Yum in Hamilton Menu

ENTREE & SOUP ENTREE & SOUP
  • Roti Malay fried pancake $4.00
  • Satay Chicken Sticks $8.00
  • Vegetable Spring Rolls $6.00
  • Combination Platter $11.00
  • Tom Yam Soup $7/$12/$22
  • Hot and Sour Soup $7/$12/$22
  • CHK Sweet Corn Soup $7/$12/$22
  • Fish Soup $22.00
PORK $20.00 PORK $20.00
  • Chang Kong Pork
    • Double cook pork with chef special ck sauce
  • Sweet and Sour Pork
    • Stir fried pork with s/s sauce, tomato, onion, pineapple, cucumber
  • Salt and Pepper Pork
    • Stir fried pork with pepper, ginger,onion, spring onion, fresh chilli
CHICKEN $15.80 CHICKEN $15.80
  • Nonya Chicken Curry
    • Chicken with nonya malay curry & vegetables
  • Black Bean Chicken
    • Stir fried chicken with black bean sauce & vegetables
  • Chicken Delight
    • Stir fried chicken with vegetables
  • Sichuan Chicken
    • Stir fried chicken with dry chilli & vegetables
  • Thai Green Curry Chicken
    • Chicken with thai green curry & vegetables
BEEF $15.80 BEEF $15.80
  • Rendang Beef
    • Beef with rendang malay curry
  • Sizzling Beef
    • Stir fried beef with black pepper & vegetables
  • Black Bean Beef
    • Stir fried beef with black bean sauce & vegetables
  • Ginger & Spring Onion Beef
    • Stir fried beef with ginger, onion, spring onion
  • Cumin Beef
    • Stir fried beef with cumin spice & vegetables
SEAFOOD $18.00 SEAFOOD $18.00
  • Steam Fish Fillet
    • Steamed fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
  • Sweet and Sour Fish Fillet
    • Deep fried fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
  • Sizzling Squid
    • Stir fried squid with black pepper & vegetables
  • Szechuan Squid
    • Stir fried squid with dry chilli & vegetables
  • Sweet and Sour Prawn Cutlets $25.00
    • Deep fried 12 prawn cutlets with s/s sauce, tomato, onion, pineapple, cucumber
WHOLE FISH WHOLE FISH
  • ask for availability seasonal price
  • Steam Whole Fish
    • Steamed blue cod with ginger, spring onion, tomato
  • Deep Fried Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
  • Sweet and Sour Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
  • Malay Sambal Whole Fish
    • Deep fried blue cod with ginger, spring onion, malay sambal sauce
VEGIE VEGIE
  • Special Tofu $12.80
    • Fried silk tofu with minced chicken, prawn cutlets, dried fungus, mixed vegetables, chef special sauce
  • Stir Fried Beans $15.80
    • Stir fried round beans with minced chicken, vegetables and black bean sauce
  • Vegetable Deluxe $15.80
    • Stir fried mixed seasonal vegetables with garlic
  • Eggplant $18.00
    • Stir fried eggplant with minced chicken, vegetables and chef's special sauce
MEE $12.00 MEE $12.00
  • Laksa
    • Chicken curry noodle soup with onion, tomato, pineapple, cucumber, carrot, bean sprout
  • KwaiTeow
    • Fried flat rice noodle with chicken, egg, spring onion, bean sprout
  • MeeGoreng
    • Malay fried egg noodle with chicken, egg, vegetables
  • Hokkien Mee
    • Fried egg noodle with chicken, gravy, vegetables
  • Singapore Mee Hoon
    • Malay fried thin rice noodle with chicken, egg, vegetables
NASI NASI
  • Steam Rice $1.50
  • Hainan Chicken Rice $3.50
  • Egg Fried Rice $12.00
  • Yong Chow Fried Rice $16.00
    • Fried rice with egg, chicken, prawn cutlets, chinese sausage, vegetables
  • Nasi Goreng $12.00
    • Spicy malay chicken fried rice

Nearby Sample Menus

  • Lamb Benglori $15.00
    • Cooked with special masala with curry leaves, coconut oil and Indian spices
  • Chicken Saag $14.00
    • Tender pieces of chicken cooked in subtly flavoured spinach, ginger, garlic and spices
  • Cheese Tikka (6 pieces) $12.00
    • Diced cottage cheese cooked in clay oven. Served in hot sizzler
  • Vegetarian Mixed Platter $10.00
    • An assortment of veg samosa, onion bhaji, gobhi punjabi and veg pakora served with mint and tamarind dressing
  • Lamb Chettinadu $15.00
    • Black pepper, garlic, ginger and herb based lamb curry
  • Masala/Mysore Masala Dosa $7.00
    • Dosa stuffed with potatoes/ Dosa stuffed with spicy vegetables
  • Beef Masala $14.00
    • Boneless beef cooked in thick gravy
  • Combo Meal Deal $13.00
    • Any curry dish with rice, naan & a small coke ( excluded seafood)
  • Free range chicken breast, Marsala sauce, crispy polenta cake, greens $30.00
  • Open Sandwich $18.00
    • smashed avocado, grilled chicken, pickled red onion
  • Chocolate Peanut Butter Fondant, Vanilla Gelato, Salted Praline $12.00
  • Mixed pizza platter $35.00
  • Entrees $45.00pp
    • Wood-fired breads and dips / Caprese salad (tomato, basil, mozzarella, balsamic dressing) / Chicken liver pate, toasted walnut loaf / Risotto Balls, tomato jam, parmesan / Flash-fried calamari, lemon aioli
  • The Keg Room platter $30.00
  • Sicily $22.00
    • prawns, chorizo, feta, spinach
  • Suprema $22.00
    • prosciutto, fresh rocket, pinenuts
  • Jabche L $30 M $20
    • Stir fried noodles, vegetables and pork
  • Rice in a hot stoned pot mixed with veges, beef mince, and egg yolk, spicy chilli paste $30.00
  • Steamed Knee Bone of Ox (Cow) $20.00
    • Steamed small pieces of knee bone and thin noodles in a hot plate. Served with dipping sauce
  • All the soups are served with a ball of rice
  • Marinated Scotch Fillet Steak $22.00
    • Broiled 2 pieces of steaks with sweet soy sauce on a special plate with sliced onion and mushroom
  • Spicy Jelly Tofu Soup $12.00
    • Boiled with jelly tofu, seafood and an egg
  • Squid and Pork Bulgogi (for two people) $30.00
    • Marinated squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
  • Hot Stone Pot Bibimbab (Not for takeaway) $15.00
    • Rice in a hot stoned pot mixed with veges. beef mince, an egg yolk spicy chilli paste
  • Shrimp cakes (4 pieces) $9.95
    • Mince tiger prawns and mixed with flour and bread crumb serve with Style plum sauce
  • Garri Puff (4 pieces) $8.95
    • Mince chicken with onion and kumara in a puff pastry and deep fried
  • Tom Kha Gai $10.00
    • Sliced chicken pieces with coconut milk, lemon juice, affair leaves and coriander
  • Banana fritter $10.95
    • Deep fried banana topped with passion fruit topping, serve with scoops of ice-cream and whipped cream.
  • Larb Phead (Duck) $24.50
    • Spicy Thai taste of salad sliced in pieces of Roasted Duck and combined with all Thai herbs
  • Pla Nueng Manow $39.95
    • Steam whole fish or fish filet with lemon, coriander, spring onions and vegetables.
  • Yum Neau (Beef) $19.00
    • Salad hot and spicy, lemon juice fresh Thai chilies with shallots spring onions with coriander tomatoes , cucumber all over grilled slice beef served with fresh salad.
  • Krapraow Moo $19.95
    • Tasty style Thai stir fried of pork with fresh chillies, garlic, basil, round beans, bamboo slice and vegetables
  • Chicken murtabak $15.00
  • Sauteed prawns $15.50
    • With curry leaves
  • Sambal belacan $4.00
  • Lazat wings (4 pieces) $14.00
  • Sambal fish $MP
    • Market fish or catch of the day with malaysian chilli paste
  • Lazat zesty salad (vegan) $14.00
    • Lettuce, red onion, cucumber, pineapple, long beans
  • Ayam masak merah (chicken in tangi tomato sauce) $18.50
    • Tomatoes gravy, spices, pineapple, tomatoes wedges, cucumber
  • Fries $3.00
  • Bombay Aloo (Med or Hot) $13.50
    • Diced Fried potatoes cooked with cumin seeds & herbs
  • Pan Fried Prawns $17.00
    • Peeled prawn cutlets fried with ginger, garlic, onions and capsicum and finished with white wine
  • Saag Gosht (Mild, Med or Hot) $17.50
    • Diced lamb cooked with tomatoes, spices and spinach. (A punjabi lamb curry)
  • Plain Basmati Rice $3.00
  • Butter Roti $3.50
    • Hand Rolled bread made from wholemeal flour, garnished with butter
  • Chicken Balti (Med or Hot) $18.00
    • Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnish with coriander
  • Palau Rice $8.00
    • Basmati rice cooked in cashew nuts, sultanas and fresh herbs
  • Prawn Masala (Med or Hot) $21.50
    • Succulent prawns cooked in spicy gravy with green peppers
  • -Prawn $16.50
  • -Seafood $20.00
  • -Small $8.50
  • -Small $8.50
  • -Large $10.00
  • Kao-soy $13.50
    • Egg noodles in northern thai style soup with chicken
  • -Chicken, beef or pork $13.50
  • -Prawn $16.50
  • BACON AND EGG $12.00
  • CHICKEN $7.50
    • chicken, pesto, lettuce, tomato, carrot
  • THE HAWAIIAN $7.00
    • ham, cheese, pineapple
  • THE VEGGIE(V) $7.00
    • tomato, cheese, onion
  • VEGGIE $7.50
    • tomato, cheese, lettuce, carrot, cucumber
  • EGGS ON TOAST $10.00
  • EGGS BENEDICT $18.00
    • with salmon
  • OMELET(3 fillings) $12.00
    • add extra filling: ham/bacon/cheese/onion/capcicun/mushroom/spinach/tomato $0.80.
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • -Bacon $2.50
  • Cranberry $1.00
  • Go Fish $8.40
    • One piece of crumbed fish
  • Upgrade
    • Choose a side + dip and add a drink
  • Bacon $2.50
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Cheddar $1.50
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
  • Hokey Pokey Brulee $14.00
    • Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
  • Cos, Radish and Ranch Salad $8.00
    • Baby cos, sliced radish, tomatoes, onions and ranch dressing
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • ·Sliders (2 per serving) $9.00
  • CHICKEN BURGER $9.95
  • ONION RING $2.00
  • BEEF BURGER $9.95
  • PICKLES $1.00
  • PINEAPPLE $1.00
  • BACON $2.50
  • FISH BURGER $9.95
  • VEGGIE BURGER $9.95
  • Served with your choice of either handmade aioli, bbq sauce, or tomato sauce
  • Meat the Ex $14.90
    • Special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, hand made tomato chilli jam
  • Beef Combo $12.50
    • Prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & goneburger sauce
  • Bacon Butty $15.90
    • Free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
  • ●The American $16.90
    • Prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, hand-cut buttermilk onion rings, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • Bacon Butty $15.90
    • Free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
  • Fish Combo $12.50
    • Fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
  • The Big Daddy $20.90
    • 340g prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, crunchy jalapeño, hand cut buttermilk onion rings, hand made tomato chilli jam & bbq sauce
  • Eggs Benedict $12.00 / $14.00
    • Bacon served on English muffin. Salmon and spinach served on English muffin.
  • Steak Eggs and Chips $14.00
    • Served with salad.
  • Crisp cut chips $6.00
    • Served with sour cream and sweet chilli.
  • Pancakes $10.00
    • Bacon, banana and maple syrup.
  • Omelette $10.00
    • Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
  • Fish and Chips $10.00
    • Served with salad.
  • Toasted sandwich $5.00
    • Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
  • Beef Burger $10.00
    • Served with fries.
  • Crispy salmon, lemon & herb butter, greens (GF) $19.00
    • edamame & parsnip
  • Spanish chicken (GF) $ 15.00
    • tomato, olive & onion sauce, goats cheese polenta
  • Chicken khao soi (GF & V) optional $ 6.50
    • Thai curry, Chiang Mai noodles
  • Vietnamese fish burger (GF) optional $14.00
    • Sweet potato fries, aioli
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
  • Prawn & noodle laksa (GF) $ 7.00
  • Avocado rolls, coriander dip, baby leaves $ 6.00
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
  • Steak and Mushroom
  • Butter Chicken Pie
  • Chicken Pie
  • Steak and Bacon
  • Steak and Cheese
  • Curry Mince Pie
  • Mince and Cheese
  • Steak and Pepper
Yum

Yum

location

Address

264 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

079608060

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian , Singaporean , Thai

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Dinner

Location
264 Victoria Street, Hamilton, Waikato, 3204, New Zealand