Cherry Cafe in Auckland Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • Muesli $10.50
    • Go with passion yoghurt, fresh seasonal fruit and honey
  • Pancake stacks $12.50
    • Pancakes drizzled with maple syrup, home made berry sauce, fresh seasonal fruit and yoghurt
  • French toast $17.50
    • Brioche bread with caramelized cinnamon banana, grilled bacon, maple syrup, home made berry sauce and fresh seasonal fruit, whipped cream
  • Porridge $10.50
    • Cook with organic milk, coconut cream, raspberry sauce and maple syrup
  • Fresh fruit salads $10.90
    • Fresh seasonal fruit bowl plate, honey and chia seed yoghurt
  • Bagel $6.00
    • With cream cheese and jam
  • Bagel $12.00
    • With smoked salmon, cucumber, caper and cream cheese
  • Farm fresh eggs $7.90
    • Poached eggs on toast or scrambled, fried eggs
  • Kiwi breakfast $12.50
    • Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
  • Omelette $14.90
    • Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
  • Sweet corn fritter $17.50
    • Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
  • Egg benedict $16.50
    • Served Served with wilted spinach, your choice of streaky bacon/ ham
  • Egg benedict $17.90
    • Or smoked salmon On turkish bread finished with homemade hollandaise sauce
  • Potato rostis (GF) $19.00
    • Crispy rosemary potato rostis with smashed avocado chia seed, poached eggs, smoked salmon finished with sour cream and homemade tomato chutney
  • Cherry breakfast $19.50
    • Sunny fried egg, sausage, beef balls, sliced chorizo, tomato, cucumber, potato fries and bread
LUNCH MENU LUNCH MENU
  • Vietnamese noodle soup $13.90
    • Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Vietnamese chicken salad (GF) $18.50
    • Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
  • Cherry energizer (GF) $19.50
    • Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
  • Smoked salmon or Hasm hash (GF) $18.50
    • Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
  • Beef hash cake $20.00
    • Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
  • Fish and chips $16.50
    • Beer battered fish served with fries, green leave salad, tomatoes and tartare sauce
  • Gourmet chicken burger/ Beef burger $17.50
    • Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
KIDS MENU (Uunder 12 years) KIDS MENU (Uunder 12 years)
  • Kids egg on toast $4.50
  • Kids french toast $7.50
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Kids pancake $7.00
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Kids fruit salad $5.50
    • Seasonal fruit and yoghurt
SIDES SIDES
  • Side bacon $5.00
  • Side sausage $5.00
  • Side hash brown $4.50
  • Side mushroom or spinach $5.50
  • Side toast $3.50
  • Side egg $4.00
  • Side avocado $5.50
  • Side slow roast tomato $4.50

Nearby Sample Menus

  • Seafood Chowder $14.9
    • Thick and creamy served with toasted ciabatta
  • Dom Pedro $13
    • A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
  • Fat Tuesday Rump $47.9
    • 700g
  • Beef Salad (GF) $19.9
    • With warm medium rare beef strips topped with a tangy dressing.
  • Greek Salad (V) (GF) $9.9
    • With black olives and feta, EVO and balsamic.
  • Calamari Rump Combo $35.9
    • Rump topped with a sauce of your choice and served with calamari rings.
  • Thai Chicken Salad $19.9
    • Tender chicken strips on salad, topped with a zingy dressing.
  • Original Beef Burger $18.9
    • Our famous beef patty char-grilled and coated in our basting sauce.
  • Green beans / garlic / almonds $9.00
  • 1 sccop $3.00
  • Baby potatoes / butter $8.00
  • Quatre Fromages $23.00
    • Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
  • Fromage du Jour $10.00 ea
  • 3 for $28.00
  • Free range roast chicken / Brussel sprouts / bacon / potato terrine / sauce diable $32.00
  • De la Mer $24.00
    • Seafood / chilli / creme fraiche
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Garlic & herb grilled bread $8.50
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Burger Chicken, roasted garlic, feta and spinach $20.00
    • with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • Chunky fries
    • With homemade aioli and tomato sauce
  • -Smoked salmon, capers and cream cheese $11.90
  • Gluten-free bread alternative
  • Big breakfast $16.90
    • The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast
  • Vege grill $15.90
    • Our vegetarian big breakfast with toamtoes, avocado, egg, hash brown, mushrooms, spinach and white or brown toast
  • Potato koftas
    • With Homemade sweet chilli aioli
  • Side
  • pasta $14.90
    • Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • Seasoned salad $6
  • Rice $4
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Arum Special $32
    • Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
  • X1. Koobideh $8
  • Bacon $6.99
  • Snack Combo 1 $9.90
    • 1X ham burger, 1X chips, 1X coke 355ml
  • O3B $7.99
    • serving with 120g beef patties, bacon and 3 crispy crumbed onion ring, , salad and bbq sauce
  • King Prawn $1.80
  • Chicken Bacon Avocado $10.99
    • serving with battered chicken breast, selected bacon and mashed real avocado with aioli
  • Chips/Scoop (GF) $3.00
  • Hot Mushy Peas $4.50
  • Hawaiian (GF) $12.99
  • U5 small tofu udon $7.90
  • donburi 6 $11.90
  • fried party 1 $30.00
  • fried party 2 $50.00
  • set 5 egg katsudon set $15.00
  • party 9 sashimi $55.00
    • 4 big rolls, 12 small rolls
  • party 5 sushi combo $50.00
    • 16 nigirl, 6 big rolls, 24 small rolls
  • box 4 sashimi $18.90
  • EGGS AND TOAST $10.00/$6.50
    • any style
  • TOASTIES 2 fillings $6.00
    • (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
  • BAGELS $12.00
    • w cream cheese & smoked salmon
  • MINI HOT DOGS & CHIPS $9.00
  • Paninis
  • CHICKEN BURGER $15.00
    • w bacon cheese avocado onion beetroot carrot red onion BBQ sauce & chips
  • WAFFLES $13.50/$9.00
    • w cream maple syrup 3sml/6
  • EGGS BENEDICT $18.50/$13.00
    • w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/BACON
  • Yum Nuea $15.00
    • Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.
  • Kual Tiew Boonchu $13.00
    • Beef with rice noodles soup and bean sprouts.
  • Yum Woon Sen $15.00
    • Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
  • Pla Prew Warn $18.50
    • Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
  • Kuai Tiew Tom Yum Moo Sub $13.00
    • Mince pork with rice noodles soup on Tom Yum paste.
  • Larg Bai $15.00
    • Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
  • Gang Panang Tofu $10.50
    • Panang curry with coconut milk and mixed vegetables
  • Kual Tiew Tom Yum Koong $15.00
    • Prawns with rice noodles soup on Tom Yum paste.
  • 8PC. REG $7.90
  • 1PC. $2.50
  • SMALL $5.60
  • SMALL $5.00
  • Deluxe Teriyaki Chicken
  • 8PC. MAYO OR CHILLI $9.00
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 8 pieces Seafood Celebration
  • Live fish Abalone soup $18.00
  • -Stir fried with pepper and diced onion / Steamed with beer and egg ($15 additional) POA
  • Seafood Platter $28.00
    • Battered fish of the day, deep fried, squid, prawn twisters, prawn cutlets, vegetable spring rolls
  • ●Stir fried flat noodles (crispy or with sauce)
  • -Seafood satay rice with vermicelli / Beef satay / Steamed pork with salted mustard cabbage $28.00
  • ●Venison
  • ●Surf Clams / Otta Clams
  • Stir fried scallop & snow peas in a Malaysian sambal sauce $30.00
  • Steak Sandwich $19.5
    • served with fries
  • Beef and Bacon Burger $19.5
    • served with fries
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • The Breaky $19.5
    • smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
  • Hand Cut Fries $7
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Wings $9
    • bbq or hot sauce
  • Nachos $15
    • salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
  • Soft Shell Tacos $4.5 each
    • lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Gukbab $10.00
    • Pork soup with rice
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Gukbab $12.00
    • Beef soup with rice
  • Glutinous Rice
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Abil
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Salmon sashimi $13.00
    • 9x salmon
  • Beef teriyaki $12.50
  • Spicy chicken nibble $7.00
  • Beef teriyaki $9.90
  • Chicken garaage $12.90
    • Hot or mild
  • Vege yakisoba $10.90
  • Salmon $15.90
    • Fresh salmon & teriyaki salmon
  • Teriyaki salmon & katsu $13.90
Cherry Cafe

Cherry Cafe

location

Address

1/154 Harbour Village Drive, Gulf Harbour, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

094244245

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Valet Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
1/154 Harbour Village Drive, Gulf Harbour, Whangaparaoa, Auckland, 0930, New Zealand