Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
Blue & Gold $28.50
Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
- Pepperoni $21.00
Southern Lake's Burger $25.90
Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
Ocean's Bounty Seafood Chowder $15 E / $19 L
Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
Ale House Loaf
Locally baked Speight’s Ale House bread, warm and delicious
Highland Lamb Salad $24.50
Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
Southern Gold $24.00
A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Chicken schnitzel
Golden crumbed fresh chicken served with chips and coleslaw or salad.
Bangers & mash
Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Redwood burger
Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Redwood ribeye steak 200g
Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Sausages, eggs & chips
Quality Meaters sausages with two eggs and either coleslaw or salad.