Columbus Coffee in Masterton Menu

Columbus Coffee in Masterton has no menu available, but can choose from many other options such as Massive McMuffin® Hunger Buster or Georgie Pie Bacon 'N' Egg from McDonald's . Good Luck offers many options including Prawn Crackers and Spiced Nuts. Nando's includes a wide range like Whole Chicken or - On its own. Muesli with Fruit & Yogurt and Toast or English Muffin from . Robert Harris Coastlands offers Motel Bar and Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer.

Nearby Sample Menus

  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Johnny Cash Stash medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • - add buffalo chips and Lone Star coleslaw +5
  • Steak sauce options
  • Redneck Ribs
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
  • Lamb Rogan Josh $9.49
    • A fresh lean leg of lamb cooked with ginger, garlic and onion gravy absolutely dairy free
  • Gulab Jamun (3 pieces) $4.49
    • Popular Indian sweet in ball shape
  • Poppadoms / Raita / Mint Sauce or Tamarind Sauce / Mango Chutney / Mixed Pickle $2.49
  • Chicken nuggets and chips $8.99
  • Beef Hariyali $17.49
    • Diced beef cooked with green spinach, mint flavour sauce
  • All curry can be prepared as per customers choice: mild, medium or hot
  • Chicken and Cheese Naan / Peshawari Naan / Keema Naan (Lamb Minced) $4.99
  • Vanilla Ice Cream / Chocolate Ice Cream $3.50
  • Scallop Cerviche $16.00
    • scallop & lemon coconut cerviche with crispy shallots, beetroot & rocket leaves topped with black seasame seed crostinis
  • Parkvale Portabello & Italian Porcini Mushroom Risotto $32.00
    • carnaroli rice, rocket & fresh Parmesan
  • 300g Scotch Fillet $38.00
    • cooked to your liking with a mushroom bourbon sauce
  • Beer-Battered Onion Rings $9.00
    • deep-fried & seasoned with chef’s secret blend of spices
  • 200g Tenderloin $38.00
    • cooked to your liking with a horseradish & caramelised onion jus
  • Chocolate tart, mini lemon tart and meringue with fresh cream and fruit
  • Angus Beef Bavette $16.00
    • char-grilled Angus beef served medium rare with creamy cauliflower puree & a fresh parsley, caper & lemon sauce
  • Deconstructed Italian Cheesecake $15.00
    • honey & cinnamon biscuit, hazelnut tullie, caramel mascarpone cream and Kapiti Black Doris ice-cream
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • + Pork belly and bacon - $13.00
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • Wasted Fried $10.00
    • Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Traditional (two crisps and no vege) - $8.00
  • + Vege - $8.00
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • Mains
  • Margherita – Tomato, Basil & Mozzarella $15.00
  • BBQ Braised Lamb Shank served on Kumara Mash with Baby Carrots & BBQ Lamb Jus $25.00
  • Flat Bread and Dips $11.00
  • Kids Linguini Carbonara
  • Minted Lamb Kofta on Spiced Almond Couscous served with Tahini Yogurt $19.00
  • Fresh Fish of the Day $29.00
  • Eggs Montreal $17.00
    • English Muffins, Smoked Salmon, Poached Eggs & Hollandaise Sauce
  • Garlic Naan $3.49
  • Chicken Spinach (Mild) $16.49
    • Tender pieces of chicken cooked with fresh spinach, onions, tomatoes, garlic, ginger & curry twist spices
  • Dum Aloo Gobhi Masala $13.99
    • Potatoes cooked with cauliflower in a tomato, onion and ginger sauce. An Indian classic, bought back by popular demand
  • Boti Lamb Masala (Med) $16.99
    • Boneless lamb barbecued in tandoor oven, then cooked with onions, garlic, ginger, tomatoes, cream and spices
  • Prawn Makhanwala (Mild) $18.49
    • King prawns cooked with special creamy tomato & coconut flavoured sauce
  • Vegetable Samosa Chat $6.49
    • Pastry filled with boiled potatoes, garden peas, spices and coriander, deep fried served with sweet yogurt and tamarind sauce
  • Fish Koliwada $8.49
    • Delicate pieces of fish marinated then dipped in a spicy flour batter and lightly fried served with curry twist sauce
  • Tandoori Jhinga $10.49
    • Marinated prawns cooked in the tandoor served with mint sauce
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Garlic bread $3.50
  • Strawberry cheesecake $3.50
  • 5 Spicy chicken wings $6.00
  • Cookies & cream mousse $3.50
  • Bacon & Egg $4.50
  • Breast $3.30
  • Medium box $4.50
  • 2 Mixed pieces & chips $7.80
    • one big piece and a drumstick
  • Thigh and 1/2 scoop of chips $5.80
  • Chicken with cranberry sauce $4.50
  • Drumstick $2.30
  • Drumstick and 1/2 scoop of chips $4.50
  • - One Serve $14.00
  • Pork Sirloin Steak $32.00
    • Grilled steak on kumara bake with apple and mandarin slaw and sticky, sweet cider dressing
  • Lambs Fry & Bacon $17.50
    • Served toasted ciabatta
  • - Two Serve $20.00
  • Baked Ricotta Cheesecake $14.50
    • Topped with figs in maple syrup and cream
  • Moroccan Lamb $15.00
    • Moroccan spiced lamb, red onion, mozzarella, spinach and capsicum on tomato base with a minted yoghurt swirl
  • Decadent Chocolate Mud Cake $14.50
    • Served with chocolate mousse, berry coulis and whipped cream
  • Napolitana $20.50
    • Ham, mushrooms, pineapple, and olives with mozzarella on a tomato base
  • Parkvale Mushrooms $18.00
    • in creamy garlic sauce, served with toast and bacon
  • Raspberry Friand $5.80
  • B.L.A.T $16.00
    • on toasted bread, bacon, lettuce, avocado, tomato and mayo. Served with fries and your choice of aioli or tomato sauce
  • Baked Beans $4.00
  • Extra fillings - each $2.00
  • Potato Spirals - with aioli or tomato sauce Small $6.50 Large $9.00
  • Beef Burger $16.00
    • filled with beef patty. tomato sauce, lettuce, tomato, caramelised onions, beetroot and mayo, served with fries and your choice of aioli or tomato sauce
  • Seasoned Potato Wedges - topped with cheese, bacon & sour cream Small $7.50 Large $12.50
  • Eggs benedict $16.50
    • Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
  • Open BBQ sandwich
    • Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
  • Roasted vegetable salad (GF) $17.50
    • Garlic roasted italian vegetables mixed with salad greens and a balsamic dressing
  • Soup of the day $13.00
  • GF= Gluten Free optional
  • Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato
  • Seafood chowder (GF) $19.50
    • Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
  • Lake house breakfast $19.00
    • Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
  • SAUSAGE ROLLS $2.50
  • SPRING ROLL $2.80
  • BACON & EGG SLICE $3.50
  • SAUSAGE $2.00
  • BACON EGG ROLL $4.50
  • BREAKFAST $5.80
  • CREAM CAKES $3.50
  • CORDON BLUE $2.80
  • Asparagus & Ham Rolls $3.30
  • Chicken & Asparagus Sesame Savouries $4.30
  • Pies $5.00
  • Gourmet Toasted Sandwiches $4.30
  • Savouries $3.20
  • Cheese Rolls $2.80
  • Mushroom & Chicken Sesame Savouries $4.30
  • Mince Savouries $2.60
  • FRENCH TOAST, BACON, BANANA'S $12.50
  • TOAST $0.60
  • BIG BREAKFAST $15.50
    • sausage, 2 eggs, 2 bacon, 2 hashbrown, spaghetti, toast
  • PIZZA $2.50
  • ALL STEAK RANGE $3.90
  • BACON $2.50
  • BACON & EGGS $8.00
  • LASAGNE $3.00
Columbus Coffee

Columbus Coffee

location

Address

159 Ngaumutawa Road, Masterton, Wellington, 5810, New Zealand

phone

Phone

063706928

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
159 Ngaumutawa Road, Masterton, Wellington, 5810, New Zealand
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