Cbd in Blenheim Menu

BREAKFAST MENU BREAKFAST MENU
  • GFA — Gluten free available / All eggs free range.
  • PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
  • CBD Toasted muesli $14.00
    • Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
  • make it wicked with chocolate chips $15.00
  • Eggs on Toast
    • Poached or scrambled eggs with toasted Picton Village Bakery bread
  • With Bacon $14.00
  • With Smoked Salmon $16.00
  • Hen house, Piggly Wiggly and the Garden $16.50
    • Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
  • Old fashioned Mince on toast $14.00
    • Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
  • With poached eggs $16.50
  • Hot Cakes with Banana and Bacon
    • Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
  • 2 hotcakes $14.50
  • 3 hotcakes $16.50
  • Chorizo & Bacon Baked eggs $16.00
    • Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
  • Corn Fritters with Bacon or Mushrooms $17.50
    • Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
  • With smoked Salmon $20.00
  • Eggs Benedict Bacon or Portobello Mushroom $18.50
    • Poached eggs on Sourdough bread with spinach and hollandaise sauce
  • Smoked salmon $19.50
  • Hearty Breakfast Our take on the big breakfast $21.00
    • Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs
  • Sides
  • Manuka Bacon $4.00
  • Portobello Mushrooms $4.00
  • Potato and herb roasties $4.00
  • Smoked Salmon $6.00
  • Picton Village Bakery toast $2.50
  • Roast basil pesto tomato $3.50
  • Extra 2 Eggs $3.00

Nearby Sample Menus

the BURLEiGH (sample menu)
  • Homemade baking slices $4.00
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Artisan Rolls $9.00
    • Vegetarian
  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Gourmet Pies $6.00
    • Vegetarian
The Lemongrass (sample menu)
  • Pho $12.00
    • Vietnamese Beef Noodles Soup
  • Roasted Chicken With Lots & Lots Of Herbs $13.50
    • Served With Green Salad
  • Vietnamese Crispy Net Rolls $8.00
    • With Shrimp & Crab
  • Pork Belly With Ginger & Garlic Curry $14.00
    • With Rice
  • Gyoza $7.50
    • Japanese Pork Dumpling
  • Peppered Prawns $15.00
    • With Green Salad
  • Golden Spring Rolls $7.50
    • Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
  • Eastern Asia Combo For 2 Pp $17.00
    • Crispy Net Rolls, Takoyaki, Gyoza And Coriander Chicken Kebabs
The Yard Bar and Bistro (sample menu)
  • Cheesecake $12.00
    • Please Ask For Today'S Flavour. Served With A Berry Coulis And Vanilla Bean Ice Cream
  • Garlic Pizza Bread $12.00
    • With Paramesan Cheese, Flaky Sea Salt And Parsley
  • Carnivore(Meat Lovers) $22.00
    • Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
  • Southern Style Slaw $8.00
  • Roasted Seasonal Vegetables $8.00
  • Vegetarian $20.00
    • Spinach, Roast Kumara, Fresh Capsicum, Cherry Tomato, Caramelised Onions And Paramesan Cheese
  • Chicken Supreme $24.00
    • Chicken With A Garlic , Onion And Sage Stuffing, Wrapped In Bacon Served With Seasonal Roasted Vegetables And A Sage And Onion Jus
  • Burger $19.00
    • Housemade Beef Pattie With Bacon, Cheese , Fried Egg, Buttermilk Onion Rings , Tomato Chutney, Djion Mustard And Aioli Served With Fries
Village India (sample menu)
  • Tandoori Mushroom $11.99
    • Mushrooms marinated in spicy garlic and yoghurt and cooked in Tandoor.
  • Lamb with Vegetables $18.99
    • Stir fried lamb with mixed vegetables cooked in onion and tomato gravy.
  • Rice Pulao $13.00
    • Clove & saffron marbled basmati pulao and sweet green peas
  • Dal Makhani $17.99
    • Cardamom scented butter whipped lentils flavored with curry leaves
  • Tandoori Naan Bread (of choice)
  • Gosht Vindaloo $18.99
    • Diced Lamb & potatoes in spicy masala brown sauce
  • Plain/butter naan bread $3.50
    • Bread made with white flour, baked in tandoor
  • Sag Paneer
Noodle Corner (sample menu)
  • Spicy Salad With Squid $14.00
  • Spicy Salad (Selection Of Chicken, Pork Or Beef) $12.00
  • Stir Fried Garlic And Pepper On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Massaman Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Thai Tom Yum Noodle Soup( Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Sun Dried Pork $10.00
  • Fried Chicken Wrapped Pandan Leaves $11.00
  • Tempura Prawns $10.00
Scotch Bar (sample menu)
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Marinated olives $6
    • with garlic and rosemary
  • Chocolate cake $12
    • with rhubarb and berry compote
Springlands Tavern & Restaurant (sample menu)
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Haven Cafe (sample menu)
  • Eggs your way & bacon $14.00
    • Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
  • House made bake beans $16.00
    • Bake beans on toast w crispy pancetta with fried egg
  • Saturday & sunday till 2pm
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • Mince on toast $15.00
    • Home style mince on toast of your choice
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
  • -Avocado $3.50
Vines Restaurant & Bar (sample menu)
  • All day breakfast
    • Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
  • Fish of the day
    • Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
  • Pork belly
    • Served on kumara mash with seasonal vegetables Gluten Free
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • Paul’s lamb shanks
    • Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
  • Meaters rump steak & chips 180g
    • Served with coleslaw or salad. Gluten Free
  • Roast of the day
    • Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Roast on the Run (sample menu)
  • Potato $ 0.60
  • Medium $14.50
  • Vegetarian $9.50
  • Yorkshire pudding $2.00
  • Meat, Chips & Gravy $13.00
  • Roast 'n' Chips $ 8.00
  • Rice Pudding $ 5.00
  • Pumpkin $0.60
The Codfather (sample menu)
  • Meat Pattie $ 3.10
  • Mussel $ 3.90
  • Squid Ring $ 1.00
  • Hash Brown $ 1.10
  • Steak & Onion Roll $ 3.10
  • Choc Bomb $ 3.20
  • 1/2 Scoop $ 2.70
  • Paua - really yummy $ 6.00
Riverlands Roadhouse (sample menu)
  • Mixed Grill $25.00
  • Savoury Mince $14.00
  • Cheesy Bacon Wedges $12.50
  • The Hannibal $24.50
  • Wedges $6.50
  • Breakfast Burger $14.00
  • Roadhouse Omelete $16.00
  • Steak Toastie $6.50
Grove Tavern (sample menu)
  • Egg X2 $1.00
  • Toasted Sandwhich $6.00
    • Your choice of fillings : Cheese, Ham, Onion, Tomato, Pineapple, Mushrooms
  • Side Salad $6.00
  • Ice Ceam Sundae $7.00
    • Chocolate, Caramel, Berry
  • Flame Grilled Chicken Burger $18.00
    • Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries
  • Garlic Loaf $6.00
  • Bangers & Mash $13.00
    • 2 tasty sausages served with homemade mash, roast onion, gravy and small garlic bread
  • Mini $11.00
    • For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce
Brancott Estate Heritage Centre (sample menu)
  • Cheese Board for Two (V), (GF Optional). $27.50
    • Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
  • -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
  • -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
  • -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
  • Sweet Treats $9.50
    • Sweet Treat of Home Made Biscotti, Truffles and Fudge
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
Pepes Pizza Parlour (sample menu)
  • The Nutter (Satay)
    • Beef or Vegetarian, comes with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
  • Chicken Mango
    • Fresh Chicken covered with Onion, Pineapple, Kumara, Bacon, Capsicum and Slices of Mango all topped over a delicious Mango Chutney Sauce
  • Regular $18.00
  • Chicken $2 Reg/$3 Large & Jumbo
    • Fresh Smoked or Plain Chicken
  • Mediterranean Pizza
    • Salami, Roast Eggplant, Tomato, Capsicum, Bocconcini, Halloumi and Fresh Oregano
  • Moroccan Chicken
    • Fresh Chicken with Onions, Tomatoes, Eggplant, Moroccan Herbs with Spices and Capsicum
  • Seared Beef Bearnaise
    • Caramelised Onion Base, Mushrooms, Onions, Red & Green Capsicums topped with Sizzling Seared Beef Strips and Bearnaise Sauce
  • Marinara
    • A Fresh Mix of Seafood including Shrimps, Oysters, Clams, Calamari and Baby Octopus garnished with a sprinkle of Lemon Pepper
Cbd

Cbd

location

Address

The Forum, Blenheim, New Zealand

phone

Phone

035777300

email

Email

None

clock

Opened hours

Monday: 8:00AM - 2:30PM Tuesday: 7:30AM - 2:30PM Wednesday: 7:30AM - 3:30PM Thursday: 7:30AM - 3:30PM Friday: 7:30AM - 3:30PM Saturday: 8:00AM - 2:30PM Sunday: CLOSED
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
The Forum, Blenheim, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Rocco's Italian Restaurant

The Cornerstone Bar & Restaurant

Noodle Corner

Springlands Tavern & Restaurant

Redwood Takeaways

Grove Tavern

The Lemongrass

BV Gourmet