Cbd in Blenheim Menu

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GFA — Gluten free available / All eggs free range.
PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
CBD Toasted muesli $14.00
- Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
make it wicked with chocolate chips $15.00
Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread
With Bacon $14.00
With Smoked Salmon $16.00
Hen house, Piggly Wiggly and the Garden $16.50
- Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
Old fashioned Mince on toast $14.00
- Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
With poached eggs $16.50
Hot Cakes with Banana and Bacon
- Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
2 hotcakes $14.50
3 hotcakes $16.50
Chorizo & Bacon Baked eggs $16.00
- Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
Corn Fritters with Bacon or Mushrooms $17.50
- Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
With smoked Salmon $20.00
Eggs Benedict Bacon or Portobello Mushroom $18.50
- Poached eggs on Sourdough bread with spinach and hollandaise sauce
Smoked salmon $19.50
Hearty Breakfast Our take on the big breakfast $21.00
- Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs
Sides
Manuka Bacon $4.00
Portobello Mushrooms $4.00
Potato and herb roasties $4.00
Smoked Salmon $6.00
Picton Village Bakery toast $2.50
Roast basil pesto tomato $3.50
Extra 2 Eggs $3.00

Nearby Sample Menus

Mac 'n Cheese $18.00
- Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
Marlborough Green Lip Mussels $24.50
- Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
- OR With Ale House dukkah, Marlborough olive oil and hummus $15.00
Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
Roast Vegetable Soup $12.00
- Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
Country Carved Pork Sandwich $18.90
- Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
- Roasted capsicum pesto and crumbled feta with rocket $21.00

Gourmet Pies $6.00
- Steak and French Blue Cheese
Artisan Rolls $9.00
- Roast chicken, sundried tomato
Homemade baking slices $4.00
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Gourmet Pies $6.00
- Steak and Bacon
Bilton 100gms $6.50
Gourmet Pies $6.00
- Jerk Chicken
Artisan Rolls $9.00
- Ham with Dijon mustard

Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
Coriander Chicken Kebabs $10.00
- On Top Of Rice
Gyoza $7.50
- Japanese Pork Dumpling
Eastern Asia Combo For 2 Pp $17.00
- Crispy Net Rolls, Takoyaki, Gyoza And Coriander Chicken Kebabs
Sizzling Crispy Pork Belly With Whisky $15.00
Grilled Marinated Pork Spare Rib $8.50
Garlic Fried Rice $7.00
Crispy Vietnamese Pancake $12.50
- Filled With Pork Mince , Bean Sprouts And Coriander

French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Roasted spiced miso vegetables, mung beans $9.00
Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00

Chana Masala. $17.99
- Chickpea & black cumin with fresh coriander
Tandoori Mushroom $11.99
- Mushrooms marinated in spicy garlic and yoghurt and cooked in Tandoor.
Lamb Pasanda $18.99
- Yoghurt marinated lamb simmered with saffron, almond cashew sauce.
Dal Makhn
Chicken Pasanda $18.99
- Yogurt marinated chicken simmered with saffron almond cashew cream sauce.
Lamb gilafi Seekh Kebab. $12.99
- Clay oven roasted round minced lamb, coriander, fennel kebab.
French rack of lamb $20.00
- Slow roasted, 4 pieces of lamb cutlets with Indian herbs and spices.
Chicken Jalfrezi
- Chicken cooked in green pepper and a hot spicy dry sauce

Grill Mushroom Wrapped With Bacon $11.00
Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
Tom Yum Soup (Selection Of Chicken, Pork Or Beef) Or Seafood $15 / $17
Stir Fried Bean Sprout With Roast Pork $15.00
Fried Chicken Wrapped Pandan Leaves $11.00
Deep Fried Wonton $6.00
Thai Chicken Gravy On Rice $14.00
Deep Fried Prawn Cake $12.00

Hand cut fries $9
- with flaky sea salt and aioli
Ratatouille $10
- with courgette, aubergine and pine nuts
Marinated olives $6
- with garlic and rosemary
Ox Cheek Pappardelle $28
- with parmigiano reggiano
Lamb Rack $36
- with green beans and roasted potato
Chocolate cake $12
- with rhubarb and berry compote
Grilled asparagus $13
- with whipped cranky goat cheese
Cheese Board $24
- with sourdough

Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.

Mince on toast $15.00
- Home style mince on toast of your choice
Eggs benedict $16.00
- W ham or bacon & hollandaise
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
-Mushroom $3.00
-Avocado $3.50
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
-Roast tomato $3.50
Saturday & sunday till 2pm

Steamed Fruit Pudding & Custard $6.00
Fruit Crumble & Custard $6.00
Chips $3.50
Quarter Chicken & Chips $10.00
Roast 'n' Chips $ 8.00
Kumera $0.60
Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
Half Roasted Chicken $8.00

Cheese & Onion $ 3.00
Steak $ 8.90
Squid Ring $ 1.00
1/2 Scoop $ 2.70
Garlic and Herb Buttered $ 4.60
Oyster $ 1.90
Choc Bomb $ 3.20
Chunky Bacon & Egg $ 8.40

Mixed Grill $25.00
Sausages & Eggs $13.50
Extras: $2.00
- Eggs, Onion, Mushrooms
Big Rig Breakfast $18.50
Bacon & Eggs $14.50
Fish of the Day $18.50
Ribeye Steak $23.00
Rump Steak $20.00

Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread

Yang Zhou Fried rice S $10.95/ L $13.00
Starter Mix S $6.95/ L $12.95
Pork ribs with sauce S $12.95/ L $14.95
Small S $2.00
Fried Cabbage S $10.00
Double S $3.00
Sweet and Sour Pork S $12.95/ L $14.95
Vegetarian Fried Noodle S $8.95/ L $10.95

Reg $10.00
The Mafia
- Calabese Salami, Tomato, Onion, Green Capsicum, Garlic, Topped with Aged NZ Gruyere
Sweet Thai Chilli
- Fresh Chicken Pieces with Chopped Coconut, Onions, Red & Green Capsicum, Thai Seasoning and covered with a Sweet Thai Chilli Swirl
Regular $16.90
Large $25.50
Salmon Feta & Capers
- Fresh Smoked Salmon lavishly covered with Feta Cheese and sprinkled with Capers (add Onions or Capsicum if you wish)
Roast Pork & Mango
- Roast Pork laid over a base of special Mango Sauce and topped with Onions, Pineapple, Kumara, Slices of Mango and Capsicum with Crisp Bacon
Chicken Mango
- Fresh Chicken covered with Onion, Pineapple, Kumara, Bacon, Capsicum and Slices of Mango all topped over a delicious Mango Chutney Sauce

Cbd

Marlborough Region > Blenheim > Cbd

Address

The Forum, Blenheim, New Zealand

Phone

035777300

Email

None

Opened hours

Monday: 8:00AM - 2:30PM Tuesday: 7:30AM - 2:30PM Wednesday: 7:30AM - 3:30PM Thursday: 7:30AM - 3:30PM Friday: 7:30AM - 3:30PM Saturday: 8:00AM - 2:30PM Sunday: CLOSED

Price

None

Type

None

Service

None

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

Nearby Sample Menus

Cbd

Marlborough Region > Blenheim > Cbd

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

The Forum, Blenheim, New Zealand

Blenheim Restaurants

Marlborough Region Restaurants

Nearby restaurants

Rocco's Italian Restaurant

The Cornerstone Bar & Restaurant

Noodle Corner

Springlands Tavern & Restaurant

Redwood Takeaways

Grove Tavern

The Lemongrass

BV Gourmet