Crafty TROUT Brewing Co. in Waikato Region Menu

Nearby Sample Menus

Pineapple crème brulee(GF) $ 14
- frosted cornflakes / chocolate gelato
Pear + prosciutto bruschetta (GF)(DF) $ 16
- toasted sourdough / maple roasted pear /prosciutto / blue cheese
With smoked salmon $ 24
Foundy fish + chips(GF)(DF) $ 21
- beer battered dory / steak fries / mesclun +bean sprout salad / shallot vinaigrette / tartare sauce / tomato sauce / vinegar pipette
The Foundy burger(DF) $ 22
- char grilled Waikato beef patty / toasted sesame seed bun / aioli / cos / tomato /streaky bacon / cheddar / caramelised onion/pickled cucumber / steak fries
Kids pizza(GF)(DF) $ 10
- pizza sauce / champagne ham / mozzarella
½ shell mussel duo $ 20
- garlic + parmesan crust / chilli lime salsa
Confit duck salad(GF) $ 24
- mesclun / crispy garlic / crispy shallots /red onion / mandarin / miso + honey dressing

Kahuna Burger $20.90
- Crumbed Chicken Breast, Grilled Pineapple & Bacon, Salad & Melted Cheese Served Inside A Burger Bun. With Your Choice of Plum or BBQ. Sauce. Served With Fries
Wedges $14.90
- With Crispy Bacon, Grilled Cheese. Served With Sour Cream & Sweet Chilli Sauce
Caesar Salad $17.90
- Crispy Bacon, Croutons, Shaved Parmesan, Cos Lettuce. All Tossed with Chef’s Garlic Aioli & Topped With A Poached Egg
Toppings 50c
- Ham, Cheese, Tomato, Onion Or Pineapple
Finn’s Original Guinness Pie $25.90
- A classic In The Making! Slow Cooked Beef & Carrots In A Thick Guinness Gravy Enclosed Inside A Flakey Pastry Pie. Served On Top Of Creamy Mash. Accompanied With Mushy Peas. (Swap Mash & Mushy Peas For Fries & Salad)
Finns Open Sandwich $19.90
- Choice of Steak Or Chicken Resting on Turkish Bread, Lettuce, Tomato & Cheese. Smothered In Delicious Plum Sauce. Topped With Avocado. Served With Fries
Vege’s $4.50
Calamari Salad $19.90
- Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli

B7 $15.80
- Shredded potato with vinegar and capsicum tossed in sour spicy sauce
I18 $7.80
- Deep fried sesame balls
G5 $27.90
- Stir fried prawns balls with pineapple, capsicum and onion topped with homemade sweet and sour sauce or honey sauce
-Vege $18.80
D6 $21.80
- Stir fried beef with broccoli, carrot and celery
I19 $14.80
- Pan fried boiled dumplings
K9 $12.80
- Fried chicken with homemade lemon sauce, served with rice
L13 $13.80
- Fried rice noodles with sliced beef / chicken and bean sprouts

Malai kofta $11.50
- Homemade cheese, potatoes, mixed with spices rolled in balls, deep fried and cooked with creamy cashew nut sauce
Shahi paneer $11.50
- Homemade cottage cheese with cream spices and almond & cashew nut sauce
Choose any curry rice naan bread & 1 can of drink $10.00
Goan fish $16.50
- Tarakihi cooked in a blend of herbs and spices & garnished with sliced almonds
Chana masala $11.50
- Chickpeas cooked rogan josh flavoured, lightly spiced sauce garnished with coriander
Butter chicken $12.50
- Chicken tikka cooked in spices, ginger, onion, cashews, and creamy tomato flavoured sauce
Kashmiri naan $3.00
- Naan stuffed with sultanas and sweetened coconut & red cherries
Beef vindaloo $12.50
- Beef cooked in vindaloo sauce highly recommended for hot eaters. This is the best way to clear the sinuses

STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
CAJUN CHICKEN BURGER
- with seasoned wedges
GREEN CURRY (GF)
- with chicken and vegetables, served with rice
CRUMBED SCALLOPS(6)
- with chips salad & tartare sauce

Steamed egg noodles $5.00
Vegetable $15.90
Mixed Seafood
Hot Chick $19.90
- Grilled marinated half chicken in Thai herbs and steamed mixed vegetables served on a hot sizzling plate
Pad Grutlam Prik Thai (Garlic and pepper stir fired)
- Stir-fried fresh garlic and pepper with seasonal vegetable, sprinkled with fried garlic
Tiger Prawn or Scallops $20.90
Gaeng Kari (Yellow curry)
- An original yellow curry paste with seasoning, coconut milk, potato, carrot and onion.
Thai Aroma Stir Fried (Stir fried satay sauce)
- Home made satay sauce, stir fried with broccoli, carrot, cauliflower and capsicum. Sprinkled with roasted cashew nuts.

Drum stick $2.60
6 pack nuggets $5.00
Fish $6.90
9 pack nuggets $6.90
-large $16.30
Small spicy wedges $4.00
Roast Kumara $1.50
Pork $7.00

Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Brandy Snaps $6.50
- Two brandy snaps served with cream

Cheese Mouse trap $5.00
Fresh Baked Cookie $3.00
Cold Pork Pie $6.00
Beef and Ale Pie $6.00
Ploughman Sandwich $6.00
Soup of the day $8.00
Scone $3.50
Muffin $4.00

Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22

Today’s Lioght Battered Fish
- served with fresh garden salad, fries and tartare sauce
Margherita $15.00
- Tomato base, mozzarella, oregano
Homemade Seasonal Rruit Crumble $9.00
- Served with butterscotch ice cream
Battered fish, salad garnish, beetroot and tartare sauce $17.00
Homemade Chocolate Lava cake $10.00
- served with vanilla ice cream
Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus
Big Kiwi Mixed Grill $19.00
- Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00

Egg $5.50
Steakette $4.00
Hotdog $2.50
Bacon $1.50
Mussel $1.50
Cheese & Onion $5.00
Cheese $5.00
Sweetcorn Fritter $3.00

-served with poached rhubarb $17
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
-tempura with soy mirin and seaweed salad $24/48
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing

-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
Onion Rings $7.00
- Battered onion rings served with ranch sauce
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing

White Chip Macadamia N/A
Hot Chilli N/A
Beetroot N/A
Tuna N/A
Chipotle N/A
Ranch N/A
Cheddar N/A
Apple Slices N/A

Crafty TROUT Brewing Co.

Waikato Region > Crafty TROUT Brewing Co.

Address

135 Tongariro Street, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand

Phone

079298570

Email

beer@craftytrout.co.nz

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: Closed, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Austrian , Bar , Bar Food , Cafe Food , European , Gastropub , Pizza

Features

Mastercard , Visa , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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