms $4.00
- Potato and herb roasties $4.00
- Smoked Salmon $6.00
- Picton Village Bakery toast $2.50
- Roast basil pesto tomato $3.50
- Extra 2 Eggs $3.00
Nearby Sample Menus
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Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
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Musterer's Prime Ribeye Sandwich $18.90
- Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
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Southern Lake's Burger $25.90
- Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
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Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
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Marlborough Green Lip Mussels $24.50
- Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
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James Speight Bangers and Mash $18.50
- Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
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Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
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Old School Shrimp Cocktail $15.00
- With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
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Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
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Gourmet Pies $6.00
- Steak and Bacon
- Imported Cheese 100gms $9.50
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Gourmet Pies $6.00
- The Pork Belly Pie
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Gourmet Pies $6.00
- Jerk Chicken
- Homemade baking slices $4.00
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Artisan Rolls $9.00
- Ham with Dijon mustard
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Artisan Rolls $9.00
- Roast chicken, sundried tomato
- Plain Rice Noodles $5.00
- Garlic Fried Rice $7.00
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Roasted Chicken With Lots & Lots Of Herbs $13.50
- Served With Green Salad
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Eastern Asia Combo For 2 Pp $17.00
- Crispy Net Rolls, Takoyaki, Gyoza And Coriander Chicken Kebabs
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Peppered Squid $12.00
- With Green Salad
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Takoyaki $8.50
- Japanese Fried Octopus Balls Topped With Mayonnaise & Fish Flakes
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Pork Belly With Ginger & Garlic Curry $14.00
- With Rice
- Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00
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Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
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Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
- Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
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Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
- French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
- Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
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Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
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Hawaiian $17.00
- Leg Ham, Pineapple And Cheese
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Italiano $19.00
- Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
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Garlic Pizza Bread $12.00
- With Paramesan Cheese, Flaky Sea Salt And Parsley
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Vegetarian $20.00
- Spinach, Roast Kumara, Fresh Capsicum, Cherry Tomato, Caramelised Onions And Paramesan Cheese
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Salt And Pepper Squid $125.00
- Fried Squid Served With Lemon And A Roasted Garlic Aioli
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Hot Dog $14.50
- American Style Hotdog With Slow Cooked Onions, Cheese, Ketchup And American Mustard Served With Fries
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Banoffee Pie $13.00
- Fresh Banana And Creamon A Biscuit Base Served With A Salted Caramel Sauce
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Margherita $15.00
- Homemade Tomato Sauce, Fresh Tomato And Basil
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Chicken Tikka Kebab $12.99
- Masala spiced tandoori roasted boneless chicken breast
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Saag spinach) Gosht $18.99
- Mustard seed braised leg of lamb with spicy garlic spinach sauce.
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Ice Cream $6.00
- Ice cream. Ask for available flavours
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Dal Makhani $17.99
- Cardamom scented butter whipped lentils flavored with curry leaves
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Onion Kulcha $5.00
- Naan stuffed with onion and spices
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Butter chicken
- Tandoori roasted chicken fillet with a fenugreek seasoned decadent tomato butter
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Tandoori roti $3.50
- Wholemeal flour bread, baked in tandoor
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Peshawri Naan $5.00
- Naan stuffed with dried fruits and nuts
- Sun Dried Beef $10.00
- Steamed Pak Chol With Garlic And Oyster Sauce $9.00
- Stir Fried Meat With Satay Sauce (Selection Of Chicken, Pork Or Beef) $14.00
- Rad Na (Stir Fried Rice Noodles With Dark Soy Sauce Topping With Thai Style Gravy Sauce) Selection With Chicken, Pork Or Beef $14.00
- Stir Fried Thai Sukiyaki (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
- Spicy Salad With Seafood $16.00
- Thai Omlete On Rice $12.00
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Hand cut fries $9
- with flaky sea salt and aioli
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Cheese Board $24
- with sourdough
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Chocolate cake $12
- with rhubarb and berry compote
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Marinated olives $6
- with garlic and rosemary
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Grilled prawn Salad $17
- with avocado and salad greens
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Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
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Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
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Lamb Rack $36
- with green beans and roasted potato
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
- -Avocado $3.50
- -Bacon, sausages, cold smoked salmon, haven potato's $4.50
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Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
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Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
- -Roast tomato $3.50
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Eggs benedict $16.00
- W ham or bacon & hollandaise
- Saturday & sunday till 2pm
- Meat, Chips & Gravy $13.00
- Chips $3.50
- Chicken Tenders & Chips $8.00
- Quarter Chicken & Chips $10.00
- Roast 'n' Chips $ 8.00
- Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
- Rice Pudding $ 5.00
- Roast 'n' Veges(pork, beef or chicken tenders) $10.00
- Wedges $ 4.60
- Moro Bar $ 3.40
- Fish $ 8.90
- Banana Fritter $ 2.70
- Meat Pattie $ 3.10
- Onion Ring $ 0.70
- Blue Cod $ 7.50
- Pumpkin & Spinach $ 3.00
- Toasted Sandwiches
- Wedges $6.50
- Ribeye Steak $23.00
- Cheese $10.50
- Fish $10.00
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Kiwi $12.00
- Burgers come with tomato, lettuce, onion, beetroot
- Savoury Mince $14.00
- Big Rig Breakfast $18.50
- -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
- -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
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Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
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Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
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Sweet & Sour
- Fresh Chicken with Onions, Capsicums and Pineapple topped with a Traditional Sweet & Sour Sauce
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Create Your Own
- 6 Toppings - All pizzas come with your own tasty Tomato Sauce and Mozzarella Cheese as standard (unless otherwise requested), now you can choose up to any 6 toppings from the following list: Beef, Salami, Pepperoni, Cabanossi Mild or Hot, Ham, Bacon, Mushrooms, Chopped Tomato, Onions, Gherkins, Pineapple, Potato, Kumara, Pumpkin, Asparagus, Capsicum, Jalapenos, Capers, Kidney Beans, Broccoli, Olives (Sliced or Whole), Sweet Corn, Sundried Tomatoes, Artichokes, Eggs, Shrimps, Smoked Oysters, Smoked Mussels, Smoked Fish, Tuna Fish, Anchovies, Eggplant, Garlic, Hot Chilli, Raw Peanuts, Spaghetti - Sauces - Barbeque, Spicy Apricot, Plum, Satay, Sweet Thai Chilli or Tabasco
- Jumbo $25.00
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Gourmet Vegetarian
- Mushrooms, Onions, Gherkins, Asparagus, Roast Kumara, Sweet Corn, Chopped Tomato, Capsicum, Raw Peanuts and a dash of Garlic all topped with Cheese
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Roast Pork & Apple
- Succulent Slices of Roast Pork covered with Onions, Pinenuts, Sliced Apple, Potato, Kumara and Green Capsicum
- Large $25.50
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Vegetarian
- Mushrooms, Onions, Tomato, Capsicum (optional Garlic & Chilli)
- Jumbo $29.50
Cbd
Phone
035777300
Opened hours
Monday:
8:00AM - 2:30PM
Tuesday:
7:30AM - 2:30PM
Wednesday:
7:30AM - 3:30PM
Thursday:
7:30AM - 3:30PM
Friday:
7:30AM - 3:30PM
Saturday:
8:00AM - 2:30PM
Sunday:
CLOSED
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Cash , Seating , Child-friendly
The Forum, Blenheim, New Zealand
- Blenheim Cafe Food Menus
- Blenheim New Zealand Menus
- Blenheim Vegan Menus
- Blenheim Vegetarian Menus
- Marlborough Region Cafe Food Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegan Menus
- Marlborough Region Vegetarian Menus