Cinnamon in Hamilton Menu

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Eggs Benedict $17.50
- poached eggs - spinach - hollandaise sauce - traditional English muffin (Creamy Mushroom)
Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional English muffin (Streaky Bacon)
Eggs Benedict $20.00
- poached eggs - spinach - hollandaise sauce - traditional English muffin (Salmon)
Full Grill $22.00
- - streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5-grain toast (not GF possible)
Cinnamon Hotcakes $17.00
- - hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream (not GF possible)
Mushrooms $16.50
- -creamy garlic mushrooms - herb butter - baby spinach - 5-grain toast (GF possible)
Build Your Own Salmon Bagel $17.00
- - poppy seed bagel - cold Malborough salmon - cream cheese -pesto - capers - tomato - pickled red onion - spinach (GF bagel available)
Lambs Fry $18.00
- - crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce (GF possible)
Free Range Eggs Your Way $12.00
- - 2 pieces of 5-grain toast - butter - tomato relish (GF/DF possible)
Poppy Seed Bagel $8.00
- - jam - cream cheese (GF bagel available)
Poppy Seed Bagel $10.00
- - tomato - pesto - cream cheese (GF bagel available)
Summer Bowl $17.00
- - sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg (GF/DF/vegan posssible)(add crumbed chicken breast $4.00)
Morrocan Chicken Salad $21.00
- - Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
Soft Tacos $18.00
- - cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
Chicken Liver Pate $17.00
- - daily toast selection - our own fruit jam
Risotto $20.00
- - creamy mushroom - crispy bacon - watercress - shaved parmesan (GF)

Mini Hotcakes $9.00
- strawberry - maple syrup
Crumbed Chicken Taco $9.00
- lettuce - mayonnaise
Scrambled Egg $8.00
- bacon - toast (GF possible)
Fish $10.00
- chips - tomato sauce
Curly Fries $4.50
- tomato sauce or aioli

Toast $2.00
- 1 piece of toast - butter
Curly Fries $7.50
- tomato - house aioli
Free Range Egg $2.00
Streaky Bacon - 3 pieces (GF) $4.50
Cold Malborough Smoked Salmon (GF) $6.00
Grilled Whole Tomato $3.50
Hollandaise $1.50
Creamy Mushrooms (GF) $4.00
Potato Cake $2.00
Sausage (not GF) $1.50
Fresh Spinach $2.00
Avocado $2.50

Nearby Sample Menus

Beef Noodle Soup $12.00
Chicken & Mushroom $12.00
Tofu with Veges $8.00
Hot & Spicy Tofu on Rice $12.00
Pig's intestines $13.00
Vegetarian Hot Pot $12.00
Fish Fillet in Hot & Spicy Stock $13.00
Lamb Ribs with Pickled Cabbage $13.00

Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Salad and Vegetables N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Selection of fresh breads, relishes, chutneys etc... N/A

Jeyook-bokkeum S $17.00 / L $32.00
- Stir-Fried Spicy Pork with Vegetables on a sizzling pan.
Kimchi-jjigae $14.00
- Spicy Stew with Kimchi, Pork and Tofu.
Da bulgogi S $17.00 / L $32.00
- Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
Arang bibibop $15.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef
Dakgalbi S $17.00 / L $32.00
- Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
Soegogi Beoseot-jeongol L $35.00
- Marinated Beef and Mushroom with Vegetables.
Ojingeo-bokkeum S $17.00 / L $32.00
- Stir-Fried Spicy Squid with Vegetables on a sizzling pan.
Gyeonran maery $15.00
- Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)

A5 $8.80
- Beancurd strips and coriander tossed with homemade spices
I11 $10.80
- Deep fried spring rolls with shredded chicken and vegetables
L9 $15.80
- Stir fried noodles with shrimp, carrot, mushroom, bean sprouts and pakchoi
-Large $21.80
H2 $17.80
- Tofu with homemade chilli sauce and beef mince
E8 $23.90
- Sizzling chicken with black pepper
K6 $12.80
- Fried chicken served with rice
L19 $12.80
- Pig intestine with noodles

Market Fish N/A
- ask our wait team about today's offering
Savoury Mixed Deep fried $40
- Vegetable Samosas, crispy spring rolls, crumbed onion rings, with aioli & bbq sauce dips - 50ish pieces per platter
Cajun Lamb Med $25.7 Lge $29.3
- chilli ragu, lamb, sundried tomato, feta, spinach, roasted potato, caramelised onion, aioli
Crumbed Chicken & Cheese $12
- Served with a mixed leaf salad, plum sauce and chips
Sauces $1.5
Open Season (Small / Medium / Large) $14.7 / $25.7 / $29.3
- plum sauce base, coffee rubbed venison, basecamp venison salami, stout braised onion, smoked mozzarella, bacon
Black Pepper Prawns & Scallop $16.7
- crispy fried prawns, scallops & lemon slices, pesto, dukkah
Baked Oysters $13.9
- salmon bacon, miso mayo, aged cheddar - three for

Tandoori Roti $2.00
Butter Paneer $11.50
- Homemade cottage cheese cooked in a delicate butter sauce, almond, cashew paste & tomato gravy
Keema Naan $3.50
- Naan stuffed with cooked spiced lamb mince
Mango Kulfi / Ice-Cream Indian / Gulab Jamun / Rasgulla $3.00
Masala Scallops / Fish / Prawns $16.00
- Scallops / fish / prawns / cooked with onion, garlic and tomatoes in a thick masala based sauce
Lamb Madras $14.50
- Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds. curry leaves
Seekh Kebab $9.00
- Lightly spiced lamb mince rolled on skewers and roasted in tandoor
Cheese and Garlic Naan $3.50
- Cheese and garlic stuffed naan

- 8 pieces Jumbo Teriyaki Chicken
8PC. JUMBO $9.00
- 4 pieces Smoked Salmon & Double Avocado
2PC. $4.60
- 8 pieces Jumbo Fresh Salmon
- 4 pieces Fresh Salmon Supreme
- 4 pieces Tuna & Cucumber
Deluxe Teriyaki Chicken

MUSHROOMS $3.00
LAMB $9.00/$13.00
CHEESE $4.00
STEAK & EGG $3.70
STEAK $3.00
PORK $3.00
CHEESE $3.00
HAM & TOMATOES $3.70

Breakfast Pita $10.9 Reg / $8.9 Petita
Marmite Mania $4.00
The Protein Pack $15.00
Custom Mix $10.00 per head
Ediballs $3 or $5 for two packs
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Signature Vegetarian $9.00 per head
- 8 Pack $7.90

Garlic prawns $14.00
- Egg noodles with king prawns & fresh veges in a delicious garlic sauce
Bean sprouts $2.00
Half size rice $1.50
Honey chicken noodle $11.00
- Batter chicken in honey sauce with wok toss noodles & veges
Curry laksa $12.00
- Egg noodles with tofu & fresh veges in a famous malaysia curry soup you can choice from ( prawns, curry chicken, beef or combo)
Satay noodle $11.00
- Ok-fried rice noodle with fresh veges & satay chicken
Bbq pork ramen $11.00
- Pork & soy sauce flavour
Extra roasted pork 4 pcs $5.00

Chettinadu (Chicken/Lamb/Beef)(Chefs Special) $14.50
- Chicken cooked in Chettinadu way with black pepper, garlic, ginger and herbs
Tandoori Prawns (10 pieces) $11.50
- King Prawns in tangy pickled dressing done in Tandoor
Jalfrazi (Lamb/Beef/ Chicken) cooked with vegetable in special gravy $14.50
Kadai Veg $13.00
- Mixed vegetables, Onion and capsicum sauteed
Pasanda (Lamb/Beef/Chicken) $14.00
- Seasonal vegetables cooked in special nuts gravey
Saagwala (Fish/Prawns) $17.50
- Cooked harmoniously with Spinach, onion, garlic & tomato
Do Piaza (Lamb/Beef/ Chicken) (Chefs Special) $15.00
- Cooked with diced onion, spices and made into a dry curry
Cauli Chandni $12.00
- Cauliflower in a nut gravy

Gluten free and vegetarian pizzas available on request
Char-grilled prime steer sirloin $27.00
- Boulangere potatoes, roasted garlic jus (gf)
Roasted chicken breast $27.00
- mushroom arancini, carrot and caraway puree
Vanilla crème brulee $11.00
- pistachio shortbread (n, gfo)
Bacon beef burger $19.00
- beef pattie, streaky bacon, bacon jam, lettuce, tomato, chunky fries
Waikato River pizza $18.00
- smoked chicken, mushroom, feta, onion
Chocolate bread pudding $11.00
- vanilla ice, chocolate sauce, berry coulis
Autumn panzanella salad, shallot and sage vinaigrette

Thai beef salad with gourmet baby potatoes with a spicy Thai coconut dressing $19.90
Fries/Curly Fries-tomato sauce and aïoli $7.50
Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
Affogato $14.00
- With espresso shot, vanilla bean ice cream and chocolate liqueur
Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00
Lemon and passionfruit souffle with whipped cream $15.00
Chocolate Moelleux with a chocolate and mint parfait $14.00

Eggs Benedict $20.00
- on potato roesti w/ citrus hollandaise with Bacon house OR Tomato & garlic mushrooms
Hawaiian Pizza $12.00
- w/ wedges & salad
Kids Ice Cream Sundae $7.50
- berry/chocolate/caramel
Thai Beef Salad $22.00
- w/ crispy noodles
Breakfast Banana Split $14.00
- crunchy granola, Greek yoghurt, honey & berries
Fries $8.00
Fresh Market Fish of the Day $24.00
Homemade Soup of the Day $14.50
- w/ crusty bread