Cbd in Blenheim Menu

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GFA — Gluten free available / All eggs free range.
PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
CBD Toasted muesli $14.00
- Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
make it wicked with chocolate chips $15.00
Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread
With Bacon $14.00
With Smoked Salmon $16.00
Hen house, Piggly Wiggly and the Garden $16.50
- Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
Old fashioned Mince on toast $14.00
- Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
With poached eggs $16.50
Hot Cakes with Banana and Bacon
- Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
2 hotcakes $14.50
3 hotcakes $16.50
Chorizo & Bacon Baked eggs $16.00
- Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
Corn Fritters with Bacon or Mushrooms $17.50
- Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
With smoked Salmon $20.00
Eggs Benedict Bacon or Portobello Mushroom $18.50
- Poached eggs on Sourdough bread with spinach and hollandaise sauce
Smoked salmon $19.50
Hearty Breakfast Our take on the big breakfast $21.00
- Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs
Sides
Manuka Bacon $4.00
Portobello Mushrooms $4.00
Potato and herb roasties $4.00
Smoked Salmon $6.00
Picton Village Bakery toast $2.50
Roast basil pesto tomato $3.50
Extra 2 Eggs $3.00

Nearby Sample Menus

Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
- OR With Ale House dukkah, Marlborough olive oil and hummus $15.00
Goldfield's Chicken Sandwich $18.90
- Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
- With plain and garlic butter $12.00
Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
Pear, Blue Cheese and Spinach Frittata $24.50
- With salad greens, onion jam and potato wafers
Roast Vegetable Soup $12.00
- Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini

Artisan Rolls $9.00
- Ham with Dijon mustard
Gourmet Pies $6.00
- Chicken, leek and Mushroom
Artisan Rolls $9.00
- Roast chicken, sundried tomato
Gourmet Pies $6.00
- Steak and Bacon
Gourmet Pies $6.00
- Vegetarian
Imported Cheese 100gms $9.50
Gourmet Pies $6.00
- The Pork Belly Pie
Bilton 100gms $6.50

Peppered Squid $12.00
- With Green Salad
Roti $4.00
Chicken With Mushroom & Spring Onion $12.00
- Served With Rice
Coriander Chicken Kebabs $10.00
- On Top Of Rice
Soft Shell Crab $17.50
- With Roasted Chilli Paste With Vermicelli Noodles
Tofu Miso Soup $8.00
Tom Khra Gai $9.50
- Thai Chicken Soup Gets Its Rich Flavor From Quintessential Thai Ingredients: Coconut Milk, Lemongrass, Fresh Galangal, Kaffir Lime Leaf, Mushroom And Tomato.
Tom Yum Gai $9.50
- Hot & Sour Soup With Thai Herbs And Chicken

Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00

Drunken Steak $25.00
- 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
Roasted Seasonal Vegetables $8.00
Cheesecake $12.00
- Please Ask For Today'S Flavour. Served With A Berry Coulis And Vanilla Bean Ice Cream
Vegetarian $20.00
- Spinach, Roast Kumara, Fresh Capsicum, Cherry Tomato, Caramelised Onions And Paramesan Cheese
Lamb Meatballs $15.00
- Basil And Garlic Lamb Meatballs Cooked In A Roasted Tomato And Mozzarella Sauce , Served With Warm Crusty Bread
Fried Chicken $14.00
- Buttermilk Marinated Chicken, Deep Fried And Served With Chipotle Mayo
Salt And Pepper Squid $125.00
- Fried Squid Served With Lemon And A Roasted Garlic Aioli
Includes A Small Fizzy Drink Or Juice/ All $12.00

Hunter's Paradise (Entrees from Tandoori Clay Oven)
Prawns Vindaloo $20.99
- Skillet seared tiger prawns & Russet potatoes braised in hot masala
$30.00 Per person
Lamb gilafi Seekh Kebab. $12.99
- Clay oven roasted round minced lamb, coriander, fennel kebab.
Vegetarian platter (for 2) $15.99
- Veg samosa, gobi, aloo, pyaz pakoras, pannel pakoras A must for all vegetarians.
Tandoori Naan
3 Poppadoms $3.50
Green salad $5.00
- Healthy greens, cucumber, tomato, red onion and carrot tossed with a lemon dressing and special mix of spices

Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Buttermilk chicken $15
- with thai coconut dipping sauce
Grilled asparagus $13
- with whipped cranky goat cheese
Marinated olives $6
- with garlic and rosemary
Chocolate cake $12
- with rhubarb and berry compote
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Hand cut fries $9
- with flaky sea salt and aioli
Lamb Rack $36
- with green beans and roasted potato

Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.

-Bacon, sausages, cold smoked salmon, haven potato's $4.50
-Roast tomato $3.50
Saturday & sunday till 2pm
-Avocado $3.50
Edd extra's
Mince on toast $15.00
- Home style mince on toast of your choice
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
-Mushroom $3.00

Meat, Chips & Gravy $13.00
Half Roasted Chicken $8.00
Roast 'n' Chips $ 8.00
Medium $14.50
Strawberry Trifle (seasonal) $6.00
Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
Chicken Tenders & Chips $8.00
Vegetarian $9.50

Crinkle $ 3.80
Onion Ring $ 0.70
Corn $ 3.00
Fish Bite $ 1.30
Choc Donut $ 2.20
Vege burger $ 8.40
Hash Brown $ 1.10
Spring & Rice Roll $ 3.10

Cheesy Bacon Wedges $12.50
Savoury Mince $14.00
Soup of the Day $10.50
Wedges $6.50
Chicken $10.00
Kiwi $12.00
- Burgers come with tomato, lettuce, onion, beetroot
Garlic Bread $5.00
Rump Steak $20.00

Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge

Hot and Spicy Beef (spicy) S $12.95/ L $14.95
Double S $3.00
Combination Fried noodle S $11.95/ L $13.95
S=Small/ L=Large
Pork Belly Meal (no vege) S $12.95/ L $14.95
Eggplant with mince (spicy) S $14.00
Chicken and corn soup S $6.95/ L $10.95
Fried noodle with Duck S $11.95/ L $13.9!

Vegetarian
- Mushrooms, Onions, Tomato, Capsicum (optional Garlic & Chilli)
Roast Pork & Mango
- Roast Pork laid over a base of special Mango Sauce and topped with Onions, Pineapple, Kumara, Slices of Mango and Capsicum with Crisp Bacon
Sweet Thai Chilli
- Fresh Chicken Pieces with Chopped Coconut, Onions, Red & Green Capsicum, Thai Seasoning and covered with a Sweet Thai Chilli Swirl
Sweet & Sour Pork
- Roast Pork with Onions, Red and Green Capsicums and Pineapple, topped with a Traditional Sweet & Sour Sauce
Extra Reg $1.00
Pig Out
- Salami, Pepperoni, Beef, Ham, Mushroom, Onions, Gherkins, Capsicum, Bacon, Garlic and smothered with extra Cheese
Pepes Favourite
- Spanish Gran Reserve Chorizo covered with Tasty Peppadews and topped with Bulgarian Buffalo Feta
Regular $16.90

Cbd

Marlborough Region > Blenheim > Cbd

Address

The Forum, Blenheim, New Zealand

Phone

035777300

Email

None

Opened hours

Monday: 8:00AM - 2:30PM Tuesday: 7:30AM - 2:30PM Wednesday: 7:30AM - 3:30PM Thursday: 7:30AM - 3:30PM Friday: 7:30AM - 3:30PM Saturday: 8:00AM - 2:30PM Sunday: CLOSED

Price

None

Type

None

Service

None

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

Nearby Sample Menus

Cbd

Marlborough Region > Blenheim > Cbd

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

The Forum, Blenheim, New Zealand

Blenheim Restaurants

Marlborough Region Restaurants

Nearby restaurants

Rocco's Italian Restaurant

The Cornerstone Bar & Restaurant

Noodle Corner

Springlands Tavern & Restaurant

Redwood Takeaways

Grove Tavern

The Lemongrass

BV Gourmet