Mithaiwala in Hamilton Menu

NORTH CUISINE NORTH CUISINE
  • Dal bati churma $8.99
  • Amritsari kulcha & chole $9.99
  • Chole bhatura $9.99
  • Pav bhaji $6.50
SOUTH CUISUNE SOUTH CUISUNE
  • Idli (3pc) $5.99
  • Plain dosa $7.99
  • Masala dosa $8.99
CHAAT CHAAT
  • Vada pav $4.99
  • Pani puri $5.99
  • Bhel puri $5.50
  • Aloo chaat $5.99
  • Samosa chaat $6.50
  • Aloo tikki chaat $5.99
  • Chaat papdi $6.50
  • Raj kachori $7.99
THALI THALI
  • Kids thali $6.50
    • Served with 1 curry & rice
  • Mini thali $7.99
    • Served with 2 curries, 1 naan & rice
  • Mithai thali $9.99
    • Served with 3 curries, 2 naan's & rice
  • Rajasthani banquet $16.99
    • Served with 3 curries, 3 naan's, rice, gulab jamun, pickle, lassi & papad
  • Amritsari banquet $17.99
    • Served with 3 curries, 3 naan's, pulao, samosa, salad, pickle, jalebi & lassi
  • Punjabi banquet $15.99
    • Served with 2 curries, 1 dal, 3 naan's, samosa, raita, gulab jamun, salad, pickle, papad & lassi
  • Royal banquet $24.99
    • Served with 2 curries, 1 dal, 2 naan's, motichur ladu, samosa chaat, salad, pickle, mango lassi & papad
ROTI & PARATHA ROTI & PARATHA
  • Tawa roti $1.00
  • Aloo paratha $6.00
  • Gobi paratha $6.50
  • Mix paratha $7.00
  • Paneer paratha $7.50
TANDOOR SE TANDOOR SE
  • Tandoori roti $2.00
  • Plain naan $2.50
  • Butter naan $3.00
  • Garlic naan $3.50
  • Aloo Kulcha $6.00
  • Mix kulcha $6.50
  • Paneer kulcha $7.00
CURRIES CURRIES
  • Small $4.99
  • Medium $6.50
  • Large $9.99
SNACKS SNACKS
  • Aloo bonda $1.50
  • Samosa $1.50
  • Daal kachori $1.50
  • Onion kachori $1.50
  • Pakora $2.00
  • Hot chips (4pcs) $4.50
  • Masala dosa $5.00

Nearby Sample Menus

  • Beef sammy $19.5
    • Char grilled sirloin, roast tomato, aged gousa. Caramelized onion aioli. Greens, chimichurri. Hot chips
  • Bagel $4.00
  • -cheese $9.00
  • Sweet bagel $6.00
    • Cream cheese, please choose: jam/marmalade/lemon curd
  • Lamb kofta $18.00
    • Warmly spiced ground lamb, roast pumpkin, eggplant kasundi. Mint and cucumber yoghurt, warm pita, greens
  • Crispy squid $18.00
    • Salt and pepper squid, chorizo and couscous salad with chargrilled courgette, seared peppers, feta, poppy seeds, preserved lemon dressing
  • Roast mushroom $3.50
  • Avocado and tomato bagel $12.00
    • Cream cheese, avocado, fresh tomato, balsamic vinegar, good olive oil. Greens
  • Gyeonran maery $15.00
    • Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)
  • Tofu-kimchi $25.00
    • Tofu with Fried kimchi and Pork.
  • Dakgalbi S $17.00 / L $32.00
    • Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
  • Jeyook-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Pork with Vegetables on a sizzling pan.
  • Dogani-suyuk L $32.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Bullak-jeongol L $35.00
    • Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
  • Soondubu -jjigae $14.00
    • Spicy Soft Tofu Stew with Seafood.
  • Yeongyang-jeongol L $35.00
    • Lamb Stew with Chives, Onion, Korean Cabbages.
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • TIRAMISU $13.00
    • A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Chicken Thai Curry $23.00
    • Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
  • Mexican Pulled Pork $23.00
    • Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Carrots, Peas and Beans $10.00
  • Sausage and Horseradish Mash Spring Rolls $13.00
    • With Good George Eye IPA gravy
  • Soup of the Day $9.00
    • Freshly made soup of the day with warm roll
  • Caesar $14.00
    • Cos lettuce, bacon, parmesan, croutons, white anchovies, caesar dressing and egg - Add chicken $4.00
  • Crumble N/A
    • Of the day served with custard
  • Bananas Foster $11.00
    • Pan fried bananas in rum and butter with ice cream
  • Fisherman's Pie $15.00
    • With fresh seafood of the day and Good George Cider
  • Coromandel Mussel Pot Garlic and Cream $14.00
    • 1/2 kg of fresh mussels cooked in sparkling ale, garlic and cream, served with crusty bread
  • No 4a $10.00
    • 3 fish, 3 potato fritters, 1 sausages, 1.5L drinks, $2 chips
  • Barbq pork $9.50
  • No. 2 $7.00
    • 2 fish, 3 potato fritters, 1 sausage, 1 crab stick, $1.2 Chips
  • Prawn $12
  • Steak $9.50
  • Vegetable $7.50
  • Nasi goreng $10.00
  • Egg fried rice $7.50
  • Chorizo $4.50
  • Bacon $4.50
  • The Establishment $21.90
    • Eggs any style, bacon, kransky, sausage, hash browns, tomatoes, portobello mushrooms and toast made with our homemade chutney
  • Mushrooms $4.50
  • French Toast $16.90
    • Banana, bacon & cinnamon baked ciabataa served with streaky bacon, grilled banana and maple syrup
  • Gourmet Lamb Burger $19.90
    • Home made lamb pattie, melted cheese, salad greens, chutney, and aioli with fries
  • Side Fries $4.50
  • Hashbrowns $4.50
  • Toast $9.00
    • White, brown or GF w housemade jam, marmalade or honey
  • Chia $11.00
    • Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
  • Spicy fried beans $18.00
    • w poached egg, smoked salmon, braised lamb or halloumi(GF)
  • Sides $5.50
    • Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
  • Milton’s hash $18.00
    • Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
  • Brunch salad $18.00
    • Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
  • Crumpets $16.00
    • Peanut butter mousse, jam, caramel w nuts
  • Oat porridge $9.00
    • Doris plum, brown sugar, cream, yoghurt, milk or soy
  • Pasta/Rice/Veg Basket $5.50/$6.50
  • CREAMY MUSHROOMS $12.80
    • served on grilled focaccia bread with spinach
  • Other, Jacket Potatoes, Lasagne $6.50/$7.50
  • SOUP OF THE DAY $6.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
  • ROBERT HARRIS CAFE BIG BREAKFAST $16.90
    • bacon eggs any style breakfast sausages toast hash browns tomato and mushrooms
  • Stacks/Strudel/Calzone/Slabs $6.50/$7.50
  • Quiches/Pies/Tarts $6.50
  • FRENCH TOAST $14.80
    • served with bacon grilled banana and maple syrup
  • Fried Potato Gnocchi $12.00
    • House made potato gnocchi with blue cheese sauce and fresh parmesan
  • -Ground Hereford beef patties
    • with cheddar, cos, pickle, tomato ketchup and American mustard
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • Hokey Pokey Brulee $14.00
    • Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
  • ·Sliders (2 per serving) $9.00
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Onion Rings $7.00
    • Battered onion rings served with ranch sauce
  • Black pepper beef(GF) $12.80
    • Premium NZ beef slices, carrots, onions cooked with black pepper on rice
  • Country style steamed pork belly $26.80
    • Premium NZ pork belly cooked with our special sauce and dry round beans (Please allow 20 mins additional cooking time)
  • Sinkiang spicy chicken stew
    • Stir-fried chicken, carrots and potato stew with noodles (Extra noodles $ 5.00)
  • Hot pot intestine $22.80
    • Stir-fried intestine in hot pot with chilli
  • Spicy prawns $32.80
    • Traditional Chinese stir-fried prawns cooked in shells with a chilli blend
  • Cashew chicken (GF) $22.80
    • Chicken breast cooked with oyster sauce and carrots, celery and cashew nuts
  • Beef soup noodles $12.80
    • NZ premium beef sirloin soup served with handmade noodles, green vegetables, spring onions & coriander
  • Stir-fried home style potato(GF) $10.80
  • JALAPENO'S $1.00
  • ONION RING $2.00
  • AMERICAN STYLE each $2.00
    • buffalo chicken wings
  • SHOESTRING FRIES $5.00
  • VEGGIE BURGER $9.95
  • KUMARA FRIES $8.00
  • PICKLES $1.00
  • BACON $2.50
  • - Ham, Cheese & Onion
  • 14 Fish Fillet Roll with Chips $6.90
  • 5 Bacon & Eggs, Hash Browns, Mushrooms & Toast $13.90
  • 7 Bacon & Eggs, Sausages, Tomato & Chips $13.90
  • 13 Steak, Chips & Eggs $13.90
  • 9 Fish & Chips $8.90
  • 3 Bacon & Eggs, Chips & Toast $12.90
  • Timer cooked to perfection in cholesterol-free canola oil
  • SPRING ROLLS 8PCS $5.99
  • TERI SALMON BENTO $15.99
  • SWEET BEEF BENTO $14.99
  • BEEF UDON $11.99
  • TEMPURA BENTO DEEP FRIED $14.99
  • CRABMEAT & PRAWN SALAD $8.99
  • CHICKEN SALAD $8.99
  • SEAWEED SALAD $5.99
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
  • Prawn & noodle laksa (GF) $ 7.00
  • Blackberry cobbler, cinnamon custard $ 4.50
    • vanilla ice
  • Chicken khao soi (GF & V) optional $ 6.50
    • Thai curry, Chiang Mai noodles
  • Upside-down cake $ 4.50
    • Caramelised apricot & ricotta
  • Pretzel crusted chicken salad $10.50
    • Roasted veggies, baby spinach & honey cider dressing
  • Plum & orange tart $ 4.00
    • Cinnamon Mascarpone cream
Mithaiwala

Mithaiwala

location

Address

85 Greenwood Street, Frankton, Hamilton

phone

Phone

078475671

email

Email

None

clock

Opened hours

Mon 9:30 AM to 10 PM Tue 9:30 AM to 10 PM Wed 9:30 AM to 10 PM Thu 9:30 AM to 10 PM Fri 9:30 AM to 10 PM Sat 9:30 AM to 10 PM Sun 9:30 AM to 10 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Indian

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash only

Location
85 Greenwood Street, Frankton, Hamilton
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