Courtyard Sushi in Waipa Menu

Butter Chicken $23
- Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt
Free Range Chicken Breast $35
- prosciutto wrapped with salsa verde, green vegetables & saffron parmesan gnocchi.
Cheese & Crackers $22
- Kikorangi Blue, Old Amsterdam & Brie with macerated apricots & nuts
Kumara Salad $23
- apple, walnut & chevre with smokey harissa dressing
Quesadilla $20
- roast chicken, jalapeno & mango.
Roast Chicken Salad $23
- with feta & raspberry vinaigrette
Fries $6
Zucchini & Corn Fritters $18
- with beetroot relish & fresh garden salad

Pineapple Prawn Curry
- Spicy prawn curry with pineapple, vegetables, grapes and coconut Milk
Sila Thai Fried Rice
- Fried rice with vegetables and egg topped with cashew nuts
Duck Salad: Larb Ped $19.90
- Grilled marinated duck cooked in Fresh Thai herbs, ground roasted rice, lime dressing and mint
Sweet and Sour (Mild)
- Stir fried with pineapple, cucumber, onion, tomatoes in sweet and sour sauce
Basil Stir Fried (Medium - Hot only)
- Stir fried with basil leaves, fresh chilli and vegetables
Choice of Chicken, Beef or Pork $18.90
Squid Ring $8.00
- Deep fried squid rings served with sweet chilli sauce
Pad Thai
- Traditional Thai noodles cooked in tamarind sauce with vegetables, egg, bean sprouts and roasted crushed peanuts

Pad Phed (Hot)
- Stir fried beef with capsicum, baby corn and mushroom in Thai red curry sauce, krachai, and fresh chilli.
Extra king prawn (per prawn)
Thai Panang Curry (Mild)
- Your choice of chicken, pork or beef with potato and onion topped with crushed peanut.
Golden Triangle (4 Pcs.)
- Rice and veges wrapped in pastry.
Thai Jungle Curry (Hot Hot)
- Traditional Thai curry with pork or chicken and vegetables (no coconut cream).
Massaman Curry (Medium)
- Thai thick beef curry with kumara, onion, tomato and peanuts.
Chicken Meat Ball Soup (Mild)
- Home made chicken meat ball with vegetables in Thai clear soup.
Gari Puff (4 Pcs.)
- Deep fried mince chicken, kumara and onion wrapped in puff pastry.

Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
Rustic Fries $7.00
- Served w aioli or tomato Sauce
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
Extra Sauce $1.00

STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
GREEN CURRY (GF)
- with chicken and vegetables, served with rice
BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
CRUMBED SCALLOPS(6)
- with chips salad & tartare sauce
SWEET & SOUR PORK (GF)
- with vegetables, served with rice
SMOKED CHICKEN PESTO PASTA

Toasted Sandwiches … traditional fillings white or five grain bread… gf $6.00
Smoked Salmon Terrine served w toasted French bread... $11.50
Creamy Porridge w crunchy oat clusters and fruit compote $15
Diedrich’s Breakfast Two eggs any way, bacon, hash browns, spicy sausage, relish, toasted ciabatta & grilled tomato or homemade baked beans gf $20 / (Half serve available) $14
Castaway Bay 2008 Pinot Noir (Marlborough)……………… The aroma is bright and lifted with hints of red cherry, toasty oak, and mushrooms. The palate is fleshy with ripe red fruit and coffee bea $8.50 /$40.00
Homemade Spiced Oat Hotcakes With apple compote, maple syrup & whipped cream (or ice cream) / Or Served w Bacon, banana & maple syrup $16.50 / $18.50
Te Hana Sparkling Reserve Cuvee……………. $34.00
Freixenet Cordon Negro (Spain).......... $38.00

-Nibbles to test the taste buds $17.00
Hoki Bites $10.00
·Hot Mix Platter
Please, if you have any other dietary requirements or are Celiac, let the chef know so they can cater to your needs.
Monday to Wednesday $10 lunch menu see blackboard for menu
Best bets $17.00
- Beer battered snapper served with fresh green salad & fries
Final field $16.00
- Moroccan chicken served on a green salad
Hot dogs & Chips $14.00

SALADS (GF, DF on request) $24.00
- Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
CHUNKY FRIES $8.00
SALADS (GF, DF on request) $24.00
- Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
WEDGES WORKS $16.00
OPEN CIABATTA BURGERS AND FRIES $22.00
- Chicken fillet, bacon, Brie, mango chutney, garlic aioli
BEER BATTERED FISH AND CHIPS $23.00
- garden salad, absolute tartare and grilled lemon
BRUSCHETTA $18.00
- With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
BRUSCHETTA $18.00
- With your option of Avocado smash, crispy bacon, grilled tomato, roquette

omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
creamy mushrooms on toast $14.00
BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
-with bacon $16.00
big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise

‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo
Salmon Salad GF $18
- house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
The Double Burger $20
- Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
Fish & Chips $22
- Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
Chicken, Bacon & Avocado Salad GF $17
- with mixed salads, onions, tomatoes and smoked aioli
Garlic Baguette $7
- Locally sourced from Bella Pane artisan breads, smothered in garlic

Nearby Sample Menus