Address
52-56 Anzac Street, Takapuna, Auckland, Auckland, 0622, New Zealand
Columbus Coffee Westfield Shore City in Kaikoura Menu
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Columbus Coffee Westfield Shore City in Kaikoura has no menu available, but can choose from many other options such as Chicken (Small / Medium / Large) or Lamb (Small / Medium / Large) from Kebab Inn. Opawa Bakery and Cafe offers many options including Hot Chicken Sandwich and Corn Fritters Vegetarian. Foo San includes a wide range like Beef Brisket Noodle Soup or Glutinous Rice with Chicken. Muesli and Porridge from . Joe's Garage offers Burger King and ONION RINGS.
Nearby Sample Menus
- Beer Battered fries $10.00
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Local Crayfish (NZ Rock Lobster) GF option Half $45.00 Whole $90.00
- Oven baked with garlic butter; served with fries and salad.
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Salt & Pepper Calamari $14.00
- In-house crumbed, on mesclun with lemon mayonnaise
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The Pier Soup GF option $12.00
- Served with toasted homemade bread.
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FreshGreen Salad with Tara Goats Cheese V GF $16.50
- With toasted seeds, crispy kumara & vinaigrette.
- Steak: 130g ribeye & red onion marmalade. $20.00
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Homemade Bread & Dips $12.00
- A selection of warm homemade bread & trio of dips.
- Pork: Stuffed pork belly with apple sauce. $17.00
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300gm ribeye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
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Vegetarian salad $18.00
- Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
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Mussels $12.00
- Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
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Lamb salad $20.00
- Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
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300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
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Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
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Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
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Whole crayfish $85.00
- Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
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Hens Are Nuts $20 / $25
- Fruit chutney, roast chicken, capsicum, pistachio nuts and cream cheese. Add bacon +$5
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Roast Pumpkin Fettuccine $20
- Roast pumpkin, kalamata olives and silverbeet in a creamy tomato sauce
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Wedges $8
- Hand cut jacket potato wedges, with aioli
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Beer Batter Fries $6
- With tomato sauce
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Pesto $10 / $15
- Cream cheese, basil pesto with parmesan and sweet chilli
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Gone Hunting $20 / $25
- Plum sauce, wild venison, pulled wild pork, chorizo sausage and topped with blue cheese aioli
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Hen & Ham $20 / $25
- Plum sauce, roasted chicken, silverbeet, bacon and cream cheese
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Garlic $10 / $15
- Pine neuts, kalamata olives, parmesan
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Olive Tagliatelle pasta $ 27.50
- Olive, tomato and spinach with a parmesan concasse.
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Bruschetta 16.00
- Portobello mushrooms, blue cheese and toasted cashew nuts, rocket and parmesan.
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Fish fettuccine pasta $29.00
- Fresh local fish, calamari, chilli and garlic, lemon cream sauce.
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Local lamb (two cuts) $38.50
- Slow cooked lamb shank with French cutlets.All cuts are served with a minted pea puree and a cabernet jus.
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Aged Canterbury rib eye $35.00
- Char grilled rib eye, smoked mushrooms, belly bacon and cabernet jus.
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Bread $15.00
- A selection of house baked bread with house dips balsamic reduction and hapuku olive oil.(2-4served).
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Chicken port pate $14.50
- Served with house made thyme croutons and fresh garden herbs.
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Smoked fish chowder $16(small) $22(large)
- A veloute of smoked fish, fresh fish and Marlborough mussels, finished with double cream fennel, lemon and parsley......served with a crusty baguette.
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Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
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Soup of Day $11.50
- Served with Crusty Bread & Butter.
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Chocolate Fondant $15.00
- Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
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Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
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Cherry Pie $14.00
- Homemade, Served Warm with Vanilla Bean Ice Cream.
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Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
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Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
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Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
- Kimchi $4
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Energy Salad of the Day $17
- Warm turmeric roasted veges on seasonal greens, topped with feta and toasted sunflower and pumpkin seeds with a date and lemon dressing
- Avocado $2
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Steak Sandwich $24.5
- Seared steak layered with mayonnaise, onion marmalade, garlic toasted Hislops bread, salad greens and potato wedges
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Toast & Preserves $6.5
- Toasted Hislops wholemeal bread served with any two of: jam/honey/marmite/marmalade
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Coconut Rice $17.5
- With kasundi mushrooms, wilted spinach, and a poached egg
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Greenlip Mussels $19.5
- Steamed in a tomato, saffron and fresh herb sauce with lemon olive oil and Hislops bread
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Beef Nachos $15.5
- Corn chips with tasty beef sauce, grilled cheese and sour cream
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Teriyaki Chicken Sandwich $9.00
- Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
- Big Combo $20.00
- Tuna Bento $9.00
- Inari $5.00
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Sushi Roll $6.00
- Flavours: Chicken, Tuna, Salmon, Vegetable
- Combination $10.00
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Chicken Bento $10.00
- Flavours: Teriyaki, Sweet Chilli, Chirashi
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Sushi Sandwich $6.50
- Sushi Rice Sandwich
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No:14 Bacon and egg Muffins $15.50
- Crispy bacon and fried runny egg, aoli served on a muffin split bread
- SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad, Coleslaw, Pasta Salad, Potato Salad
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No:01 Chocolate Fudge Cake $10.00
- Served with Ice cream, whipped cream and fresh fruit
- Add Chicken for $2.50
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No:10 French Toast $14.50
- Ciabata bread soaked in egg with Peaches and maple syrup
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No:03 Farm House 4 option $16.50
- Bacon, Sausages x2, Fried eggs x2, Tomato, Baked beans, Mushrooms, Hashbrowns x2
- No:07 Ham, Cheese and Pineapple with Chips $12.50
- Serves 6 people - $80.00 Serves 8 people - $100.00
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Whole Green Lipped Mussels $18.00
- Massaman sauce
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Breads and Dips $12.00
- Toasted ciabatta with a selection of handmade dips
- Garlic Bread $9.50
- Roast of the Day $19.50
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Fish of the Day $34.00
- Please ask our friendly wait staff for today's special
- Our friendly staff will advise you on today's specials Vegan and gluten free meals available on request.
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Toasted Rye & Portobello Mushrooms $18.50
- Creamy blue cheese, pear, fig and ginger chutney
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Pate (our own homemade) $14.00
- Served with crostini
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Flat Breads $10.50
- Fresh home-made selection with your choice of either: Sundried tomato, chilli & cheese (olives optional) / Garlic & herb (cheese option available) / Basil pesto & cheese
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Warm Chicken Salad $22.00
- Honey roasted chicken pieces served on a fresh summer green salad with mango, grapes, and cashew nuts in a house dressing
- Garden Salad $9.50
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Marinated Prawns $26.00
- Delicious butterflied marinated prawns cooked in a garlic, sweet chilli and tomato sauce served with shoestring fries and a fresh green salad and garlic aioli
- SMALL $18.50 LARGE $25.00
- - Suggestions: - Amaretto, Baileys, Cointreau, Drambuie, Grand Marnier, Kahlua, Frangelico
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BBQ Bacon & Beef Burger $21.00
- Delicious homemade burger pattie with lettuce, Bacon, tomato, red onion, BBQ sauce and mayo in a freshly toasted bun with a side of shoestring fries. Ask for cheese
- Side of Mash / Side Salad / Side of bread $6.00
Columbus Coffee Westfield Shore City
Phone
094893950
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Features